Thai Soon Restaurant Menu

101 S Coit Rd #401, Richardson, TX 75080
  • LUNCH - SPECIALS

    • A. Panang Salmon

    • B. Orange Chicken or Tofu

      Choose chicken or tofu.
    • C. Minced Chicken Thai Basil

      Choice of rice or egg noodles.
    • D. Mussaman Thai Curry

      Chicken or tofu cooked with potatoes, onion, bell peppers, and peanuts.
    • E. Panang Seafood

      Choice of rice or egg noodles.
    • F. Lemon Grass

      Chicken or tofu with garlic.
    • G. Spinach with Garlic Sauce

      Choose chicken or tofu.
    • H. Seafood with Big Noodles

      Stir-fried noodles, eggs, and veggies.
    • I. Shrimp & Chicken Garlic

      Stir-fried with veggies, garlic, and broccoli.
    • J. Tilapia Filet or Chicken

      Spicy chili house special sauce.
    • K. Spicy Eggplant

      Chicken or tofu cooked with egg, chili, garlic, and Thai basil.
    • L. Fresh Mango Chicken

      Stir-fried with delicious cashews, onions, bell peppers, carrots, and savory mango in a light spicy brown sauce.
    • M. Pad Woon-Sen Noodles with Scallop & Shrimp

      Cooked with egg and mixed veggies (Woon-Sen are clear glass noodles from mung bean).
      $16.00
    • N. Teriyaki Thai Style

      Choice of chicken or tofu.
    • O. Pineapple Panang Curry

      Choice of chicken or tofu.
    • P. Peanut Chicken or Tofu

      Steamed bean sprouts, spinach, broccoli, and carrots.
  • LUNCH - ENTREES

    • Spicy Thai Basil

      A flavorful dish with basil, bamboo shoots, broccoli, green onion, yellow onion, carrot, green beans, jalapenos, and red bell pepper.
    • Ginger Sauce Thai Soon Style

      Our unique twist of ginger, black mushroom, green and yellow onion, zucchini, cabbage, red bell pepper, carrot and snow pea.
    • Thai Sauce

      Sweet and spicy red sauce, mushroom, red bell pepper, cabbage, zucchini, green onion, yellow onion, celery, carrot and snow pea.
    • Cashew Nuts

      Mushroom, red bell pepper, cabbage, zucchini, green and yellow onion, carrot, snow pea and cashew nut.
    • Black Mushroom

      A lavish dish featuring black mushroom, bamboo, green bell pepper, yellow onion, cabbage, red bell pepper, carrot and snow pea.
    • Eggplant Green Curry

      Eggplant, green bean, jalapeños, red bell pepper, carrot, chili, basil and coconut milk.
    • Yellow Curry

      Mushroom, red bell pepper, cabbage, zucchini, green onion, yellow onion, celery, carrot, snow peas, potato and coconut milk.
    • Red Curry or Green Curry

      Choose Thai red or green curry. Mushrooms, cabbage, carrot, red bell pepper, jalapeños, zucchini, bamboo shoot, eggplant, green bean, baby corn, basil and coconut milk.
    • House Special

      Pad Ped: An exotic mixture of green bean, carrot, red bell pepper and jalapeños with red curry and chili sauce.
    • Boat People

      Ouan Ta-Lae: Green bean, carrot, red bell pepper, jalapeños, ginger and lime leaf with mixed Thai herbs and chili sauce.
  • LUNCH - NOODLE DISHES

    • Pad Thai Noodles

      Green onion, carrot, bean sprouts, egg and ground peanuts.
    • Chan Noodles

      Green onion, carrot, jalapeños, red bell peppers with garlic and egg.
    • Chow Mein Egg Noodles

      Mushroom, red bell pepper, cabbage, zucchini, green onion, yellow onion, celery, carrot, napa, bok choy, bamboo and snow peas.
    • Pad Kee Mow

      Our famous spicy flat rice noodles with broccoli, red bell pepper, carrot, tomato, jalapeños and basil.
    • Thai Sauce Flat Noodles

