Vegetables wrapped in egg paper, deep fried and served with sweet & sour sauce
Po Pia Sod (Salad Rolls)
Vegetables and rice noodles wrapped in soft rice paper served with crushed peanuts sweet & sour sauce
Tao Hoo Tod (Fried Tofu)
Crispy fried tofu with crushed peanuts sweet & sour sauce
Chicken Satay
Marinated, skewered and grilled chicken served with peanut sauce
Giew Tod (Chicken Wonton)
Thai style chicken wontons, deep fried and served with crushed peanut sweet & sour sauce
Appetizer Sampler
Sample of appetizer Po Pia Tod (Egg Rolls), Tao Hoo Tod (Fried Tofu), Chicken Satay, and Giew Tod (Chicken Wonton). (No substitute)
Coconut Prawn
Large prawns lightly breaded with flour and shredded coconut flakes, deep fried until golden served with sweet & sour sauce
Chicken Pot Stickers
Deep fried (Steamed upon request) chicken pot stickers served with tempura sauce
Mozzarella Wonton
Thai style fried mozzarella cheese wontons served with sweet & sour sauce
Avocado Ring
Crispy battered fried Avocado Ring seasoned with salt and served with sweet & sour sauce
Tom Yum
Classic Thai spicy chicken broth with a choice of meat, mushrooms, onions, tomatoes, lemongrass, kaffir leaves, galangal root and lime juice
Tom Kha
Our famous creamy coconut milk soup with a choice of meat, mushrooms, onions, lemongrass, Kaffir leaves, galangal root and lime juice
Avocado Salad*
Healthy green lettuce topped with crunchy wonton, red onion ring, and avocado served with peanut sauce dressing
Cucumber Salad*
A cool delicious cucumber salad topped with fried tofu and sweet & sour dressing
Larb (Grounded Meat Salad)
Classic Northeast Thailand Meat Salad that made from a choice of meat with cilantro, onions and rice powder in chili lime dressing. Available with Tofu, Chicken, or Pork; Beef
Som Tum (Papaya Salad)
The most popular dish among women in Thailand made from shredded raw papaya with ground peanuts, tomatoes and green beans in chili lime dressing
House Salad*
Refreshing house salad with lettuce, tomatoes, cucumbers, topped with crunchy wonton, sliced carrot, sliced cabbage and peanut sauce dressing
Traditional Lettuce Wrap
Ground meat stir fried with onions, mushroom, water chestnuts and sweet stir fry sauce, served on top of crispy rice noodles and lettuce. Available with Tofu, Chicken, or Pork; Beef, Shrimp
Pad Phet (Eggplant And Bamboo Shoots)
Spicy stir fry of chili paste with a choice of meat, onions, bell peppers, eggplant, bamboo shoots and sweet basil leaves
Pad Ga Prau (Basil)
The most common dish in Thailand with a choice of meat, onions, bell peppers stir fried with sweet basil leaves and chili
Pad Khing (Ginger And Mushroom)
A choice of meat stir fried with shredded ginger, onions, bell peppers, mushrooms and black fungus
Pad Prik Khing (Green Beans)
Spicy stir fry of chili paste with a choice of meat, fragrant Kaffir leaves, and green beans
Pad Prik (Water Chestnuts)
Spicy stir fry that comes with a choice of meat, onions, bell peppers, crunchy water chestnuts and sweet basil leaves
Pra Ram (Steamed Vegetables)*
Steamed broccoli, cabbage and a choice of meat topped with peanut sauce
Pad Ruam Mit (Mixed Vegetables)
A choice of meat stir fried with broccoli, cabbage, carrots, onions, bell peppers, and mushrooms
Pad Priew Wan (Sweet And Sour)
"Thai sweet and sour stir fried" with a choice of meat, onions, bell peppers, tomatoes, cucumbers and pineapple
Pad Him Ma Parn (Cashew Nuts)
A choice of meat, onions, bell peppers, bamboo shoots and mushroom stir fried with cashew nuts
Volcanic Beef / With Avocado
Stir fried beef, basil leaves, black peppers, onions and bell peppers in Lara sauce topped with onion rings and avocado
Thai Orchid Curry
