Thai Village Restaurant Menu

Deep fried thin pastry filled with ground chicken, bean threads and vegetable. Served with sweet chili sauce.

Barbeque Thai style served with peanut sauce, cucumber salad and toast.

Blended shrimp on bread and deep fried, served with cucumber salad. Served with sweet chili sauce.

Favorite. Rice thin filled with lettuce, Thai spaghetti noodle egg, shrimps and pork. Served with sweet chill sauce.

Deep fried shrimp blended, wrap with wonton served with sweet chili sauce and cucumber salad. Served with sweet chill sauce.

Chopped corn mix with cornstarch, tofu and garlic spices, deep fried, served with sweet chill sauce.

Fried dumplings filled with cabbage, pork, bean threads, onions and garlic.

Squid with mixed vegetables spicy garlic.

Grilled beef with mixed vegetables spicy garlic and lime dressing.

Chicken or beef with ground spices with chili lime juice, onion and rice powder with nappa cabbage on the side.

Steamed shrimp with sliced lemongrass, fresh cool, mint spicy and sour.

Peeled and shredded green papaya with tomatoes, spicy hot, sour dressing and ground peanuts.

Mixed vegetables and boiled egg with peanut sauce on the side.

Grilled chicken sate, romaine lettuce, cucumber tomato, carrot, topped with peanut sauce.

Steamed shrimp and squid mixed with vegetables and spicy garlic.

Vegetables salad with shrimp, pork, chicken and egg in sweet lemon dressing and ground peanuts.

Chicken galangal in spicy coconut soup and mushroom.

Hot and sour shrimp or squid galangal in spicy coconut soup and mushroom.

Hot and sour chicken soup with lemon grass, lime loaves and mushroom.

Grounded pork soup with bean threads with egg and fried garlic.

Chicken soup with tofu, fried garlic and cabbage.

Chicken soup with Napa cabbage and fried garlic.

Mixed vegetables with chicken and fried garlic.

Stir fried flat rice noodles in oyster sauce gravy and broccoli with chicken or pork or beef.

Stir fried flat rice noodles in oyster sauce gravy and broccoli with squid or shrimp or combination.

Pan fried flat rice noodles and broccoli, bean sprouts with chicken and egg.

Pan fried flat rice noodles with beef, mint leaves, jalapeno, broccoli, bean sprouts and egg.

Pan fried clear noodles with chicken, shrimp, egg, carrots, bean sprouts, mushroom, Napa cabbage and green onion.

Rice noodles bowl soup with beef, meat ball or chicken or Barbeque pork and bean sprouts.

Favorite. Your choices: egg noodles or rice noodles, with beef or chicken of barbeque pork, spicy or non-spicy, bean sprouts, green onions topped with cilantro.

Egg noodles with chicken, egg, bean sprouts, Napa cabbage and carrots.

Rice noodles or thin noodles bowl soup with pork or chicken, bean sprouts and ground peanuts.

Small cucumber salad. Choices of 8 oz or 16 oz servings.

Stir-fried jasmine rice with egg, typically includes peas and carrots.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

Shredded cabbage in a clear, seasoned broth.

A savory blend of tofu, bean thread noodles, carrots, and ground pork in a clear broth, garnished with crispy garlic.

With chili garlic, basil, onion, bamboo shoots and green onion.

With chili garlic, basil, onion, bamboo shoots and green onion.

With Barbeque pork, boiled egg and Thai Barbeque sauce.

With chicken or beef or pork mixed with white onion, green onion, egg and tomato.

With chicken or beef or pork mixed with carrots, green onion, egg and white onion.

Rice, egg and green onion with shrimp.

Jumbo shrimp with steamed rice or egg fried rice.

With chicken or beef or pork, chili, egg, bell pepper, broccoli and cabbage.

With steamed rice.

Stir fried chicken in oyster sauce with bamboo shoots, mushroom and green onion, served over rice.

Stir fry curry that is pan fried in a wok with red curry paste and lime leaves.

Stir fry curry that is pan fried in a wok with red curry paste and lime leaves.

Stir fry curry that is pan fried in a wok with red curry paste and lime leaves.

With coconut milk, red curry, basil leaves, pineapple and tomato.

Massaman beef curry paste with potatoes and coconut milk, peanuts and coconut milk.

Chicken, yellow curry paste with potatoes, white onion and coconut milk.

Beef or chicken curry with lime leaves, chili and coconut milk.

