Thai Table Restaurant of Topeka Menu

Deep fried wonton, stuffed with a mixture of cream cheese, scallion, onion, and house seasonings. Served with sweet and sour sauce.

Choice of tofu, chicken, or shrimp (+1.00), noodles, fresh greens, and cilantro. Served with peanut dipping sauce.

Tender, steamed chicken & vegetable dumplings, garnished with fried garlic flakes and fresh cilantro. Served with House garlic dipping sauce.

Noodles and vegetables, wrapped and deep-fried. Served with House sweet & sour sauce.

Vegetable-filled spring rolls, deep fried crispy and served with House sweet & sour sauce.

Chicken & vegetable dumplings, wok-tossed in our delicious garlic & soy seasoning. Topped with fresh cilantro.

Bean thread noodles (woon sen) and fresh veggies in clear broth, garnished with scallions, cilantro, and garlic flakes.

A popular, clear herbal & lime broth, with tomato, onion, and mushroom. Garnished with scallion and cilantro.

A popular, clear herbal & lime broth, with tomato, onion, and mushroom. Garnished with scallion and cilantro.

An aromatic herbal & lime broth, with coconut milk, onion, tomato, and mushroom. Topped with scallion and cilantro.

An aromatic herbal & lime broth, with coconut milk, onion, tomato, and mushroom. Topped with scallion and cilantro.

Chicken soup for the soul! Tender wonton & chicken dumplings in a clear broth with onion, celery, carrot, napa cabbage, and ground chicken, served in a 16-ounce bowl.

Your choice of protein, plus tomato, cucumber, red onion, fresh mint, scallion, and cilantro, tossed in our homemade spicy dressing, served on a bed of greens.

Your choice of protein, plus bell pepper, cucumber, tomato, and red onion, in our flavorful peanut dressing. Served on a bed of greens and topped with crushed peanuts.

Fresh basil and butternut squash, with red curry paste in coconut milk.

One of Thailand's most popular dishes! Chopped protein of your choice, with bell pepper and basil leaves, prepared in our hot wok with made-to-order brown sauce.

A classic, native Thai dish for the adventurous palate. Your choice of protein, prepared with a combination of spices and savory flavors: green curry paste, peppercorns, basil, kaffir lime leaves, bamboo strips, and bell peppers.

A flavor explosion from Northeastern (E-San) Thailand. Your choice of protein, freshly seasoned and grilled in a searing hot wok with our spicy house salsa. Served with sliced cucumber and garnished with fresh cilantro.

KC's special dish of tender rice noodles, onion, bell pepper, mushroom, basil, egg, stirred up in our hot wok with sweet roasted chili paste.

A popular Thai fried rice, made with wild-caught crab meat, fresh garlic, onion, scallions, and egg, in a light soy seasoning. Garnished with fresh cilantro and sliced cucumbers.

Egg, onion, and scallion, flavored with turmeric powder.

Egg, onion, bell pepper, and fresh basil in garlic-soy seasoning

A classic, popular Thai dish with cashew nuts, pineapple chunks, raisins, onion, and egg.

Flat rice noodles, broccoli, Asian greens, and egg, seasoned with dark soy sauce.

Angel hair rice noodles, egg, onion, napa cabbage, celery & onion, flavored by light soy sauce and topped with shredded carrot and scallion.

Flat rice noodles, broccoli, Asian greens, bell pepper, and egg, with fresh basil in garlic & dark soy seasoning.

An exotic combination of kaffir lime leaves, bell pepper, onion, and whole green peppercorn, with fresh-ground lemongrass & garlic.

A mixture of jalapeño, green bell pepper, colored pepper, and onion, in house garlic-brown sauce.

Pineapple chunks, tomato, bell pepper, cucumber, and onion, in tasty sweet chili & garlic sauce.

Bamboo strip, bell pepper, and fresh basil in flavorful garlic brown sauce.

A medley of garden fresh vegetables, tossed in garlic brown sauce.

Potato chunks, onion, carrot, roasted peanuts, and Massaman curry paste in coconut milk.

Bamboo strip, bell pepper, fresh basil, and green curry paste in coconut milk.

Potato chunks, carrot, yellow onion, and yellow curry paste in coconut milk.

Bell pepper, kaffir lime leaves, panang curry paste, and peanut sauce, in coconut milk.

Pineapple chunks, tomato, bell pepper, fresh basil, and red curry paste in coconut milk.

With sweetened coconut cream.

A creamy, cool, layered dessert of cocoa merinque, hazelnut semifreddo, and hazelnut merinque, all dusted with cocoa powder and chopped hazelnuts.

Sweet vanilla custard, baked in a flaky pastry shell. Topped with whipped cream and coconut flakes.

One scoop of vanilla ice cream in a deep-fried, crispy crust. Dusted with cinnamon & sugar and served with whipped cream and a swirl of chocolate sauce.