Thai Me Upp Menu

Wonton wrapped with imitation crab meat and cream cheese filling.

Fried chicken wings glazed with spicy tom yum sauce.

Vegetarian. Veggie wrapped with rice paper served with peanut sauce.

Battered and lightly fried calamari served with plum sauce and lemon.

Vegetarian. Crispy cube tofu with plum sauce.

Wonton wrappers filled with savory ground chicken.

Vegetarian option available. Choice of chicken or veggie dumplings served with sweet soy vinaigrette.

Homemade sauce marinated pork, deep-fried and served with E-sarn style sauce.

Grilled marinated chicken served with peanut sauce and cucumber salad.

Deep-fried shrimp wrapped in egg roll skin served with sweet and sour sauce.

Crispy roll stuffed with mix veggie.

Glass noodle with chicken and vegetables in clear broth. Spicy.

Spicy.

Vegetarian. Coconut milk soup with lemongrass and mushroom. Spicy.

Brisket beef or pork ribs with North-Eastern style soup. Spicy.

Vegetarian available. Herb soup with lemongrass roasted chili and fresh mushroom.

Vegetarian. Assorted vegetables in clear soup.

Wonton wrapped with ground chicken in clear broth with shrimp and bok choy.

Choice of chicken or soy chicken. Ground meat, cilantro and onions, fresh mint, roasted rice powder in spicy lime sauce. Spicy.

Vegetarian. Green papaya salad with tomatoes, green beans, grilled shrimp and roasted peanuts with sweet tamarind sauce. Spicy.

Grilled shrimp tossed with lemongrass and spicy lime sauce. Spicy.

Shrimp, scallop, mussels, squid and fish marinated with homemade lime sauce with red and green onion. Spicy.

Vegetarian. Lettuce, tomatoes, cucumbers, onions, boiled egg and tofu served with peanut dressing. Spicy.

Crispy pork tossed with Thai chili, lime juice, onion, cucumber and cilantro. Spicy.

Silver noodle with minced chicken, shrimp and onions tossed with sweet chili vinaigrette. Spicy.

Fried rice with crab meat, egg, onion and tomatoes.

Shrimp, egg, onion, ginger, pea, carrots and bell peppers.

Eggplant, bell pepper, basil leaves and curry paste. Spicy.

Vegetarian. Fried rice with egg, onions and tomatoes.

Stir-fried Thai chili and garlic with your choice of ground chicken or pork with fresh basil leaves, bell pepper and fried egg.

Stir-fried Thai chili garlic with crispy pork and fresh basil leaves, bell pepper and fried egg. Spicy.

Fried rice with pineapple and shrimp, chicken, onion, tomatoes, raisins, cashew nut.

Fried rice with salmon, egg, green onion and tomatoes.

Vegetarian. Onions, bell peppers and basil with Thai chili sauce. Spicy.

Vegetarian available. Fried rice with Chinese broccoli, tomatoes and your choice of meat.

Flat rice noodle stir-fried with egg and bean sprouts, bedding with lettuce.

Vegetarian. Spicy flat rice noodles stir-fried with basil, tomatoes, bell peppers and chili.

Stir-fried with egg, tomatoes, carro, cabbage, napa, onion and bean sprout.

Vegetarian. Flat rice noodle with homemade gravy sauce and gailan or broccoli.

Vegetarian. Spaghetti with eggplants and homemade sauce.

Spicy spaghetti with chili and basil leaves.

Vegetarian. Stir-fried flat rice noodle with egg and galian or broccoli with black soy sauce.

Vegetarian. Traditional stir-fried rice noodle with egg, bean sprout, green onion and tamarind sauce.

Rice noodle with chicken, bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic and pepper.

Rice noodle with sliced roasted duck, bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic and pepper.

Rice noodle with shrimp, mussel, squid, imitation crab, fish ball, bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic and pepper.

Rice noodle with shrimp, ground pork, fish ball, imitation crab and bean sprout seasoned with vinegar, chili, ground peanut, green onion, cilantro, preserved cabbage, fried garlic and pepper.

Vegetarian. Rice noodle with cabbage, broccoli, bok choy, carrot, mushroom, celery, napa and bean sprout.

Vegetarian.

Vegetarian. Papaya salad with tomatoes, green beans, grilled shrimp and roasted peanuts with sweet tamarind sauce.

Vegetarian. Crispy roll stuffed with mixed veggies.

Vegetarian. Assorted vegetables in clear soup.

Vegetarian.

Vegetarian.

Thai style marinated grilled pork served with spicy scallion sauce.

Grilled marinated chicken, served with teriyaki sauce.

Grilled salmon served with steamed rice and marinated steamed vegetables.

Vegetarian. Homemade green curry with eggplants, bell pepper and basil leaves. Served with Jasmine rice. Spicy.

Vegetarian. A southern Thai curry paste prepared with coconut milk, potatoes and peanut. Served with Jasmine rice. Spicy.

Vegetarian. Panang curry with green peas and carrots. Spicy.

Vegetarian. Homemade curry with pineapple, bell peppers and basil. Spicy.