A choice of meat with potato, carrot, cabbage and broccoli in peanut sauce curry
Gaeng Kiew Wan (Green Curry)
Sweet Green curry from green chili with a choice of meat, eggplant, bamboo shoots, bell peppers and sweet basil leaves
Gaeng Ped Dang (Red Curry)
A choice of meat with eggplant, bamboo shoots, bell peppers, and sweet basil leaves simmered in a tasty red curry sauce
Gaeng Ga Ree (Yellow Curry)*
Yellow curry cooked with a choice of meat, potatoes, carrots, onions and bell peppers
Gaeng Pa Nang (Pa Nang Curry)
Pa Nang Curry (curry named from Pe Nang Island) cooked with a choice of meat, green beans and kaffir lime leaves
Gaeng Massaman (Massaman Curry)
Massaman is the most popular curry in southern of Thailand. A choice of meat, potatoes, carrots, onions and peanuts. Available with Slow-braised lamb
Evil Jungle Prince
A choice of meat in red curry sauce over a bed of steamed mixed vegetables (cabbage, broccoli, mushrooms, green beans, carrots and sweet basil leaves)
Mango Curry (Seasonal)
A delicious warming fruity curry with sliced mango, bell peppers, eggplant and sweet basil leaves in red curry sauce
Pineapple Curry
Summery, sweet and savory curry made with a choice of meat, pineapple, bell peppers and sweet basil leaves in red curry sauce
Pumpkin Curry
A choice of meat cooked with red curry, pumpkin, bell peppers, and sweet basil leaves
Pad Thai
A choice of meat, egg, medium sized rice noodles, diced fried tofu, onions and bean sprouts stir fried with our famous Pad Thai sauce topped with ground peanuts. Available with Chicken and Shrimp
Pad Gai
Wide rice noodles with a choice of meat, egg, onions and lettuce
Pad Woon Sen (Glass Noodle)
A choice of meat stir fried with glass noodle, egg, onions, mushrooms, tomatoes
Pad Se Ew (Soy Sauce Noodle)
Stir fried wide rice noodle with a choice of meat, egg and broccoli in sweet soy sauce
Pad Kee Mao (Drunken Noodle)
A choice of meat with wide rice noodles, egg, chili, broccoli and basil leaves. Chili and basil give rise to its distinctive spiciness
Thai Noodle Soup
Classic noodle soup made with a choice of meat, rice noodles and bean sprouts. Great if you want a bowl of comfort
Evil Jungle Noodles
A choice of meat in red curry sauce over a bed of steamed mixed vegetable (cabbage, broccoli, mushrooms, green beans, carrots and sweet basil leaves) and noodles topped with bean sprouts
Khao Soi (Curry Noodle)
Egg noodles cooked with a choice of meat, ginger and onion in curry sauce topped with fried onion, fried tofu and crispy egg noodles
Guay Tiew Tom Yum
Thai spicy tom yum noodle soup with a choice of meat and bean sprouts topped with ground peanuts
Chow Mein
Egg noodle stir fried with broccoli, cabbage, carrots, onions, and baby corn topped with bean sprout and cilantro
Khao Pad Ga Prau (Spicy Fried Rice)*
Spicy fried rice with a choice of meat, chili sauce, egg, cucumbers, onions, and sweet basil leaves
Khao Pad (Fried Rice)*
Thai style fried rice with a choice of meat, egg, broccoli, tomatoes, and onions garnished with fresh cucumbers
Crab Fried Rice
Real Crab meat shelled with our delicious fried rice
Pineapple Fried Rice*
A signature fried rice of Thailand with a choice of meat fried with pineapple, egg, raisins, onions, peas, carrots and cashew nuts
Salmon Basil
Light deep fried salmon fillets stir fried with chili sauce, onions, asparagus, bell peppers and sweet basil leaves
Salmon Pa Nang Curry
Light deep fried salmon fillets in red curry sauce served with asparagus, bell peppers and kaffir lime leaves
Gai E San (Thai BBQ Chicken)
Thai style BBQ chicken (Half) served with sweet and sour sauce
Stir Fried Eggplant
