Thai Square Menu

Shrimp, basil, carrot and green leaf wrapped in rice paper, served with Thai Square's spicy dipping sauce.

Stuffed with bean threads, mushroom, carrot, served with sweet and sour sauce.

Crispy wonton stuffed with pork, served with sweet and sour sauce.

Minced pork, shrimp and chicken wrapped with wonton skin, steamed and served with sweet and sour soy sauce.

Fish cakes. Homemade golden fried fish patties, served with cucumber and crushed peanut in sweet chili sauce.

Minced pork and shrimp wrapped in bean curd skin, served with sweet and sour sauce.

Crispy fried tofu, served with crushed peanut and sweet chili sauce.

Squid tossed in a light batter and deep-fried, served with sweet and sour sauce.

Fried pork sausage packed with aromatic herbs and chili.

Grilled marinated flank steak in Thai style, served with special Thai spicy sauce.

Fried beef or pork strips marinated in Thai style, served with chili sauce.

Steamed mussels with lemon grass, galangal and basil in traditional Thai style, served with spicy-sour sauce.

Fried chive dumpling until golden brown served with spicy soy sauce vinegar dipping.

Assorted vegetables in clear broth.

Shrimp and straw mushrooms simmered in spicy and sour lemongrass broth. Spicy.

Tender slices of chicken and straw mushrooms simmered in spicy and sour lemongrass broth. Spicy.

Shrimp, scallop, squid and straw mushrooms simmered in spicy and sour lemongrass broth. Spicy.

Tofu, minced pork, and cilantro in clear broth.

Bean threads, minced pork, scallions, and cilantro in clear broth.

Thai style. Julienned green papaya and roasted peanuts mixed with spicy lime dressing. Spicy.

Choice of minced chicken or beef or pork tossed with roasted ground rice, chili, and fresh herbs in lime dressing. Spicy.

Minced pork and pork rind tossed with fresh ginger, red onion, cilantro, roasted ground chili, roasted peanut and lime dressing. Spicy.

Bean threads. Bean threads mixed with minced pork, shrimp, scallions, red onion, cilantro, fresh chili and lime dressing. Spicy.

Beef salad. Grilled flank steak tossed with tomato, cucumber, scallions, red onion, lettuce, fresh chili and lime dressing. Spicy.

Assorted seafood salad. Shrimp, scallop and squid tossed with cilantro, scallions, red onion, fresh chili and lime dressing. Spicy.

Delicate crispy catfish served with roasted peanut, fresh mango, red onion and chef's special sauce.

Spicy squid salad. Squid tossed with lemon grass, red onion, and Thai spicy dressing. Spicy.

Spicy shrimp salad. Grilled shrimp tossed with lemon grass, red onion, and Thai spicy dressing. Spicy.

Lettuce, tomato, fried tofu, cucumber, carrot, onion, served with peanut dressing.

Roasted duck tossed with tomato, ginger, cilantro, red onion, and Thai spicy dressing. Spicy.

Grilled flank steak with ground roasted rice, cilantro, red onion and spicy lime juice. Spicy.

Sauteed fresh ginger, scallions, soybean, black mushrooms, and oyster sauce.

Sauteed broccoli in oyster sauce.

Sauteed garlic sauce served with steam broccoli.

Sauteed baby corn, onion and scallions.

Sauteed tomato, onion, pineapple, bell pepper.

Sauteed string beans in spicy red curry paste.

Sauteed assorted vegetables in light brown sauce.

Tender slices of chicken sauteed with cashew, onions, and dried chili peppers. Spicy.

Sauteed eggplant, fresh chili peppers, and basil leaves. Spicy.

Beef sauteed with red bell pepper, onions and scallions.

Spicy green curry sauce with bamboo shoots, Thai eggplant, basil leaves and coconut milk. Comes with a choice of protein. Add-ons for an additional charge.

Panang curry sauce with fresh chili peppers and a touch of coconut milk. Comes with a choice of protein. Add-ons for an additional charge.

Slowly braised beef with potato, onion and peanut in slightly sweet curry.

Tender slices of roasted duck in mild spicy red curry with pineapple, tomato and basil leaves.

Chunks of chicken, potato, onion in a mild yellow curry sauce and coconut milk served with cucumber relish.

Shrimp in a traditional spicy and sour Thai style curry with tamarind and assorted vegetables.

Drunken noodle. Stir-fried wide rice noodles with fresh chili peppers and basil leaves. Comes with a choice of protein. Add-ons for an additional charge.

