Thai Restaurant Menu

$Thai
3012 Augusta St, Greenville, SC 29605
  • Desserts

    • Sticky Rice With Mango

      $6.00
    • Pumpkin Custard

      $6.00
    • Sticky Rice With Custard

      $6.50
    • Coconut Ice Cream

      $6.50
  • Soup

    • Tom Yum Goong

      (Shrimp)
      $12.25
    • Tom Yum Gai

      (Chicken)
      $11.00
    • Tom Kha Gai

      (Coconut Chicken)
      $11.00
  • Thai Salad

    • Yum Goong

      (Shrimp)
      $16.25
    • Yum Beef

      $16.25
    • Larb Gai

      $14.25
  • Thai Curry

    • Khang Dang

      (Red Curry)
      $11.00
    • Khang Kiew Wan

      (Green Curry)
      $11.00
    • Khang Ga-Ree

      (Yellow Curry)
      $11.00
    • Khang Panang

      (Red, Thick & Sweet)
      $11.00
    • Khang Massamon

      (Sweet, Peanuts, Potatoes)
      $11.00
  • Noodles

    • Pad Thai

      $11.00
    • Pad See-Ewe

      $11.00
    • Rad-Na

      $11.00
    • Pad Noodle Kee Mao

      $11.00
  • Beverages

    • Thai Iced Coffee

      (no refill)
      $3.00
    • Thai Iced Tea

      (no refill)
      $3.00
    • Iced Tea And Hot Tea

      $2.50
    • Sodas

      (no refill)
      $1.50
  • Stir-Fried Dishes

    • Pad Prig Sod

      Your choice of meat stir-fried with hot peppers, bamboo shoots, onions, celery, and mushrooms
      $11.25
    • Pad Kee Mao

      Your choice of meat stir-fried with basil, bamboo shoots, onions, mushrooms and carrots
      $11.25
    • Pad Garlic And Peppercorn

      Your choice of meat stir-fried with garlic, white pepper, black pepper, onions, mushrooms and bell peppers.
      $11.25
    • Pad Khing

      Your choice of meat stir-fried with ginger, onions, celery, carrots, zucchini and black fungus.
      $11.25
    • Pad Preaw Wan

      Your choice of meat stir-fried with pineapples, tomatoes, cucumber, onions, mushrooms, carrots, celery and zucchini in sweet and sour sauce.
      $11.25
    • Pad Broccoli

      Your choice of meat stir-fried with broccoli, bamboo shoots, mushrooms and carrots.
      $11.25
    • Pad Snow Pea Pods

      Your choice of meat stir-fried with snow pea pods, bamboo shoots, onions, mushrooms and carrots
      $11.25
    • Pad Tomato

      Your choice of meat stir-fried with tomatoes, bamboo shoots, mushrooms, and onions
      $11.25
    • Pad Black Bean Sauce

      Your choice of meat stir-fried with black beans, onions, bamboo shoots, mushrooms, carrots, snow peas and zucchini in black bean sauce
      $11.25
    • Hungry

      Your choice of meat stir-fried with onions, cabbage, mushrooms, celery, broccoli, zucchini and cashew nuts in Thai roasted chili sauce.
      $11.25
    • Rama

      Your choice of meat stir-fried, placed on a bed of steamed cabbage and then topped with peanut sauce
      $11.25
    • Pad Prig Khang

      Your choice of meat stir-fried with hot peppers, basil, onions, mushrooms, bamboo shoots and zucchini in a curry paste.
      $11.25
    • Pad Vegetables

      Your choice of meat stir-fried with mixed vegetables
      $11.25
    • Pad Woonsen

      Your choice of meat stir-fried with bean-thread noodles, onions, mushrooms, bamboo shoots, egg and cabbage
      $11.25
    • Pad Asian Broccoli

      Your choice of meat stir-fried with Asian broccoli in oyster sauce
      $11.25
    • Pad Sriraja

      Your choice of meat stir-fried with hot peppers, onions, mushrooms, zucchini, bamboo shoots and broccoli in Sriraja chili sauce.
      $11.25
    • Pad Prig Khing

