Thai Time Vancouver Menu

Wide size rice noodles with choice of meat, egg,\r\n chinese broccoli, broccoli,and carrots.

Wide size rice noodles with choice of meat, egg, onions,\r\n garlic and chili, bell pepers, and Thai basil.

Most popular. Gluten-free and vegetarian. Tofu and vegetables wrapped in soft rice peppers served with homemade peanut sauce.

Deep Fried Dumpling With Pork And Vegetable, Served With Sweet Soy Dipping Sauce. \r\n

Served with choice of meat, sweet potatoes,\r\n shallots and carrots.

Deep Fried Spring Rolls Stuffed With Vegetables Served With Homemade Sweet And Sour Sauce.

Fried rice with choice of meat, egg, onions, cherry\r\n tomatoes, peas and carrots, Chinese brocoli,\r\n and green onions.

Grilled Marinated Chicken Skewers Served With Peanut Sauce And Cucumber Sauce\r\n

Special Curry Sauce with Chicken, Egg Noodles on \r\nTopped with Crispy Egg Noodles, Cilantro, Red Onions, and Fried Onions

Green Curry Sauce with Shrimp, Avocado, Bell Peppers, \r\nBamboo Shoots, and Basil Leave, Serve with Jasmine Rice

Stir Fried Shrimp, Mango, Onion, Bell Pepper,\r\nCashew Nut, Sweet Chili Paste. Serve with Jasmine Rice.

Stir Fried Eggplant with Chicken and Shrimp, Sweet Chili Paste Garlic and thai basil leave. Serve with Jasmine Rice.

Sizzle New York Diced, Stir Fried with Garlic, Black Pepper, Onion, Bell Pepper with House XO Sauce.

Fried Rice with Tom Yum Paste, Lemongrass, Shallot, Kiffir Lime Leave, Carrot Pea, on Topped with Crispy Fried Chicken.

Deep-Fried Batter Ginger Chicken, Topped with House Special Orange Sauce and Sesame, Steamed Broccoli & Carrot. Serve with Jasmine Rice.

Char-Grilled Premium Ribeye, Garlic Fried Rice, Egg, Green Onion, Butter, Topped Fried Slices Garlic, Serve with Pickled Cucumber + Carrot and Tamarind Sauce.

Pumpkin, Bell Pepper, Basil Leave in Red Curry, Crispy Pork Loin- Gluten Free Panko. Serve with Jasmine Rice.

Thai Style Dish with a Strong Flavor, Thai Herbs, Five Spices,\r\nThin Rice Noodles, Flank Steak, Meatballs, Bean Sprouts, Chinese Broccoli, Fried Garlic, Sawtooth.

Crispy Roasted Duck, topped with Our Special Sauce, Bell Peppers, Carrots and Thai Sweet Basil Leave. Serve with Jasmine Rice.

House Special Crispy Pork Belly Stir Fried with Chinese Broccoli, Carrot, Garlic, and Brown Light Sauce. Serve with Jasmine Rice

This Special Dish is a classic \r\nThai Stir-Fried with Sliced Pork, Garlic Chopped, in Special House Sauce and a Generous of Black and White Pepper, Topped with Fried Egg & Cilantro.

Most popular. Gluten-free and vegetarian. Tofu and vegetables wrapped in soft rice peppers served with homemade peanut sauce.

Golden Fried Calamari Served With Sweet And Sour Sauce.

Golden Fried Tofu Served With Sweet And Sour Sauce And Ground Peanuts. \r\n

Deep Fried Dumpling With Pork And Vegetable, Served With Sweet Soy Dipping Sauce. \r\n

Golden Fried Chicken Wings Served With Sweet And Sour Sauce. \r\n

Deep Fried Shrimp Covered Light Tempura With Taste Of Coconut Served With Sweet And Sour Sauce.

Deep Fried Spring Rolls Stuffed With Vegetables Served With Homemade Sweet And Sour Sauce.

Sauteed Tofu, Shitake, Carrot, Water Chestnut, Garlic, Thai Basil Wrapped In Rice Paper Served With Chili Basil Sauce. \r\n

Crispy wonton with Imitation crab meat, Cream Cheese, Green Onions with Sweet and Sour Sauce.

Crispy Pastry Stuffed, Ground chicken, curry powder, Potato and Onions with Sweet and Sour Sauce

Deep Fried Thai Sweet potato covered coconut flake Powder serve with sweet & sour sauce top with peanut

Choice of meat in sour coconut milk soup with\r\n lemongrass, galanga roots, onions, kaffir leaves,\r\n mushrooms, and cherry tomatoes.

Choice of meat in spicy and sour soup, mushrooms,\r\n tomatoes, evaporated milk, cilantro, and sawtooth.

Shredded green papaya, carrot, green bean, cherry\r\n tomatoes,and peanut mixed with garlic and spicy\r\n lime juice.

Grilled slices of beef, fresh spring mix, tomatoes, onion,\r\n carrot, cucumbers, shallots, mint leaves, roasted rice\r\n powder mixed with spicy lime juice.

Wide size rice noodles with choice of meat, egg,\r\n chinese broccoli, broccoli,and carrots.

Medium size rice noodles with choice of meat, egg,\r\n bean sprouts, green onions, ground peanuts, chives in\r\n tamarind, and palm sugar sauce.

Yakisoba noodles with choice of meat,\r\nbroccoli, bean sprouts, carrots and onions

Pad Thai noodle with Egg, mixed vegetables, slided\r\n lemongrass chicken and topped with peanut sauce.\r\n

Sliced tenderoin with pineapple, ginger, and teriyaki sauce

Grilled lemongrass chicken served on steamed\r\n Chinese broccoli, carrots, green bean and topped\r\n with homemad peanut sauce

Stir fried meat with mixed vegetables.

Stir fried meat with green beans, bell peppers, sweet\r\n red chili paste, and kaffir leaves.

Steamed meat with chinese broccoli, green beans,\r\n and carrots topped with peanut sauce.

Lightly battered in rice flourand deep fried then\r\n stir fried in our special sauce, bell pepers, and Thai basil.

Stir fried meat with shredded ginger, onions, mushrooms,\r\n bell peppers, and green onion.

(Fried Egg add $2) Stir fried choice of meat with garlic and chili,\r\n fresh holy basils, and bell peppers.

Crab fried rice with egg, peas and carrots,\r\n onions, and green onions.

Fried rice with choice of meat, egg, onions, cherry\r\n tomatoes, pineapple chunks, peas and carrots,\r\n green onions, and cashew nuts

Fried rice with choice of meat, egg, onions, cherry\r\n tomatoes, peas and carrots, Chinese brocoli,\r\n and green onions.

Authentic Thai barbecued chicken in special herbs\r\n and spices served with sticky rice

Char - grilled pork with smoked chili and tamarind\r\n sauce

Served with choice of meat, sweet potatoes,\r\n shallots, carrots and peanuts

Served with choice of meat with green beans,\r\n kaffir lime leaves, and bell peppers.

Served with choice of meat, sweet potatoes,\r\n shallots and carrots.

Served with choice of meat, rice noodles with\r\n Panang curry, carrots, Chinese broccoli, green beans,\r\n bell peppers, bamboo shoots, basil and peanut\r\n sauce on top.

Panang curry sauce with crispy roasted duck,\r\n pineapple, bell peppers, lychee, cherry tomotoes,\r\n and basil leave.