Thai Lada Menu

Stuffed with vermicelli noodles, carrots, onion, green beans, ginger, garlic, and black pepper. Served with Thai sweet and sour sauce (contains wheat flour)

(GF*)Flat or vermicelli rice noodle stir-fried with eggs, Chinese broccoli, broccoli crown and carrots in brown sauce*

Deep fried Imitation crab meat with cream cheese wrapped in won-ton skin. Served with sweet & sour sauce.

(GF*)Yellow curry paste with creamy coconut milk cooked with carrots, yellow onion and potatoes

Steamed or fried Chicken dumpling, cabbage, onion, sesame seed oil, wheat, soy bean oil, spices and garlic drizzled with house mayonnaise, sweet soy sauce and garnished with green onion

Sweetened black tea with creamy milk, served over ice.

(GF*)Tofu or shrimp, fresh vegetables, green leaf, vermicelli noodles, cucumber, shredded carrot wrapped in rice paper. Served with *peanut sauce

(GF*)Flat noodle stir fried with *mushroom, bell pepper, tomatoes, carrot, green beans and basil leaves in brown sauce*

(GF*)Fried rice mixed with yellow onion, bell pepper and *mushrooms in our house basil sauce. Served with cucumber on the side

This menu item serves as a reminder for customers with food allergies to inform the staff of their dietary restrictions.

5 Wings. Dry rub of the famous “Larb” flavor. Tangy with Thai herbs & spices. So tangy you can’t help but make funny faces.

5 Wings. For those who like it plain & simple. Great taste by itself. Served with sweet & sour sauce.

Served with sweet and sour sauce.

5 Wings. Chef’s special sweet & tangy tomato thick BBQ sauce.

5 Wings. Very flavorful tamarind sauce, just the perfect balance of sour and sweet.

5 Wings. Thai style brown sauce, sweet & savory topped with chopped green onions.

Sweet and tangy tomato thick BBQ sauce.

Thai style brown sauce, sweet, and savory topped with chopped green onions.

Tangy with Thai herbs and spices.

Very flavorful tamarind sauce and just the perfect balance of sour and sweet.

Super spicy Thai northern spice dry rub. Served with sweet and sour sauce.

Traditional Northern style coconut curry. Cooked with egg noodles, white meat chicken and a whole drumstick. Served with crispy egg noodles with pickled mustard, chopped red and green onion, lime and chili oil on top *Contains fish sauce

Hainanese poached dark meat chicken and perfectly seasoned rice. Served with ginger sauce, cucumber garnish and a side of clear soup with green onion

Deep fried Hainanese dark meat chicken and seasoned rice. Served with special sweet sour sauce, cucumber garnishes and a side of clear soup with green onion

A classic Thai style rice noodle dish packed with flavor! Featuring sliced pork, pork meat ball, pork blood and cilantro in dark soy sauce pork broth. Served with beansprouts, basil leaves, crispy pork rinds and lime on the side.

(GF*) Crispy hand-battered salmon fillet deep fried on a bed of stir fried basil, bell pepper, mushroom and yellow onion and our house sauce. Served with Jasmine rice

(GF*)Stir fried red curry paste with coconut milk and a salmon fillet on a bed of steamed broccoli and bell peppers. Served with Jasmin Rice.

Why is it Pink? The pinkness comes from the Fermented Soybean Paste that's added to every bowl of Yen Ta Fo. Featuring Fish Balls, Fish Cake, Shrimp, Squid. Served with crispy wonton chips on the side

(GF*)Tofu or shrimp, fresh vegetables, green leaf, vermicelli noodles, cucumber, shredded carrot wrapped in rice paper. Served with *peanut sauce

Steamed or fried Chicken dumpling, cabbage, onion, sesame seed oil, wheat, soy bean oil, spices and garlic drizzled with house mayonnaise, sweet soy sauce and garnished with green onion

Deep fried Imitation crab meat with cream cheese wrapped in won-ton skin. Served with sweet & sour sauce.

(GF*)Marinated chicken breast in coconut milk and yellow curry. Served with *peanut sauce and Thai cucumber salad

Individual shrimp dipped in coconut batter. Then rolled in an aromatic combination of coconut flakes breadcrumbs. Served with special style Mayonnaise on side.

(GF*)Crispy brussels sprouts and basil tossed with delicious house sauce.

(GF*)Fresh streamed edamame tossed in House Sauce and Chili oil.

Golden fried and hand battered calamari serve with sweet and sour sauce.

(GF*)Hand battered with flour deep fried firm tofu served with crushed peanut sweet and sour sauce.

Tom yum paste, mushrooms, tomatoes, onions and cilantro cooked in vegetable broth

Tom yum paste, mushrooms, cilantro and coconut milk cooked in vegetable broth

Tom yum paste, mushrooms, cilantro and coconut milk cooked in vegetable broth.

A bold Thai soup with bean thread noodles, eggs, cabbage, carrots, onion and celery in a vegetable broth, choice of chicken, shrimp (+$3)

Mixed shrimp and pork wonton in chicken stock topped with green onions, fried garlic and cilantro

Mixed shrimp and pork wonton in chicken stock topped with green onions, fried garlic and cilantro

(GF*)Choice of sliced chicken, pork or beef (+$1) mixed with chopped green onion, cilantro, mint, red onion, *fish sauce, lime juice, sweet syrup and rice powder, served with lettuce, cucumber and jasmine rice on the side

(GF*)Choice of sliced chicken, pork or beef (+$1) mixed with chopped green onion, cilantro, mint, red onion, *fish sauce, lime juice, sweet syrup and rice powder, served with lettuce, cucumber and jasmine rice on the side

(GF*) Choice of ground pork, ground chicken or shrimp(+$3) with glass noodles, chopped green onion, celery, tomatoes, yellow and red onions and cilantro mixed with *fish sauce, lime juice, sweet syrup. Served with lettuce and cucumber on the side

(GF*)Fresh green papaya, shredded carrots mixed with *fish sauce, syrup , limes juice, green beans, garlic, tomatoes on top with roasted peanut*.

