Thai Joint Menu

Fresh spring veggie rolls with tofu. Served with peanut dip.

Crispy fried wonton skin stuffed with curried potato, peas, and carrots. Served with plum sauce.

Coconut milk and Thai herb soup with mushrooms, tofu, and veggies.

Fresh green papaya salad prepared in a mixture of lime juice, fresh Thai chili, palm sugar, and crushed peanuts.

Hand chopped fried tofu or mock duck prepared in fresh lime juice, fresh cut mint, green onions, cilantro, chili, and brown rice powder. Served with warm sticky rice. Original Thai style.

Edamame, cucumbers, red bell pepper, shredded carrot, cherry tomatoes, spring mix, romain lettuce, sesame seeds, and crispy wonton strips. Served with your choice of Thai peanut dressing or fresh ginger dressing.

Crispy fried tofu in a fresh and tangy tamarind sauce. Topped with cilantro

Crispy edamame stuffed vegan gyoza. Served with soy vinegar sauce.

Thai lemongrass soup with mushrooms, tofu, and veggies.

Mixed veggies, steamed tofu, and glass noodles in a clear veggie broth. Topped with crispy garlic and cilantro.

Wide rice noodles sautéed with Chinese broccoli and carrots.

Wide rice noodle sautéed in a mixture of onions, bell peppers, carrots, and fresh basil in our famous chili garlic sauce.

Rice vermicelli, tangy tamarind sauce, fresh bean sprouts, and crushed peanuts.

Jasmine rice stir-fried with Chinese broccoli, onions, and carrots.

Jasmine rice stir fried with garlic, bell peppers, onions, carrots, chili, and fresh basil.

Jasmine rice, pineapple, cashew, raisins, broccoli, green onion satuteed lightly in our light house sauce and turmeric. Delicious!

Zucchini, carrots, bell peppers, and onions stir fried with spicy garlic chili sauce and Thai hot basil.

Fresh garlic and cracked black pepper sauce with serrano chillis. Served with steamed broccoli.

Zucchini, celery, mushrooms, carrots, green onions, and fresh ginger in a delightful light ginger sauce.

Hand chopped tofu stir fried with fresh garlic, onions, Chinese broccoli, chili, and basil. Topped with a fried egg and served over your choice of rice.

Zucchini, green onion, white onion, bell peppers, carrots, water chestnuts and cashew in a delicious sauce

Chinese eggplant, bell peppers, green onions, and basil in our chili garlic sauce. Served with rice.

Eggplant, bell peppers, bamboo, and fresh basil in coconut and herb-based green curry sauce.

Potatoes, onions, and carrots in mild coconut based yellow curry sauce.

Red curry sauce with pineapples and tomatoes. Sweet and spicy!!!

Carrots and bell peppers in our delicious panang sauce. Medium spicy. Comes with rice.

Eggplant, bell peppers, bamboo and fresh basil in a red curry sauce

Rice comes complimentary in the "curry" dishes and "rice" dishes

Sweet coconut sticky rice with fresh mango

Add boba for an additional charges.

Add boba for an additional charges.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Crispy fried veggie rolls with plum sauce.

Fresh spring veggie rolls with tofu. Served with peanut dip.

Crispy fried wonton skin stuffed with curried potato, peas, and carrots. Served with plum sauce.

Crispy fried pork pot stickers served with soy ginger vinegar.

6 Edamame and veggies stuffed gyozas. served with a soy vinegar dipping sauce

Five wontons stuffed with Philadelphia cream cheese and chopped green onions. With plum sauce

4 crispy rolls stuffed with pork. served with plum sauce

Crispy fried tofu in a fresh and tangy tamarind sauce. Topped with cilantro

Fresh spring veggies rolls with shrimp. Served with peanut dip.

Coconut milk and Thai herb soup with mushrooms.

Thai lemongrass soup with mushrooms and chicken.

Glass noodles and mixed vegetables with your choice of chicken or tofu in clear broth. Topped with fried garlic

Fresh green papaya salad prepared in a mixture of lime juice, fresh Thai chili, palm sugar, and crushed peanuts.

Hand chopped chicken prepared in fresh lime juice, fresh cut mint, green onions, cilantro, chili, and brown rice powder. Served with warm sticky rice. Original Thai style.

Edamame, cucumbers, red bell pepper, shredded carrot, cherry tomatoes, spring mix, romain lettuce, sesame seeds, and crispy wonton strips. Served with your choice of Thai peanut dressing or fresh ginger dressing.

Wide rice noodles sautéed with egg, Chinese broccoli, and carrots.

Wide rice noodle sautéed with egg in a mixture of onions, bell peppers, carrots, and fresh basil in our famous chili garlic sauce.

Rice vermicelli, egg, tangy tamarind sauce, fresh bean sprouts, and crushed peanuts.

Egg noodles stir-fried with chicken, onions, carrots, and celery.

Eggplant, bell peppers, bamboo, and fresh basil in coconut and herb-based green curry sauce.

Potatoes, onions, and carrots in mild coconut based yellow curry sauce.

Eggplant, bell peppers, bamboo, and fresh basil in coconut and herb-based red curry sauce. Medium spicy.

