Thailandia Cuisine Menu

House special lovely brown sauce stir-fried with fresh sliced ginger, onions, celery and mushrooms.

Seafood combination stir-fried with Thai chili and basil leaves. Spicy.

Sweet and sour sauce stir-fried with bell peppers, onions, pineapples and tomatoes.

House special brown sauce with cashews, onions, scallions and carrots. Spicy.

House special brown sauce stir-fried with mixed vegetables.

Thai spicy chili basil sauce sauteed with basil and bell peppers. Spicy.

Choice of meat with broccoli and our special house sauce.

Roasted red peppers sauces sauteed with string beans and bell peppers. Spicy.

Crispy chicken mix in orange sauce.

Stir-fried choice of meat, peanut, onions, bell pepper and dried chili. Spicy.

Fresh garlic and green beans in soy pepper sauce.

Pan-fried meat with onions, chili, bell peppers, carrot and basil leaves served with steamed rice and fried egg.

Stir-fried green beans, bell peppers, onions, basil and crispy pork belly served with steamed rice and fried egg.

Egg noodles stir-fried with mixed vegetables in light flavorful sauce.

Glass noodles stir-fried with mixed vegetables in light flavorful sauce.

Pan fried flat noodles with chicken, bean sprout, green onion and preserved cabbage.

Broad noodles, Chinese broccoli and egg pan-fried with dark sweet soy sauce.

Broad noodles, bell peppers and tomatoes, pan-fried with Thai spicy chili sauce. Spicy.

Spaghetti pasta stir-fried with Thai chili basil sauce. Also available for kids in light sauce.

Stir-fried with bell pepper, onions and basil in spicy chili sauce.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Spicy.

Enjoy your combination of sweetness, mango sticky coconut ice cream.

Choice of flavor.

Jasmine or green tea.

Crispy rolls filled with carrot, cabbage, glass noodles and celery, served with sweet and sour sauce.

Fried white tofu, served with sweet chili sauce topped with ground peanut.

Fried wonton filled with cream cheese, served with sweet and sour sauce.

Fried fish tofu served with sweet chili sauce topped with ground peanuts.

Grounded fish marinated with red curry paste, served with sweet chili sauce, topped with cucumber and ground peanuts.

Fried butterfly shrimp served with sweet chili sauce.

Tender seasoned calamari tempura battered to crisp flaky perfection, served with sweet and sour sauce.

Deep fried chicken wings stir fried with special Thai Way hot sauce. Spicy.

Steamed or fried. Pan-fried chicken dumplings served with sweet and sour sauce.

Battered shrimp coated with shaved coconut and served with sweet and sour sauce.

Deep fried chicken wings, salted and pepper with sweet chili sauce.

A variety of our most popular appetizers: egg roll, potsticker, cream cheese wonton, chicken wings.

Thai or laos style. Choice of protein, shredded green papaya mixed with tomatoes, green beans, crush peanuts, garlic and fresh chili-lime juice.

Grilled sliced Angus beef mixed with tomatoes, onions, cucumber, celery and fresh chili-lime juice. Spicy.

Grilled shrimps mixed with lemongrass, onions, and cilantro tossed in chili paste. Spicy.

Chopped minced chicken with rice powder, cilantro and scallions tossed in fresh chili-lime juice. Spicy.

Fried tofu mixed with tomatoes, onions, cucumber, and cilantro tossed in chili paste. Spicy.

Hot and sour lemongrass and roasted chili soup served with mushroom, lemongrass and Thai herbs. Spicy.

Hot and sour lemongrass and roasted chili soup served with mushroom, lemongrass and Thai herbs. Spicy.

Hot and sour lemongrass and roasted chili soup served with mushroom, lemongrass and Thai herbs. Spicy.

Large. Shrimp, squid, scallop, mussels and fish filet. Hot and sour lemongrass and roasted chili soup served with mushroom, lemongrass and Thai herbs. Spicy.

Coconut milk soup served with mushroom, lemongrass and Thai herbs. Spicy.

Coconut milk soup served with mushroom, lemongrass and Thai herbs. Spicy.

Coconut milk soup served with mushroom, lemongrass and Thai herbs. Spicy.

Coconut milk soup served with mushroom, lemongrass and Thai herbs. Spicy.

Large. Shrimp, squid, scallop, mussels and fish filet. Coconut milk soup served with mushroom, lemongrass and Thai herbs. Spicy.

Mixed vegetables, cilantro, scallions in veggie broth.

Large. Minced chicken filled wonton and shrimp filled wonton, chicken, mixed vegetables, cilantro, scallions in chicken broth.

Filet. Deep fried filet fish with bell peppers, basil, chili, onions, green bean, house sauce.

Grilled salmon with yummy mango slices, red onions and lime sauce.

Steamed fish filet topped with Thai chili, garlic and lime sauce.

Battered shrimp, sweet pineapple, cucumber, onions, tomatoes, bell peppers with Mama’s special Thai sweet.

Grilled salmon filet topped with stir fried ginger root, celery, mushroom, carrot, green onion.

Grilled salmon filet with bell pepper and basil with Panang sauce.

Fried fish filet mango salad sauce.

Seafood combo and vegetable combination in zesty garlic pepper sauce.

Meat balls, rice noodles, sliced beef, bean sprouts, green onion, cilantro.

Northern style curry soup with chicken meat and egg noodle with sliced onions and lemon.

Coconut milk cooked with red curry, bamboo shoots, bell peppers and basil.

Coconut milk cooked with green curry, bamboo shoots and basil.

Coconut milk cooked with Panang curry, kaffir lime leaves, bell peppers, and basil.

Coconut milk cooked with red curry and pineapple.

Red curry in coconut milk with pumpkin, bell peppers and basil leaves.

Jasmine rice stir-fried with chicken and shrimp, pineapples, curry powder, cashew nuts and raisins.

Jasmine rice stir-fried with Thai chilliest, basil and garlic.

Jasmine rice stir-fried with egg, crab paste with soybean oil, white onions, and scallions. Served with tomatoes, cucumbers and lime wedge.

Thai jasmine rice stir-fried with chicken, pork, and shrimp with egg, onion, tomatoes and served with cucumbers.

Thai jasmine rice stir-fried with Chinese sausage, egg, onion, tomatoes and served with cucumbers.

Thai jasmine rice stir-fried with onions, tomatoes and Chinese broccoli.