      Your choice of meat stir-fried with green beans and bell peppers in chili paste, topped with shredded kaffir lime leaf
      $11.25
  • SIDE ORDERS

    • Steamed Broccoli

      $5.00
    • Sautéed Broccoli

      $8.60
    • Sautéed Mixed Vegetables

      $8.60
    • Sautéed Green Beans

      $8.60
    • House Salad

      $5.00
    • Cucumber Salad

      $3.00
    • Bowl Of Rice

      $2.50
    • Peanut Sauce

      $2.00
    • Sticky Rice

      $3.00
  • APPETIZERS

    • Fried Spring Roll

      (1)
      $2.00
    • Basil Roll

      (2)
      $6.60
    • Chicken Satay

      (4)
      $6.60
    • Chicken Wings

      (6)
      $10.60
    • Thai Fish Cakes

      $6.60
    • Fried Tofu

      $6.60
    • Fried Squid

      (15)
      $8.85
    • Papaya Salad

      (Som Tum)
      $8.85
    • Dumplings

      (4)
      $6.60
    • Terry's Beef

      $8.85
    • Shrimp In A Blanket

      (5)
      $8.85
    • Sample For Two

      Fried Spring Roll, Chicken Satay. Thai fish cakes. Dumplings, and Shrimp in a Blanket.
      $16.60
    • Sample For More

      Fried Spring Roll, Chicken Satay. Thai fish cakes. Dumplings, and Shrimp in a Blanket.
      $16.60
  • SOUPS

    • GULF OF SIAM

      Mixture of seafood, flavored with lemongrass, chillies, kaffir lime leaf and a touch of lime juice to give the unique "hot and sour" taste.POT
      $20.00
    • TOM YUM COONG

      Prawn soup flavored with lemongrass, chillies, kaffir lime leaf and a touch of lime juice to give the unique "hot and sour" taste.
      $6.85
    • TOM YUM GAI

      Chicken soup flavored with lemongrass, chillies, kaffir lime leaf and a touch of lime juice to give the unique "hot and sour" taste.
      $5.85
    • TOM KHA GAI

      Chicken soup flavored similar to the Tom Yum, but with coconut milk added to the flavor.
      $5.85
  • THAI SALADS

    • YUM TALAY

      Combination of seafood boiled to perfection, then seasoned with Thai herbs and spices, placed on a bed of fresh salad vegetables and a touch of lime juice.
      $20.00
    • YUM GOONG

      Jumbo shrimp boiled to perfection, then seasoned with Thai herbs and spices, placed on a bed of fresh salad vegetables and a touch of lime juice.
      $16.25
    • YUM SQUID

      Tender pieces boiled squid seasoned with Thai herbs and spices, placed on a bed of fresh salad vegetables and a touch of lime juice.
      $16.25
    • YUM BEEF

      Slices of grilled beef, seasoned with Thai herbs and spices, placed on a bed of fresh salad vegetables and a touch of lime juice.
      $16.25
    • YUM WOONSEN

      The unique bean thread noodles cooked with shrimp and minced chicken, seasoned with Thai herbs and spices and a touch of lime juice.
      $14.25
    • TIGER TEAR

      Slices of grilled, marinated beef (medium rare) served with Chefs special hot & spicy sauce.
      $16.25
    • LARB CAI

      Minced chicken blended with chopped scallions, shallots and cilantro, then seasoned with dried chilies, toasted rice powder and lime juice. Served with crispy lettuce
      $14.25
    • NAM SOD

      Minced pork blended with shredded ginger, chopped scallions, shallots and cilantro and peanuts, then seasoned with lime juice and chilies. Served with crispy lettuce
      $14.25
    • GRILLED BEEF NUM TOK

      Slices of grilled, marinated beef blended with chopped scallions, shallots and cilantro. then seasoned with chilies, lime juice and toasted rice powder. Served with crispy lettuce.
      $16.25
  • THAI CURRY