      Choose either egg noodles or flat noodles.
    • Classic Thai Plate Egg Noodles

      Jalapeños, snow peas, cabbage, tomato, zucchini, red and green bell pepper, carrot, green bean, cashew nuts and basil with a light spicy sauce.
    • House Special Flat Noodles

      Broccoli, jalapenos, cabbage, snow pea, carrot, zucchini, red & green bell pepper, napa, bok choy, baby corn, and basil.
    • Pad See Eaw

      Flat noodles in a sweet soy sauce served with broccoli, zucchini, carrot and egg.
    • Rad Na

      Broccoli, napa, bok choy, zucchini, cabbage, and carrot in a delicious thick sauce.
    • Yellow Curry over Noodles

      Choose either egg noodles or flat noodles.
    • Spinach Flat Noodle Curry

      A distinctive, full-bodied yellow curry, carrot, zucchini, spinach, egg and red bell pepper.
    • Pad Woonsen

      A true Thai favorite! Clear glass noodles with mushroom, egg, red bell pepper, cabbage, zucchini, green onion, yellow onion, carrot, napa, bok choy, and snow pea.
  • LUNCH - THAI STYLE FRIED RICE

    • Thai Fried Rice

      Traditional Thai fried rice. Tomato, green onion, yellow onion, carrot and egg.
    • Yellow Curry Fried Rice

      A delicious Thai infusion! Red onion, green onion, carrot, red bell pepper and egg.
    • Pineapple Fried Rice

      Pineapple, tomato, green onion, yellow onion, carrot, cashew nut and egg.
    • Spicy Basil Fried Rice

      Green bean, carrot, red bell pepper, jalapeños and basil.
    • Red or Green Curry Fried Rice

      Choose either red or green curry fried rice. Green bean, carrot, red bell pepper, green bell pepper, bamboo, jalapeños and basil.
  • APPETIZERS

    • Satay Combination

      Grilled satays with creamy peanut sauce. 2 Shrimp, 2 Chicken, and 2 Tofu.
      $12.00
    • Corn Patties

      6 corn cakes served with cucumber sauce.
      $8.00
    • Fried Crispy Tofu

      Served with creamy peanut sauce.
      $8.00
    • Garlic Wings

      6 pieces of Thai style marinated chicken.
      $8.00
    • Vegetarian Egg Rolls

      An indulgent treat! 2 large rolls or 6 small rolls. Served with cucumber sauce.
      $8.00
    • Fresh Spring Rolls

      Tofu, lettuce, cucumber, bean sprout, carrot, cilantro, and basil in rice paper. Served with creamy peanut sauce. Swap tofu to chicken or shrimp for $1 more.
    • Fried Fish Cakes

      5 delectable fried fish cakes. Served with cucumber sauce drizzle or dip!
      $8.00
    • Fried Calamari

      Served with sweet spicy sauce.
      $8.00
    • Soon's Fried Shrimp Plate

      A generous portion perfect for sharing, served with sweet spicy sauce.
      $13.00
    • Dumplings

      6 chicken and shrimp, fried or steamed. Served with sweet soy sauce.
      $8.00
    • Royal Curry Puffs

      3 of our famous pastry puffs, carefully infused with sweet curried vegetables.
      $8.00
  • SPICY SALADS

    • Yam Woonsen Salad

      Clear glass noodles, green onion, red onion, carrot, garlic, and chili, with chicken or tofu.
  • HOUSE SALADS

    • Thai House Salad

      Chicken or tofu salad with lettuce, tomato, cucumber, carrot, and peanut sauce.
  • SOUPS

    • Tom Yum

      Mushroom, tomato, cabbage, lemongrass, lime leaf, galangal root, cilantro. Spicy hot & sour. Tantalizing!
    • Tom Kha

      Mushroom, lemongrass, lime leaf, galangal root, cilantro, baby corn, and coconut milk.
    • Red or Green Curry Soup