Stir-fried wide rice noodles, egg, and Chinese broccoli in sweet soy sauce. Comes with a choice of protein. Add-ons for an additional charge.

Stir-fried wide rice noodles and Chinese broccoli in gravy sauce.

Choice of meat stir-fried with eggs, tomato, carrots, scallions and onions. Comes with a choice of protein. Add-ons for an additional charge.

Stir-fried wide rice noodle with egg, chicken, squid and scallion in sweet soy sauce.

Beef, meat balls, bean sprouts, and Chinese broccoli in beef broth. Choice of vermicelli noodle, thin noodle or wide noodle.

Fish balls, minced pork, bean sprouts, and scallions in a clear broth. Choice of vermicelli noodle, thin noodle or wide noodle.

Wide rice noodle with pork, crispy pork belly, egg, and fried tofu in clear brown broth.

Pink noodle soup served with seafood, fish balls, fried tofu and Chinese broccoli. Choice of vermicelli noodle, thin noodle, and wide noodle.

Shrimp, scallop, squid, chicken stir-fried with egg, bean threads, napa, cabbage, celery and scallions, served with chef's spicy sauce.

Stir-fried rice with salted fish served with red onion, chili and lime.

Stir-fried rice with jumbo lump crab meat, pea, carrot, scallions, and egg.

Slices of honey roasted duck, sauteed with fresh chili peppers, garlic top with fried basil leaves. Spicy.

Grilled chicken. Grilled marinated 1/2 chicken served with spicy sauce and sticky rice.

Crispy pork belly with Chinese broccoli, crispy pork belly sauteed with Chinese broccoli in brown sauce.

Yellow catfish sauteed with spicy chili paste, fresh chili peppers, Thai eggplant and rhizome. Spicy.

Pork sauteed with Thai eggplant, string beans, bamboo shoots in spicy chili paste. Spicy.

Shrimp, scallop, and squid cooked with rice, fresh basil leaves, and fresh chili peppers. Spicy.

Giant shrimp, bean threads, shiitake mushrooms cooked with special sauce.

Pork knuckle slow-cooked to order with assorted herbs, pickled lettuce.

Spicy.

Spicy.

Spicy.

16.9 fl. oz.

Sautéed fresh ginger, scallions, soybean, black mushrooms, and oyster sauce.

Sautéed broccoli in oyster sauce.

Vegetarian.

Sautéed tomato, onion, pineapple, bell pepper.

Sautéed string beans in spicy red curry paste. Vegetarian.

Tender slices of chicken sautéed with cashew, onions, and dried chili peppers. Spicy.

Spicy.

Beef sautéed with red bell pepper, onions and scallions.

Spicy green curry sauce with bamboo shoots, Thai eggplant, basil leaves and coconut milk.

Panang curry sauce with fresh chili peppers and a touch of coconut milk.

Slowly braised beef with potato, onion and peanut in slightly sweet curry.

Tender slices of roasted duck in mild spicy red curry with pineapple, tomato and basil leaves.

Chunks of chicken, potato, onion in a mild yellow curry sauce and coconut milk served with cucumber relish.

Shrimp in a traditional spicy and sour Thai style curry with tamarind and assorted vegetables.

Drunken noodle. Stir-fried wide rice noodles with fresh chili peppers and basil leaves.

Stir-fried wide rice noodles, egg, and Chinese broccoli in sweet soy sauce.

Stir-fried wide rice noodles and Chinese broccoli in gravy sauce.

Choice of meat stir-fried with eggs, tomato, carrots, scallions and onions.

Stir-fried wide rice noodle with egg, chicken, squid and scallion in sweet soy sauce.

Beef, meat balls, bean sprouts, and Chinese broccoli in beef broth. Choice of vermicelli noodle, thin noodle or wide noodle.

Fish balls, minced pork, bean sprouts, and scallions in a clear broth. Choice of vermicelli noodle, thin noodle or wide noodle.

Wide rice noodle with pork, crispy pork belly, egg, and fried tofu in clear brown broth.

Pink noodle soup served with seafood, fish balls, fried tofu and Chinese broccoli. Choice of Vermicelli noodle, thin noodle, and wide noodle.

Shrimp, scallop, squid, chicken stir-fried with egg,bean threads, napa , cabbage, celery and scallions, served with chef's spicy sauce.

Stir-fried rice with salted fish served with red onion, chili and lime.

Stir-fried rice with jumbo lump crab meat, pea, carrot , scallions, and egg.