Fresh green papaya, shredded carrots mixed with *fish sauce, *crab paste, *fermented fish sauce (Pla Ra), syrup , limes juice, green beans, garlic, tomatoes on top with roasted peanut*

(GF*)Thin rice noodles stir-fried with egg, sweet radish, green onion and beansprout in Pad Thai sauce (*Contain fish sauce) served with lime and crush peanut on the side

(GF*)Flat or vermicelli rice noodle stir-fried with eggs, Chinese broccoli, broccoli crown and carrots in brown sauce*

(GF*)Flat noodle stir fried with *mushroom, bell pepper, tomatoes, carrot, green beans and basil leaves in brown sauce*

(GF*)Glass noodle stir-fried with egg, bell pepper, yellow onion, green onion, tomatoes, cabbage and carrots in brown sauce*

Flat rice noodle stir-fried with bell pepper, yellow onion, cabbage, broccoli, carrots, bamboo shoots and basil leaves in brown sauce*

(GF*)Flat rice noodle stir fried with black soy sauce in gravy sauce

(GF*)Flat rice noodle stir-fried egg, curry powder, yellow onion, green onion, carrot and beansprout in brown sauce*

(GF*)Flat noodle stir-fried with egg, chopped green onion in light brown sauce*.Served on fresh lettuce and sweet sour sauce

(GF*)Yellow curry paste with creamy coconut milk cooked with carrots, yellow onion and potatoes

Red massaman curry with creamy coconut milk Cooked with carrots, yellow onion and potatoes, tamarind sauce, soy sauce, palm sugar and peanuts*

(GF*)Hot and spicy red Panang curry with creamy coconut milk cooked with bell pepper, cabbage, broccoli, carrots and basil

(GF*)Red curry paste with coconut milk cooked with bell pepper, pineapple and basil leaves

(GF*)Stir fried garlic in light brown sauce*.Served on steamed cabbage, broccoli and carrot. On top with chopped green onion.

(GF*)Stir fried *mushroom, bell pepper, cabbage, broccoli, carrots, zucchini, celery, green and yellow onion in brown sauce*

(GF*) Stir fried green beans in spicy chili sauce

(GF*) Stir fried *mushroom, bell pepper, cabbage, broccoli, carrots, zucchini, celery, cashews nuts*, green and yellow onion in brown sauce*

(GF*) Stir fried sliced ginger,*mushroom, bell pepper, green onions, yellow onions in brown sauce*

(GF*) Stir-Fried broccoli and carrots in brown sauce*

(GF*) Stir fried eggplant, bell pepper, yellow onion, basil leaves and some of soy bean paste in brown sauce*

(GF*)Stir fried with green beans, bell pepper, basil leaves in brown sauce*

(GF*)Stir fried pineapple, bell pepper, cucumber, tomato, yellow and green onion in brown sauce*

(GF*)Fried rice mixed with egg, peas, carrots and house soy sauce. Served with cucumber on the side

(GF*)Fried rice mixed with yellow onion, bell pepper and *mushrooms in our house basil sauce. Served with cucumber on the side

(GF*)Fried rice mixed with egg, pineapple, yellow onion, *cashew nuts, raisins, green onion, tomatoes, house soy sauce and spicy yellow curry powder. Served with cucumber on the side

Stir-fried with onions, mushrooms, and scallions, typically includes vegetables and meat in a rich brown sauce containing oyster sauce.

Can 12oz

Can 12 oz

Sweetened coffee blended with milk, served chilled over ice, embodying traditional Thai coffee flavors.

Sweetened black tea with creamy milk, served over ice.

12 oz

Can 12oz

Can 12oz

Refreshing, crisp ginger-flavored carbonated soft drink.

Can 12oz

Crisp, chilled tea without added sugar for a refreshing, naturally brisk taste.

Bottle

Wholesome brown rice to complement your meal.

Steamed glutinous rice, typically served as a simple, non-sweet side dish to complement the flavors of Thai cuisine.

Wide flat rice noodles, typically includes a savory blend of soy sauce and select Thai herbs.

Rice vermicelli typically includes bean sprouts, bok choy, and a hint of sweet soy sauce.

Steamed mixed vegetables featuring a medley of broccoli, carrots, green beans, cabbage, and zucchini, lightly steamed to preserve their natural textures and flavors.

Thin rice noodles, typically served as a versatile side that can accompany a variety of Thai dishes.

Sunny-side up egg, lightly seasoned, with a perfectly runny yolk.

Egg noodles stir-fried with a mix of vegetables such as yu choy, mushrooms, carrots, and peapods.

A traditional Thai condiment combining fish sauce with freshly cut chili, offering a spicy kick to any dish.

Crushed peanuts, typically served as an additional topping or mixed into dishes for added texture and flavor.

A traditional Thai concoction, our extra sweet sauce is a delightful blend, often accompanying appetizers to enhance their flavor.

Cucumber slices in a sweet sauce, often accompanied by hints of vinegar for a refreshing balance.

Dried and crushed Thai chili flakes, adding a spicy touch to any dish.

A spicy accompaniment typically made with fresh Thai chilies, garlic, and ginger, tailored to enhance the flavors of Khao Mun Gai.

Extra chili sauce typically includes a blend of fresh Thai chilies, garlic, and possibly a hint of vinegar, tailored to accompany the fried khao mun gai dish.