Thai Thai House Palm Bay Menu

Rice noodle soup, bean sprout, scallions and onions.

Rice noodle, bean sprout, broccoli, carrot and scallion with spicy soup.

Stir-fried rice noodle, onion, bell pepper, basil leave and egg.

Rice noodle topped with broccoli, cabbage, napa, carrot, and our homemade gravy.

Sautéed rice noodle, egg, cabbage, carrot, napa, broccoli.

Sautéed clear noodles, egg, onions, scallion, napa, mushroom and carrot.

Sautéed egg noodle, egg, cabbage, broccoli, carrot, napa, scallion.

Sautéed rice noodle, egg, bean sprout, scallion and ground peanut.

Stir-fried jasmine rice, onion, scallion, carrot and egg.

Stir-fried jasmine rice with chicken, pork, beef, onion, scallion, carrot and egg.

Stir-fried jasmine rice with lobster, egg, onion, scallion and carrot.

Sautéed rice noodle with lobster, egg, bean sprout, scallion and ground peanut.

Sautéed cashew nut, onion, carrot, bell pepper and scallion. Served with steamed rice.

Sautéed with onion, scallion, bell pepper and chili paste sauce. Served with steamed rice.

Sautéed fresh garlic with steamed cabbage, carrot and broccoli. Served with steamed rice.

Sautéed fresh ginger, onion, carrot, mushroom, bell pepper and scallion. Served with steamed rice.

Sautéed crispy meat with Thai spicy sauce on top of steamed cabbage, carrot and broccoli. Served with steamed rice.

Sautéed assorted vegetables. Served with steamed rice.

Cooked with coconut milk, bell pepper, zucchini, and bamboo shoot in green curry sauce. Served with steamed rice.

Sautéed sweet and sour sauce with zucchini, carrot, tomato, pineapple, onion, bell pepper, mushroom and scallion. Served with steamed rice.

Cooked with coconut milk, pineapple, bell pepper, zucchini, and bamboo shoot in red curry sauce. Served with steamed rice.

Cooked with coconut milk, pineapple, bell pepper, zucchini in yellow powder curry. Served with steamed rice.

Sautéed with three flavored sauce on top of steamed cabbage, carrot and broccoli. Served with steamed rice.

Cooked with coconut milk, potato, onion, cashew nut in masaman curry. Served with steamed rice.

Cooked with coconut milk, broccoli in sweet Panang curry. Served with steamed rice.

Deep-fried lightly battered shrimp.

.

.

.

.

Chicken, steak and shrimp.

Pad Thai or fried rice, 1 California roll 3 pieces of sushi and 9 pieces of sashimi.

Chicken teriyaki, 1 California roll, 3 pieces of sushi and 9 pieces of sashimi.

Shrimp teriyaki, 1 California roll, 3 pieces of sushi and 9 pieces of sashimi.

Steak teriyaki, 1 California roll, 3 pieces of sushi and 9 pieces of sashimi.

Salmon teriyaki, 1 California roll, 3 pieces of sushi and 9 pieces of sashimi.

Chicken and steak teriyaki, 1 California roll, 3 pieces of sushi and 9 pieces of sashimi.

Tofu and fresh chopped greens wrapped in rice paper.

Steamed shrimp and fresh chopped greens wrapped in rice paper.

Deep-fried tofu.

Deep-fried or steamed dumplings.

Crispy wonton filled with cream cheese, krab and onion.

Deep-fried shrimp wrapped with the spring roll skin.

Chicken skewer served with peanut sauce and cucumber sauce..

Deep-fried fresh squid served with sweet chili sauce.

3 shrimp tempura and veggie tempura with ponzu sauce.

Grilled slice of beef, cucumber, tomato, onion and scallion mixed with lime juice and Thai chili sauce.

Cooked fresh shrimp or squid, tomato, onion and scallion mixed with lime juice and Thai chili sauce.

Cooked fresh shrimp, squid, scallop, tomato, onion and scallions mixed with lime juice and Thai chili sauce.

Fried soft-shell crab.

