Thai Tara Cuisine Menu

Choice of protein with panang curry in coconut milk, red bell, basil.

Vegan. Deep-fried vegetable roll. Served with sweet and sour sauce.

Choice of protein, flat rice noodle with Chinese broccoli in the house soybean paste gravy.

Choice of protein with eggplant, red bell, and basil in spicy soy bean sauce.

Grilled meat with tomato, cucumber, red onion, mint, cilantro, scallion in spicy lime dressing, bedded of spring mixed.

Your choice of protein with coconut milk, potatoes, red bell, carrots and onions.

Flat rice noodles with cabbage, red bell peppers, mushroom, onion, tomato, green bean, basil and choice of protein.

Your choice of protein, red bell peppers, carrots, mushrooms, onions, celery, scallions and cashews in the sweet chili paste sauce.

Your choice of protein with coconut milk, bamboo shoot, red bell pepper, zucchini, green bean & basil.

Choice of protein with flat rice noodles, Chinese broccoli and egg in sweet soy.

Vegan. Panang curry paste in coconut milk, with fried tofu and mixed vegetables.

Thin noodle with sweet radish, onion, chives, bean sprout, egg, crushed peanut and choice of protein.

Flat rice noodles with egg, Chinese broccoli in sweet soy with your choice of protein.

Flat rice noodles with cabbage, red bell peppers, mushroom, onion, tomato, green bean, basil and choice of protein.

Your choice of protein with coconut milk, bamboo shoot, red bell pepper, zucchini, green bean & basil.

Your choice of protein in an original house blend of garlic, black pepper, cilantro, scallions and cucumber on top of a shredded cabbage bed.

Your choice of ground protein with red bell, onion, green bean & basil in sweet basil & garlic sauce.

Your choice of protein with cabbage, onion, broccoli, zucchini, carrot, green bean, bamboo shoot, bean sprout with house sauce.

Your choice of protein with green curry paste in coconut milk, red bell, basil, bamboo shoot, green bean and eggplant.

Your choice of protein with coconut milk, potatoes, red bell, potatoes, carrots & onions.

Your choice of protein, red bell peppers, carrots, mushrooms, onions, celery, scallions and cashews in the sweet chili paste sauce.

Your choice of protein, cucumber, red bell, carrots, celery, onions, tomatoes and pineapple in sweet and sour sauce.

Tasty fried battered chicken wings with spring mixed top of cilantro, scallion and spicy mango sauce.

Vegan. Golden fried tofu. Served with sweet and sour sauce and crushed peanut.

Deep fried chicken dumpling. Served with ginger soy sauce.

Breaded squid rings and deep fried to perfection with mayo chill sauce.

Marinated ground white fish with red curry paste green bean. Served with spring mixed and cucumber salad sauce.

Shrimp lightly fried in tempura battered with sweet and sour sauce.

Crispy coconut-battered shrimp. Served with sweet and sour sauce.

Marinated ground chicken with onion, scallion in shumai wrapped. Served with ginger soy sauce.

The vegetable clear broth with steamed tofu, onions, bok choy, scallion, cilantro and fried garlic.

Gluten free. Choice of protein, coconut, onions, mushroom, cilantro and Thai herb.

Chicken wrapped wontons in clear soup with pork, bok choy, scallion, cilantro and fried garlic.

Ground chicken with red onions, mint, cilantro, scallion, ground roast rice in lime dressing bed of shredder cabbage and cucumber.

Silver noodle with shrimp, chicken, calamari, onion, carrot, mint, scallion and cilantro in lemon dressing, bed of spring mixed.

Soft tofu with onions, lemongrass, ginger, carrot, cashew nut, tomato, mint, cilantro in lemon dressing, bed of spring mixed. Bed of spring mixed.

Roast duck breast with tomato cucumber, red onion, mint, cilantro, scallion in lime-chili dressing. Bed spring mixed.

Shrimp (2), papaya, green bean, tomato, peanut and carrot in garlic lime dressing bed of shredder cabbage.

Your choice of protein, cucumber, red bell peppers, carrots, onions, celery, tomatoes, pineapple in sweet and sour sauce.

Choice of meat with basil, red bell, onion and green bean in garlic and basil sauce.

Your choice of protein with cabbage, onion, broccoli, zucchini, carrot, green bean, bamboo shoot and bean sprout with house brown sauce.

