Thai Me Up Menu

4.5

(825+ Reviews)

Appetizers Soups Salads Special of The Week Entrée Curry Fried Rice Noodles & Noodles Soup Chef's Recommend Side Orders Desserts Drinks

Appetizers
- Rolls
  Vegetable Spring Roll (deep fried)
  $4.99
- Crab
  Real crab meat mixed with cream cheese, wrapped in wonton skin served with sweet tangy tamarind sauce.
  $9.99
- Dumplings
  Thai style pork dumpling, served with black sauce.
  $8.99
- Thai Me Up Rolls Tofu
  Tofu with shredded lettuce, mint, vermicelli wrapped with rice paper served with special sauce.
  $7.50
- Thai Rolls Srimps
  Shrimps with Shredded lettuce, rice noodle, and mint wrapped with thin rice paper
  $8.00
- Summer Rolls
  Crab stick with shredded lettuce, mint, and vermicelli wrapped with rice paper and served with a special sauce.
  $8.00
- Chive Dumplings
  Marinated chives and wrapped with mixed rice and tapioca flour, pan-fried and served with tasty soy sauce.\nGood for vegetarian and gluten-free customers.
  $7.50
- Pork Belly Bun
  Braised pork belly with five spices served in a bun and topped with Thai Me Up BBQ sauce, and pickled daikon carrots.
  $9.99
- Satay
  Grilled skewered chicken breast marinated with spices and coconut milk served with Thai peanut butter.
  $8.99
- Edamame
  $5.99
- Seaweed Salad
  $5.99
- Isan Sausage
  Northeastern Thai-style pork sausage seasoned with rice, garlic, and black pepper.
  $6.99
- Butterfly Shrimp
  Deep-fried Battered Shrimp with coconut flake, served with plum sauce.
  $7.99
- Sweet Purple Potatoes Fries
  Deep-fried battered sweet purple potatoes served with plum sauce.
  $8.99
- Thai Me Up Wings
  Breaded wing-ding deep fried and glazed with sweet chili sauce.
  $12.50
- Wontons
  Deep-fried wontons wrapped with chicken, served with carrot sauce.
  $7.99
Soups
- Lemongrass Soup
  Chicken or Mushroom in lemongrass soup (lemongrass, fish sauce, chilipaste which contains shrimps as part of ingredient). \n
- Shrimp Wontons Soup
  Shrimp wontons in clear soup with bok choy.
  $7.99
- Chicken Noodle Soup
  Rice vermicelli noodles, and chicken breast meat in aroma chicken broth topped with roasted garlic and cilantro.
  $6.50
- Wonton Soup
  Chicken wrapped with wonton skin in clear soup.
  $6.99
Salads
- Mint Beef Salad
  Sirloin steak tossed in spicy lime dressing, mixed with mint leaves, tomato, and cilantro, served on lettuce. It contains fish sauce.
- Nam Tok
  Grilled short ribs chuck mixed with thin slides of shallots, cilantro, mints, roasted rice, served with sticky rice.
- Spicy Ginger Shrimp Salad
  Shrimps tossed in ginger spicy chili dressing, served with tomatoes, onions, and lettuce. It contains fish sauce.
- Tofu Salad
  Fried tofu, cilantro, red onion, and tomato tossed in spicy chili paste dressing, served on a bed of lettuce. It contains fish sauce.
Special of The Week
- Butterfly Shrimp
  Deep-fried Battered Shrimp with coconut flake, served with plum sauce.
  $7.99
- Edamame
  $5.99
- Mango With Sweet Rice
  Seasonal fresh mango with streamed sweet coconut flavor sticky rice topped with sesami seeds
  $7.99
- Red Velvet Cake
  $7.99
- Seaweed Salad
  $5.99
- Sweet Sticky Rice With Taro
  $5.50
- Chocolate Cake
  $6.99
Entrée
- Broccoli
  Stir-fried your choice of meat mixed with broccoli in brown sauce.
