Thailand Restaurant Menu

4.6
(550+ Reviews)
  • Appetizer

    • Chicken Satay

      Grilled chicken breast on sticks served with peanut sauce and cucumber salad
      $12.95
    • Shrimp Satay

      Grilled shrimp on sticks served with peanut sauce and cucumber salad.
      $12.95
    • Chicken Pot Stickers

      8 pieces. Deep-fry dumpling stuffed with ground chicken and vegetable.
      $8.95
    • Thai Egg Rolls(Vegetable Egg Roll)

      4 pieces. Deep-fry rolls stuffed with mixed vegetables , silver noodles served with house dipping sauce.
      $7.95
    • Thai Chicken Egg Rolls

      4 pieces. Deep-fry rolls stuffed with mixed vegetables and chicken, silver noodles served with house dipping sauce.
      $8.95
    • Crispy Fried Noodles

      Fried Vermicelli with shrimp and chicken tossed in delightful sweet and sour sauce.
      $12.95
    • Koong Ka Bok

      6 pieces. Shrimp, chicken and onions rolled with wonton skins.
      $12.95
    • Koong Tod

      Breaded-fry (5) shrimp and deep fried mixed vegetables.
      $12.95
    • Fried Tofu

      Deep fried tofu served with sweet & sour sauce and crushed peanuts.
      $8.95
    • Fried Mixed Vegetables

      Deep fried mixed vegetable served with sweet & sour sauce and crushed peanuts.
      $9.95
    • Shrimp Rolls

      4 pieces. Deep fried wrapped shrimp, imitation crab and cream cheese.
      $12.95
    • Fried Calamari

      Breaded fried calamari with sweet sauce.
      $12.95
    • Fried Chicken Wings

      Deep-fry chicken wings served with Sriracha.
      $12.95
    • Thai Basil Chicken Wings

      Deep-fry chicken wings tossed in delightful sweet&sour sauce and crispy Thai basil.
      $13.95
    • Beef Jerky

      Specially marinated beef served with Sriracha hot sauce.
      $11.95
    • Fresh Spring Rolls

      Freshly rolled with rice paper, lettuce, cucumber, carrots, avocado cilantros, and served with peanut sauce.
    • Tod Mon

      Fried fish cake served with cucumber relish.
      $11.95
    • Fried Pork Spareribs

      Deep-fry pork spareribs and served with Sriracha sauce.
      $14.95
    • Fried Soft Shell Crab

      breaded-fry soft shell crab, served with Sriracha.
      $14.95
    • Peanut Chicken

      Battered Fried chicken served with peanut sauce.
      $12.95
  • Lunch Special

    • Pad Kraprao

      Stir-fry Thai chili, basil leaves, onion, garlic, bamboo shoot and bell pepper.
    • Pad Khing

      Stir-fry ginger, black mushrooms, onion, and bell pepper.
    • Pad Sweet & Sour

      Stir-fry cucumber, pineapple, bell pepper, onion, and tomatoes.
    • Pad Garlic Pepper

      Sauteed meat in garlic and pepper sauce on steamed mix vegetable.
    • Pad Cashew Nut

      Stir-fry cauliflower, celery, carrots, bell pepper, onion, and cashew nuts.
    • Pad Prig Khing

      Stir-fry green beans, carrots, bell pepper, onion, red curry paste, and coconut milk.
    • Pad Pak

      (Mixed Vegetable) Stir-fry mixed vegetable: mushroom, carrots, cabbage, broccoli, cauliflower, baby corn, beansprouts, and onions.
    • Pad Broccoli

      Stir-fry broccoli, shitake mushroom, and carrot.
    • Pad Baby Corn

      Stir-fry baby corn, mushrooms, bell pepper, carrot, and onions.
    • Pad Snow Peas

      Stir-fry snow peas with mushrooms, carrots, onions.
    • L11 Pad Asparagus

      Stir-fry asparagus , shitake mushroom ,carrot and onions
    • Green Curry

      Eggplant, bell pepper and basils.
    • Yellow Curry

      Potatoes and carrot.
    • Red Curry

      Bamboo shoots, baby corn, bell pepper, and basil.
    • Pumpkins Curry

      Pumpkin, bell pepper and basil in red curry base.
    • Massaman Curry

      Potato, carrot, and peanut.
    • Fried Rice

      Stir-fry peas, carrots, tomatoes and egg.
    • Pad Thai

      Pan-fry noodle with bean sprouts, crushed peanuts, green onions and egg.
    • Pad Spicy Noodles - Pad Kee Mao