Chicken or beef with green curry paste, bamboo shoots, eggplant, basil leaves, jalapenos, green beans and coconut milk.

Beef or chicken with red curry, bamboo shoots, eggplant, basil leaves, jalapenos, green beans and coconut milk.

Stir fry curry that is pan fried in a wok with chicken, mixed vegetables and basil leaves.

Stir fried chicken with mixed vegetables and fried garlic.

Chicken or pork with mixed vegetables.

With oyster sauce gravy and fried garlic.

With oyster sauce gravy and fried garlic.

Served with Thai style sauce.

Chicken or beef or pork with broccoli and green cabbage.

With ginger, mushroom, green bell pepper and onion.

With ginger, mushroom, green bell pepper and onion.

With ginger, mushroom, green bell pepper and onion.

With chili, white onion, bamboo shoots and basil leaves.

With chili, white onion, bamboo shoots and basil leaves.

With chili, white onion, bamboo shoots and basil leaves.

Deep fried chicken wings top with green onion, garlic, ginger, chili and tamarind sauce.

Steamed spinach, broccoli, cabbage topped with peanut sauce.

Steamed spinach, broccoli, cabbage topped with peanut sauce.

Stir fry curry that is pan fried in a wok with red curry paste, lime leaves, green beans with chicken or beef or pork.

Stir fried shrimp, fish, and squid, white onion, ginger, green bell pepper and celery.

With broccoli and cabbage.

With ginger, white onion, green bell pepper, mushroom, green onion and garlic.

Jumbo prawn stir fried with curry powder, onion, clear noodles, egg, green bell pepper and celery.

Hot and sour mix seafood (shrimp, fish and squid ) soup with lemon grass , lime leaves and mushroom.

Shrimp with mixed vegetables.

Stir fried shrimp with mixed vegetables and fried garlic.

Stir fry red curry paste with shrimp or squid with lime leaves.

With chili, white onion, bamboo shoots and basil leaves.

With chili, white onion, bamboo shoots and basil leaves.

Spicy Pan fried shrimp topped with mixed onion, garlic, ginger, chili and tamarind sauce.

Shrimp with groan curry paste, bamboo shoots, eggplant, basil leaves and coconut milk.

Shrimp with yellow curry paste, whit a onion, potatoes and coconut milk.

Stir fry curry that is pan fried in a wok with red curry paste with squid, coconut milk, lime leaves and bamboo shoots.

Stir fry curry that is pan fried in a wok with red curry paste with shrimp, coconut milk, lime leaves and bamboo shoots.

Chopped corn mix with cornstarch, tofu and garlic spices, deep fried served with chill sweet sauce.

Deep fried tofu with sweet chili sauce and ground peanuts.

Deep fried thin pastry filled with mix vegetable (cabbage,green beans, carrots, mushroom,onions) and noodles. Served with sweet chili sauce.

Stir fried rice noodles with fried tofu and mixed vegetables.

Stir fry curry with tofu with bamboo shoots, eggplant, green bean, red curry and basil leaves.

Stir fried garlic with broccoli, black pepper and cilantro.

Stir fried mix vegetables with fried tofu.

Stir fried mix vegetables with deep fried tofu and sweet and sour sauce.

Stir fried clear noodles with fried tofu, bean sprouts, mushroom, carrots and Napa cabbages.

Pan fried flat noodles with mint leaves, fried tofu, chili, broccoli and bean sprouts.

Stir fried flat noodles in gravy, fried tofu, broccoli and baby corn.

Stir fried flat noodles with fried tofu, broccoli and bean sprouts.

Stir fry tofu with ginger, black bean sauce, mushroom, green bell pepper and onion.

Deep fried tofu with chili, white onion, bamboo shoots, basil leaves and green onion.

Red curry with mix vegetables, coconut milk, fried tofu, bamboo and basil leaves.

Yellow curry with fried tofu, potatoes, white onion and coconut milk.

Green curry with mix vegetables, eggplant, basil leaves, fried tofu and coconut milk.

Hot and sour tofu soup with lemon grass and vegetables.

Tofu galangal in spicy coconut soup with vegetables.

With tofu, mixed vegetable, red curry and coconut milk.

Stir-fry tofu with sauteed garlic, black pepper, broccoli and cabbage.

Spicy Deep fried tofu, topped with mixed onion, garlic, ginger, chili and tamarind sauce.

Steamed spinach, broccoli, cabbage topped with peanut sauce.

A blend of strong black tea, sweetened condensed milk, and crushed ice, creating a creamy, layered drink.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.