Thai noodle & sushi cuisine Menu

Big cut rice noodles stir-fried with bell peppers, onions, carrots, celery, mushrooms, chili paste, basil leaves and egg.

Big cut rice noodles stir-fried with broccoli, carrots, and egg.

Carrots, onions, broccoli stir-fry with jasmine rice, egg and choice of meat.

Traditional Thai dessert, sticky rice paired with juicy mango, drizzled in creamy coconut sauce.

Grilled marinated chicken breast topped with peanut sauce and cucumber salad.

Choice of meat cooked in coconut milk carrots, bamboo shoots, eggplants, bell peppers, pineapples, basil leaves and red curry paste.

Wonton wrapper stuffed with ground chicken and vegetables deep-fried, served with panang sauce.

Stuffed with cabbages, carrots, onions, served with plum sauce.

Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Clear wrappers stuffed with ground pork and vegetables deep-fried served with plum sauce and ground peanuts.

Savory Japanese soup with rich, tangy broth. Choose size, spice level, and protein: chicken, veggies, shrimp, tofu, or no meat. Adapt to your preference.

Grilled marinated chicken breast topped with peanut sauce and cucumber salad.

Clear wrappers stuffed with ground pork and vegetables deep-fried served with plum sauce and ground peanuts.

Lightly battered and deep-fried squid served with a ponzu dipping sauce.

Blackened shrimp typically includes shrimp coated in black pepper and house spicy sauce, then lightly seared.

Perfectly golden and crunchy on the outside, soft on the inside.

Stuffed with cabbages, carrots, onions, served with plum sauce.

Wonton wrapper stuffed with crab meat and blend of cream cheese, carrots, onions and curry powder.

Savory Japanese soup with rich, tangy broth. Choose size, spice level, and protein: chicken, veggies, shrimp, tofu, or no meat. Adapt to your preference.

Creamy coconut broth with size, spice, and protein options. Choices include chicken, veggies, shrimp, tofu, or no meat. Spice levels range from mild to super hot.

Tom Yum noodle soup with choice of various proteins including meats, seafood, tofu, or veggies. Spice level customizable from mild to super hot.

Noodle soup with choice of chicken, pork, tofu, shrimp, beef, duck, or assorted combinations. Mild to super hot spice levels.

Glass noodles stir-fried with choice of protein and spice level. Options include poultry, seafood combinations, vegetarian selections, and various spice intensities.

Creamy coconut soup with noodles. Choose from a variety of proteins including chicken, pork, tofu, shrimp, beef, and more. Spice level customizable from mild to super hot.

Delicate chicken broth with tender noodles, succulent chicken pieces. Choose your spice level: mild, medium, hot, or extra spicy.

Egg noodle with tender pork BBQ. Choice of spice level and preparation style, including Mild to Super Hot and Soup or Dry options.

Small rice noodles stir-fried with bean sprouts, scallions, ground peanuts, pad Thai sauce and egg.

Big cut rice noodles stir-fried with bell peppers, onions, carrots, celery, mushrooms, chili paste, basil leaves and egg.

Carrots, onions, broccoli stir-fry with jasmine rice, egg and choice of meat.

Carrots, onions, bell peppers, celery stir-fry with jasmine rice, chili paste, basil leaves, egg and choice of meat.

Sautéed mixed vegetables, fresh garlic and choice of meat come with rice.

Sautéed with bell peppers, carrots, celery, onions, pineapple, tomatoes, cucumber and house-made sweet and sour sauce.

Sautéed with bell peppers, carrots, celery, onions, basil leaves and chili paste.

Ginger-tossed vegetables with choice of rice or noodles. Select protein: chicken, pork, tofu, shrimp, beef, duck, combinations, or vegetarian. Spice level: mild to super hot.

Sautéed garlic and black pepper sauce bedded on mixed vegetables come with rice.

Sautéed broccoli, carrots and mushrooms with light brown sauce come with rice.

Massaman curry with your choice of rice, protein, and spice level. Protein options include chicken, pork, tofu, various combinations, even no meat. Spice levels from mild to super hot.

Choice of meat cooked in coconut milk, carrots, bamboo shoots, eggplants, bell peppers, green beans, basil leaves, and green curry paste.

Choice of meat cooked in coconut milk carrots, potatoes, bell peppers, yellow curry paste.

Choice of meat cooked in panang paste and coconut milk, bedded on mix vegetables.

Sliced pork with rice, typically includes sweet red sauce, hard-boiled eggs, and pickled vegetables.

Roasted duck in Panang curry with coconut milk, bell peppers, and Thai basil leaves.

Breaded chicken deep-fried served on mixed vegetables with three flavors sauce.

Grilled shrimps served on mixed vegetables with three flavors sauce on top.

Japanese curry typically includes a rich and savory sauce made with caramelized onions, potatoes, and carrots, ideal for pouring over rice or katsu.

Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.

Plain noodles, typically stir-fried with teriyaki sauce.

A rich blend of peanut butter and coconut milk, typically including curry paste and sugar.

Creamy Japanese-style sauce with a blend of spices and a hint of sweetness, ideal for complementing various dishes.

A sweet and tangy Japanese plum sauce, commonly used as a dipping accompaniment or glaze.

Spicy.

Spicy.

Soft, steamed noodles typically served without additional toppings or sauces.

Wholesome brown rice to complement your meal.

Typically used for packaging sushi rolls, bowls, or other Japanese dishes.

Assorted vegetables, typically including broccoli, mushrooms, onions, and zucchini.

Lightly steamed broccoli florets typically served as an additional side.

Refreshing citrus beverage.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Chilled tea options: Sweet, Unsweetened, or Half-Half.

Green Tea, Jasmine Tea, or Ginger Drink.

Freshly brewed Japanese-style coffee, typically includes a rich, smooth blend of roasted coffee beans.

Variety of soda options including Coke, Sprite, Lemonade, Fanta, and more.

Choice of sodas in cans including Coke, Diet Coke, Sprite, Lemonade, and more.

Small, heart-shaped fried donuts typically sprinkled with powdered sugar or drizzled with sweet glaze.

Egg and coconut milk custard, often flavored with pandan or palm sugar.

Mini donuts made with Oreo cookies, typically featuring a light batter and a dusting of powdered sugar.

Deep-fried dough balls rolled in granulated sugar.

Fried chicken with fried rice typically includes crispy fried chicken paired with stir-fried rice containing egg, peas, and carrots.

Sautéed duck with basil, bell peppers, onion, bamboo shoots, and mushrooms in a Thai basil sauce.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Steak and shrimp, choice of white, fried, brown rice, or extra vegetables.

Chicken and shrimp hibachi with choice of white, fried, or brown rice, or extra vegetables instead of rice.

Salmon with your choice of white rice, fried rice, extra vegetables without rice, or brown rice.

Steak hibachi served with choice of White Rice, Fried Rice, Extra Vegetables (No Rice), or Brown Rice.

Tender chicken with your choice of white, fried, or brown rice, or extra vegetables.

Juicy shrimp served with choice of White, Fried, Brown rice, or extra vegetables without rice.