Thai Thai Restaurant Menu

Deep-fried tofu served with sweet chili sauce and crushed peanut.

Stuffed ground pork, onion, and water chestnuts wrapped with wonton skin served with black sweet sauce.

Crispy fried wonton skin stuffed with imitation crabmeat and cream cheese served with sweet and sour sauce.

Fresh vegetables and shrimp wrapped in rice paper served with our homemade sauce.

Marinated chicken on skewers served with peanut sauce and cucumber salad.

Ground chicken seasoning wrapped in potsticker skin served with special sauce.

Deep-fried special Thai fish cake served with sweet chili sauce, cucumber and crushed peanuts.

One sun style marinated beef deep fried served with spicy Thai sauce.

Deep-fried shrimp served with sweet and sour sauce.

Deep-fried calamari crunchy light batter served with Thai sweet sauce.

Deep-fried spring roll stuffed shrimp and water chestnuts served with sweet chili sauce.

Clear broth with tofu and vegetables.

Tom yum soup with rice noodles, chicken, bean sprouts, cilantro, and green onion.

Similar to tom yum but counter balance with coconut milk.

Lemongrass, lime leaves, galangal, mushroom, cilantro, tomatoes, and lime juice.

Similar to Tom Yum but counter balance with coconut milk.

Lemongrass, lime leaves, galangal, mushroom, tomatoes, fresh basil with seafood and lime juice.

Clear broth with rice noodle, sliced meat, bean sprouts, cilantro.

Clear broth with rice noodle, sliced meat, bean sprouts, cilantro.

Tom yum soup with rice noodles, chicken, bean sprouts, cilantro, and green onion.

Tom yum soup with rice noodles, pork, bean sprouts, cilantro, and green onion.

Tom yum soup with rice noodles, seafood, bean sprouts, cilantro, and green onion.

Choice of ground meat (chicken, pork or beef) tossed in chili-lime dressing, rice powder, cilantro, red, and green onion.

Grilled beef or pork tossed in chili-lime dressing, rice powder, cilantro, red, and green onion.

Grilled beef tossed in lime dressing, tomatoes, cucumber, cilantro, red, and green onion.

Ground pork tossed in lime dressing, ginger, cilantro, peanut, red, and green onion.

Grilled shrimp with lemongrass, cilantro, red, and green onion tossed in lime dressing.

Grilled squid with lemongrass, cilantro, tomatoes, red, and green onion tossed in lime dressing.

Seafood with lemongrass, cilantro, tomatoes, red, and green onion tossed in lime dressing.

Green curry paste in coconut milk with bamboo shoots, bell pepper, and fresh basil.

Yellow curry paste in coconut milk with potatoes, onion, and carrots.

Panang curry paste in coconut milk.

Massaman curry paste in coconut milk with peanuts, potatoes, onion, and carrots.

Red curry paste in coconut milk with pineapple, bell pepper, and lime leaves.

Stir-fried ground meat with chili, garlic, and fresh basil.

Stir-fried meat with cashew nut, onion, red, and green bell pepper, green onion, carrots, and roast chili paste.

Stir-fried meat with onion, red and green bell pepper, celery, green onion, carrots in special Mongolian sauce.

Stir-fried meat with red and green bell pepper, onion, pineapple, tomatoes, carrots, and cucumber in Thai style sweet and sour sauce.

Stir-fried meat with broccoli and carrots in special brown sauce.

Stir-fried meat with eggplant, chili, garlic, bell pepper, and fresh basil in special sauce.

Stir-fried meat with mixed vegetables and garlic in oyster sauce.

Stir-fried meat in garlic and pepper sauce.

Stir-fried meat with green bean, bell pepper, and kaffir leaves in red curry paste.

Stir fried meat with fresh ginger, onion, red, and green bell pepper, green onion and mushroom in soy bean sauce.

Stir-fried meat with garlic, onion, bell pepper, and carrots in special brown sauce.

Stir-fried flat noodles, onion, tomatoes, green bean, mushroom, carrots, chili, and fresh basil with special sauce.

Stir-fried flat noodles, egg, and Chinese broccoli with special sauce.

