That's Amore Menu

Homemade shoestring onion rings deep fried golden brown. Full order $8.99 1/2 Order $7.99

Deep fried, pan fried, or grilled.

Topped with mozzarella $6.99

A house favorite! Hand breaded mozzarella squares, deep fried, smothered in marinara sauce.

Five jumbo shrimp sautéed with butter, tomatoes, scallions, garlic, oregano and lemon. Served over angel hair pasta.

Alfredo cheese sauce or marinara sauce.

Haystack onion rings, breaded bowtie pasta, mozzarella marinara and eggplant rollups.

Artichokes and fresh spinach baked in a 3-cheese blend. Served with toasted French Bread.

Eggplant rolled around fresh spinach and mozzarella, topped with marinara sauce and baked.

Large tubed-shaped pasta tossed with Italian sausage, ricotta and mozzarella cheese. Baked in our rich red sauce until bubbly. Lunch $13.49 Dinner $18.99

Fresh fettuccine made to order. Tossed with our homemade alfredo sauce with three different imported cheeses. Lunch $14.99 Dinner $20.99 Add Chicken, blackened chicken, shrimp for $3.50 Veggies $1.50

Homemade Italian sausage, sautéed with garlic, white wine, red pepper flakes, arugula, a touch of cream and finished with Romano cheese. Tossed with spaghetti. Lunch $ 13.49 Dinner $18.99

Tender pasta dumplings topped with our zesty meat sauce and mozzarella. Lunch $13.99 Dinner $18.49

Doughnut shaped pasta filled with 5 different cheese. Topped with your choice of red sauce, alfredo or garlic and herb. Lunch $13.99 Dinner $ 18.99 Add chicken or shrimp for $3.50

Sautéed Italian sausage, green peppers, mushrooms, onions, tossed in a marinara sauce and rigatoni. Topped with mozzarella cheese and baked. Lunch $14.99 Dinner $20.49

Fresh made to order spaghetti or mostaccioli in our rich tomato sauce topped with meatballs, meat sauce, Italian sausage or plain sauce. Lunch $13.49 Dinner $17.99

Fresh mostaccioli baked with mushrooms, green peppers, pepperoni and black olives in our marinara sauce. Topped with mozzarella cheese. Lunch $13.49 Dinner $18.99

Light pasta pillows filled with your choice of meat, cheese or combination. Topped with our red sauce. Lunch $13.99 Dinner $18.99

Sautéed portabella and button mushrooms with pine nuts in a mushroom cream sauce. Lunch $15.49 Dinner $19.99

The bosses favorite. Sautéed potatoes, bacon, Italian Sausage, mushrooms, green peppers, and Romano cheese. Tossed with spaghetti. Lunch $14.49 Dinner $19.49

A true beef Bolognese sauce slow cooked with beef short ribs. A heart meat sauce served over pappardelle pasta. Lunch $15.99 Dinner $21.49

Spaghetti tossed with bacon, eggs, Romano cheese and butter. Lunch $14.49 Dinner $18.99

A 1/2 pound Angus burger charbroiled. Served on a brioche bun. Add cheese $.75 - Bacon $1.49

Homemade Italian sausage patty topped with red sauce and mozzarella cheese. Served on an Italian hoagie.

A 5oz flame broiled, center cut tenderloin. Served on a brioche bun.

Two grilled, boneless chicken breasts marinated in olive oil, lemon and seasonings. Served on an Italian hoagie.

A 5oz tenderloin hand breaded with Sicilian breading topped with mozzarella and broiled. Served with mushrooms on a tomato focaccia bun.

A whopping 3/4 pound portion of sliced Italian beef, topped with pepperoncini and mozzarella. Served on a hoagie.

Hot, sliced corned beef topped with sauerkraut, swiss cheese and a side of 1000 island dressing on a marble rye.

Two boneless chicken blackened and topped with mozzarella cheese. Served on an Italian hoagie.

Boneless chicken breast(s), sautéed and topped with a light lemon chardonnay wine sauce. Served with angel hair pasta and a side of fresh broccoli. Lunch $14.49 Dinner $19.99

Sauteed chicken, mushrooms, broccoli and fresh tomatoes in a garlic butter cream and cheese sauce. Tossed with rigatoni. Lunch $14.99 Dinner $19.49

A boneless skinless chicken breast(s) sauteed with crab meat and aspargus. Served over pappardelle pasta with alfredo sauce. Lunch $14.99 Dinner $20.99

A Sicilian classic! Boneless skinless chicken breast(s) sautéed with mushrooms and imported Marsala wine. With portabellas (20.99) Lunch $14.49 Dinner $19.99

Sautéed chicken with portabella mushrooms and button mushrooms, asparagus, and sun-dried tomatoes. Served over pappardelle pasta in a light mushroom sherry cream sauce. Lunch $14.49 Dinner $19.49

Fresh linguine tossed with shrimp in a lemon sauce with mushrooms, green peppers, tomatoes, and zucchini. Lunch $13.99 Dinner $17.29

Fresh linguine tossed with bay scallops in a lemon sauce with mushrooms, green peppers, tomatoes, and zucchini. Lunch $13.99 Dinner $16.99

Fresh linguine tossed with chicken in a lemon sauce with mushrooms, green peppers, tomatoes, and zucchini. Lunch $13.99 Dinner $17.49

Two pork medallions tossed in our homemade bread crumbs, lightly sautéed with green peppers, mushrooms, onions and diced tomatoes. Lunch $13.99 Dinner $17.79

Boneless, skinless chicken breast, sauteed in marinara sauce with mushrooms, onions, green peppers and capers. Served over angel hair. Lunch $13.99 Dinner $17.49

Lightly tossed in our special herb breading and baked until flaky. Served with vegetables. Lunch $15.99 Dinner $18.99

8oz barrel cut filet grilled to perfection and served with au jus and mushrooms.

Tenderloin stuffed with Sicilian bread crumbs, Romano cheese and bermuda onions. Served with a side of angel hair pasta with marinara sauce.

An 18-20 oz roasted artisian-rubbed pork shank. Served with vegetables and parmesan risotto.

Two veal medallions lightly breaded and topped with mozzarella cheese and our tomato sauce.

Available Thursday, Friday, Saturday and ALL DAY Sunday. 10oz $27.99 14oz $31.99 18oz $36.99

Lightly floured veal medallions sautéed with mushrooms in a sweet imported Marsala Wine.

Full Rack $25.99

Pan-seared salmon, drizzled with garlic butter. Served with risotto.

Sautéed shrimp, mushrooms, and scallions in a garlic butter sauce over fettuccine. Lunch $13.99 Dinner $20.99

Eight large, plump shrimp lightly floured and sautéed in olive oil and seasoned with butter, oregano, garlic, lemon and Italian seasonings. Thanks Antonino!

Coach Bob's favorite! Fresh scallops, clams, shrimp, cod and mushrooms in a spicy hot marinara sauce served over linguine.

Our fresh Atlantic salmon seasoned with pepper, oregano, garlic and capers. Finished with a white wine lemon sauce. Served over angle hair and broccoli.

Tossed with shrimp, clams, mussels, and calamari in a special red sauce made with San Marzano tomatoes over spaghetti.

Cod prepared Italiano, lemon pepper, amandine, or plain.

Eight jumbo shrimp served with a pineapple dipping sauce.

Deep fried, pan fried, or grilled

Served pan-fried or deep friend with beer batter.

Fresh made to order spaghetti or mostaccioli in our rich tomato sauce with meatballs, meatsauce, Italian Sausage or plain sauce. Sorry, no leftovers on All You Can Eat.