    • KHANG DANG

      (RED CURRY)
      $14.25
    • KHANG KIEW WAN

      (GREEN CURRY)
      $14.25
    • KHANG GA-REE

      (YELLOW CURRY)
      $14.25
    • KHANG PANANG

      (RED, THICK, SWEET CURRY)
      $14.25
    • MASSAMON

      (SWEET, PEANUTS, POTATOES)
      $14.25
  • STIR-FRIED DISHES

    • PAD PED TALAY

      (SEAFOOD) Combination of seafood, stir fried with fresh peppers, onions, mushrooms, bamboo shoots, celery, and basil.
      $14.25
    • PAD PRIG SOD

      Your choice of meat, stir-fried with hot peppers, bamboo shoots, onions, celery, and mushrooms.
      $14.25
    • PAD KEE MAO

      Your choice of meat, stir-fried with crushed garlic, basil leaves, bamboo shoots, onions. mushrooms, and carrots.
      $14.25
    • PAD PREAW WAN

      Your choice of meat, stir-fried with pineapples, cucumbers, tomatoes, bamboo shoots. mushrooms, zucchini, celery, and onions in Chef's special sweet and sour sauce.
      $14.25
    • PAD KHING

      Your choice of meat, stir-fried with fresh ginger, onions, celery, carrots, zucchini, and black fungus.
      $14.25
    • PAD GARLIC & PEPPERCORN

      Your choice of meat, stir-fried with onions, mushrooms, and bell peppers in Chef's special garlic & peppercorn sauce.
      $14.25
    • HUNGRY

      Your choice of meat, stir-fried with onions, cabbage, mushrooms, celery, broccoli, zucchini, and cashew nuts in Thai famous roasted chili sauce.
      $14.25
    • PAD SRIRAJA

      Your choice of meat, stir-fried with hot peppers, onions, mushrooms, zucchini. bamboo shoots, and broccoli in Sriraja chili sauce.
      $14.25
    • PAD PINEAPPLE & CASHEW NUTS

      Your choice of meat stir-fried with pineapple, cashew nuts, onions, zucchini, snow peas, celery, bamboo shoots, carrots, and shiitake mushrooms in Chef's special brown sauce.
      $14.25
    • SPICY CRISPY

      Lightly breaded and deep-fried until crispy! With your choice of meat, stir-fried with broccoli, cabbage, onions, bell peppers, carrots, zucchini, and mushrooms in Chef's special brown sauce.
      $14.25
    • PAD ASIAN BROCCOLI

      Your choice of meat, stir-fried with Asian broccoli in oyster sauce.
      $14.25
    • STIR-FRIED SHITAKE MUSHROOMS

      Your choice of meat, stir-fried with shiitake mushrooms, bamboo shoots, carrots, onions, and zucchini in a brown sauce.
      $14.25
    • PAD BEAN SPROUTS

      Your choice of meat, stir-fried with bean sprouts, mushroom, bamboo shoots, and carrots.
      $14.25
    • PAD PRIG KHING

      Your choice of meat, stir-fried with green beans and bell peppers in chili paste, topped with shredded kaffir lime leaf.
      $14.25
    • PAD VEGETABLES

      Your choice of meat, stir-fried with mixed vegetables.
      $14.25
    • PAD SNOW PEA PODS

      Your choice of meat, stir-fried with snow pea pods, bamboo shoots, onions. mushrooms, and carrots.
      $14.25
    • PAD TOMATO

      Your choice of meat, stir-fried with tomatoes, bamboo shoots, mushrooms, and onions.
      $14.25
    • PAD BROCCOLI

      Your choice of meat, stir-fried with broccoli, bamboo shoots, mushrooms, and carrots.
      $14.25
    • PAD BLACK BEAN SAUCE

      Your choice of meat, stir-fried with black beans, onions, bamboo shoots, mushrooms. carrots, snow peas, and zucchini in black bean sauce.
      $14.25
    • RAMA

      Your choice of meat, stir-fried and placed on a bed of steamed cabbage, then topped with peanut sauce.
      $14.25
    • PAD PRING KHANG

