Thai's House Cuisine & Sushi Menu

Half California roll (4 pieces).

Any half roll (4 pieces) of spicy salmon, crunch salmon or Philly salmon, one piece of salmon nigiri and one piece of salmon sashimi.

Any half roll (4 pieces) of spicy tuna, crunch tuna or Philly tuna, one piece of nigiri and one piece of tuna sashimi.

Philly roll (4 pieces), nigiri (2 pieces), sashimi (2 pieces),and spring mixed salad.

California roll (4 pieces), nigiri (2 pieces), sashimi (2 pieces),and spring mixed salad.

California roll (4 pieces), basic tuna roll (8 pieces), sashimi (3 pieces),and spring mixed salad.

Chicken teriyaki, California roll (4 pieces), sashimi (2 pieces),and a bowl of rice.

Salmon teriyaki, California roll (4 pieces), nigiri (2 pieces),and spring mixed salad.

Spicy Thai style fried rice with sliced meat, onions, bell pepper, egg, Thai chilies and basil leaves.

Rice soup, carrots, ginger, egg, cilnatro and green onion with sliced meat.

Rice noodles soup with sliced meat, bean sprouts, green onion, cilantro and fried garlic.

Rice noodles mixed with sliced meat of choice, bean sprouts, green onion, cilantro and fried garlic.

Sliced meat with bamboo shoots, bell peppers, green beans, egg plants, basil and coconut milk.

Stir-fried meat with gingers, garlic, onions, carrots, celery, bell pepper and mushroom.

Stir-fried meat in homemade sauce with basil leaves, onions, Thai chilies, bell peppers and green beans.

Sliced meat with onions, broccoli and carrots in oyster sauce.

Stir-fried mixed vegetable with sliced meat in homemade Thai sauce.

Stir-fried meat with pineapple, tomatoes, carrots, bell peppers, onions and mushroom in homemade sweet and sour paste sauce.

Stir-fried meat with green beans, kaffir lime leaves and bell peppers in Prik khing paste.

Stir-fried flat noodles with sliced meat, cabbages, broccoli, carrot and egg in Thai sweet soy sauce.

Stir-fried noodles with meat, tofu, eggs, ground peanut, green onions and bean sprouts in pad Thai sauce.

Tofu, scallions and seaweed in a miso broth.

Chef's choice, 5 pieces.

Chef's choice 6 pieces

Crab, cucumber, avocado, seaweed, sesame seeds and sushi rice.

Tempura crunch, avocado, seaweed and sushi rice with choice of tuna, salmon, cooked shrimp, yellow tail or crab .

Cooked eel, cucumber, avocado, seaweed, sesame seeds, eel sauce and sushi rice.

Cream cheese, avocado, seaweed, sesame seeds and sushi rice with choice of crab, salmon, shrimp, or tuna.

Avocado, cucumber, seaweed, sesame seeds, sushi rice and choice of tuna, salmon, crab, or shrimp topped with spicy mayo.

Cucumber, carrots, avocado, lettuce, rice paper and choice of tuna, salmon, crab, or cooked shrimp with spicy mayo.

Cooked salmon, avocado, carrots, sesame seeds, seaweed and sushi rice with teriyaki sauce.

Fried tempura shrimp and avocado topped with eel sauce and sesame seeds.

Choice of carrot, cucumber or avocado, seaweed and sushi rice.

Cucumber, carrots, avocado, red leaf lettuce, seaweed and sesame seeds with sushi rice.

Deep fried roll with a choice of shrimp, tuna OR salmon, and seared beef fillet, cream cheese, asparagus, avocado, topped with Sriracha, spicy mayo, and eel sauce.

Real crab meat, cucumber, avocado, seaweed, sesame seeds and sushi rice.

Crem cheese, crab and scallions rolled in sushi rice with seaweed and tempura fried then topped with teriyaki and sweet chili sauce.

Deep fried roll with salmon, crab meat, avocado and cream cheese.

Cooked eel, cucumber, seaweed and eel sauce wrapped in avocado and sesame seeds.

Tempura shrimp, cucumber and cream cheese wrapped in avocado and sesame seeds.

Tempura shrimp, cream cheese and avocado topped with baked spicy crab meat.

Spicy crab, cucumber and avocado topped with spicy shrimp, spicy mayo and tempura flake.

Tempura-fried soft shell crab, lettuce, avocado, seaweed and sushi rice topped with teriyaki and sweet chili sauce.

Crab, cream cheese, asparagus and avocado topped with seared beef fillet then topped with sriracha, spicy mayo and eel sauce.

Deep fried roll with crab meat, cream cheese and asparagus topped with spicy mayo and eel sauce.

California roll topped with avocado and marinated baked mix seafood with black tobiko and masago.

California roll topped with a variety of fishes.

Tempura shrimp, avocado, seaweed and sushi rice topped with a variety of fishes.

Salmon, avocado, seaweed, sushi rice and topped with salmon.

Tuna, avocado, seaweed, sushi rice and topped with tuna.

Fried soft shell crab, spicy tuna, eel, avocado in soy paper and topped with masago, scallion, spicy mayo and eel sauce.

Spicy tuna and cucumber topped with salmon, thin slices of lemon and a dot of spicy sauce.

Tempura shrimp with tempura sauce.