      Pan-fry flat noodles with broccoli, carrots, basil, bell pepper and onions.
    • Chow Mein

      Pan-fry egg noodles with cabbage, bean sprouts, broccoli, carrots and onions.
    • Thai Noodle Soup

      Your choice of noodle and meat, with bean sprouts, bok choy, cilantro and green onions.
    • Creamy Tom Yum Noodle Soup Lunch

      Rice noodle with milk or coconut milk, mushroom, lemon grass, onions, galangal and kaffir.
    • Thai B.B.Q. Chicken

      Marinated bone-in chicken with Thai herbs and spices. Served with sweet and sauce and steamed vegetable.
      $15.00
    • Thai B.B.Q. Pork

      Marinated pork with Thai herbs and spices. Served with mixed salad.
      $15.00
    • Pad Mongolian

      Stir-fry with carrots, white mushrooms and onions.
    • Teriyaki Chicken

      Grilled chicken topped with teriyaki sauce and steamed mixed vegetables.
      $15.00
    • General Tsao

      Battered-fry meat or tofu coated in savory house sauce.
    • Orange Chicken Lunch

      Battered-fry chicken breast coated in a sweet & sour orange flavor sauce served with steamed vegetable.
      $16.00
    • Kung Pao

      Bell pepper, onions, peas, carrots, zucchini, water chestnuts, peanuts and chili.
    • Spicy Calamari

      Stir-fry calamari with bamboo strips, onion, chili paste, bell pepper, broccoli and basil.
      $17.00
    • House Special

      Stir-fry combination of calamari, chicken, and shrimp, with bamboo strips, onion, chili paste, bell paste, broccoli and basil.
      $18.00
  • Salad

    • Yum Neua (Beef Salad)

      Grilled beef with cucumber, onion,, tomatoes,seasoned with chili and lime juice.
      $17.00
    • Prawn Salad

      Spicy prawns with lemon grass, onions,tomatoes and cilantro, seasoned with chili and lime juice over mixed salad
      $19.00
    • Thailand Salad

      Green salad with grilled chicken, crispy noodle, tomatoes, almonds, apples, cucumbers, with housed dressing
      $15.00
    • Som Tum : Thai Style

      Shredded green papaya, carrots, peanuts, tomatoes, green beans seasoned with chili and lime juice
      $11.95
    • Som Tum : Lao Style

      Shredded green papaya, carrots, tomatoes, green beans, seasoned with chili and fish sauce paste
      $12.95
    • Som Tum Talay (Seafood) : Thai Style

      Shredded green papaya, carrots, peanuts, tomatoes, green beans with shrimp and calamari with chili and lime juice
      $15.95
    • Som Tum Talay (Seafood) : Lao Style

      Shredded green papaya, carrots, tomatoes, green beans with shrimp and Caramari with chili and lime juice juice and fish sauce
      $16.95
    • Yum Talay (Seafood Salad)

      Combination of seafood with onions, lemongrass, tomatoes, seasoned with chili and lime juice over mixed salad
      $22.00
    • Yum Squid (Squid Salad)

      Squid with cucumbers, onions, tomatoes, cilantro, seasoned, with chili and lime juice
      $17.00
    • Neua Num Tok (Beef Salad)

      Grilled beef with onions, rice powder, seasoned with chili and lime juice over mixed salad
      $17.00
    • Larb

      Ground meat, onions, rice powder, onions, mint leaves, seasoned with chili and lime juice .
  • Soup

    • Tom Yum Koong Soup

      Hot&sour soup with shrimp, onions, mushrooms, kaffir leaves, tomatoes, galangal, lemon grass and cilantro.
    • Tom Yum Kai

      Hot&sour soup with chicken, onions, mushrooms, kaffir leaves, tomatoes, galangal, lemon grass and cilantro.
    • Tom Yum Tofu Soup

      Hot & sour soup with tofu, mushrooms, onions, kaffir leaves, tomatoes, galangal, lemon grass and cilantro.
    • Tom Yum Vegetable Soup

      Hot & sour soup with mixed vegetable, mushrooms, onions, kaffir leaves, tomatoes, galangal, lemon grass and cilantro.
    • Tom Kha Kai Soup

      Chicken soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.
    • Tom Kha Koong Soup

