Thai Noodle Etc. Menu

4.3

(600+ Reviews)

Customer Favorites Popular Items Snacks & Starters Soups Salads Ping Yang (Grilled)Noodles - Dinner Curry - Dinner Fried Rice - Dinner Stir Fried - Dinner Rice House Favorites Side Orders Desserts Beverages

Customer Favorites
Our most frequently ordered and highly rated selections.
- Pad Thai
  Famous rice noodles are wok-fried with egg, bean sprouts, tofu, onions & ground peanuts.
  $18.00
- Salad Rolls
  (Fresh Rolls) A mix of fresh vegetables, rice noodles, basil, cilantro, and tofu wrapped in soft rice paper. Served with peanutplum sauce.
  $9.00
- Pad See Ew
  (Black Soy Sauce Noodles) Chinese broccoli, broccoli, garlic and egg, all wok-fried with broad noodles and aged black soy sauce.
  $18.00
- Pad Kee Mao
  (Drunken Chef’s Noodles) Wok-fried broad noodles with a choice of ground meat, Thai basil, tomatoes, onions, cabbage, egg, and bell peppers.
  $16.00
- Pot Stickers
  Chicken vegetable Japanese pot stickers with ginger & sweet black soy sauce.
  $10.00
- CK Satay
  This street food favorite features marinated chicken flame-grilled on bamboo skewers. Served with our special peanut sauce and cucumber salad.
  $12.00
- Crispy Chicken Basil
  Crispy strips of all-white meat chicken with carrot, bell pepper and our delicious garlic basil sauce topped with crispy basil.
  $18.50
- Panang Curry
  Panang is made from red chilies, lemongrass, galangal, citrus leaves. Stewed with green bean, bell pepper and sweet basil.
  $18.00
- Thai Fried rice
  (Thai Fried Rice) Wok-fried jasmine rice, onions, tomatoes, peas, carrots, Chinese broccoli, and egg.
  $18.00
- Yellow Curry
  (Yellow Curry) This Southern Thai curry is meticulously blended from fresh turmeric, ginger, and rare Far East spices, creating its color and mellow flavor. Your choice of meat, potatoes, onions; simmered slowly.
  $18.00
Popular Items
- Pad Thai
  Famous rice noodles are wok-fried with egg, bean sprouts, tofu, onions & ground peanuts.
  $18.00
- Pad Kee Mao
  (Drunken Chef’s Noodles) Wok-fried broad noodles with a choice of ground meat, Thai basil, tomatoes, onions, cabbage, egg, and bell peppers.
  $16.00
- Pot Stickers
  Chicken vegetable Japanese pot stickers with ginger & sweet black soy sauce.
  $10.00
- Pad See Ew
  (Black Soy Sauce Noodles) Chinese broccoli, broccoli, garlic and egg, all wok-fried with broad noodles and aged black soy sauce.
  $18.00
- Thai Iced Tea
  Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
  $6.00
- Egg Rolls
  (Egg Rolls) Stuffed with fresh shredded vegetables and bean thread noodles; fried until golden and served with plum sauce.
  $9.00
- Yellow Curry
  (Yellow Curry) This Southern Thai curry is meticulously blended from fresh turmeric, ginger, and rare Far East spices, creating its color and mellow flavor. Your choice of meat, potatoes, onions; simmered slowly.
  $18.00
- Tom Ka
  (Coconut Soup) Small or Large. This is one of the classic soups of Thailand with rich aromatic flavors. Your choice of meat in a spicy coconut-based soup with mushrooms, galangal, tomatoes and lemongrass. Chicken or vegetable.
  $9.00
- Basil Fried rice
  (Chili Garlic Fried Rice) Spicy fried rice with Thai basil, bell peppers, onions, egg, chili, garlic.
  $18.00
Snacks & Starters
- Angel Wings
  Siamese spiced crispy chicken wings.
  $11.50
- CK Satay
  This street food favorite features marinated chicken flame-grilled on bamboo skewers. Served with our special peanut sauce and cucumber salad.
  $12.00
- Coconut Prawns
  Whole prawns tossed with lots of coconut flakes; deepfried golden brown, and served with plum sauce.
  $11.50
- Crispy Tofu
  Golden Fried tofu served with plum sauce and ground peanuts
  $9.50
- Pot Stickers
  Chicken vegetable Japanese pot stickers with ginger & sweet black soy sauce.
  $10.00
- Sai Grog Esan
  (Thai Easthern Style Sausage) Grilled Thai style sausage served with mixed fresh vegetable.
  $12.00
- Egg Rolls
  (Egg Rolls) Stuffed with fresh shredded vegetables and bean thread noodles; fried until golden and served with plum sauce.