Tempura broccoli, onion and bell peppers with tempura sauce.

Famous sushi rolls on one platter; spicy California roll, tempura shrimp roll (fully cooked) and tuna summer roll (served rare).

Choose one of any class roll along with one order of nigiri (2 pieces) and one order of sashimi (3 pieces).

10 pieces Chef’s choice Nigiri (Sushi)

12 pieces Chef’s choice Sashimi

Choice of a classic roll, 6 pieces of nigiri and 9 pieces of sashimi.

Choice of 2 classic rolls, 8 pieces of nigiri and 12 pieces of sashimi.

Stuffed with a combination of cream cheese, black pepper, green onions, imitation crab and Tin's House seasoning wrapped in a wonton wrapper and deep fried in vegetable oil.

Deep fried tempura calamari rings.

Thin strips of chicken are dipped in the batter (wheat flour and eggs) then briefly deep fried in vegetable oil.

Sweet corn dipped in flour and deep fried until crispy, served with sweet and sour sauce with ground peanut.

Deep fried homemade marinated chicken leg (1) and thigh (1)

Deep fried shrimp wrapped in spring roll skin, served with sweet and sour sauce with ground peanut.

Deep fried homemade spring rolls stuffed with cabbage, carrot, celery, green bean and onion served with sweet chili sauce.

Chicken marinated in Thai curry powder and grilled with coconut milk and served with peanut sauce.

Deep fried tofu served with sweet chili sauce and ground peanut.

Steamed ground chicken and shrimp with carrot, onion and cilantro in a wonton wrap served with ginger soy sauce.

Combination of spring roll, curry wrap, shrimp wrap, crab rangoon, and french fries.

Lightly grilled sliced beef with roasted rice powder, green onion, onion, mint, cilantro, and Thai chili powder.

Shredded green papaya mixed with pounded in carrot, tomato, green beans, garlic, Thai chili, dried shrimp, peanut and lime.

Glass noodle salad with mixture of onions, peanuts, carrots, cilantro, tomato, and celery in spicy lime dressing with choice of chicken or seafood.

Coconut milk soup with onions, galangal, lemongrass, cilantro, mushroom, chili paste, tomato and chicken.

Thai traditional hot and sour soup with milk, lemongrass, mushroom, lime juice, galangal, tomato, cilantro and chicken.

Thai traditional hot and sour soup with milk, lemongrass, mushrooms, lime juice, galangal, tomato, cilantro and shrimp.

Stir-fried shrimp, catfish, mussels and calamari in homemade sauce with tomato, pineapple and bell peppers.

Deep fried catfish with green beans and basil leaves in hot chili sauce.

Stir-fried mixed seafood with ginger, onions, celery, and pepper.

Noodles in Thai traditional hot and sour soup with lemongrass, mushrooms, lime juice, galangals, tomato, cilantro and seafood.

Spicy Thai style fried rice with choice of meat, onion, bell pepper, egg and basil leaves.

Thai styled fried rice with choice of meat, onions, bell pepper, egg and mushroom.

Thai style fried rice with choice of meat, onion, pineapple, green peas, carrot, curry powder and butter.

Rice noodles with sliced meat, bean sprouts, bok choy, green onion, cilantro, peanut, sweet soy sauce and fried garlic in homemade soup.

Stir fried big noodles with chicken, broccoli, carrot, cabbage and fresh bean sprout served with sriracha sauce.

Rice noodles with choice of meat, Thai traditional hot and sour soup with bok choy, green onion, cilantro and ground peanut.

flat rice noodles with choice of meat, bok choy, cabbage, mushroom, broccoli and carrot topped with special Tin's House gravy.

Stir-fried flat rice noodles with choice of meat, bell pepper, carrot, cabbage, onion, basil leaves and bok choy in homemade sauce.

Stir-fired noodles with meat, tofu, egg, ground peanut, green onion and bean sprout in pad Thai sauce.

Stir-fried flat noodles with meat, cabbage, broccoli, carrot and egg in Thai sweet soy sauce.

Masaman curry in coconut milk with potato, carrot, pineapple, onion and peanut.

Sliced meat in Thai hot curry with bamboo shoots, bell peppers, green beans, basil and coconut milk.

Choice of meat, yellow curry paste, coconut milk, potatoes, onions and chopped cashews.

Choice of meat, phanaeng curry paste, kaffir lime leaves, sliced red chili and green beans.

Stir-fried meat with ginger, garlic onions, carrots, celery, bell peppers and mushrooms.

Stir-fried meat in homemade sauce with basil leaves, onions, Thai chili, bell peppers and green beans.

Stir-fried meat in Thai curry paste with bamboo shoots, green beans, bell peppers, onions and basil leaves.

Stir-fried mixed vegetables with sliced meat in homemade Thai sauce.

Stir-fried meat with cucumber, tomato, carrot, bell peppers, onions and pineapple with mushrooms in homemade sweet and sour paste sauce.

Stir-fried meat with green beans, kaffir lime leaves, onion and bell peppers in prik khing paste.

Stir-fried beef with bell peppers, onions and mushrooms in homemade sauce.

Sweet sticky rice with mango.

Chicken, carrot, corn, and green peas with rice.

5 nuggets with french fries.

Marinated chicken, fried on a stick and served with special sauce for kids.

With egg, no meat.

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