      Shrimp soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.
    • Tom Kha Seafood Soup

      Combination of seafood soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.
    • Tom Kha Tofu Soup

      Tofu soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.
    • Tom Kha Vegetables Soup

      Mixes vegetable soup in coconut milk with tomatoes, galangal, onions, lemon grass, cilantro, mushrooms, and lime juice.
    • Po-Tak Soup

      Seafood. Combination of seafood with tomatoes, galangal, onions, lemon grass, mushrooms, sweet basils, and lime juice.
    • Won Ton Soup

      Wonton stuffed with chicken, roasted pork, and napa cabbage.
  • Noodles

    • House Pad Thai (Chicken+Tofu+Shrimp)

      Stir-fry rice noodles with egg, bean sprouts, chicken, shrimp, tofu, green onions and crushed peanuts.
      $20.00
    • Pad Thai (Choice Of Meat)

      Stir-fry rice noodles with egg , bean sprouts, green onions and crushed peanuts
    • Pad See Ew

      Stir-fry flat rice noodles with egg and Chinese broccoli.
    • Rad Na

      Flat noodles and Chinese broccoli in gravy with your choice of meat.
    • Spicy Noodles

      Pad Kee Mao. Pan-fry flat noodles with broccoli, carrot, onion, bell pepper, chili and basils.
    • Pad Woon Sen

      Silver noodles, mixed vegetables, black mushrooms, egg, tomatoes and green onions.
    • Rama Noodles

      Your choice of noodles (crispy noodles or steamed chow mein noodles), steamed broccoli and topped with peanut sauce.
    • Thai Noodle Soup

      Egg noodle or rice noodle with your choice of meat with bean sprouts, bok choy, green onions.
    • Chow Mein Noodles

      Stir-fry egg noodles with cabbage, broccoli, carrot, bean sprouts, and onions.
    • Creamy Tom Yum Noodles

      Egg noodle or rice noodle with milk or coconut milk broth, mushroom, lemongrass, onion, galangal, and kafir lime leaves.
    • Steam Noodles

      $3.00
  • Rice

    • Pineapple Fried Rice

      Combination of shrimp and chicken with pineapples, raisins, chasew nuts, onions and egg.
      $20.00
    • Fried Rice

      With egg, tomatoes, peas & carrots.
    • Spicy Fried Rice

      With onions, basil, bell pepper, green onions and bamboo shoots.
    • Curry Fried Rice

      With yellow curry powder, egg, tomato, peas & carrots.
    • Shrimp Paste Fried Rice

      With shrimp, green onions, egg serve with tomatoes and cucumber slide.
      $20.00
    • Crab Fried Rice

      With crab meat, egg, green onion, served with cucumber.
      $20.00
    • Brown Rice

      $3.00
    • Jasmine Steam Rice

      $2.50
    • Sticky Rice

      Steamed sticky rice
      $3.00
  • Curry

    • Panang Curry

      Comes with zucchini, bell pepper and basil in coconut milk.
    • Green Curry

      Comes with eggplants, bell pepper and basil in coconut milk.
    • Yellow Curry

      Comes with potatoes, carrots and coconut milk.
    • Red Curry

      Comes with bamboo shoot, baby corn, bell pepper and basil in coconut milk.
    • Pumpkin Curry

      Come with pumpkin, bell pepper and basil in coconut milk.
    • Pineapple Curry

      Comes with pineapple, bell pepper and basil in coconut milk.
    • Massaman Curry

      Comes with potatoes, carrots and peanut in coconut milk.
  • Seafood

    • Gratium Talay

      Stir-fry shrimp, scallop, calamari with garlic & pepper sauce on steamed vegetable, served on a sizzling hot plate.
      $24.95
    • Seafood Delight

      Spicy seafood combo on steamed vegetable, basil, bell pepper, served on a sizzling hot plate.
      $27.95
    • Yellow Sea

      Seafood combo, onion, celery, ginger, curry powder, bell pepper, egg and cream.
      $23.95
    • Cashew Nuts Seafood

      Seafood combo, cauliflower, carrots, celery, onion and bell pepper.
      $22.00
    • Pla Muk Pad Red

      Stir-fry calamari with onion, bell pepper, bamboo strips, chili paste, broccoli and basil.
      $20.00
    • Pla Rad Prig

      Deep fried catfish, topped with sweet chili sauce, mushroom, onion and bell pepper.
      $20.00
    • Pla Jian