  $9.00
- Thai Calamari
  Lightly battered and deep fried. Served with a tangyhot Thai sauce.
  $12.00
- Tod Mun
  (Fish Cakes)Seasoned fish cake patties. Served with our special cucumber sauce and ground peanuts.
  $12.50
- Salad Rolls
  (Fresh Rolls) A mix of fresh vegetables, rice noodles, basil, cilantro, and tofu wrapped in soft rice paper. Served with peanutplum sauce.
  $9.00
Soups
- Wonton Soup
  Found in noodle stands from Bangkok to Beijing, this Thai-Chinese specialty features homemade hand-stuffed shrimp and pork wontons, greens, and barbecued pork.
  $9.50
- Tom Ka
  (Coconut Soup) Small or Large. This is one of the classic soups of Thailand with rich aromatic flavors. Your choice of meat in a spicy coconut-based soup with mushrooms, galangal, tomatoes and lemongrass. Chicken or vegetable.
  $9.00
- Tom Yum
  (Hot & Sour Soup) Small or Large. One of the most famous Thai dishes. Tom Yum is a subtle blend of hot and sour with citrus overtones, mushroom, lemongrass, galangal and tomatoes.
  $9.00
Salads
- Garden Salad
  Spring mix, carrots, cucumbers, and onions with homemade dressing.
  $8.50
- Khao Nam Tod
  (Rice and Pork Salad) Crispy-spiced rice mixed with fermenting pork, onion, cilantro, mint leaves and lime juice.
  $17.00
- Larb
  Toasted grains of rice are ground into a spicy lime sauce. Served over a bed of lettuce. Garnished with fresh mint leaves and thinly sliced onions.
  $17.00
- Moo Nam Tok
  (Grilled Pork Salad) Marinated grilled pork sliced mixed with ground roasted rice, onion, mint mixed with cilantro chili lime dressing.
  $16.00
- Pla Goong
  This is a tasty salad done Bangkok style. Grilled and mixed in spicy lime juice, onions, and cilantro over spring mix.
  $17.00
- Som Tum
  (Papaya Salad) Shredded green papaya mixed with tomatoes, greenbeans, lime juice, and chili.
  $12.50
- Yum Nuea Beef
  (Beef Salad) Beef marinated in lime and garlic; flame-grilled and served on a bed of sliced cucumbers, green onions, tomatoes, minced mint and lemongrass. Served with a cilantro chili lime dressing.
  $17.00
- Yum Pla Muek
  This is a tasty salad done Bangkok style. Grilled and mixed in spicy lime juice, onions, and cilantro over spring mix.
  $17.00
- Yum Woon Sen
  Glass noodles with shrimp and pork mixed with onions, mint leaves, tomatoes, and sweet chili with lime juice.
  $17.00
Ping Yang (Grilled)
- Kai Yang
  (Thai Style Barbecued Chicken) This street food favorite features a half chicken marinated in garlic and Thai herb marinade, flame-grilled and served with a sweet and tangy plum sauce.
  $13.00
- Moo Kham Wan
  (Grilled Pork) Pork marinated and flamed-grilled, served with greens and spicy lime chili sauce.
  $17.00
- Grilled Beef
  Beef marinated flamed-grilled and served with sticky rice.
  $18.00
Noodles - Dinner
- Baa Mee Geaw Moo Dang
  (Egg Noodles, Wonton & BBQ Pork) BBQ Pork, egg noodles, stuffed shrimp and pork wonton, green. Served in pork broth.
  $18.00
- Baa Mee Poo Moo Dang
  (Crab & BBQ Pork) Crab meat, BBQ Pork, egg noodles, and bok choy.
  $19.00
- Khao Soi
  (Chiang Mai Noodles) One of Chiang Mai’s well known dishes. This is found on restaurant menus and Hawker stalls. Served with soft egg noodles, onions, cilantro, and Asian shallots in Northern style curry sauce. Topped with crispy egg noodles.
  $18.00
- Kuay Teaw Hoy Ka
  Rice noodles with BBQ pork, pork meatballs, ground pork and pork liver, green beans in spicy broth with ground peanuts.
  $18.50
- Kuay Teaw Moo Nam Sai
  Rice noodle soup with BBQ pork, pork meat ball, ground pork and bean sprout.
  $18.00
- Pork Stewed Noodle
  (Pork Stewed Noodle Soup)Stewed pork, rice nooles, Chinese broccoli, bean sprouts in pork broth.
  $18.00
- Kuay Teaw Neau
  (Beef Stewed Noodle Soup) Stewed beef, rice noodles, Chinese broccoli, celery, bean sprouts in beef broth.