Stir fried eggplant with a choice of meat, bell peppers, onions and sweet basil leaves in sweet chili sauce. Available with Tofu or Vegetables; Chicken or Pork; Beef, Shrimp, Squid or Mussels; Scallops; Combination Seafood
Lemongrass Chicken
Chicken breast marinated in lemon grass sauce, grilled and topped with peanut sauce over steamed broccoli and cabbage
Spicy Chicken W/ Cashew Nuts
Stir fried chicken with water chestnuts, onions, bell peppers, and cashew nuts in our favorite house sweet chili sauce
Garlic Lover
Chicken or shrimp stir fried with garlic and black pepper, served over steamed broccoli and cabbage. Available with Chicken, Shrimp
Swimming Angels
Stir fried shrimp topped with peanut sauce, served over steamed broccoli and cabbage. Available with Chicken, Shrimp
Pad Ga Prau Grob
Stir Fried ground chicken and shrimp with onions, bell peppers and sweet basil leaves topped with crispy basil leaves
Mango Paradise (Seasonal)
Stir fried mango with a choice of meat, bell peppers, onions, cashew nuts and chili jam. Available with Tofu or Vegetables; Chicken or Pork; Beef, Shrimp, Squid or Mussels; Scallops; Combination Seafood
Orange Chicken
Battered boneless chicken deep fried then tossed in homemade sweet orange sauce and garnished with steamed broccoli and carrots
Massaman is the most popular curry in southern of Thailand. A choice of meat, potatoes, carrots, onions and peanuts
Pad Prik (Water Chestnut)
Spicy stir fry that comes with a choice of meat, onions, bell peppers, crunchy water chestnuts and sweet basil leaves
Pad Phet (Eggplant And Bamboo Shoots)
Spicy stir fry of chili paste with a choice of meat, onions, bell peppers, eggplant, bamboo shoots and sweet basil leaves
Gaeng Pa Nang (Pa Nang Curry)
Pa Nang Curry (curry named from Pe Nang Island) cooked with a choice of meat, green beans and kaffir lime leaves
Gaeng Ga Ree (Yellow Curry)
Yellow curry cooked with a choice of meat, potatoes, carrots, onions and bell peppers
Gaeng Kiew Wan (Green Curry)
Sweet Green curry from green chili with a choice of meat, eggplant, bamboo shoots, bell peppers and sweet basil leaves
Pad Ga Prau (Basil)
The most common dish in Thailand with a choice of meat, onions, bell peppers stir fried with sweet basil leaves and chili
Pad Khing (Ginger And Mushroom)
A choice of meat stir fried with shredded ginger, onions, bell peppers, mushrooms and black fungus
Gaeng Ped Dang (Red Curry)
A choice of meat with eggplant, bamboo shoots, bell peppers, and sweet basil leaves simmered in a tasty red curry sauce
Pad Ruam Mit (Mixed Vegetables)
A choice of meat stir fried with broccoli, cabbage, carrots, onions, bell peppers, and mushrooms
Pad Priew Wan (Sweet And Sour)
"Thai sweet and sour stir fried" with a choice of meat, onions, bell peppers, tomatoes, cucumbers and pineapple
Pad Him Ma Parn (Cashew Nuts)
A choice of meat, onions, bell peppers, bamboo shoots and mushroom stir fried with cashew nuts
Pra Ram (Steamed Vegetables)
Steamed broccoli, cabbage and a choice of meat topped with peanut sauce
Pad Thai (Noodle)
A choice of meat, egg, medium sized rice noodles, diced fried tofu, onions and bean sprouts stir fried with our famous Pad Thai sauce topped with ground peanuts
Khao Pad (Fried Rice)
Thai style fried rice with a choice of meat, egg, broccoli, tomatoes, and onions garnished with fresh cucumbers
Pad Se Ew (Soy Sauce Noodle)
Stir fried wide rice noodle with a choice of meat, egg and broccoli in sweet soy sauce
Pad Kee Mao (Drunken Noodle)
A choice of meat with wide rice noodles, egg, chili, broccoli and basil leaves. Chili and basil give rise to its distinctive spiciness
Thai Noodle Soup
Classic noodle soup made with a choice of meat, rice noodles and bean sprouts. Great if you want a bowl of comfort