Vegetarian. Red curry with roasted pumpkin. Spicy.

Vegetarian. Homemade red curry with bamboo shoot and bell pepper. Spicy.

Vegetarian. Homemade yellow curry with carrots, potatoes and onion. Spicy.

Vegetarian. Stir-fried with oyster sauce.

Vegetarian. Eggplant with basil leaves, bell peppers with Thai chili and garlic.

Vegetarian. Fresh ginger and mushroom, carrots, bell peppers and onions in special brown sauce.

Vegetarian. Sauteed with garlic sauce.

Vegetarian. Cabbage, broccoli, carrots, bean sprouts, bamboo shoot and mushroom.

Vegetarian. Stir-fried in our homemade red curry with green bean. Spicy.

Vegetarian. Fresh basil leaves and bell peppers with Thai chili and garlic. Spicy.

Vegetarian. Roasted chili, onion, bell peppers and cashew nuts in red chili oil sauce.

Vegetarian. Mix of orange flavor sauce with pineapple, carrot, cucumber, tomatoes and onions.

Stir-fried gailan or bean sprout with crispy pork in homemade sauce. Served with Jasmine rice.

Deep-fried fresh pompano seasoned with Thai Me Upp's original batter and deep-fried to a golden brown. Served with a selection of 3 different sauces. Served with Jasmine rice.

Deep-fried fish filet served with 3 flavors sauce. Served with Jasmine rice.

Papaya salad and Thai BBQ chicken served with sticky rice.

Grilled salmon or steam sole fish with homemade curry paste and coconut cream sauce. Served with Jasmine rice.

Grilled Salmon with fresh garlic sauce. Served with Jasmine rice.

Shrimp, scallop, fish, mussels sauteed in homemade spicy sauce. Served with Jasmine rice. Spicy.

Perfectly fluffy Thai omelette with the addition of crab meat. Served with Jasmine rice.

white or brown rice.

Vegetarian.

Vegetarian. Stir-fried with oyster sauce. Served with rice, veggie egg roll and salad.

Grilled marinated chicken, served with teriyaki sauce. Served with rice, veggie egg roll and salad.

Fresh garlic and black peppers with grilled salmon. Served with rice, veggie egg roll and salad.

Homemade green curry with eggplants, bell pepper and basil leaves. Served with rice, veggie egg roll and salad. Spicy.

Vegetarian. Cabbage, broccoli, carrots, bean sprouts, bamboo shoot and mushroom. Served with rice, veggie egg roll and salad.

Vegetarian. Fresh basil leaves and bell peppers with Thai chili and garlic. Served with rice, veggie egg roll and salad. Spicy.

Vegetarian. Roasted chili, onion, bell peppers and cashew nuts in red chili oil sauce. Served with rice, veggie egg roll and salad. Spicy.

Mix of orange flavor sauce with pineapple, carrot, cucumber, tomatoes and onions. Served with rice, veggie egg roll and salad.

Vegetarian. Homemade curry paste with vegetable. Served with rice, veggie egg roll and salad. Spicy.

Wonton wrapped with imitation crab meat and cream cheese filling.

Fried chicken wings glazed with spicy tom yum sauce.

Vegetarian. Veggie wrapped with rice paper served with peanut sauce.

Battered and lightly fried calamari served with plum sauce and lemon.

Vegetarian. Crispy cube tofu with plum sauce.

Wonton wrappers filled with savory ground chicken.

Vegetarian option available. Choice of chicken or veggie dumplings served with sweet soy vinaigrette.

Homemade sauce marinated pork, deep-fried and served with E-sarn style sauce.

Grilled marinated chicken served with peanut sauce and cucumber salad.

Deep-fried shrimp wrapped in egg roll skin served with sweet and sour sauce.

Crispy roll stuffed with mix veggie.

Glass noodle with chicken and vegetables in clear broth. Spicy.

Spicy.

Vegetarian. Coconut milk soup with lemongrass and mushroom. Spicy.

Brisket beef or pork ribs with North-Eastern style soup. Spicy.

Vegetarian available. Herb soup with lemongrass roasted chili and fresh mushroom.

Vegetarian. Assorted vegetables in clear soup.

Wonton wrapped with ground chicken in clear broth with shrimp and bok choy.

Choice of chicken or soy chicken. Ground meat, cilantro and onions, fresh mint, roasted rice powder in spicy lime sauce. Spicy.

Vegetarian. Green papaya salad with tomatoes, green beans, grilled shrimp and roasted peanuts with sweet tamarind sauce. Spicy.

Grilled shrimp tossed with lemongrass and spicy lime sauce. Spicy.

Shrimp, scallop, mussels, squid and fish marinated with homemade lime sauce with red and green onion. Spicy.

Vegetarian. Lettuce, tomatoes, cucumbers, onions, boiled egg and tofu served with peanut dressing. Spicy.

Crispy pork tossed with Thai chili, lime juice, onion, cucumber and cilantro. Spicy.

Silver noodle with minced chicken, shrimp and onions tossed with sweet chili vinaigrette. Spicy.