3 pieces of Thai spring roll, 4 pieces of krab rangoon and 4 pieces of fried gyoza.

Tofu, carrot, napa, bean sprout, scallion and clear noodle.

Wonton with mixed vegetables.

Chicken, mushroom, tomato, scallion and lime juice with chili paste and coconut milk.

Chicken, mushroom tomato, scallion and lime juice with chili paste.

Shrimp, mushrooms, tomato, scallion and lime juice with chili paste.

Shrimp, squid, scallop, lemongrass, mushroom tomato, scallion and lime juice with chili paste.

Crispy fillet of tilapia topped with sautéed basil leave, onion, bell pepper and scallion. Served with steamed rice.

Crispy fillet of tilapia topped with pineapple, bell pepper, zucchini and bamboo shoot in red curry sauce. Served with steamed rice.

Crispy fillet of tilapia topped with sautéed fresh ginger, onion, carrot, mushroom, bell pepper and scallion. Served with steamed rice.

Crispy fillet of tilapia with Thai spicy sauce on top of steamed broccoli, cabbage and carrot. Served with steamed rice.

Crispy fillet of tilapia topped with sautéed sweet and sour sauce with zucchini, carrot, tomato, pineapple, onion, bell pepper, mushroom and scallion. Served with steamed rice.

Sautéed jumbo shrimp with Thai spicy sauce on top of steamed broccoli, cabbage and carrot. Served with steamed rice.

Crispy duck topped with sautéed basil leave, onion, bell pepper and scallion. Served with steamed rice.

Crispy duck topped with pineapple, bell pepper, zucchini and bamboo shoot in red curry sauce. Served with steamed rice.

Crispy duck topped with sautéed three flavored with zucchini, carrot, tomato, pineapple, onion, bell pepper, and scallion. Served with steamed rice.

Crispy duck with Thai spicy sauce on top of steamed broccoli, cabbage and carrot. Served with steamed rice.

Grilled salmon on top of Panang curry. Served with steamed rice.

Krab, roe and avocado rolled in thin cucumber.

Tuna, roe and avocado rolled in thin cucumber.

Salmon, roe and avocado rolled in thin cucumber.

Seared tuna with thinly slice with ponzu sauce.

Chef choice 5 pieces of sushi.

Chef choice of 12 pieces of sashimi.

Fresh green salad with ginger dressing.

Cold seaweed salad.

Your choice of conch, octopus or squid with tomato, orange and cucumber mixed with a spicy sauce.

Tuna with tomato, orange and cucumber mixed with a spicy sauce.

Tuna with tomato, orange and cucumber mixed with a spicy sauce.

Your choice of conch, octopus or krab with cucumber and topped with vinegar or kimchee sauce.

Conch, octopus, shrimp, krab with cucumber and topped with vinegar or kimchee sauce.

Sautéed cashew nut, onion, carrot, bell pepper and scallion. Served with steamed rice.

Sautéed with onion, scallion, bell pepper and chili paste sauce. Served with steamed rice.

Sautéed fresh garlic with steamed cabbage, carrot and broccoli. Served with steamed rice.

Sautéed fresh ginger, onion, carrot, mushroom, bell pepper and scallion. Served with steamed rice.

Sautéed crispy meat with Thai spicy sauce on top of steamed cabbage, carrot and broccoli. Served with steamed rice.

Sautéed assorted vegetables. Served with steamed rice.

Cooked with coconut milk, bell pepper, zucchini, and bamboo shoot in green curry sauce. Served with steamed rice.

Sautéed sweet and sour sauce with zucchini, carrot, tomato, pineapple, onion, bell pepper, mushroom and scallion. Served with steamed rice.

Cooked with coconut milk, pineapple, bell pepper, zucchini, and bamboo shoot in red curry sauce. Served with steamed rice.

Cooked with coconut milk, pineapple, bell pepper, zucchini in yellow powder curry. Served with steamed rice.

Sautéed with three flavored sauce on top of steamed cabbage, carrot and broccoli. Served with steamed rice.