Pan-seared flat noodles topped with Chinese broccoli and special brown gravy sauce.

Stir-fried grass noodles, egg, onion, tomatoes, carrots, celery, and cabbage with special sauce.

Stir-fried yellow noodles, onion, celery, cabbage with special sauce.

Jasmine rice stir-fried with tomatoes, green bean, onion, garlic, chili, and fresh basil.

Jasmine rice stir-fried with green curry paste, egg, bamboo shoots, bell pepper, and fresh basil.

Tender chicken strips over stir-fried rice with peas, carrots, and onions, accompanied by fresh cucumber and tomato slices.

Jasmine rice stir-fried with tomatoes, onion, green onion, pineapple, cashew nut, and egg.

Jasmine rice stir fried with crab meat , egg, onion and scallion

Jasmine rice stir-fried with crab meat, egg, onion, and scallion.

Stir-fried spaghetti, onion, tomatoes, chili, garlic, fresh basil, and seafood with special sauce.

Stir-fried seafood with bell pepper, garlic, chili onion in basil sauce.

Choice of sauce: sweet and sour sauce, Panang curry sauce or spicy basil sauce.

Deep-fried catfish with red curry paste and Thai herbs.

Boneless roasted duck cooks in red curry, bell pepper, onion, tomatoes, pineapple, and fresh basil.

Deep-fried fish served with green apple, red, and green onion, cilantro tossed in lime dressing.

Deep-fried whole fish with your choice basil sauce, sweet, and sour sauce, garlic, and pepper sauce.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Steaming hot, freshly brewed classic coffee to energize your day.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

A delightful blend of rich coffee and sweet cream, served over ice.

Red or green syrup.

Pure and refreshing bottled water.

A harmonious blend of creamy peanuts and select spices, this Thai peanut sauce is ideal for dipping or complementing a variety of dishes.

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Deep-fried tofu served with sweet chili sauce and crushed peanut.

Stuffed ground pork, onion, and water chestnuts wrapped with wonton skin served with black sweet sauce.

Crispy fried wonton skin stuffed with imitation crabmeat and cream cheese served with sweet and sour sauce.

Fresh vegetables and shrimp wrapped in rice paper served with our homemade sauce.

Marinated chicken on skewers served with peanut sauce and cucumber salad.

Ground chicken seasoning wrapped in potsticker skin served with special sauce.

Deep-fried special Thai fish cake served with sweet chili sauce, cucumber and crushed peanuts.

One sun style marinated beef deep fried served with spicy Thai sauce.

Deep-fried shrimp served with sweet and sour sauce.

Deep-fried calamari crunchy light batter served with Thai sweet sauce.

Deep-fried spring roll stuffed shrimp and water chestnuts served with sweet chili sauce.

Clear broth with tofu and vegetables.

Lemongrass, lime leaves, galangal, mushroom, cilantro, tomatoes and lime juice.

Similar to tom yum but counter balance with coconut milk.

Lemongrass, lime leaves, galangal, mushroom, cilantro, tomatoes, and lime juice.

Similar to Tom Yum but counter balance with coconut milk.

Lemongrass, lime leaves, galangal, mushroom, tomatoes, fresh basil with seafood and lime juice.

Clear broth with rice noodle, sliced meat, bean sprouts, cilantro.

Clear broth with rice noodle, sliced meat, bean sprouts, cilantro.

Tom yum soup with rice noodles, chicken, bean sprouts, cilantro, and green onion.

Tom yum soup with rice noodles, pork, bean sprouts, cilantro, and green onion.

Tom yum soup with rice noodles, seafood, bean sprouts, cilantro, and green onion.

Choice of ground meat (chicken, pork or beef) tossed in chili-lime dressing, rice powder, cilantro, red, and green onion.

Grilled beef or pork tossed in chili-lime dressing, rice powder, cilantro, red, and green onion.

Grilled beef tossed in lime dressing, tomatoes, cucumber, cilantro, red, and green onion.

Ground pork tossed in lime dressing, ginger, cilantro, peanut, red, and green onion.