Fried rice with crab meat, egg, onion and tomatoes.

Shrimp, egg, onion, ginger, pea, carrots and bell peppers.

Eggplant, bell pepper, basil leaves and curry paste. Spicy.

Vegetarian. Fried rice with egg, onions and tomatoes.

Stir-fried Thai chili and garlic with your choice of ground chicken or pork with fresh basil leaves, bell pepper and fried egg.

Stir-fried Thai chili garlic with crispy pork and fresh basil leaves, bell pepper and fried egg. Spicy.

Fried rice with pineapple and shrimp, chicken, onion, tomatoes, raisins, cashew nut.

Fried rice with salmon, egg, green onion and tomatoes.

Vegetarian. Onions, bell peppers and basil with Thai chili sauce. Spicy.

Vegetarian available. Fried rice with Chinese broccoli, tomatoes and your choice of meat.

Flat rice noodle stir-fried with egg and bean sprouts, bedding with lettuce.

Vegetarian. Spicy flat rice noodles stir-fried with basil, tomatoes, bell peppers and chili.

Stir-fried with egg, tomatoes, carro, cabbage, napa, onion and bean sprout.

Vegetarian. Flat rice noodle with homemade gravy sauce and gailan or broccoli.

Vegetarian. Spaghetti with eggplants and homemade sauce.

Spicy spaghetti with chili and basil leaves.

Vegetarian. Stir-fried flat rice noodle with egg and galian or broccoli with black soy sauce.

Vegetarian. Traditional stir-fried rice noodle with egg, bean sprout, green onion and tamarind sauce.

Rice noodle with chicken, bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic and pepper.

Rice noodle with sliced roasted duck, bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic and pepper.

Rice noodle with shrimp, mussel, squid, imitation crab, fish ball, bean sprout topped with green onion, cilantro, preserved cabbage, fried garlic and pepper.

Rice noodle with shrimp, ground pork, fish ball, imitation crab and bean sprout seasoned with vinegar, chili, ground peanut, green onion, cilantro, preserved cabbage, fried garlic and pepper.

Vegetarian. Rice noodle with cabbage, broccoli, bok choy, carrot, mushroom, celery, napa and bean sprout.

Vegetarian.

Vegetarian. Papaya salad with tomatoes, green beans, grilled shrimp and roasted peanuts with sweet tamarind sauce.

Vegetarian. Crispy roll stuffed with mixed veggies.

Vegetarian. Assorted vegetables in clear soup.

Vegetarian.

Vegetarian.

Thai style marinated grilled pork served with spicy scallion sauce.

Grilled marinated chicken, served with teriyaki sauce.

Grilled salmon served with steamed rice and marinated steamed vegetables.

Vegetarian. Homemade green curry with eggplants, bell pepper and basil leaves. Served with Jasmine rice. Spicy.

Vegetarian. A southern Thai curry paste prepared with coconut milk, potatoes and peanut. Served with Jasmine rice. Spicy.

Vegetarian. Panang curry with green peas and carrots. Spicy.

Vegetarian. Homemade curry with pineapple, bell peppers and basil. Spicy.

Vegetarian. Red curry with roasted pumpkin. Spicy.

Vegetarian. Homemade red curry with bamboo shoot and bell pepper. Spicy.

Vegetarian. Homemade yellow curry with carrots, potatoes and onion. Spicy.

Vegetarian. Stir-fried with oyster sauce.

Vegetarian. Eggplant with basil leaves, bell peppers with Thai chili and garlic.

Vegetarian. Fresh ginger and mushroom, carrots, bell peppers and onions in special brown sauce.

Vegetarian. Sauteed with garlic sauce.

Vegetarian. Cabbage, broccoli, carrots, bean sprouts, bamboo shoot and mushroom.

Vegetarian. Stir-fried in our homemade red curry with green bean. Spicy.

Vegetarian. Fresh basil leaves and bell peppers with Thai chili and garlic. Spicy.

Vegetarian. Roasted chili, onion, bell peppers and cashew nuts in red chili oil sauce.

Vegetarian. Mix of orange flavor sauce with pineapple, carrot, cucumber, tomatoes and onions.

white or brown rice.

Vegetarian.

Stir-fried gailan or bean sprout with crispy pork in homemade sauce. Served with Jasmine rice.

Deep-fried fresh pompano seasoned with Thai Me Upp's original batter and deep-fried to a golden brown. Served with a selection of 3 different sauces. Served with Jasmine rice.

Deep-fried fish filet served with 3 flavors sauce. Served with Jasmine rice.

Papaya salad and Thai BBQ chicken served with sticky rice.

Grilled salmon or steam sole fish with homemade curry paste and coconut cream sauce. Served with Jasmine rice.

Grilled Salmon with fresh garlic sauce. Served with Jasmine rice.

Shrimp, scallop, fish, mussels sauteed in homemade spicy sauce. Served with Jasmine rice. Spicy.

Perfectly fluffy Thai omelette with the addition of crab meat. Served with Jasmine rice.