Cooked with coconut milk, potato, onion, cashew nut in masaman curry. Served with steamed rice.

Cooked with coconut milk, broccoli in sweet Panang curry. Served with steamed rice.

Stir-fried rice noodle, onion, bell pepper, basil leave and egg.

Rice noodle topped with broccoli, cabbage, napa, carrot, and our homemade gravy.

Sautéed rice noodle, egg, cabbage, carrot, napa, broccoli.

Sautéed clear noodles, egg, onions, scallion, napa, mushroom and carrot.

Sautéed egg noodle, egg, cabbage, broccoli, carrot, napa, scallion.

Sautéed rice noodle, egg, bean sprout, scallion and ground peanut.

Stir-fried jasmine rice, onion, scallion, carrot and egg.

Stir-fried jasmine rice with lobster, egg, onion, scallion and carrot.

Sautéed rice noodle with lobster, egg, bean sprout, scallion and ground peanut.

Stir fried jasmine rice with chicken, pork, beef, carrot, onion, scallion and egg

1 California roll, 1 tuna roll, and 1 j.b. Roll.

1 rainbow roll, 5 pieces of sushi.

1 California roll, 1 spicy tuna roll and 5 pieces of sushi.

1 spicy tuna roll, 1 spicy krab roll and 5 pieces of sushi.

1 spicy krab roll, 1 shrimp tempura roll and 5 pieces of sushi.

1 spicy tuna roll, 6pieces of sashimi and 6 pieces of sushi.

Chef choice 12 pieces of sushi.

Chef choice 20 slices of sashimi.

1 California roll, 12 pieces of sashimi and 6 pieces of sushi.

1 California roll, j.b. Roll, 16 pieces of sashimi and 12 pieces of sushi.

1 California roll, j.b. Roll, rainbow roll, 4 pieces of sashimi and 18 pieces of sushi.

1 California roll, 1 j.b. Roll, 1 rainbow roll, 1 dragon roll, 24 pieces of sashimi and 28 pieces of sushi.

. Grilled with teriyaki sauce and mixed veggie. Served with steamed white rice.

. Grilled with teriyaki sauce and mixed veggie. Served with steamed white rice.

.4 pieces of sushi, half California roll and shrimp teriyaki.

.4 pieces of sushi, half California roll and salmon teriyaki.

4 pieces of sushi, half California roll and steak teriyaki.

Sautéed veggie, veggie roll, 4 pieces of veggie sushi.

Half J.B. roll, half tuna roll, and 1 California roll.

6 pieces of sushi and 1 California roll.

9 pieces of sashimi, 4 pieces of sushi and half California.

12 pieces of sashimi.

Pad Thai or fried rice, 3 pieces of sushi and 9 pieces of sashimi and half of California roll.

Krab, cucumber, avocado and roe.

Salmon, cream cheese and scallion.

Grilled salmon skin and scallion.

Tuna, cucumber, scallion and roe with spicy sauce.

Soft-shell crab, avocado, asparagus, scallion and roe.

Tuna and scallion.

Grilled eel, cucumber and scallion.

Ikura and scallion.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

.

Krab, cucumber avocado and roe.

Grilled salmon skin and scallion with sweet sauce.

Grilled eel, cucumber, scallioin and weet sauce.

Assorted veggie.

Baked mixed seafood with sweet sauce.

Salmon, cream cheese and scallion.

Krab, avocado, scallion and roe mixed with spicy mayo.

Tuna, cucumber, scallion and roe mixed with spicy sauce.

Tuna and scallion.

Shrimp tempura, avocado, asparagus, scallion with sweet sauce.

Fried white fish, cucumber, avocado, scallion, roe and spicy mayo.

Shrimp tempur asparagus, scallion, roe, spicy mayo and topped with avocado.

Half tuna, half eel, avocado, asparagus, scallion and roe.

Spicy krab roll, avocado topped with salmon.

Tuna, salmon and escolar on top of California roll.

Soft-shell crab, avocado, asparagus, scallion, roe and sweet sauce.