  $18.00
- Kuay Teaw Neau Sub
  (Southern Style Noodle) Pan-fried noodles with ground beef, tomatoes, peas, carrots, onions, greenleaf in a sweet curry powder gravy
  $18.00
- Duck Noodle
  (Duck Noodle Soup) Roasted duck, egg noodles, bean sprouts, onions, green cilantro in a spice broth.
  $18.50
- Boat Noodle
  (Thai Boat Noodle) Sliced beef/pork, rice noodles, beef/pork balls, pork liver, bean sprouts, greens in beef/pork broth.
  $18.00
- Tom Yum Noodle
  (Hot and Sour Noodle Soup)This main course soup features rice noodles with shrimp, squid, BBQ Pork, and minced pork in a spicy broth with bean sprouts, onions and ground peanuts.
  $18.50
- Lad Nah
  (Gravy Noodles) Chinese broccoli, broccoli, garlic with pan-fried noodles, swimming in a sweet soy gravy.
  $18.00
- Northern Noodles
  Your choice of meat wok-fried rice noodles in thin soy sauce with cabbage, onions, egg and bean sprout.
  $18.00
- Pad Kee Mao
  (Drunken Chef’s Noodles) Wok-fried broad noodles with a choice of ground meat, Thai basil, tomatoes, onions, cabbage, egg, and bell peppers.
  $16.00
- Pad See Ew
  (Black Soy Sauce Noodles) Chinese broccoli, broccoli, garlic and egg, all wok-fried with broad noodles and aged black soy sauce.
  $18.00
- Pad Thai
  Famous rice noodles are wok-fried with egg, bean sprouts, tofu, onions & ground peanuts.
  $18.00
- Pad Woon Sen
  (Glass Noodles)Glass noodles wok– fried in light soy sauce with choice of ground meat, onions, tomatoes, carrots, and egg.
  $18.00
- Suki
  Glass noodle, vegetables, choice of meat with spicy red bean sauce. Served in broth or stir fried.
  $18.00
- Angel Hair noodle
  Wok-fried choice of meat in sweet chili paste. Served with angel hair rice noodles and steamed mixed vegetable.
  $18.00
- Yen Ta Fo
  (Noodle Soup with Red Bean Sauce)Noodles with shrimp, calamari, fish balls, tofu, and greens, mixed with red bean sauce.
  $18.00
Curry - Dinner
- Red Curry
  (Red Curry) Our red curry is made from the finest dried long red chilies – it’s ground with fresh lemongrass and other exotic spices. Your choice of meat is slowly cooked in this wonderful sauce with bamboo shoots, sweet basil, and bell peppers.
  $18.00
- Yellow Curry
  (Yellow Curry) This Southern Thai curry is meticulously blended from fresh turmeric, ginger, and rare Far East spices, creating its color and mellow flavor. Your choice of meat, potatoes, onions; simmered slowly.
  $18.00
- Green Curry
  (Green Curry) Spicy green curry made from ground fresh Thai green chilies, coconut milk and spices. Simmered with eggplant, bell pepper and sweet basil.
  $18.00
- Red Curry DUCK
  (Red Curry Duck) Roast Peking duck in our special red curry. Simmered with pineapple, tomatoes, bell pepper and basil.
  $19.00
- Massamun Curry
  This curry gets its sweet flavors from cinnamon, cardamom and cloves. The sweetness is offset by tamarind, transforming the slow cooked taste of your choice of meat, potatoes, onions, carrots, or peanuts.
  $18.00
- Panang Curry
  Panang is made from red chilies, lemongrass, galangal, citrus leaves. Stewed with green bean, bell pepper and sweet basil.
  $18.00
- Pumpkin Curry
  Pumpkin, bell pepper, sweet basil in red curry
  $18.00
Fried Rice - Dinner
- Thai Fried rice
  (Thai Fried Rice) Wok-fried jasmine rice, onions, tomatoes, peas, carrots, Chinese broccoli, and egg.
  $18.00
- Basil Fried rice
  (Chili Garlic Fried Rice) Spicy fried rice with Thai basil, bell peppers, onions, egg, chili, garlic.
  $18.00
- Chinese Sausage Fried Rice
  (Chinese Sausage Fried Rice) Wok-fried jasmine rice with Chinese sausage, onions, egg, peas, carrots, tomatoes and Chinese broccoli.
  $18.00
- Duck Fried Rice
  (Duck Fried Rice) Wok-fried jasmine rice with Chinese broccoli, onions, garlic, egg, and duck.
  $20.00
- Crab Fried Rice
  (Crab Fried Rice) Real crab meat, onions, peas, carrots, egg, and garlic. Wok–fried with jasmine rice.
  $22.00
- Pineapple Fried rice
  (Pineapple Fried Rice) Pineapple, raisins, onions, peas, carrots, egg, and cashew nuts wok-fried with jasmine rice.