Clear noodles, ground pork, shrimp, tomatoes, cilantro, red, and green onion tossed in lime dressing.

Grilled shrimp with lemongrass, cilantro, red, and green onion tossed in lime dressing.

Grilled squid with lemongrass, cilantro, tomatoes, red, and green onion tossed in lime dressing.

Seafood with lemongrass, cilantro, tomatoes, red, and green onion tossed in lime dressing.

Green curry paste in coconut milk with bamboo shoots, bell pepper, and fresh basil.

Yellow curry paste in coconut milk with potatoes, onion, and carrots.

Panang curry paste in coconut milk.

Massaman curry paste in coconut milk with peanuts, potatoes, onion, and carrots.

Red curry paste in coconut milk with pineapple, bell pepper, and lime leaves.

Stir-fried ground meat with chili, garlic, and fresh basil.

Stir-fried meat with cashew nut, onion, red, and green bell pepper, green onion, carrots, and roast chili paste.

Stir-fried meat with onion, red and green bell pepper, celery, green onion, carrots in special Mongolian sauce.

Stir-fried meat with red and green bell pepper, onion, pineapple, tomatoes, carrots, and cucumber in Thai style sweet and sour sauce.

Stir-fried meat with broccoli and carrots in special brown sauce.

Stir-fried meat with eggplant, chili, garlic, bell pepper, and fresh basil in special sauce.

Stir-fried meat with mixed vegetables and garlic in oyster sauce.

Stir-fried meat in garlic and pepper sauce.

Stir-fried meat with green bean, bell pepper, and kaffir leaves in red curry paste.

Stir fried meat with fresh ginger, onion, red, and green bell pepper, green onion and mushroom in soy bean sauce.

Stir-fried meat with garlic, onion, bell pepper, and carrots in special brown sauce.

Stir-fried flat noodles, onion, tomatoes, green bean, mushroom, carrots, chili, and fresh basil with special sauce.

Stir-fried flat noodles, egg, and Chinese broccoli with special sauce.

Pan-seared flat noodles topped with Chinese broccoli and special brown gravy sauce.

Stir-fried grass noodles, egg, onion, tomatoes, carrots, celery, and cabbage with special sauce.

Stir-fried yellow noodles, onion, celery, cabbage with special sauce.

Jasmine rice stir-fried with tomatoes, green bean, onion, garlic, chili, and fresh basil.

Jasmine rice stir-fried with green curry paste, egg, bamboo shoots, bell pepper, and fresh basil.

Tender fried chicken served over seasoned fried rice with mixed vegetables, including peas, carrots, and onions, garnished with fresh cucumber and tomato slices.

Jasmine rice stir-fried with tomatoes, onion, green onion, pineapple, cashew nut, and egg.

Jasmine rice stir-fried with crab meat, egg, onion, and scallion.

Stir-fried spaghetti, onion, tomatoes, chili, garlic, fresh basil, and seafood with special sauce.

Stir-fried seafood with bell pepper, garlic, chili onion in basil sauce.

Choice of sauce: sweet and sour sauce, Panang curry sauce or spicy basil sauce.

Deep-fried catfish with red curry paste and Thai herbs.

Boneless roasted duck cooks in red curry, bell pepper, onion, tomatoes, pineapple, and fresh basil.

Deep-fried fish served with green apple, red, and green onion, cilantro tossed in lime dressing.

Deep-fried whole fish with your choice basil sauce, sweet, and sour sauce, garlic, and pepper sauce.

Refreshing chilled tea, perfectly brewed for a revitalizing experience.

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Steaming hot, freshly brewed classic coffee to energize your day.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

A delightful blend of rich coffee and sweet cream, served over ice.

Red or green syrup.

Pure and refreshing bottled water.

Rich and velvety, this peanut sauce combines creamy peanut goodness with a blend of spices, typically served as a condiment or for dipping.

Wholesome brown rice to complement your meal.

Sweet Thai dessert with mango and sticky rice.

Crisp cucumber slices tossed in a light, refreshing vinaigrette.

Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection

Sweet sticky rice paired with creamy coconut ice cream, typically served as a delightful blend of textures and tastes.