That Mexican Place Menu

Carne Asada, Shrimp, Beans, Rice & Chipotle Cream

Two cheese enchiladas, typically topped with a red enchilada sauce, lettuce, and additional cheese, accompanied by rice and beans.

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

Grilled steak and melted cheese encased in a flour tortilla, often accompanied by pico de gallo and sour cream.

Carne Asada, Guac & Pico

Beans & Cheese

Carne Asada, Fries, Cheese & Pico

Five crispy taquitos filled with shredded beef, accompanied by guacamole and cheese, typically garnished with lettuce.

Carne Asada, Guac & Cheese

Carne Asada, Guac & Cheese

Carne Asada, Shrimp, Cheese & Chipotle Cream

Beans & Cheese

Carne Asada, Fries, Cheese & Pico

Carne Asada, Guac & Pico

Carnitas, Guac & Pico

Chicharron, Salsa Verde & Rice

Chile Relleno, Beans, Lettuce, Pico & Sour Cream

Carnitas, Salsa Verde & Rice

Carne Asada, Shrimp, Fries, Pico & Chipotle Cream

Fish, Cabbage, Pico & Chipotle Cream

Beef, Peppers, Onions, Tomatoes & Beans

Pollo Adobada, Guac, Onions & Cilantro

Pollo Asado, Guac & Pico

Shrimp, Salsa Ranchera & Rice

Carne Asada, Shrimp, Beans, Rice & Chipotle Cream

Bacon, Eggs & Cheese

Beans, Eggs & Cheese

Chorizo & Eggs

Fries, Eggs & Cheese

Ham, Eggs & Cheese

Beef, Peppers, Onions, Tomatoes & Eggs

Potatoes, Eggs & Cheese

Bacon, Eggs, Cheese & Salsa Ranchera

Sausage, Eggs & Cheese

Spicy sausage, choice of flour or corn tortillas, or no tortilla.

Scrambled eggs with tomatoes, onions, and peppers. Choice of flour tortillas, corn tortillas, or no tortilla.

Ham and scrambled eggs with choice of flour tortillas, corn tortillas, or without tortillas.

Eggs with salsa, served with a choice of wheat tortillas, corn tortillas, or no tortilla.

Shredded beef with choice of flour, corn tortillas, or none.

Harina (flour), maiz (corn), or no tortilla.

Five crispy taquitos filled with shredded beef, accompanied by guacamole and cheese, typically garnished with lettuce.

Marinated pork served in a soft corn tortilla, typically includes guacamole and pico de gallo.

Soft corn tortilla filled with tender beef head meat, typically includes chopped onion and cilantro.

Fried pork rinds, typically includes onion and cilantro, served on a corn tortilla with salsa.

Succulent Chicken Taco with Fresh Toppings and Zesty Sauce

Lightly seasoned fish, in a soft taco shell with vibrant salsa and lime.

Marinated chicken, typically includes guacamole, pico de gallo, and cilantro, served on a soft corn tortilla.

Grilled chicken on a soft corn tortilla, typically includes guacamole, pico de gallo, onions, and cilantro.

Soft or crispy tortilla filled with seasoned potatoes, typically garnished with lettuce, cheese, and a dollop of sour cream.

Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.

Mini corn tortillas filled with grilled asada, typically includes onions and cilantro.

Mini tortilla filled with beef cheek, typically includes onions and cilantro.

Slow-cooked, shredded pork typically paired with cilantro and onion, nestled in a soft, mini tortilla.

Adobo-marinated chicken mini taco, typically includes onions and cilantro.

Shredded chicken, typically accompanied by cilantro and onions, wrapped in a mini tortilla.

Tender, green chili stew served with your choice of flour or corn tortillas, or no tortilla.

Chicharrón plate with choice of tortillas: HARINA (flour), MAIZ (corn), or no tortilla.

A cheese-stuffed chile relleno accompanied by a cheese enchilada, typically includes a topping of melted cheese and a mild enchilada sauce.

Two cheese enchiladas, typically topped with a red enchilada sauce, lettuce, and additional cheese, accompanied by rice and beans.

A beef taco accompanied by a bean tostada, typically includes lettuce and cheese on both items.

Two chicken enchiladas, typically accompanied by rice and beans, and garnished with lettuce and sour cream.

Choice of Adobada, Carne, Carnitas, or Pollo with Harina, Maiz, or no tortillas.

Choice of carne, pollo, or shrimp with harina or maiz tortillas, or skip tortillas.

Two crispy shell tacos filled with seasoned beef, typically includes lettuce and cheese, accompanied by a side of rice and beans.