  $18.00
Stir Fried - Dinner
- Eggplant
  Thai eggplants sautéed with choice of ground meat, Thai basil, onion and bell pepper in our special sauce.
  $18.00
- Ka Na Moo Krob
  (Chinese Broccoli & Crispy Pork) Wok-fried crispy pork sautéed with garlic and Chinese broccoli in a special sauce.
  $18.00
- Pad Broccoli
  Work-fried choice of meat sautéed with garlic and broccoli in a special sauce.
  $18.00
- Cashew
  (Golden Cashew) Cashew nuts, carrots, onions, and bell peppers in a special Thai sauce.
  $18.00
- Basil
  (Garlic Basil) Your choice of ground meat sautéed with Thai basil, green beans, bell peppers, chili and plenty of garlic!
  $18.00
- Pad Kra Tiam
  (Garlic Black Pepper) Your choice of wokfried meat with garlic and black peppers on a bed of steamed cabbage.
  $18.00
- Pad Pak Ruam
  (Buddha’s Feast) Mixed fresh vegetables sautéed with your choice of meat in our special sauce.
  $18.00
- Sweet Sour
  (Sweet & Sour) Tender slices of meat sautéed with our homemade sweet and sour sauce, pineapple, tomatoes, onions, and cucumber
  $18.00
- Prig Khing
  (Green Bean Chili Garlic) Work-fried fresh string beans sautéed with Thai basil, chili, kaffir leaves, and bell peppers.
  $18.00
- Chili bamboo
  (Chili Bamboo) Your choice of meat and tender bamboo shoots sautéed with Thai basil in a sweet and spicy chili sauce.
  $18.00
- Pad Tua
  (Spicy String Beans) Fresh string beans wok-fried with Thai basil and chili in a garlic-ginger sauce.
  $18.00
- Pra Ram
  (Showering Rama) Steamed fresh vegetables and a choice of meat with our tasty homemade peanut sauce.
  $18.00
Rice
- Khao Moo Dang
  (BBQ Pork & Crispy Pork) Sliced marinated BBQ pork and crispy pork over rice with Thai BBQ sauce.
  $18.00
- Khao Na Ped
  (Roasted Duck Rice) Sliced roasted duck over rice with Thai style sauce.
  $18.50
House Favorites
- Crispy Chicken Basil
  Crispy strips of all-white meat chicken with carrot, bell pepper and our delicious garlic basil sauce topped with crispy basil.
  $18.50
- Kang Kua Goong
  Prawns in Red curry with pineapple, avocado and sweet basil.
  $18.50
- Mango Paradise
  Your choice of chicken, pork, beef or tofu sautéed with mango, cashew nuts, onions and bell pepper in special Thai sauce.
  $18.00
- Mango Salad
  Grilled prawns, sliced mango, red onions, mint, cilantro, cashew nuts in spicy lemongrass dressing.
  $17.50
Side Orders
- Brown Rice
  Wholesome brown rice to complement your meal.
  $4.00
- Cucumber Salad
  Crisp cucumber slices tossed in a light, refreshing vinaigrette.
  $4.00
- Jasmine Rice
  Fragrant Jasmine Rice, Perfectly Steamed to Fluffy Perfection
  $3.50
- Kab Moo
  (Pork Rind)
  $4.00
- Fried Eggs
  (Fried Eggs)
  $3.50
- Sticky Rice
  (Sticky Rice)
  $4.00
- Peanut Sauce
  A classic Thai sauce typically made from ground peanuts, coconut milk, and spices, commonly used as a dipping sauce or accompaniment to various dishes.
  $3.50
- Steamed Vegetables
  Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
  $6.00
Desserts
- Fried Banana/Honey
  $8.50
Beverages
- Coke
  $3.50
- Diet Coke
  A refreshing, zero-calorie cola beverage.
  $3.50
- Ice Mint Soda
  (Fresh Lime Juice)
  $4.50
- Iced Tea
  Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
  $3.50
- Root Beer
  Smooth, classic root beer with a rich, frothy head. Perfectly sweet and endlessly refreshing.
  $3.50
- Sparkling Mineral Water
  Lightly carbonated mineral water, providing a crisp and refreshing finish.
  $5.00
- Sprite
  Crisp, Refreshing Lemon-Lime Carbonated Drink
  $3.50
- Strawberry Lemonade
  Refreshing strawberry-infused lemonade, a perfect summer thirst-quencher.
  $4.50
- Thai Iced Coffee
  Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.
  $6.00
- Thai Iced Tea
  Thai Iced Tea: A refreshing blend of black tea, spices, and sweetened condensed milk over ice.
  $6.00
- Tropical Fruit Juice
  (Mango, Lychee, Guava & Coconut)
  $4.50