Thai Kitchen No.6 Menu

Your choice of chicken, mince pork or seafood sautéed with bell peppers and fresh basil leaves in a spicy chili garlic sauce.

Your choice of chicken or pork with a touch of garlic and white pepper.

Shredded roasted duck served with thin egg noodles, watercress, coriander and choi sum in a tasty duck broth.

Spicy noodles soup: Rice noodles with minced pork, sliced pork, pork balls seasoned with vinegar, chili, ground peanut, green onion, choi sum, coriander, fried garlic & pepper.

Hainanese poached chicken & seasoned white rice.

Prawn, seafood or chicken. Rice topped with stir-fried minced pork and basil.

Homemade roasted duck with rice serve with homemade sauce.

Your choice of chicken or pork in a red coconut curry with eggplant, bamboo shoots, bell pepper & basil leaves.

Special roasted duck in red curry with pineapple, tomato & Thai herbs.

Spicy coconut broth with chicken, lemongrass, galangal roots, kaffir lime leaves, mushrooms & tomatoes.

Papaya salad with king prawns, squid and mussels.

Sliced BBQ pork mixed with red onion, rice powder, chili powder, basil leaves in spicy lime dressing.

Grilled pork with homemade sauce.

Vegetable crispy spring rolls.

Steamed prawn&pork wontons serve with homemade sauce.

Deep fried tofu.