Corn or flour tortillas with ranch-style steak.

Grilled steak and melted cheese encased in a flour tortilla, often accompanied by pico de gallo and sour cream.

Slow-cooked shredded pork and a blend of cheeses folded in a flour tortilla, typically includes pico de gallo and sour cream.

Melted Cheese in a Crispy Tortilla Fold

Adobo marinated chicken served in a quesadilla with melted cheese, typically includes a blend of spices enhancing the flavor.

Grilled chicken and melted cheese encased in a flour tortilla, typically accompanied by guacamole and pico de gallo.

Succulent shrimp encased in a crispy, golden tortilla with melted cheese.

Savory cheese-filled tortillas, baked in rich tomato sauce.

Tender chicken rolled in a corn tortilla, and baked with delicious melted cheese

1/2 Tray, Full Tray, Large, Medium, and Small.

A crispy flat corn tortilla topped with ground beef, lettuce, tomatoes, and shredded cheese, typically includes a dollop of sour cream.

Poblano pepper filled with cheese, typically coated in egg batter and fried, served with a traditional enchilada sauce.

Crispy Fried Burrito Filled with Savory Meat and Cheese

Rich, smoky chipotle crema in 4oz or 8oz sizes.

Crispy tortilla chips served with a side of freshly made guacamole, typically including avocados, onions, cilantro, and lime.

Four handmade corn tortillas, traditionally pressed and lightly toasted, suitable for accompanying meals or creating tacos.

Rich and tangy sauce, available in 4oz or 8oz sizes.

Soft, freshly made flour tortilla, perfect for wrapping your favorite ingredients.

A crisp tortilla topped with a blend of melted cheeses, often accompanied by a hint of jalapeño to add a subtle kick.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Mexican-style pickled carrots, often mixed with jalapeños and seasoned with oregano for a tangy and spicy side.

Small, Medium, Large, Half Tray, Full Tray.

Crispy corn tortilla chips served with a side of traditional salsa.

Tangy and smoky tomato-based salsa. Available in 4oz or 8oz.

A traditional Mexican sauce made from blended tomatoes, onions, and chili peppers, typically served as a condiment.

Zesty Green Sauce with Fresh Herbs and Tangy Tomatillos

Choose between 4oz or 8oz of fresh avocado dip.

Freshly prepared pico de gallo, typically includes chopped tomatoes, onions, cilantro, and a hint of jalapeño, finished with a squeeze of lime.

Choice of 4 oz or 8 oz sour cream.

A carbonated soft drink available in various flavors such as cola, lemon-lime, and root beer.

Pure and refreshing bottled water.

Coke, Diet Coke, Dr. Pepper, and Sprite.

Freshly brewed, aromatic blend to kick-start your day.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Various flavors of traditional Mexican soda, including Coca, Sangria, and Sidral.

Shrimp in spicy sauce. Choice of flour tortilla, corn tortilla, or no tortilla.

Succulent shrimp, choice of flour or corn tortillas, or no tortilla.

Whole fried fish served with your choice of tortillas: flour, corn, or none.

Flour (HARINA), corn (MAIZ), or no tortilla.

Garlic-infused shrimp. Choice of flour or corn tortillas, or no tortilla.

Harina (flour), maiz (corn), or no tortilla.

Tilapia ranchero with choice of flour or corn tortillas, or without tortillas.

Hearty fish broth; choice of flour tortillas, corn tortillas, or no tortilla.

Hearty tripe soup. Choice of flour tortilla, corn tortilla, or no tortilla.

Rich broth with mixed seafood, choose from flour tortillas, corn tortillas, or no tortilla.

Shrimp soup with choice of tortillas: flour, corn, or none.

Carne asada, guacamole, lettuce, and beans on a toasted telera bread, often accompanied by cheese and mayonnaise.

Tender carnitas served on a traditional Mexican bread roll, typically includes lettuce, tomatoes, onions, avocado, and a spread of mayonnaise and refried beans.

Mexican spicy sausage served on a torta bun, typically includes refried beans, lettuce, tomato, avocado, jalapeño, Oaxaca cheese, and mayonnaise.

Machaca torta consists of shredded beef, typically prepared with onions, bell peppers, and tomatoes, mixed with scrambled eggs, served on a bun with guacamole and lettuce.

Adobada chicken served on a torta bread, typically includes lettuce, guacamole, and pico de gallo.

Grilled chicken on a toasted bun, typically includes lettuce, tomato, onion, avocado, and a spread of mayonnaise.

This item indicates that utensils will not be included with your order.

Please specify if utensils are needed with your order.