Thaicoon Restaurant and Pub Menu

$Thai, Pub
1223 Grand W Blvd Ste B101, Katy, TX 77449
  • Appetizers

    • Thaicoon Rolls Veggie/Pork

      Our version of fried egg rolls. Crispy fried with pork & mixed veggies (cabbage, celery, carrots, yellow onions, cilantro)
    • Flyin' Fish Cakes (Tod Mun)

      Fried fish cake marinated with chilli paste, Thai herbs and spices with side of cucumber relish (3)
      $6.50
    • Chiang Mai Chicken Satay

      Grilled marinated chicken breast on skewers served with peanut sauce and cucumber relish ( 3 pcs)
      $6.50
    • Firecracker Shrimp (Koong Hom Pa)

      Marinated shrimp stuffed in eggroll wrappers and deep fried to crispy goodness (5 pcs)
      $6.50
    • Moneybags (Crab Rangoons)

      Deep-fried wonton wrapped cream cheese, crab meat, carrot, green onion (5 pcs)
      $8.50
    • Darlin' Dumplings

      Steamed wonton wrapped pork, shrimp, carrots, potatoes, cilantro, yellow onion (4 pcs)
      $7.00
    • Cash-Out Calamari

      Crispy fried calamari with crunchy light batter dip with Thai sweet chili sauce
      $8.50
    • Stuffed Wings

      Fried chicken wings stuffed with ground pork and glass noodle coating with crispy batter to enjoy with cucumber relish (2 pcs)
      $9.50
    • Millionaire Mussels

      Mussels steamed with fresh lemongrass, basil, and chilies served with house dipping sauce (tangygarlic-lime sauce)
      $9.50
    • Thaicoon Sampler

      Thaicoon Rolls - pork, Flyin' Fish Cakes, Firecracker shrimp, moneybags, Darlin' dumplings - served with a variety of sauces (2 of each)
      $16.50
  • Salads

    • Poppin' Papaya Salad (Thai Salad)

      Shredded green papaya, green beans, crushed peanuts, dried shrimp, carrots, tomatoes & lime dressing
      $13.50
    • Laotian Papaya Salad

      Also known as Tum Mak Hoong. It is a spicy salad made with shredded raw papaya, tomatoes, chilies and lime, padaek (strong fermented fish sauce), and Fermented Ba Khia Crab
      $13.50
    • Thai Larb

      Your choice of protein mixing with Thai herbs, onion, cilantro, chili powder, with lime dressing
    • Yum Nua - Thai Beef Salad

      Sliced beef, lettuce, tomato and onions, seasoned with spicy lime dressing.
      $13.50
    • Yum Talay - Thai Seafood Salad

      Combination of seafood seasoned with cucumbers, tomatoes, cilantro, Chinese celery, green onion, red onion with spicy lime dressing.
      $16.50
    • Yum Woonsen - Glass Noodle Salad

      Refreshing Thai glass noodle salad with fresh chopped vegetables, Thai herbs, and a zingy lime dressing. (Mussels, shrimp, squid, scallops, ground pork, cucumbers, tomatoes, cilantro, Chinese celery, green onion, red onion)
      $15.50
  • Soups

    • Tom Yum

      Hot and sour soup infused with lemongrass, kaffir lime leaves with mushroom, tomato, shallot, and cilantro
    • Tom Kha

      coconut soup with mushrooms, lemongrass, galangal and kaffir lime leaves
    • Thai Boat Noodles

      Rice noodles with filet mignon, meatballs and roasted pig in a spicy and sour broth with bean sprouts
      $14.50
    • Glass Noodle Soup (Gaeng Jut)

      Glass noodles, carrots, napa cabbage in chicken broth with pork meatballs
      $10.50
  • Curry

    • Red Curry

      Bell pepper, green bean, bamboo, basil
    • Yellow Curry

      With potatoes, red onions, yellow curry paste in coconut with a protein of your choice
    • Green Curry

      Thai eggplant, red bell pepper, bamboo shoot with Thai basil cooked with coconut milk
    • Panang Curry

      Peanut butter, basil, kaffir lime leaves, and Pa-nang curry paste, cooked in coconut milk
  • Fried Rice

    • Traditional Fried Rice

      Fried rice with egg, and fresh vegetables (tomatoes, carrots, yellow onions, green onions)
    • Spicy Basil Fried Rice

      Stir-fried rice with egg, fresh vegetables (tomatoes, carrots, yellow onions, green onions) in Thai basil sauce
    • Pineapple Fried Rice

      Stir-fried rice with carrots, yellow onions, tomatoes, pineapple, cashew nuts, egg - served in a fresh pineapple shell
  • Noodles

    • Thaicoon Bangin' Noodles

      Crispy flat rice noodles topped with stir-fried Thai basil vegetables (basil, yellow onion, bell pepper, green bean)
    • Bloomin' Pad Thai

      Stir-fried rice noodles topped with stir-fried Thai basil vegetables (basil, yellow onion, bell pepper, green bean)- Wrapped with an egg crepe
    • Pad C-Ewe

      Stir-fried flat rice noodle with Chinese broccoli, egg and soy sauce
    • Pad Kee Mao (Drunken Noodles)

      Flat rice noodles, stirred fried with egg, bell peppers, carrot, yellow onion, broccoli, bamboo shoots, and plenty of fresh basil
    • Pad Woonsen

      Stir-fried glass noodles with carrots, green onion, bell peppers, onions, cabbage, tomatoes
  • The Wok

