Thai Spice Menu

Gluten free. Pan-fried Thai noodles with egg, tofu, bean sprout, onion and crushed peanut in special sauce.

Stir fried large flat rice noodles with broccoli and egg.

Puff wheat flour Thai pancake lightly toasted. Served with peanut or curry sauce.

Spicy, gluten free. Choice of meat with bell pepper simmered in panang red curry and coconut milk. Topped with sweet basil.

Gluten free. A choice of chicken, or beef marinated with Thai spices and grilled on skewers. Served with peanut sauce and cucumber salad.

Spicy, gluten free. With Thai herbs, mushroom, baby corn, lime-juice, lemon grass and cilantro in a spicy and sour clear broth.

Spicy, gluten free. Choice of meat with bamboo shoots, peas and bell pepper simmered in green curry and coconut milk. Topped with sweet basil.

Spicy, gluten free. With Thai herbs, mushroom, baby corn, galangal, lime juice and cilantro in hot and sour coconut milk broth.

Vegetarian egg roll served with plum sauce.

Gluten free. A choice of chicken, or beef marinated with Thai spices and grilled on skewers. Served with peanut sauce and cucumber salad.

Vegetarian egg roll served with plum sauce.

Rice noodle, green lettuce, bean sprout ,chive and mints wrapped in rice paper. Served with our special sauce. Choice of shrimp or vegetarian (tofu)

Crispy fried fresh tofu. Served with plum sauce and crushed peanuts.

Deep-fried breaded prawns. Served with sweet chili sauce.

Crispy boneless chicken wing stuffed with ground chicken, vegetable and silver noodle. Served with cucumber salad.

Deep-fried ground chicken in won-ton wrapper. Served with plum sauce.

Deep-fried lightly battered mixed vegetable. Served with plum sauce.

Served with homemade sauce.

Deep-fried blended of crab, shrimp, and pork dumpling. Served with plum sauce.

Gluten free. Deep-fried fish paste with blended spicy red curry. Served with cucumber salad.and crushed peanuts

Deep-fried lightly battered soft shelled crab. Served with cucumber salad.

Spicy, gluten free. With Thai herbs, mushroom, baby corn, lime-juice, lemon grass and cilantro in a spicy and sour clear broth.

Napa cabbage, ground pork, shrimp, squid, carrot, onion, and silver noodle in a clear broth.

Gluten free, spicy. A choice of ground pork, or chicken tossed with roasted rice powder, mints and spicy lime-juice dressing. Served on a bed of fresh lettuce.

Gluten free, spicy. Grilled and sliced beefsteak tossed with roasted rice powder, mints and spicy lime-juice dressing. Served on a bed of fresh lettuce.

Spicy. Bean thread noodle tossed with red onion, cilantro, ground pork, shrimp and calamari in spicy dressing.

Gluten free, spicy. Roasted duck tossed with Thai herbs, roasted rice powder, fried shallot and our spicy dressing.

Gluten free, spicy. Grilled and sliced beefsteak tossed with thinly sliced lemon grass, mints, onion and spicy sweet dressing. Served on a bed of fresh lettuce.

Fresh lettuce, cucumber, onion, tomato, boiled egg and chip served with peanut sauce.

Spicy. Tofu, straw mushroom, roasted rice power, mints, chili powder with spicy limejuice dressing.

Gluten free, spicy. Prawns or calamari tossed with Thai herbs, mints and spicy dressing. Served on a bed of fresh lettuce.

Spicy, gluten free. Choice of meat with bell pepper simmered in panang red curry and coconut milk. Topped with sweet basil.

Spicy, gluten free. Choice of meat with bamboo shoots, peas and bell pepper simmered in green curry and coconut milk. Topped with sweet basil.

Spicy, gluten free. Choice of meat with bamboo shoots, bell pepper simmered in red curry and coconut milk. Topped with sweet basil.

Pumpkin,bell pepper and basil simmered in red curry with coconut milk.

Spicy, gluten free. Roasted duck with pineapple, tomato grape, pea, and eggplant simmered in red curry and coconut milk. Topped with sweet basil and bell pepper.

Spicy, gluten free. Choice of meat sautéed with our special red curry sauce, zucchini, bell pepper, kachai, carrot, and sweet basil.

Gluten free. Choice of meat simmered in special mussamun curry and coconut milk with tender potato, carrot, peanut and onion.

Gluten free. Choice of meat with assorted vegetable and sweet basil simmered in red curry and clear broth. No coconut milk.

Boneless, skinless chicken marinated and grilled with Thai seasoning.

Sautéed chicken with fresh garlic, black pepper and Thai herbs.

Choice of sautéed chicken, pork or beef with fresh mango, onion, cashew nuts, bell pepper, carrot, ginger and our own special sauce.

Chicken sautéed with strips of fresh ginger, cloud mushroom, fresh mushroom, shitake, onion, bell pepper and carrot.

Spicy. Sautéed chicken with fresh green pepper, onion, garlic, carrot, mushroom, and bell pepper.

