Thai Orange Cuisine Menu

Mixed vegetable and pork glass noodle served with plum sauce.

Rice pepper wrape with lettuce, vermicelli, cilantro, scallions, carrots, bean sprouts. Served with peanut dipping sauce.

Crispy fried tofu served with house sauce.

Dumplings with ground pork and water chestnut in a flour wrape stemed or fried.

Choice of steamed or fried ground pork wrapped in wonton skins served with ginger sauce.

Grilled chicken marinated in thai spice. Served with cucumber salad and peanut sauce.

Thai style fried marinated beef jerky. Served with thai dipping sauce.

Crispy shrimp wrapped in rice paper. Served with mild spicy sauce.

2- chicken satay 2- egg roll 2- fried pot stickens 2- rib.

Scallops, shrimp imitation crab in a spicy and garilc sauce with jalapeno, yellow onion and bell pepper.

Lighty coated shrimp flash fried with diced onion, jalapeno and bell pepper.

Shrimp, scallops and imitation crab meat sauteed with broccoli, baby corn, water chestnuts and snap pea in a special sauce.

Grilled salmon, scallop, shrimp sauteed bamboo shoots, zucchini, bell pepper, basil leaves soba noodle with green curry sauce.

Sliced roast duck red curry pineapples, bell pepper basil leaves in coconut milk.

Sauteed duck with green bean, yellow onion, bell pepper, jalapeños, and basil leaves in Thai spicy sauce.

Spicy fried rice, eggs, onions, scallions, bell pepper, jalapeno and basil with thai chili paste.

Traditional thai fried rice with yellow onion, bell pepper, jalapeno, basil leaves in green curry sauce.

Fried rice with pineapple, scallions, onions, tomatoes, eggs and roasted cashew nuts.

Green onion, yellow onion, tomatoes and egg.

Shredded green papaya with thai green beans, tomatoes, peanuts in spicy homemade dressing.

Ground meat with red & green onion, cilantro, crispy rice, lime juice and fish sauce.

Tender grilled sliced meat, red onion, green onion, cilantro and chilli lemon sauce.

Glass noodles mixed with carrots, tomatoes, lettuce, onion, cilantro, peanuts, ground chicken steamed shrimp with chili lemon sauce.

Combination of steamed shrimp, squid, mussel and scallop with red and green onion, tomatoes cucumber, cilantro and chili lemon sauce.

Chicken or tofu nuggets, tailored for kids.

Chicken strips sauteed with orange peel in a slightly sweet sauce.

Traditional thai rice noodle with bean sprout egg green onion carrot and peanut.

Stir fried glass noodles with egg, cabbage, carrot, green onion and bean sprouts.

Sauteed egg noodle with cabbage, carrot, green onion, bean sprout, celery, and mushrooms.

No meat

Wholesome brown rice to complement your meal.

Sweet sticky rice topped with fresh mango slices, garnished with a mint leaf and a maraschino cherry.

Steamed vegetables, typically a mix of broccoli, carrots, and seasonal greens, lightly seasoned.

contains egg

Bamboo shoot, zucchini, bell pepper and basil leaves with coconut milk.

Curry with coconut milk, potato, carrot and peanut.

Curry with coconut milk, potato and carrot.

Bell pepper, fresh basil leaves with coconut milk.

Chicken nuggets with thai sweet and sour sauce.

Stir-fried red bell pepper and basil leaves in thai spicy sauce.

Sauteed red bell pepper, green beans and lime leaves in curry sauce.

Stir-fried yellow onion, green onion bamboo shoot, tomato water chestnut and cashew nut.

Stir-fried broccoli, carrot in brown sauce.

Stir-fried snap peas with carrot it brown sauce.

Sauteed broccoli with garlic sauce.

Sauteed red bell pepper, jalapeno, onion with hot pepper in brown sauce.

Sauteed red bell pepper, jalapeno, yellow onion, basil leaves in thai spicy sauce.

Steamed broccoli, snap peas, bean sprouts, carrot, topped with thai peanut sauce.

Sauteed broccoli, carrot, zucchini, snap peas, mushrom, yellow onion and baby corn in brown sauce.

Sauteed red and green bell pepper, stir fried eggplant and basil leaves with tofu in chili sacue.

Marinated grilled chicken with thai plum sauce.

Sauteed yellow grilled chicken with red curry sauce on the side zuccgini, broccoli and carrot.

Choice of fish topped with chopped garlic, fresh chili in thai spicy sauce.

Rice noodles in spicy coconut milk, mushrooms, lemongrass, galangal, broccoli, and lemon juice.

Rice noodles in spicy and tangy broth, mushrooms, chili, galangal, and broccoli.

Mushrooms with galangal root lemon grass lemon juice, chili in spicy and tangy broth.

Soup that is made from beaten eggs and broth.

Soup that is both spicy and sour typically flavored with hot pepper and vinegar.

Mushrooms with galangal root lemon grass lemon juice and coconut milk.

Mushrooms with galangal root lemon grass lemon juice, chili in spicy and tangy broth.

Ground pork wrapped with wonton skin, scallion, cilantro in chicken broth soup.

Thai green tea typically includes a sweet blend of green tea and milk, often served over ice.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Unique blend of 23 flavors, carbonated soft drink.

Strongly brewed coffee sweetened with condensed milk.

Tantalizing carbonated beverage bursting with refreshing citrus flavor.

The bold, refreshing, robust cola

Crisp, Sugar-Free Dr. Pepper with a Unique Blend of 23 Flavors

Served directly from the coconut, this beverage combines the natural sweetness and hydration of coconut water with soft coconut meat.