Crispy fried calamari with crunchy light batter dip with Thai sweet chili sauce
$8.50
Stuffed Wings
Fried chicken wings stuffed with ground pork and glass noodle coating with crispy batter to enjoy with cucumber relish (2 pcs)
$9.50
Millionaire Mussels
Mussels steamed with fresh lemongrass, basil, and chilies served with house dipping sauce (tangygarlic-lime sauce)
$9.50
Thaicoon Sampler
Thaicoon Rolls - pork, Flyin' Fish Cakes, Firecracker shrimp, moneybags, Darlin' dumplings - served with a variety of sauces (2 of each)
$16.50
Salads
Poppin' Papaya Salad (Thai Salad)
Shredded green papaya, green beans, crushed peanuts, dried shrimp, carrots, tomatoes & lime dressing
$13.50
Laotian Papaya Salad
Also known as Tum Mak Hoong. It is a spicy salad made with shredded raw papaya, tomatoes, chilies and lime, padaek (strong fermented fish sauce), and Fermented Ba Khia Crab
$13.50
Thai Larb
Your choice of protein mixing with Thai herbs, onion, cilantro, chili powder, with lime dressing
Yum Nua - Thai Beef Salad
Sliced beef, lettuce, tomato and onions, seasoned with spicy lime dressing.
$13.50
Yum Talay - Thai Seafood Salad
Combination of seafood seasoned with cucumbers, tomatoes, cilantro, Chinese celery, green onion, red onion with spicy lime dressing.
$16.50
Yum Woonsen - Glass Noodle Salad
Refreshing Thai glass noodle salad with fresh chopped vegetables, Thai herbs, and a zingy lime dressing. (Mussels, shrimp, squid, scallops, ground pork, cucumbers, tomatoes, cilantro, Chinese celery, green onion, red onion)
$15.50
Soups
Tom Yum
Hot and sour soup infused with lemongrass, kaffir lime leaves with mushroom, tomato, shallot, and cilantro
Tom Kha
coconut soup with mushrooms, lemongrass, galangal and kaffir lime leaves
Thai Boat Noodles
Rice noodles with filet mignon, meatballs and roasted pig in a spicy and sour broth with bean sprouts
$14.50
Glass Noodle Soup (Gaeng Jut)
Glass noodles, carrots, napa cabbage in chicken broth with pork meatballs
$10.50
Curry
Red Curry
Bell pepper, green bean, bamboo, basil
Yellow Curry
With potatoes, red onions, yellow curry paste in coconut with a protein of your choice
Green Curry
Thai eggplant, red bell pepper, bamboo shoot with Thai basil cooked with coconut milk
Panang Curry
Peanut butter, basil, kaffir lime leaves, and Pa-nang curry paste, cooked in coconut milk
Fried Rice
Traditional Fried Rice
Fried rice with egg, and fresh vegetables (tomatoes, carrots, yellow onions, green onions)
Spicy Basil Fried Rice
Stir-fried rice with egg, fresh vegetables (tomatoes, carrots, yellow onions, green onions) in Thai basil sauce
Pineapple Fried Rice
Stir-fried rice with carrots, yellow onions, tomatoes, pineapple, cashew nuts, egg - served in a fresh pineapple shell
Noodles
Thaicoon Bangin' Noodles
Crispy flat rice noodles topped with stir-fried Thai basil vegetables (basil, yellow onion, bell pepper, green bean)
Bloomin' Pad Thai
Stir-fried rice noodles topped with stir-fried Thai basil vegetables (basil, yellow onion, bell pepper, green bean)- Wrapped with an egg crepe
Pad C-Ewe
Stir-fried flat rice noodle with Chinese broccoli, egg and soy sauce
Pad Kee Mao (Drunken Noodles)
Flat rice noodles, stirred fried with egg, bell peppers, carrot, yellow onion, broccoli, bamboo shoots, and plenty of fresh basil
Pad Woonsen
Stir-fried glass noodles with carrots, green onion, bell peppers, onions, cabbage, tomatoes
The Wok
Pad Kapow - Spicy Thai Basil
Basil, yellow onion, bell pepper, green bean
Pad Prik King - Thai Red Curry
Thai red curry stir-fried with bell peppers, green beans
Cashew Nut
Green onion, yellow onion, carrot, bell pepper, cashew nuts, dried chili
Sweet And Sour
Bell pepper, carrot, pineapple, cucumber, tomato, yellow onion, green onion
Fish
Three Coins Fish
Whole fried fish with a sweet, sour and spicy sauce topped with pineapple, tomato slices, green and red pepper
$16.50
Steamed Fish With Lime Chili Sauce (Pla Nung Manow)
Chinese celery, cilantro, red onion, lime, ginger. Whole steamed fish with a spicy lime and garlic sauce.
$16.50
Chef's Specialties
Cryin' Tiger
Sliced marinated filet mignon sous vide to perfection and lightly seared . Served with Thaicoon house sauce and tangy garlic-lime sauce.
$18.50
Cranky Crab Fried Rice
Stir-fried rice with lump crab, egg, garlic, green onion & tomatoes
$18.50
Kapow Moo Grob
Stir-fried Thai crispy pork belly with basil, yellow onion, bell pepper, green bean.
$16.50
Kana Moo Grob
Stir-fried Thai crispy pork belly with Chinese broccoli