      Cabbage, carrot, red bell pepper, jalapenos, Thai basil, bamboo shoot, eggplant, green bean, baby corn, mushroom, and cilantro.
    • Yellow Curry Soup

      Mushroom, red bell pepper, cabbage, zucchini, green onion, yellow onion, celery, carrot, snow pea, and potato.
  • SPECIALS

    • A. Panang Salmon

    • B. Orange Chicken or Tofu

      Choose chicken or tofu.
    • C. Minced Chicken Thai Basil

      Choice of rice or egg noodles.
    • D. Mussaman Thai Curry

      Chicken or tofu cooked with potatoes, onion, bell peppers, and peanuts.
    • E. Panang Seafood

      Choice of rice or egg noodles.
    • F. Lemon Grass

      Chicken or tofu with garlic.
    • G. Spinach with Garlic Sauce

      Choose chicken or tofu.
    • H. Seafood with Big Noodles

      Stir-fried noodles, eggs, and veggies.
      $22.00
    • I. Shrimp & Chicken Garlic

      Stir-fried with veggies, garlic, and broccoli.
    • J. Tilapia Filet or Chicken

      Spicy chili house special sauce.
    • K. Spicy Eggplant

      Chicken or tofu cooked with egg, chili, garlic, and Thai basil.
    • L. Fresh Mango Chicken

      Stir-fried with delicious cashews, onions, bell peppers, carrots, and savory mango in a light spicy brown sauce.
    • M. Pad Woon-Sen Noodles with Scallop & Shrimp

      Cooked with egg and mixed veggies (Woon-Sen are clear glass noodles from mung bean).
      $22.00
    • N. Teriyaki Thai Style

      Choice of chicken or tofu.
    • O. Pineapple Panang Curry

      Choice of chicken or tofu.
    • P. Peanut Chicken or Tofu

      Steamed bean sprouts, spinach, broccoli, and carrots.
  • ENTREES

    • Spicy Thai Basil

      A flavorful dish with basil, bamboo shoots, broccoli, green onion, yellow onion, carrot, green beans, jalapenos, and red bell pepper.
    • Ginger Sauce Thai Soon Style

      Our unique twist of ginger, black mushroom, green and yellow onion, zucchini, cabbage, red bell pepper, carrot and snow pea.
    • Thai Sauce

      Sweet and spicy red sauce, mushroom, red bell pepper, cabbage, zucchini, green onion, yellow onion, celery, carrot, and snow pea.
    • Cashew Nuts

      Mushroom, red bell pepper, cabbage, zucchini, green and yellow onion, carrot, snow pea and cashew nut.
    • Black Mushroom

      A lavish dish featuring black mushroom, bamboo, green bell pepper, yellow onion, cabbage, red bell pepper, carrot and snow pea.
    • Eggplant Green Curry

      Eggplant, green bean, jalapeños, red bell pepper, carrot, chili, basil and coconut milk.
    • Yellow Curry

      Mushroom, red bell pepper, cabbage, zucchini, green onion, yellow onion, celery, carrot, snow peas, potato and coconut milk.
    • Red Curry or Green Curry

      Choose Thai Red or Green Curry. Mushrooms, cabbage, carrot, red bell pepper, jalapeños, zucchini, bamboo shoot, eggplant, green bean, baby corn, basil and coconut milk.
    • House Special

      Pad Ped: An exotic mixture of green bean, carrot, red bell pepper and jalapeños with red curry and chili sauce.
    • Boat People

      Ouan Ta-Lae: Green bean, carrot, red bell pepper, jalapeños, ginger and lime leaf with mixed Thai herbs and chili sauce.
  • NOODLE DISHES

    • Pad Thai Noodles

      Green onion, carrot, bean sprouts, egg and ground peanuts.
    • Chan Noodles

      Green onion, carrot, jalapeños, red bell peppers with garlic and egg.
    • Chow Mein Egg Noodles

