Thai Lao Orchid Restaurant Menu

3.9

(375+ Reviews)

$Thai, Laotian, Restaurant

Appetizers Salads Noodles Curries Seafood

Appetizers
- Fresh Spring Rolls (2 Pcs)
  Wrapped in rice paper filled with fresh bean sprouts, shredded carrots, a slice of cucumber, vermicelli noodles and your choice of chicken, crab, shrimp, or tofu served with plum sauce.
  $5.95
- Thai Crispy Egg Rolls (4 Pcs)
  A best seller! Filled with marinated pork, glass noodles, carrots, and onions served with our delicious sweet and sour sauce.
  $5.95
Salads
- Cucumber Salad
  Sliced cucumbers with shredded carrots, red onions, and cherry tomatoes. Topped with imitation crab, sesame seeds and sweet sesame vinaigrette.
  $5.95
- Home Salad
  Chopped lettuce, shredded carrots, beansprouts, red onions, and cherry tomatoes. Served with a side of Asian sesame ginger and soy dressing.
  $5.95
Noodles
- Pad Woonsent
  Stir-fried clear crystal noodles with broccoli, carrots, onions, cabbage, bell peppers, mushrooms, bean sprouts and brown Thai sauce.
  $11.95
- Pad Thai
  Savory and one of a kind! Rice noodles stir-fried with egg, bean sprouts in a sweet and sour sauce topping off with scallions, peanuts and a slice of lime.
  $10.95
Curries
- Panang Curry
  Medium spiced curry, rich creamy panang sauce cooked in coconut milk with green beans, basil and kaffir lime leaves.
  $11.95
- Massaman Curry
  A mild curry with harmonious flavor slowly cooked with potatoes, carrots and topped with roasted cashew nuts.
  $11.95
Seafood
- Pan Seared Ahi
  Served with assorted vegetables, and steamed white rice with a side of soy ginger sauce.
  $15.95
- Pan Seared Salmon
  Served with mix vegetables and steamed white rice topped with a flavorful red curry sauce.
  $15.95