      Your choice of meat, stir-fried with hot peppers, basil, onions, mushrooms, bamboo shoots, and zucchini in a curry paste.
      $14.25
    • PAD WOONSEN

      Your choice of meat, stir-fried with bean-thread noodles, onions, mushrooms. bamboo shoots, egg, and cabbage.
      $14.25
  • NOODLES

    • PAD THAI

      One of the most famous noodle dishes, consists of rice noodles, tofu. egg, chives, and bean sprouts. Then topped with crushed peanuts.
      $12.50
    • PAD SEE-EWE

      Stir-fried rice noodles with with your choice of meat. seasoned with black soy sauce
      $12.50
    • RAD NA

      Cooked Chinese with your choice of meat in gravy sauce over fresh rice noodles
      $12.50
    • PAD NOODLE KEE MAO

      Stir-fried rice noodles with your choice of meat, seasoned with onions. mushrooms, bamboo shoots, carrots, basil, and hot peppers. Spicy and Yummy
      $12.50
    • PAD LO-MEIN NOODLE

      Your choice of meat stir-fried with egg noodles, onions, bamboo shoots. mushrooms, celery, carrots, bean sprout, and cabbage.
      $12.50
  • CHEF'S SPECIALTIES

    • CRISPY SOFT SHELL CRAB

      Battered, then fried until crispy. Topped with Thai Roasted Chili sauce, onions, snow peas, mushrooms, broccoli, and bell peppers.
      $22.00
    • GRILLED TUNA

      Topped with peanut sauce and served over steamed cabbage.
      $20.00
    • GRILLED SALMON

      Topped with Chu-Chee curry sauce.
      $20.00
    • GRILLED HALIBUT

      Topped with Thai roasted Chili sauce, onions, snow peas, mushrooms, broccoli and bell peppers.
      $23.00
    • TAMARIND SHRIMP

      Lightly breaded shrimp, deep fried, then topped with tamarind sauce and fried onions. Served with steamed broccoli
      $19.00
    • PAN-FRIED RED SNAPPER

      Topped with Thai roasted Chili sauce. Served with steamed broccoli.
      $20.00
    • STEAMED RED SNAPPER WITH CHILI-LIME-GARLIC SAUCE

      $20.00
    • ROASTED DUCK IN RED CURRY

      $17.00
    • BASIL DUCK

      Half of a crispy roasted duck topped with chili basil sauce.
      $25.00
    • GREEN CURRY SEAFOOD

      Jumbo shrimp, scallops, mussels, and squid in green curry sauce.
      $20.00
    • SPICY CATFISH

      Deep-Fried chopped catfish fillet stir fried with green beans. mushrooms, bamboo shoots, carrots, and zucchini in curry paste. Topped with kaffir lime leaf.
      $20.00
    • THAI GRILLED CHICKEN

      Grilled marinated boneless, skinless chicken breast topped with Thai Sweet Chili sauce. Served with steamed broccoli.
      $19.00
  • THAI FRIED RICE

    • VEGETABLES FRIED RICE

      $11.50
    • PORK FRIED RICE

      $11.50
    • CHICKEN FRIED RICE

      $11.50
    • TOFU FRIED RICE

      $11.50
    • BEEF FRIED RICE

      $12.50
    • SHRIMP FRIED RICE

      $13.50
    • HOUSE SPECIAL FRIED RICE

      Shrimp, chicken. pineapple, and cashews seasoned with curry powder.
      $13.50
    • BASIL FRIED RICE

      $11.50
  • DESSERTS

    • STICKY RICE WITH MANGO

      $6.00
    • PUMPKIN CUSTARD

      $6.00
    • STICKY RICE WITH CUSTARD

      $6.50
    • COCONUT ICE CREAM

      $6.50
  • BEVERAGES

    • THAI ICED COFFEE

      (NO REFILL)
      $3.00
    • THAI ICED TEA

      (NO REFILL)
      $3.00
    • ICED TEA AND HOT TEA

      $2.50
    • SODA

      (NO REFILL)
      $1.50

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Know a great happy hour or special for this location?

© 2025 Checkle, Inc

Privacy

Terms