Sliced chicken sautéed with tomato, cucumber, pineapple, onion, bell pepper, carrot, and home made Thai style sauce.

Spicy. Sautéed chicken with cashew nuts, fried chili, carrot, onion, ginger, and bell pepper.

Spicy. Chicken sautéed with chili paste and green bean, bell peppers.

Sautéed beef with fresh garlic, black pepper and Thai herbs.

Spicy. Eggplant sautéed with slice beef or slice chicken in chili-garlic sauce with bell pepper, and sweet basil.

Spicy. Sautéed beef with fresh green pepper, onion, garlic, carrot, mushroom and bell pepper.

Sautéed beef or chicken with oyster sauce. Served on a bed of steamed broccoli.

Beef or chicken with bed of steamed spinach topped with our special peanut sauce.

Sliced beef sautéed with tomato, cucumber, pineapple, onion, carrot, bell pepper, and homemade Thai style sauce.

Spicy. Sautéed beef with bamboo, bell pepper, sweet basil chili and garlic.

Spicy. Sautéed beef with cashew nuts, fried chili, carrot, onion, ginger and bell pepper.

Beef sautéed with strips of fresh ginger, cloud mushroom, fresh mushroom, shitake, onion, bell pepper and carrot.

Spicy. Sliced pork sautéed with chili, garlic, bell pepper and Thai basil.

Sautéed pork with fresh garlic, black pepper and Thai herbs.

Spicy. Pork sautéed with chili paste, bell pepper and green bean.

Spicy. Sauteed pork with fresh jalapeno and bell pepper, onion, garlic, chili, carrot and mushroom.

Pork sautéed with strips of fresh ginger, cloud mushroom, fresh mushroom, shiitake, onion, bell pepper and carrot.

Spicy. Eggplant sautéed with slice pork in chili-garlic sauce with bell pepper, basil.

Spicy. Sautéed pork with bamboo shoot, bell pepper, sweet basil chili and garlic.

Spicy, gluten free. Combination seafood with bell pepper, zucchini, kachai, carrot and Thai basil sauteed with panang red curry and coconut milk.

Gluten free, spicy. Scallop simmered in green curry and coconut milk with bamboo shoot, pea, bell pepper and sweet basil.

Salmon simmered in panang red curry sauce with coconut milk,bell pepper and basil.

Gluten free. Spicy. Catfish fillet simmered in green curry-coconut milk sauce, kachai, eggplant pea, bell pepper and basil.

Gluten free, spicy. Prawns and fresh pineapple simmered in red curry coconut milk sauce, peas, bell pepper and topped with sweet basil.

Gluten free. Charbroiled prawns served with Thai spicy sauce.

Spicy. Boneless roasted duck sautéed with combination seafood, vegetable and cashew nut.

Spicy. Scallop sautéed with chili-garlic sauce, bell pepper and topped with crispy sweet basil.

Pumpkin, bell pepper and basil simmered in red curry with coconut milk.

Spicy. Combination seafood sautéed with chili-garlic sauce, bell pepper, zucchini, carrot, kachai and Thai basil.

Crispy fried pompano topped with choice of chili garlic sauce or sweet and sour sauce.

Fresh mango and shrimp or tender calamari sautéed with spicy sweet sauce, onion, ginger, carrot, bell pepper, and cashew nut.

Gluten free. New Zealand green mussels in half shell steamed with lemon grass, kaffir lime leaves, bell pepper and Thai basil. Served with Thai spicy sauce.

Spicy. Fried tofu, green bean, carrot, and bell pepper sautéed with garlic, chili and sweet basil.

Stir-fried green bean with garlic, carrot, bell pepper, and soy sauce.

Tofu, baby corn, onion and carrot sautéed with peanut sauce.

Mixed vegetables sautéed with shiitake mushroom and soy sauce.

Spicy. Mixed vegetable sautéed with chili-garlic sauce, mushroom, bell pepper, and sweet basil.

Spicy. Special red curry sauce with fried tofu, carrot, bell pepper, and mushroom.

Bed of steamed spinach, cabbage, fresh mushroom and tofu topped with our special peanut sauce.

Mixed vegetables sautéed with tofu, silver noodle and soy sauce.

Spinach and bean sprout sautéed with smoked seasoning with touch of fried chili.

Stir fried large flat rice noodles with broccoli and egg.

Fried rice with chicken, shrimp, onion, cashew nut, pea, carrot, and pineapple.

Spicy. Pan-fried rice with chili, garlic, bell pepper and sweet basil.

Fried rice with egg, tomato and onion.

Spicy. Pan-fried large flat rice noodles with tomato, chili, garlic, vegetable and basil.

Stir fried egg noodle with vegetables.

Fried rice with crabmeat, egg, tomato and onion.

Fried rice with yellow curry powder, onion, and fried shallot.

Spicy. Pan-fried spaghetti with tomato, chili, garlic, vegetable and basil.

Bean thread noodles sautéed with egg, tomato and vegetables.

Pan-fried soft rice noodles topped with broccoli and brown gravy.