- Cashew Nut
  Stir-fried your choice of meat mixed with onion, broccoli in chili paste and topped with cashew.
- Eggplants With Basil Leaves
  Stir-fried your choice of meat with Asian eggplants, basil leaves, bell peppers in spicy garlic sauce.\n
- Garlic
  Stir-fried your choice of meat mixed with broccoli, carrots, and lettuce in garlic sauce.
- Khao Krapao
  Your choice of meat stir-fried with chili garlic sauce and basil leaves topped with a sunny side-up egg.
- Pineapple Basil With Chicken
  Wok-seared crispy chicken with sweet pineapples, bell peppers, and onions in chili basil sauce.\n
- Pineapple Basil With Shrimps
  Wok-seared crispy shrimps with sweet pineapples, bell peppers, and onions in chili basil sauce.
- Pineapple Basil With Tofu
  Wok-seared fried tofu with sweet pineapples, bell peppers, and onions in chili basil sauce.\n
- Spicy Green Bean With Ginger
  Green bean stir-fried with your choice of meat mixed with spicy garlic with ginger sauce.
- Spicy Ground Chicken With Thai Herb (ONLY SPICY 5/5)
  Ground chicken breast stir-fried with chili paste, peppercorn, galangal, kaffir lime leaves, fresh Thai bird chili, and shredded ginger fingerroot. The level of spiciness is 5 out of 5 ONLY!!!!!. We can't reduce the spiciness.
  $20.50
- Spicy Sweet & Sour Chicken
  Crispy chicken mixed with well-prepared sweet and sour sauce topped with sesami seeds.
- Spicy Sweet & Sour Tofu
  Fried tofu mixed with well-prepared sweet and sour sauce with sesami seed on top.
- Spicy Sweet & Sour Shrimp
  Shrimps mixed with well-prepared sweet and sour sauce with sesami seed on top.
- Thai Grilled Chicken
  Chicken marinated with special sauce, served with sticky rice.
  $17.50
- Thai Me Up Tofu
  Steamed or fried tofu served on lettuce and topped with Thai style peanut butter sauce.
Curry
- Green Curry
  Your choice of meat with broccoli, and green bean, in coconut with green chili paste.\nThe curry has a spiciness level of 2 out of 5 and cannot be made less spicy. Please note that we can't make vegetarian or vegan becuase the chilipaste has shrimp paste as part of ingredient.
- Khao Soi
  Egg noodles served in Northern Style curry (more turmeric and cumin flavor in chili paste) with chicken drumsticks, topped with crispy shallots, bean sprouts, and Thai pickled.\nThe curry has a spiciness level of 3 out of 10 and cannot be made less spicy.\n
  $18.50
- Mussaman Curry
  Chicken with sweet potatoes in coconut milk with chili paste preparing with spices.\nThe curry has a spiciness level of 2 out of 5 and cannot be made less spicy.
  $17.99
- Pumpkin Curry
  Your choice of meat with pumpkin in coconut with red chili paste.\nThe curry has a spiciness level of 2 out of 5 and cannot be made less spicy. Please note that we can't make vegetarian or vegan becuase the chilipaste has shrimp paste as part of ingredient\n
- Red Curry
  Your choice of meat with bamboo shoot and carrots, in coconut with red chili paste.\nThe curry has a spiciness level of 2 out of 5 and cannot be made less spicy. Please note that we can't make vegetarian or vegan becuase the chilipaste has shrimp paste as part of ingredient\n
Fried Rice
- Pineapple Fried Rice
  Stir-fried rice with your choice of meat, egg, onion, tomato, and pineapple in brown sauce topped with cashew nuts.
- Spicy Fried Rice
  Stir-fried rice with your choice of meat, egg, and bell peppers in spicy garlic sauce.
- Sriracha Fried Rice
  Stir-fried with your choice of meat, egg, onions, peas, and carrots in sriracha hot sauce.
