That's Amore Restaurant Menu

Garlic bread crispy, house made Italian tomato relish, garlic, basil, garlic, balsamic glaze.

House made meatballs OR Italian sausage, house made marinara, 2 meatballs OR 2 sausages

Layers of pasta, rich meat sauce, creamy ricotta, and mozzarella, topped with marinara and a sprinkle of Parmesan.

Mushroom caps, stuffed with roasted vegetable, parmesan cheese and herbs. Baked with marsala wine.

Linguini, garlic, herb butter, white wine, lemon, parmesan, fresh basil. 6 each large 13/15 shrimp.

Broad noodle, herb butter, cream, garlic, parmesan, basil, oregano.

Spaghetti, housemade marinara or Bolognese meat sauce, parmesan, fresh herbs.

Romaine lettuce, creamy garlic- parmesan dressing, pizza crispell.

Classic Italian cake, esspreso, sweet mascarpone, lady finger cookies, coco, whipped cream, strawberries

Leafy greens, tomato, cucumber, red onion, kalamata olive, carrots, pepperoncini.

Mixed greens with a variety of garden vegetables, typically dressed in a house Italian vinaigrette.

Romaine lettuce, creamy garlic- parmesan dressing, pizza crispell.

Romaine lettuce tossed with our house-made Caesar dressing, garnished with croutons and Parmigiano Reggiano cheese.

Leafy greens, tomato, red onion, Italian bacon, cranberries, walnuts, goat cheese.

Romaine lettuce, Caesar dressing, and croutons, often garnished with shaved parmesan, designed to serve a family.

Crispy greens, cucumbers, tomato, red onion, capers, kalamata olives, pepperoncini, peppers, feta cheese, Greek dressing.

Romaine lettuce, kalamata olives, cucumbers, tomatoes, red onions, and feta cheese, dressed with a light vinaigrette.

Fresh mozzarella, tomatoes, fresh basil, aged balsamic glaze.

Sliced tomatoes and fresh mozzarella are layered with basil leaves, then drizzled with extra virgin olive oil and aged balsamic vinegar.

Leafy greens, Italian cold cuts, mozzarella, tomato, peppers, balsamic dressing.

Mixed greens, often accompanied by a selection of vegetables, cheeses, and a house dressing, designed to be shared among family members.

Calamari prepared either fried, coated in a light batter and served with marinara sauce, or grilled, accompanied by a dressing of extra-virgin olive oil and lemon juice.

Garlic bread crispy, house made Italian tomato relish, garlic, basil, garlic, balsamic glaze.

Toasted Italian bread generously topped with a family-style assortment of fresh diced tomatoes, basil, and garlic, all unified by a drizzle of olive oil.

Mushroom caps, stuffed with roasted vegetable, parmesan cheese and herbs. Baked with marsala wine.

WHITE Fresh PEI mussels sauteed with garlic, red pepper flake, capers, butter, lemon, basil, white wine.

Mussels prepared with a blend of garlic, white wine, and various herbs, embodying the essence of Italian amore in every bite.

Sweet and spicy chili peppers, crispy wings, 5 each

Crispy chicken wings, typically served with a blend of Italian herbs and amore sauce, garnished with parsley.

Crispy brussels sprouts, sweet and tart balsamic glaze, fresh herbs.

Brussels sprouts, typically oven-roasted and accompanied by a mix of family-favorite ingredients such as pancetta, parmesan, and a balsamic glaze.

House made meatballs OR Italian sausage, house made marinara, 2 meatballs OR 2 sausages

Rigatoni pasta mixed with a hearty tomato sauce and a blend of Italian cheeses, baked until golden and bubbly.

Penne pasta, mushrooms, onion, peppers, garlic, broccoli, carrots, zucchini, squash, cream, parmesan, basil, house made marinara.

Penne pasta combined with a generous assortment of vegetables, typically sautéed in garlic and olive oil, served in a family-sized portion.

Spaghetti, house made marinara, parmesan, fresh herbs.

Spaghetti served with a classic marinara sauce, typically includes a blend of tomatoes, garlic, and herbs.

Spaghetti, housemade marinara or Bolognese meat sauce, parmesan, fresh herbs.

Spaghetti served with a hearty bolognese sauce made from ground beef, tomatoes, and a mix of Italian herbs, typically garnished with grated parmesan.

Broad noodle, herb butter, cream, garlic, parmesan, basil, oregano.

Fettuccine noodles enveloped in a classic creamy Alfredo sauce, typically includes Parmesan cheese.

Italian potato dumpling, cream, garlic, basil, parmesan cheese, prosciutto.

Potato gnocchi served with a homemade pesto sauce, typically includes basil, garlic, pine nuts, and Parmesan cheese.

Tri color pasta stuffed with 4 cheese and herbs, proscuitto, garlic, cream, parmesan, fresh herbs

Cheese-filled tortellini served in a creamy Alfredo sauce, typically prepared for family sharing.

Penne pasta, smoked salmon, peas, tomatoes, cream, house marinara, parmesan.

Penne pasta in a creamy vodka sauce, typically includes tomatoes and a blend of Italian cheeses.