Your choice of protein in an original house blend of garlic, black pepper, cilantro, scallions and cucumber on top of a shredded cabbage bed.

Your choice of protein, red bell peppers, carrots, mushrooms, onions, celery, scallions and cashews nut in the sweet chili paste sauce.

Your choice of protein with broccoli, onion, carrot in garlic and oyster sauce.

Choice of protein with panang curry in coconut milk, red bell, basil.

Your choice of protein with green curry in coconut milk, red bell, basil, bamboo shoot, green bean and eggplant.

Your choice of protein with coconut milk, bamboo shoot, red bell pepper, zucchini, green bean and basil.

Choice of protein flavored with mussamun curry in coconut milk, potato, carrot, onion, tomatoes and peanut.

Choice of protein with red curry in coconut milk, pineapple, pea carrot, red bell pepper and basil.

Choice of protein with kabocha squash, red bell and basil in the red curry in coconut milk.

Choice of protein with red curry sauce, red bell pepper, bamboo shoot, green bean, zucchini, young pepper corn, kachhai, eggplant and basil.

Jasmine rice with real crab meat, egg, scallion and cilantro.

Choice of protein with egg, red bell, onions and basil.

Choice of protein with Chinese broccoli, onions, tomatoes, scallions, cilantro and egg.

Choice of protein with flat rice noodles, cabbage, mushroom, red bell, onions, tomato, green bean and basil.

Choice of protein, silver noodles with cabbage, onions, scallions, carrots, celery, bean sprouts, mushrooms and egg.

Chow mein noodle with choice of protein, cabbage, carrot, onion, mushroom, bean sprout, celery and scallion in garlic and oyster sauce.

Choice of protein with flat rice noodles, Chinese broccoli and egg in sweet soy.

Choice of protein, flat rice noodle with Chinese broccoli in the house soybean paste gravy.

Deep fried lightly battered fish fillet in house special sauce with carrot, onion, celery and red bell, scallion and cilantro bed of shredder cabbage.

Duck breast with red curry in coconut milk, red bell, basil, pineapple, pea carrot and tomatoes.

Grilled Thai style marinated rib eye steak served with special Thai sauce. Bedded with spring mixed, cilantro, scallion, tomatoes and cucumber.

Sautéed scallop, shrimp, calamari, fish fillet, red bell, carrot, lemongrass, mushroom, onion, scallion and cilantro.

Vegan. Jasmine rice with fried tofu, mixed veggie, onion, tomato, scallion and cilantro in vegan sauce.

Vegan. Thin noodle with bean sprout, onion, fried tofu, mixed veggie, sweet radish, chives, and crush peanut.

Vegan. Stir-fried with cabbage, onions, broccoli, zucchini, carrot, green bean, bamboo shoot, bean sprout and fried tofu in the vegan garlic sauce.

Vegan. Red curry in coconut milk with kabocha squash, fried tofu, mixed veggie, red bell and basil.

Vegan. Green curry in coconut milk with eggplant, bamboo shoot, fried tofu, green bean, mixed veggie, red bell and basil.

Vegan. Yellow curry in coconut milk, with fried tofu and mixed veggie, potatoes and onion.

Vegan. Stir-fried yakisoba noodle with fried tofu, cabbage, carrot, onion, mushroom, bean sprout in Vegas sauce.

Vegan. Red curry in coconut milk, with fried tofu and mixed vegetables.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Strongly brewed coffee infused with distinctive Thai spices, traditionally mixed with sweetened condensed milk.

Effervescent mineral water, often served in a bottle, providing a crisp and refreshing hydration option.

(Jasmine green tea).

Freshly squeezed apple nectar, packed with the tart and sweet essence of ripe apples.

Fragrant and fluffy jasmine rice, served in a 16 oz portion.

Steamed thin noodles, often served as a light and simple side, complementing a variety of Thai dishes.

A traditional Thai condiment consisting of ground peanuts blended with coconut milk, herbs, and spices, typically served as a dipping sauce.

Sweet glutinous rice with a hint of coconut, traditionally paired with ripe mango slices.

Thai-style 'kai dao' fried egg, traditionally prepared and served with a crispy edge.

Steamed jasmine brown rice from Thailand, offering a nutty flavor and a wholesome alternative to white rice.

A medley of broccoli, carrots, baby corn, and cabbage, gently steamed to preserve their natural flavors and textures.