Thai Smile Palm Springs Menu

Medium spicy. Sautéed with scallions, onions, celery, carrots, bell peppers and thai basil leaves in a hot chili sauce.

A variety of fresh vegetables cooked in a delicate light brown sauce.

Fresh broccoli, mushrooms and carrots cooked in our special brown sauce.

Spicy. In our own curry paste cooked with coconut milk, bamboo shoots, bell peppers, snow peas and basil leaves.

Medium spicy. Chow mein noodles stir fried with onion, green onion, bell peppers and basil leaves in a spicy sauce.

Sauteed with vegetables and pineapple in sweet and sour sauce.

Spicy. Rice stick noodles stir-fried with onions, snow peas, carrot, bean sprouts & cashews in our delicious- homemade pungent sauce.

Cooked with chow mein noodles and fresh vegetables.

Spicy. With bell peppers, green beans, snow peas and thai basil leaves cooked in panang curry with coconut milk.

Shrimp in batter deep-fried to golden brown with spicy chili sauce.

Stir-fried with snow peas, onion, carrots, mushrooms and sliced almonds in a light soy ginger sauce.

Spicy. Cooked with bell peppers, scallions, carrots, celery and cashew nuts in a spicy house sauce on a bed of lettuce.

Sautéed with fresh garlic in a delicious light house sauce on a bed of fresh lettuce.

Spicy. Green beans, thai basil leaves and bell peppers sauteed in a unique thai chili paste.

Spicy. Szechwan style over a high flame enhanced with red chili peppers and roasted peanuts.

Stir-fried with mushrooms and scallions in a light oyster sauce, served on crispy thin white noodles.

Spicy. Fresh squid stir fried with seasonal vegetables in a blend of pik-pow sauce.

Spicy. Stir-fried with bamboo shoots, mushrooms and scallions in a spicy hot garlic sauce.

A classic combination of chicken and shrimp sautéed with snow peas, baby corn, mushrooms and carrots.