      Mushroom, red bell pepper, cabbage, zucchini, green onion, yellow onion, celery, carrot, napa, bok choy, bamboo and snow peas.
    • Pad Kee Mow

      Our famous spicy flat rice noodles with broccoli, red bell pepper, carrot, tomato, jalapeños and basil.
    • Thai Sauce Flat Noodles

      Choose either egg noodles or flat noodles.
    • Classic Thai Plate Egg Noodles

      Jalapeños, snow peas, cabbage, tomato, zucchini, red and green bell pepper, carrot, green bean, cashew nuts and basil with a light spicy sauce.
    • House Special Flat Noodles

      Broccoli, jalapenos, cabbage, snow pea, carrot, zucchini, red & green bell pepper, napa, bok choy, baby corn, and basil.
    • Pad See Eaw

      Flat noodles in a sweet soy sauce served with broccoli, zucchini, carrot and egg.
    • Rad Na

      Broccoli, napa, bok choy, zucchini, cabbage, and carrot in a delicious thick sauce.
    • Yellow Curry over Noodles

      Choose either egg noodles or flat noodles.
    • Spinach Flat Noodle Curry

      A distinctive, full-bodied yellow curry, carrot, zucchini, spinach, egg and red bell pepper.
    • Pad Woonsen

      A true Thai favorite! Clear glass noodles with mushroom, egg, red bell pepper, cabbage, zucchini, green onion, yellow onion, carrot, napa, bok choy, and snow pea.
  • THAI STYLE FRIED RICE

    • Thai Fried Rice

      Traditional Thai fried rice. Tomato, green onion, yellow onion, carrot and egg.
    • Yellow Curry Fried Rice

      A delicious Thai infusion! Red onion, green onion, carrot, red bell pepper and egg.
    • Pineapple Fried Rice

      Pineapple, tomato, green onion, yellow onion, carrot, cashew nut and egg.
    • Spicy Basil Fried Rice

      Green bean, carrot, red bell pepper, jalapeños and basil.
    • Red or Green Curry Fried Rice

      Choose either ed or green curry fried rice. Green bean, carrot, red bell pepper, green bell pepper, bamboo, jalapeños and basil.
  • SIDE ORDERS

    • Cucumber Sauce

      $2.00
    • Peanut Sauce

      $2.00
    • Steamed Jasmine Rice

      $3.00
    • Steamed Small Noodles

      $5.00
    • Brown Rice

      $5.00
    • Steamed Flat Noodles

      $5.00
    • Plain Fried Rice

      $5.00
  • DELICIOUS DESSERTS

    • Fried Banana & Ice Cream

      Crunchy tempura battered fried banana. Coconut, Green Tea or Vanilla ice cream.
      $8.00
    • Fried Banana with Honey

      Crunchy tempura battered fried banana. Served with sweet honey.
      $8.00
    • Fried Ice Cream

      Coconut, Green Tea or Vanilla ice cream.
      $6.00
    • Ice Cream

      Two scoops of either Coconut, Green Tea, or Vanilla. Add $2 for a third scoop.
      $6.00
    • Sticky Rice with Ice Cream

      Sticky rice with either Coconut, Green Tea, or Vanilla ice cream.
      $8.00
    • Mango Sticky Rice

      Sticky rice topped with slices of mangos and coconut milk. A traditional favorite!
      $8.00
    • Purple Rice Pudding

      Sweet black sticky rice with coconut milk.
      $6.00
  • DRINKS

    • Tea

      Iced Tea, Hot Green Tea, or Hot Jasmine Tea.
      $2.50
    • Flavored Tea

      Strawberry, Mango, Peach, or Raspberry.
      $3.50
    • Thai Tea

      Unique, orange sweet tea served over ice.
      $3.50
    • Thai Coffee

      Delicious dark Thai coffee served over ice.
      $3.50
    • Soda

      Coke, Diet Coke, Dr Pepper, Diet Dr Pepper, or Sprite.
      $2.50
    • Bottled Drinks

      $3.00

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