Thai Lagoon Menu

Wide rice noodle stir-fried with egg and Chinese broccoli in an oriental sauce.

With choice of meat, coconut, and fresh basil.

Thai styled fried rice with egg, onions garnished with cucumber and lime.

With soy vinegar.

Crispy spring rolls filled with a savory vegetarian mixture, wrapped in golden fried pastry.

Grilled Satay - Choice of chicken or tofu, served with peanut sauce and cucumber salad.

Egg rolls filled with ground chicken, cabbage, carrots, and clear noodles, wrapped in a crispy shell.

With choice of meat, Bamboo shoots, coconut, Thai eggplant, and fresh basil.

With soy vinegar.

Egg rolls filled with ground chicken, cabbage, carrots, and clear noodles, wrapped in a crispy shell.

Grilled Satay - Choice of chicken or tofu, served with peanut sauce and cucumber salad.

Crispy spring rolls filled with a savory vegetarian mixture, wrapped in golden fried pastry.

Crispy rolls filled with seasoned shrimp, served with a side of dipping sauce.

Cream cheese wrapped in a wonton skin and deep-fried, typically includes a blend of onions and imitation crab meat.

With shumai, gyoza, and thai spring rolls.

Wontons filled with a medley of mushrooms, typically seasoned with Thai herbs, wrapped in wonton skins and lightly fried.

Pan-fried chive dumplings with a crispy exterior, filled with fragrant chives, served with a savory dipping sauce.

Cabbage, carrots, and vermicelli wrapped in wonton skin and deep-fried until crispy.

With udon noodles, tofu, and vegetable tempura.

With chicken, tofu, or seafood, lemongrass, mushrooms, and lime leaves.

With chicken or tofu, vegetables, and bean thread noodle.

With cucumber, bean sprouts, carrots, and peanuts.

Tossed with onions, cucumber, cilantro, and tomatoes.

With glass noodles, shrimp, chicken, peanuts, onions, and cilantro.

With avocado, mango, red pepper, and spinach.

Tossed with onions, cucumber, cilantro, and tomatoes.

With assortment of vegetables.

With fresh shrimp, and squid, onions, and cilantro.

Fresh seaweed mixed with sesame seeds, accompanied by cucumber slices and a lemon wedge.

Crisp shredded papaya, carrots, green beans, and peanuts, garnished with lime.

Wide rice noodle stir-fried with egg and Chinese broccoli in an oriental sauce.

Thai styled fried rice with egg, onions garnished with cucumber and lime.

Aromatic fried rice with juicy pineapple chunks, shrimp, onions, red bell peppers, and a hint of green herbs, garnished with cucumber slices.

Sautéed with choices of Protien, egg, and fresh vegetables.

Wide rice noodle stir-fried with tomatoes, onions, bean sprouts and basil leaves in brown sauce.

Savory fried rice with basil and pepper, mixed with vibrant bell peppers, tender chicken, and garnished with fresh cucumber slices and lime wedges.

With curry and onions.

With all meat selections.(Chicken, beef and shrimp).

With vegetables.

Wide rice noodle stir-fried with chinese broccoli in succulent sauce.

Creamy coconut soup with udon noodles. Choose from chicken, pork, beef, tofu, mixed vegetables, shrimp, or seafood.

Wide rice noodles, egg, green onion, bean sprouts, carrot, lime and crushed peanuts stir-fried with tamarind sauce.

Glass noodles, egg, green onion, bean sprouts, carrot, lime and crushed peanuts stir-fried with tamarind sauce.

Tasty egg noodle with BBQ Pork , fried wonton, bean sprout, crushed peanut and lime.

Steamed noodle & choice of meat topped with peanut sauce, garnished with bell pepper and broccoli.

Chicken, Pork, Beef, Tofu, Vegetables, Shrimp, or Seafood.

Chicken, pork, beef, tofu, vegetables, shrimp, seafood, or no meat. Rich, creamy curry flavors.

Chicken, pork, beef, tofu, vegetables, shrimp, or mixed seafood.

Chicken, pork, beef, tofu, vegetables, shrimp, or seafood.

Succulent BBQ Pork Mixed with Flavorful Fried Rice

With choice of meat, Bamboo shoots, coconut, Thai eggplant, and fresh basil.

Lighter curry with choice of meat, potatoes, onions, peanuts, green, and red bell peppers.

With a rich tasty sauce and fresh broccoli crowns.

With choice of meat, Bamboo Shoots, coconut, and fresh basil.

With green and red bell peppers and onions in a tangy–sweet sauce.

Sautéed with red and green peppers, Bamboo Shoots, and fresh basil.

With a choice of meat, Bamboo Shoots, coconut and fresh basil.

Sautéed with choice of meat and fresh basil.

Sautéed with green beans and minced fresh lemongrass.

With choice of meat, red curry cooked with tamarind, and fresh spinach.

Simmered with straw mushrooms, served with tomato, and cucumber.

Sautéed with choice of meat, straw mushrooms, and baby corn.

Sautéed with choice of meat, Bamboo Shoots, onions, and jalapenos.

Chinese broccoli, spinach or both, with garlic sesame bean sauce.

Garlic and ginger in a tamari-red wine vinegar sauce.

Bean sauce and oyster sauce.

With panang, tamarind, or green curry sauce.

With a choice of meat, tomatoes, and onions in a light garlic sauce.

A pint of steamed Thai jasmine rice, served as a simple yet essential accompaniment to a variety of dishes.

An additional serving tailored to complement your meal, typically consisting of meat, vegetables, or other ingredients common in Thai cuisine.

A portion of plain steamed Thai rice noodles, suitable as an accompaniment to various dishes.

Lightly Fried for a Delightful Crunch. Perfect to pair with soup

Wholesome brown rice to complement your meal.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Chilled brew, lightly sweetened, served over ice.

Canned orange juice, offering a sweet and tangy citrus flavor.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

Effervescent, refreshing water with a lively burst of bubbles.