    • Pad Kapow - Spicy Thai Basil

      Basil, yellow onion, bell pepper, green bean
    • Pad Prik King - Thai Red Curry

      Thai red curry stir-fried with bell peppers, green beans
    • Cashew Nut

      Green onion, yellow onion, carrot, bell pepper, cashew nuts, dried chili
    • Sweet And Sour

      Bell pepper, carrot, pineapple, cucumber, tomato, yellow onion, green onion
  • Fish

    • Three Coins Fish

      Whole fried fish with a sweet, sour and spicy sauce topped with pineapple, tomato slices, green and red pepper
      $16.50
    • Steamed Fish With Lime Chili Sauce (Pla Nung Manow)

      Chinese celery, cilantro, red onion, lime, ginger. Whole steamed fish with a spicy lime and garlic sauce.
      $16.50
  • Chef's Specialties

    • Cryin' Tiger

      Sliced marinated filet mignon sous vide to perfection and lightly seared . Served with Thaicoon house sauce and tangy garlic-lime sauce.
      $18.50
    • Cranky Crab Fried Rice

      Stir-fried rice with lump crab, egg, garlic, green onion & tomatoes
      $18.50
    • Kapow Moo Grob

      Stir-fried Thai crispy pork belly with basil, yellow onion, bell pepper, green bean.
      $16.50
    • Kana Moo Grob

      Stir-fried Thai crispy pork belly with Chinese broccoli
      $16.50
  • Side Orders

    • Fried Egg

      $2.00
    • Extra Sauce

      $2.00
    • Extra Rice ( Bowl)

      $2.00
    • Brown Rice (Bowl)

      $4.00
    • Extra Noodle

      $3.00
    • Extra Curry On The Side

      $4.00
  • PG-Rated Drinks

    • Cola Craft Soda

      Southern beverages slangin' cane (pure cane)
      $3.00
    • Diet Cola Craft Soda

      Southern beverages slangin' cane (pure cane)
      $3.00
    • Dr. Hopper Craft Soda

      Southern beverages slangin' cane (pure cane)
      $3.00
    • Lemon-Up Craft Soda

      Southern beverages slangin' cane (pure cane)
      $3.00
    • Thai Tea

      $4.00
    • Pandan Leaf Iced Tea

      $3.00
    • Pellegrino - Bottled Sparkling Water

      $4.00
    • Acqua Panna - Bottled Spring Water

      $4.00
    • Hot Black Tea

      $3.00
    • Hot Green Tea

      $3.00
    • Hot Coffee

      $3.00
  • Thaicoon Hand-Crafted Cocktails

    • Thaicoon Tom Yum

      Scotch whiskey, ginger, lemongrass, galangal, lime juice, kaffir lime leaves, Thai Sriracha
      $12.00
    • Thaicoon Tom Kha

      Scotch whiskey, lemongrass, galangal, lime juice, basil, coconut milk
      $12.00
    • Pattya Iced Tea

      Vodka, gin, rum, tequila, Cointreau, simple syrup, lime juice, lemongrass, basil leaves
      $12.00
    • Mango Sticky Rice

      Scotch whiskey, mango puree, simple syrup
      $12.00
    • Thaicoon Hurricane

      Light rum, dark rum, oj, aloe vera juice, lime juice, grenadine, kaffir lime leaves
      $12.00
    • Tipsy Thai Tea

      Scotch whiskey, Thai tea
      $11.00
    • Spicy Mai Thai

      Light rum, dark rum. orange curacao, oj, lime juice, simple syrup, grenadine, sriracha
      $12.00
    • Thaicoon Ginger Mojito

      Light rum, lime juice, simple syrup, ginger, mint, cilantro
      $11.00
    • A Night In Bangkok

      Vodka, Mezcal, lime juice, cucumber slices, cilantro, Thai style salt n pepper rim
      $12.00
    • Thai-Colada

      Rum, coconut milk, pineapple juice, bitters, simple syrup, galanga, cilantro
      $11.00
    • Thai Spice Bloody Mary

      Tequila, lime juice, Worcestershire sauce, tomato juice, salt, black pepper, red curry paste, Thai sriracha, lemongrass
      $12.00
  • Reds

    • Grignolino D'Asti Marchesi Incisa Della Roccetta 2018

    • Il Borro ( Syrah-Sangiovese) - Pian Di Nova 2018, Italy

    • Cabernet Sauvignon- Peirano Estates 2016, California

    • Bordeaux Red - Les Haute De Legarde 2019, France

  • Whites

    • Prosecco, Millesimato Extra Dry Paladin 2018

    • Rose Wine, Futurosa Marchesi Incisa Della Rocchetta 2018

    • Pinot Grigio (Organic Grapes) - Fidora 2019, Italy

    • Sweet Sparkling Wine, Moscato D'Asti Dulcis 2018

    • Sauvignon Blanc- Pogna 2019, New Zealand

    • Chardonnay- Les Jamelle 2018, France

  • Beer - On Tap

    • Miller Lite

    • Bud Lite

    • Blue Moon

    • Dos Equis

    • Buffalo Bayou - Dreamsicle

    • Revolver - Blood & Honey

    • Sopporo Ichiban

    • St. Arnold - Art Car IPA

    • Karbach - Hopadillo IPA

  • Beer - Bottles

    • Chang

      Thailand
      $5.00
    • Singha

      Thailand
      $5.00
    • Tiger

      Singapore
      $5.00
    • Michelob Ultra

      USA
      $5.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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