Featured the ultimate Thai classic: ground pork or chicken stir-fried with garlic, chili, and holy basil, all tossed in our special sauce. Finished with a fried egg on top, it’s comfort food at its best.
* To maintain the authenticity of the recipe, no substitutions*
$16.95
Dinner Specials
Pad Thai
Thai noodles stir fried with special sauce bean sprout and onion.
$16.95
Kung Pao
Spicy.
$16.95
Yellow Curry
Spicy.
$16.95
Chop Suey
Spicy.
$16.95
Bell Pepper
Comes with onion bell pepper and carrots.
$16.95
Stir Fried With Ginger
Ginger-sautéed choice of beef, pork, chicken, tofu, or shrimps. Spice level from none to very spicy.
$16.95
Mint Leaves
Served with a mixture of green chili onion bell pepper and basil leaves. spicy.
$16.95
Beef Broccoli
Spicy.
$16.95
Sweet & Sour Chicken
Substitution for an additional charge.
$16.95
Garlic Pepper
Served with garlic pepper and potatoes served on a bed of cabbage.
$16.95
Mixed Vegetable Stir-Fried
Stir-fried with a medley of seasonal vegetables, this dish typically includes broccoli, carrots, bell peppers, and onions in a light soy and oyster sauce blend.
$16.95
Chicken Teriyaki
Tender chicken glazed in teriyaki sauce, garnished with sesame seeds, served with steamed broccoli and carrots.
$16.95
Tofu Curry
Spicy.
$16.95
Orange Chicken
Substitution for an additional charge.
$16.95
Bar. B. Q. Pork
Substitution for an additional charge.
$16.95
Pad Prik King (Stir Fried With Green Bean)
Spicy.
$16.95
Spicy Eggplant
Spicy.
$16.95
House Specials
B. Q. Pork Spareribs
Siam bar. B. Q. Spare Ribs cooked in special sauce.
$20.45
Chicken Satay
Chicken breast marinated in thai sauces on a stick with peanut butter sauce and cucumber salad.
$17.45
Mongolian Beef
Siam tender steak on a bed of cabbage.
$20.45
Garlic Curry Shrimp (Prik Pao)
Shrimp with garlic sauce, onions, & carrot served on a bed of cabbage.
$18.95
Cashew Nut Chicken
Stir fried chicken with cashew nut, onion, and carrot.
$18.45
Appetizers
Dumpling (Pork) (10)
Ground pork, cabbage wrapped with flour. (steamed or pot stickers).
$9.95
Egg Rolls (6)
Deep fried homemade egg roll stuffed with cabbage, glass noodle, celery, carrot, and onion.
$9.95
Chicken Satay (5)
Marinated chicken breast with thai spices on stick. Charbroiled served with peanut sauce and cucumber salad.
$15.45
Fried Wonton (12)
Deep fried wontons stuffed with ground pork served with special sauce.
$8.45
Golden Tofu
Deep fried to a golden brown and served with a sweet & sour sauce.
$9.95
Siam Fried Shrimp (8)
Deep fried shrimps, carrot, and zucchini served with sweet & sour sauce.
$13.95
Combination A
2 egg rolls, 4 wontons, 6 shrimps, carrot, zucchini served with sweet & sour sauce.
$13.95
NEW* Crab Rangoon (8)
Wonton skins, cream cheese, green onion, and imitation crabs. Served with homemade sweet and sour sauce
$11.45
Fish Cake (10)
Savory fish cakes made from a blend of fish, herbs, and spices, served with a tangy dipping sauce.
$9.95
Salads
Spicy Beef Salad (Yum Nua)
Grilled beef with sliced tomato, cucumber, and lettuce in spicy lime juice. Spicy.
$15.45
Spicy Chicken/Pork Salad (Larb Gai Or Larb Moo)
Ground meat with lime juice, chili, onion, green onion, and rice powder. Spicy.
$15.45
Papaya Salad (Som Tum)
Shredded green papaya mixed with tomato, dried shrimps, green bean, and seasoned with tasty lime juice. Spicy.