Thaiverse DC Menu

Deep fried ravioli served with dipping sauce

Ground pork and onions. Served with our signature sauce topped with crispy garlic and cilantro.

Crispy pastry filled with potato and vegetable curry.

Skewered grilled marinated chicken. Served with peanut sauce.

Edamame

Korean-style chicken dumplings with sweet chili sauce.

Roasted duck, marinated in honey and ginger sauce with cucumber and spring onions wrapped in a Malaysian-style pancake.

Thaiverse Sampler

Cabbage, carrot, vermicelli, and taro wrapped, deep fried, and served with sweet chili sauce.

Crab meat, cream cheese, cheddar cheese, carrots, and spring onions wrapped in egg roll skin.

Korean-style vegetable dumplings with sweet chili sauce.

Marinated in soy sauce, garlic and black pepper

--(SEASONAL)-- Mixed salad, avocado, tofu, mango, and ginger wrapped in rice skins served in tamarind sauce.

Deep-fried served with cranberry sauce.

With Celery and Blue cheese sauce

With spicy tamarind chutney

A refreshing soup with coconut milk, mushrooms, tomatoes, cilantro, spring onions, lime juice and fish sauce (can be omitted for vegetarians). Choose Chicken, Tofu, Veggies, or Shrimp (+2)

Marinated ground chicken wontons cooked in clear broth with bean sprouts, cilantro, spring onion, and crispy garlic.

Grilled slices of New York strip with red onion, spring onion, cilantro, mint leaves, and a lime and chili dressing.

Marinated pork shoulder grilled and sliced, with red onion, spring onion, cilantro, mint leaves, and a lime and chili dressing.

A spicy salad of ground chicken or pork with fish sauce, lime juice, toasted ground rice, fresh mint, cilantro, and spring onions

A salad of shredded green papaya with spicy lime dressing, crushed peanuts, tomatoes and green beans.

Stir-fried pepper, Thai basil, garlic, green beans, and onion. -(gluten-free on request)-

Filet of European sea bass topped with a southern style curry, with red peppers, kra chai (finger root), Thai basil, peppercorn and kaffir lime leaf.

Battered chicken glazed in a sweet and tangy sauce, Served with wonton noodles, broccoli, spring onions, ginger, and sesame seeds.

Salmon glazed in a sweet and tangy sauce. Served with wonton noodles, broccoli, spring onions, ginger, and sesame seeds.

Kimchi Beef

Seasonal vegetables with soy sauce. Choose veggie, chicken (+2), pork(+2), tofu(+2), beef (+3), shrimp(+4), or seafood (+7) -(gluten-free on request)-

Stir fried slices of beef with garlic, mushrooms, onions and bell peppers in oyster sauce.

Cooked in the Southern Thai style with curry paste, Thai eggplant, Kra chai (Finger root), pepper, and Thai basil. Choose veggie, chicken (+2), pork(+2), tofu(+2), beef (+3), shrimp(+4), or seafood (+7) -(gluten-free on request)-

Ginger, garlic, mushrooms, pepper, onion, spring onion, and salted soybean sauce. Choose veggie, chicken (+2), pork(+2), tofu(+2), Beef (+3), Shrimp(+4), or seafood (+7) -(gluten-free on request)-

Toasted chili and chili paste, onion and peppers. Choose veggie, chicken (+2), pork(+2), tofu(+2), beef (+3), shrimp(+4), or seafood (+7) -(gluten-free on request)-

Minced chili, garlic, peppers, Thai basil, and onion. Choose veggie, chicken (+2), pork(+2), tofu(+2), beef (+3), shrimp(+4), or seafood (+7) -(gluten-free on request)-

Rich curry with coconut milk, green beans, Thai sweet basil, red and green peppers, and kaffir lime leaves.

Succulent choice of stewed Beef or Australian lamb in our Massaman curry sauce simmered in coconut milk, tamarind juice, dried spices, potato, sweet potato, and roasted peanuts, served with rice.

Classic green curry made with coconut milk, Thai eggplant, red and green peppers, bamboo shoots, and Thai sweet basil.

Lightly battered salmon topped with southern Thai-style creamy yellow curry with coconut milk.

Stir-fried Thai jasmine rice, with crab meat, egg, and spring onions.

Stir-fried Thai jasmine rice with pineapple, onion, spring onions, carrots, cashew nuts, and peas.

Spicy stir-fried fresh rice noodles with egg, chili, pepper, garlic, onion, tomato, and Thai basil.

Mixed seafood, chili, peppers, garlic, onion, tomato and Thai basil.

Stir-fried rice noodles with egg, beansprouts, chive leaves, and preserved radish with ground roasted peanuts.

Stir-fried fresh rice noodles with soy sauce, egg, and mixed vegetables.

French Fries

Malaysian Style Pancake

Plain Rice

Sticky Rice

Peanut Sauce

Prik Nam Pla

Sweet Potato Fries

Deep fried sliced banana served with vanilla ice cream

Key Lime Pie

Dark Belgium chocolate served with whipped cream and salted caramel

.

Pineapple Juice

Sprite

Black Iced Tea

Apple Juice

Thai Iced Coffee

Ginger Ale

Diet Coke

Thai Iced Tea

Water Aqua Panna Stil (750ml)

Water San Pellegrino Sparkling (750ml)

Orange Juice