Thai Villa Restaurant Menu

4.5

(550+ Reviews)

Appetizers
- Satay
  Marinated chicken skewers, grilled and served with peanut sauce and fresh cucumber relish.
  $6.95
- Spring Rolls
  4 Rolls, Our famous veggie spring rolls, deep-fried and served with sweet and sour dipping sauce.
  $4.25
Vegetarian Lunch
- Red Curry Tofu
  Tofu, pineapple, grapes, tomatoes, bell peppers, and basil leaves sim-mered in red coconut curry.
  $8.25
- Gaeng Jae
  Mixed fresh vegetables, tofu, bell peppers, and basil leaves simmered in green coconut curry.
  $8.25
Vegetarian Dinner
- Red Curry Tofu
  Tofu, pineapple, grapes, tomatoes, bell peppers, and basil leaves sim-mered in red coconut curry.
  $11.25
- Gaeng Jae
  Mixed fresh vegetables, tofu, bell peppers, and basil leaves simmered in green coconut curry.
  $11.25
Desserts
- Coconut Ice Cream
  Homemade Coconut ice crème with jackfruit and topped with roasted peanuts.
  $4.95
- Mango & Sticky Rice (Seasonal)
  Fresh Mango served with sweet sticky rice.
  $5.95
Soup
- Tom Ka
  Choices of the meat with mushroom, simmered in a smooth & creamy spicy coconut broth.
- Tom Yum
  A spicy lemon grass soup with chicken or shrimps, mushrooms and tomatoes.