      Deep fried catfish, topped with sweet&sour sauce, ginger, scallop and ground chicken.
      $25.00
    • Pla Duk Pad Ped

      Stir-fry deep fried catfish with chili paste, bamboo strips, onion, bell pepper and basil.
      $20.00
    • Salmon

      Please indicate your preferred preparation: Rad Prig or Curry Sauce. Served with steamed vegetable. Rad Prig: grilled salmon topped with Thai chili paste. Curry Sauce: grilled salmon topped with red curry sauce, bell pepper, coconut milk and basil.
      $22.00
    • Pad Blue Mussels

      Chili oil, milk, celery, onions, green onions, and basil.
      $20.00
    • Shrimp Curry Sauce (12 Pcs.)

      Stir fry shrimp with red curry sauce and coconut milk served with steamed vegetables
      $25.00
  • BBQ

    • Thai B.B.Q. Chicken

      Half chicken marinated with Thai herbs and spices, with steamed vegetable.
      $17.95
    • Thai B.B.Q. Pork

      Grilled pork served with homemade sauce.
      $17.95
    • Teriyaki Chicken

      $17.95
  • Entree

    • Pad Kraprao

      Stir fried with bamboo shoots, bell pepper, onions, chili, and basil.
    • Pad Khing

      Stir fried with ginger, onions, black mushrooms, and bell pepper.
    • Pad Garlic Pepper

      Meat sauteed with garlic & pepper sauce and steamed vegetables.
    • Pad Cashew Nuts

      Stir fried with cauliflower, onions, bell pepper, carrots, and celery.
    • Pad Prig Khing

      Stir fried with green beans, red curry paste, carrots, bell pepper and coconut milk.
    • Pad Sweet & Sour

      Stir fried with pineapples, tomatoes,onions, bell pepper and cucumber.
    • Pad Broccoli

      Stir fried with broccoli, carrots, and shitake mushroom in a Thai sauce.
    • Pad Pak Mixed Vegetables

      Stir fried with mixed vegetables in a Thai sauce.
    • Pad Baby Corn

      Stir fried with baby corn, mushroom, onions, carrots, bell pepper in a special Thai sauce.
    • Pad Sow Peas

      Stir fried with snow peas with mushrooms, carrots, onions, in a special Thai sauce.
    • Pad Asparagus

      Stir-fry asparagus , shitake mushroom ,carrot and onions
    • Pad Bamboo Shoots

      Stir fried with bamboo shoot, egg, bell pepper, onions, basil leaves.
    • Pad Eggplant

      Stir fried with eggplant, onions, chili, bell pepper, and basil leaves.
    • Orange Chicken

      Deep-fry chicken breast glazed with orange sauce.
      $18.00
    • General Tsao

      Deep-fry chicken glazed with savory sauce, and green onion on top.
    • Pad Kung Pao

      Stir-fry with bell pepper, water chestnut, peas, carrots, onions, crushed chili, zucchini and peanuts.
    • Pad Mongolian

      Stir-fry with carrots, onions, and mushrooms.
  • Beverages

    • Thai Iced Tea

    • Thai Iced Coffee

    • Lychee Coco Jelly

      $5.99
    • Thai Ice Green Tea

    • Thailand's Soda

      $5.99
    • Coke

      $3.59
    • Diet Pepsi

      $3.59
    • Sprite

      $3.59
    • Apple Juice

      $4.99
    • Iced Tea

      $3.59
    • Raspberry Iced Tea

      $3.59
  • Dessert

    • Fried Banana With Ice Cream

      Breaded fry banana served with vanilla icecream.
      $6.99
    • Sweet Rice With Mango

      Seasonal. Fresh mango served with sweet sticky rice, topped with coconut cream.
      $6.99
    • Sweet Rice & Ice Cream

      Sweet sticky rice served with vanilla or coconut ice cream.
      $6.99
  • Sides

    • Steamed Jasmine Rice

      $2.50
    • Steamed Brown Rice

      $3.00
    • House Salad

      $4.00
    • Steamed Vegetables

      $3.00
    • Steamed Noodle

      Steam rice noodles
      $3.00
    • Cucumber Salad (8 Oz)

      Slices of cucumber onions carrots with house sauce
      $3.00
    • Sticky Rice

      Steamed sticky rice
      $3.00

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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+1 209-544-0505

950 10th St #17, Modesto, CA 95354


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