- Thai Style Fried Rice
  Stir-fried rice with your choice of meat, egg, onions, and tomatoes in brown sauce.
Noodles & Noodles Soup
- Spicy Basil Noodles
  Stir-fried noodles with your choice of meat with egg, napa, basil leaves and spicy garlic sauce.
- Padthai
  Stir-fried rice noodles with your choice of meat, egg, ground peanut and bean sprouts.
- Z-U Noodles
  Stir-fried noodles with your choice of meat, egg, broccoli and tasty brown sauce.
- Noodle On Fire
  Stir-fried flat rice noodle with your choice of meat, egg, bell peppers, peas and carrots in spicy chili paste.
- Pad Mee
  Stir-fried rice noodles with egg, chives, mixed with pork belly, and beansprouts.
- Spicy Basil Mung Bean Noodles
  Stir-fried mung bean noodles with your choice of meat mixed with egg, napa, basil leaves, and spicy garlic sauce.
- Padthai Mung Bean Noodles
  Stir-fried mung bean noodles with your choice of meat mixed with egg, ground peanut, and bean sprouts.
- Pho
  Vermicelli with beef, bean sprouts, cilantro, and roasted garlic in beef soup.
- Spicy Ramen
  Stir-fried ramen with your choice of meat, and bok choy with chili oil.
- Ba Mee Moo Dang
  Egg noodles with BBQ pork belly in special sauce, topped with beansprout, and cilantro.
- Khao Soi
  Egg noodles served in Northern Style curry (more turmeric and cumin flavor in chili paste) with chicken drumsticks, topped with crispy shallots, bean sprouts, and Thai pickled.\nThe curry has a spiciness level of 3 out of 10 and cannot be made less spicy.\n
  $18.50
- Lomien
Chef's Recommend
- Isan Sausage
  Northeastern Thai-style pork sausage seasoned with rice, garlic, and black pepper.
  $6.99
- Khao Krapao
  Your choice of meat stir-fried with chili garlic sauce and basil leaves topped with a sunny side-up egg.
- Nam Tok
  Grilled short ribs chuck mixed with thin slides of shallots, cilantro, mints, roasted rice, served with sticky rice.
- Spicy Ground Chicken With Thai Herb (ONLY SPICY 5/5)
  Ground chicken breast stir-fried with chili paste, peppercorn, galangal, kaffir lime leaves, fresh Thai bird chili, and shredded ginger fingerroot. The level of spiciness is 5 out of 5 ONLY!!!!!. We can't reduce the spiciness.
  $20.50
Side Orders
- Brown Rice
  $3.00
- Fried Rice
- Peanut Sauce
  $2.00
- Red Curry Sauce
  $3.00
- Spring Roll Sauce
  $1.00
- Steamed Noodle
  $3.00
- Steamed Rice
  $2.00
- Steamed Veggies
  $3.00
- Sticky Rice
  $3.00
Desserts
- Green Tea Ice Cream
  $6.50
- Mango Ice Cream
  $6.50
- Mango With Sweet Rice
  Seasonal fresh mango with streamed sweet coconut flavor sticky rice topped with sesami seeds
  $7.99
- Pumpkin Custard With Sweet Rice
  $7.50
- Red Velvet Cake
  $7.99
- Sweet Sticky Rice With Taro
  $5.50
- Chocolate Cake
  $6.99
- Lemon Drop
  $7.99
- Tuxedo Chocolate Bombe
  $7.99
Drinks
- Thai Iced Tea
- Thai Iced Coffee
- Regular Iced Tea
  $2.00
- Bubble Tea
- Coke
  $2.00
- Diet Coke
  $2.00
- Ginger Ale
  $2.00
- Sprite
  $2.00
- Apple Iced Tea
  $3.00
- Guava Juice
  $3.00
- Blood Orange Spritzer
  $4.50
- Pomegranate Spritzer
  $4.50
- Lemon Iced Tea
  $2.99
- Pumpkin Spice Thai Tea
  $5.50