Tempura roll with salmon, eel, krab, cream cheese, scallion, roe and sweet sauce.

Tuna, salmon and escolar topped with spicy tuna roll.

Baked mixed seafood on top of California roll and sweet sauce.

Fresh tuna on top of California.

Shrimp tempura, eel, krab, avocado, asparagus, scallion, roe and sweet sauce.

Tempura roll with hamachi, tuna, salmon, avocado, asparagus, scallion, roe and sweet sauce.

Spicy tuna, avocado, scallion with seared tuna and crunch on top.

Shrimp tempura, cream cheese, cucumber with spicy krab and crunch on top.

Baked mixed seafood on top of super crunch.

Shrimp tempura, avocado, asparagus, scallion, roe, spicy mayo and top with spicy tuna.

Shrimp tempura, avocaado, asparagus, scallion, roe with eel on top and sweet sauce.

Shrimp tempura, avocado, asparagus, scallion, roe, spicy mayo and fresh tuna on top.

Lobster, avocado, cucumber, lettuce, roe, spicy mayo and crunch on top.

. Served with rice.

. Served with rice.

. Served with rice.

.

.

Tofu and fresh chopped greens wrapped in rice paper.

Steamed shrimp and fresh chopped greens wrapped in rice paper.

Deep-fried tofu.

Deep-fried or steamed dumplings.

Crispy wonton filled with cream cheese, krab and onion.

Deep-fried shrimp wrapped with the spring roll skin.

Chicken skewer served with peanut sauce and cucumber sauce..

Deep-fried fresh squid served with sweet chili sauce.

3 shrimp tempura and veggie tempura with ponzu sauce.

Grilled slice of beef, cucumber, tomato, onion and scallion mixed with lime juice and Thai chili sauce.

Cooked fresh shrimp or squid, tomato, onion and scallion mixed with lime juice and Thai chili sauce.

Cooked fresh shrimp, squid, scallop, tomato, onion and scallions mixed with lime juice and Thai chili sauce.

Fried soft-shell crab.

3 pieces of Thai spring roll, 4 pieces of krab rangoon and 4 pieces of fried gyoza.

Tofu, carrot, napa, bean sprout, scallion and clear noodle.

Wonton with mixed vegetables.

Chicken, mushroom, tomato, scallion and lime juice with chili paste and coconut milk.

Chicken, mushroom tomato, scallion and lime juice with chili paste.

Shrimp, mushrooms, tomato, scallion and lime juice with chili paste.

Shrimp, squid, scallop, lemongrass, mushroom tomato, scallion and lime juice with chili paste.

Crispy fillet of tilapia topped with sautéed basil leave, onion, bell pepper and scallion. Served with steamed rice.

Crispy fillet of tilapia topped with pineapple, bell pepper, zucchini and bamboo shoot in red curry sauce. Served with steamed rice.

Crispy fillet of tilapia topped with sautéed fresh ginger, onion, carrot, mushroom, bell pepper and scallion. Served with steamed rice.

Crispy fillet of tilapia with Thai spicy sauce on top of steamed broccoli, cabbage and carrot. Served with steamed rice.

Crispy fillet of tilapia topped with sautéed sweet and sour sauce with zucchini, carrot, tomato, pineapple, onion, bell pepper, mushroom and scallion. Served with steamed rice.

Sautéed jumbo shrimp with Thai spicy sauce on top of steamed broccoli, cabbage and carrot. Served with steamed rice.

Crispy duck topped with sautéed basil leave, onion, bell pepper and scallion. Served with steamed rice.

Crispy duck topped with pineapple, bell pepper, zucchini and bamboo shoot in red curry sauce. Served with steamed rice.

Crispy duck topped with sautéed three flavored with zucchini, carrot, tomato, pineapple, onion, bell pepper, and scallion. Served with steamed rice.

Crispy duck with Thai spicy sauce on top of steamed broccoli, cabbage and carrot. Served with steamed rice.

Grilled salmon on top of Panang curry. Served with steamed rice.