A delicious mix of linguini pasta with shrimp, scallops, mussels, crab, calamari, fresh basil, and spicy marinara sauce.

A hearty Italian seafood stew, combining a variety of fresh seafood such as shrimp, mussels, and calamari, simmered in a savory tomato-based broth, served over pasta.

Linguini, garlic, herb butter, white wine, lemon, parmesan, fresh basil. 6 each large 13/15 shrimp.

Crispy eggplant, stuffed with herb ricotta cheese, house made marinara, parmesan, mozzarella.

Baked eggplant filled with a hearty blend of cheeses, typically includes a savory marinara sauce, making it a family-sized comfort dish.

Layered pasta sheets, ground meatballs, bolognese meat sauce, parmesan, ricotta, mozzarella, fresh herbs

Layers of pasta with a generous mix of meats and cheeses, typically includes a hearty meat sauce.

Layered pasta, garlicky spinach, parmesan, ricotta, mozzarella, house made marinara, fresh herbs.

Layers of pasta with a garlicky spinach and cheese mixture, typically includes a blend of Italian cheeses.

7 ounce salmon filet, sauteed spinach, green and yellow squash, lemon tarragon cream sauce.

14 ounce New York Strip, Garlic herb butter, sauteed spinach, spicy french fries, pepperoncini.

Beef flat iron steak typically marinated with Italian herbs and grilled, often accompanied by a selection of seasonal vegetables and a distinctive salmoriglio sauce.

Chicken breast sautéed with mushrooms in a marsala wine sauce, typically prepared for sharing.

Chicken breast, lightly breaded, parmesan, mozzarella, house made marinara mozzarella. pasta choice.

Breaded chicken breast topped with marinara sauce and melted cheese, typically includes pasta as a base.

Half of a roasted 3.5 pound chicken, herb garlic butter, vesuvio potatoes, fresh herbs

Roasted chicken, typically prepared with garlic, white wine, and herbs, accompanied by potatoes, reflecting a traditional Italian cooking style.

Lightly breaded, chicken breasts, saffron risotto, broccoli, lemon herb cream sauce.

Breaded chicken, typically accompanied by a fresh salad of arugula, tomatoes, and onions, often finished with a light dressing.

Tender chicken breast sauteed, lemon garlic caper sauce, sauteed mixed vegetables.

Sautéed chicken, typically prepared for sharing, in a white wine and lemon sauce, garnished with capers.

Breaded veal cutlet, typically served with a salad of arugula, tomatoes, and onions, often accompanied by a lemon dressing.

Lightly breaded veal, parmesan, mozzarella, basil, house made marinara, choice of pasta.

Breaded veal cutlets, fried and layered with homemade tomato sauce, typically includes a generous topping of melted cheese.

Sauteed veal, garlic, marsala wine, garlic herb butter, choice of pasta.

Medallions of veal sautéed with mushrooms, typically includes a rich marsala wine sauce.

Sauteed veal, garlic, herb butter, capers, fresh herbs, sauteed mixed vegetables.

Veal sautéed with lemon, capers, and white wine, typically includes a butter sauce.

Layers of breaded eggplant with marinara sauce and a generous blend of cheeses, typically includes provolone and parmesan.

Crispy eggplant stuffed with herb ricotta, house made marinara, pasta choice.

Oven-baked eggplant filled with a mixture of cheeses, typically includes a savory blend of herbs and breadcrumbs, designed to serve a family.

Layers of pasta, rich meat sauce, creamy ricotta, and mozzarella, topped with marinara and a sprinkle of Parmesan.

Layers of pasta, rich meat sauce, creamy ricotta, and melted mozzarella, topped with marinara and a sprinkle of parmesan.

Layers of lasagna noodles with spinach, ricotta, parmesan, mozzarella, and gorgonzola, typically includes a tomato-based sauce.

Rich layers of lasagna with four cheeses, spinach, and marinara sauce.

Italian sausage, grilled chicken, peppers onion, mushroom, garlicky chips.

Family giambotto traditionally comprises a hearty mix of Italian sausage, chicken, peppers, onions, mushrooms, and potatoes, often simmered in a robust white wine sauce.

Salmon amore typically includes a filet of salmon sautéed with capers, spinach, and sweet bell peppers in a creamy white wine sauce, served over linguine.

Salmon, capers, spinach, and sweet bell peppers sautéed in a creamy white wine sauce, typically served over linguine.

butter brioche, pistachio, raisins, chocolate chips, rum caramel, vanilla custard, strawberries

Cookie shell, sweet ricotta, cinnamon, pistachio whipped cream strawberries

Classic Italian cake, esspreso, sweet mascarpone, lady finger cookies, coco, whipped cream, strawberries

Chocolate sponge cake, chocolate frosting, chocolate chips, whipped cream, strawberries

Cookie shell, sweet ricotta, cinnamon, chocolate chips whipped cream strawberries

New York style cheese cake graham cracker crust, mixed berry sauce, whipped cream

a sampling of all the desserts

Crispy golden fries, lightly seasoned and garnished with fresh parsley.

Spinach sautéed with garlic and olive oil, embodying a simple yet classic preparation.

Garlicky steak fries, fresh herbs

paprika old bay