Red curry sauce with pineapples and tomatoes. Sweet and spicy!!!

Choice of protein, carrots and bell peppers in a delicious Panang curry sauce. Medium spicy.

Jasmine rice stir fried with egg, Chinese broccoli, onions, and carrots.

Jasmine rice stir fried with egg, garlic, bell peppers, onions, carrots, chili, and fresh basil.

Jasmine rice stir fried with egg, shrimp, chicken, pineapple, cashew, raisins, broccoli, green onions and carrots in a light and fresh turmeric sauce. Delicious!

Zucchini, carrots, bell peppers, and onions stir fried with spicy garlic chili sauce and Thai hot basil.

Zucchini, celery, mushrooms, carrots, green onions, and fresh ginger in a delightful light ginger sauce.

Hand chopped chicken stir- fried with fresh garlic, onions, Chinese broccoli, chili, and basil. Topped with a fried egg and served over your choice of rice.

Marinated in Thai spices, then grilled to perfection. Served over your choice of rice with a side of Thai dipping sauce.

Sautéed eggplant, bell peppers, bamboo shoots, onion, carrots and basil in house sauce.

Rice comes complimentary in the "curry" dishes and "rice" dishes

Banana cheesecake eggroll topped with cinnamon sugar and drizzled with caramel

Fresh mango with sweet coconut sticky rice.

Add Boba for an additional charges.

Add Boba for an additional charges.

Add Boba for an additional charges.

Add Boba for an additional charges.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Crispy fried rolls with plum sauce.

Fresh spring veggie rolls with tofu. Served with peanut dip.

Crispy fried wonton skin stuffed with curried potato, peas, and carrots. Served with plum sauce.

Coconut milk and Thai herb soup with mushrooms.

Thai lemongrass soup with mushrooms.

Fresh green papaya salad prepared in a mixture of lime juice, fresh Thai chili, palm sugar, and crushed peanuts.

Hand chopped fried tofu or mock duck prepared in fresh lime juice, fresh cut mint, green onions, cilantro, chili, and brown rice powder. Served with warm sticky rice. Original Thai style.

Edamame, cucumbers, red bell pepper, shredded carrot, cherry tomatoes, spring mix, romain lettuce, sesame seeds, and crispy wonton strips. Served with your choice of Thai peanut dressing or fresh ginger dressing.

Crispy tofu cooked in our homemade tangy tamarind sauce with fried green onions, and fresh cilantro. (Can be made spicy #0-10)

Glass noodles with tofu and mixed vegetables in clear broth.

Wide rice noodles sautéed with Chinese broccoli, and carrots.

Rice vermicelli, tangy tamarind sauce, fresh bean sprouts, and crushed peanuts.

Wide rice noodle sautéed in a mixture of onions, bell peppers, carrots, and fresh basil in our famous chili garlic sauce.

Eggplant, bell peppers, bamboo, and fresh basil in coconut and herb-based green curry sauce.

Potatoes, onions, and carrots in mild coconut based yellow curry sauce.

Eggplant, bell peppers, bamboo, and fresh basil in coconut and herb-based red curry sauce. Medium spicy

Choice of protein, carrots and bell peppers in a delicious Panang curry sauce. Medium spicy.

Jasmine rice stir fried with Chinese broccoli, onions, and carrots.

Jasmine rice stir fried with garlic, bell peppers, onions, carrots, chili, and fresh basil.

Jasmine rice stir fried with pineapple, broccoli, cashew, raisins, and green onion. Your choice of tofu, veggies, or mock duck

Zucchini, carrots, bell peppers, and onions stir fried with spicy garlic chili sauce and Thai hot basil.

Zucchini, celery, mushrooms, carrots, green onions, and fresh ginger in a delightful light ginger sauce.

Choice of tofu or mock duck stir fried with fresh garlic, onions, Chinese broccoli, chili, and basil. Served over your choice of rice.

Chinese eggplant, bell peppers, carrots, and green onions in our chili basil sauce

Rice comes complimentary in the "curry" dishes and "rice" dishes

Made with soy milk.

Made with soy milk.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Fresh mango with coconut sweetened sticky rie.

Coconut sweetened sticky rice with vegan coconut ice cream.

Must be 21 to purchase. The original Thai beer 11.2 oz.

Must be 21 to purchase. Japanese beer 12 oz.

Must be 21 to purchase. 300 ml

Must be 21 to purchase. 375 ml

Herbal, leathery aromas. Fruity and tannic. Vegan, small batch, twist top. Heroe gives a portion of sales to help build communities in Mexico.

Sweet, juicy, and smooth with a toasty wood finish. Vegan, small batch, twist top. Heroe donates a portion to sales to help build communities in Mexico

Clean, light aromas with a ripe melon flavor and floral finish. Vegan, small batch, twist top. Heroe donates a portion of sales to help build communities in Mexico.

12 oz can. Must be 21 to purchase.

12 oz can. Must be 21 to purchase.

16 oz can.Must be 21 to purchase.

White wine bottle with twist top. Colorful, complex, playful, and alluring.

375 ml bottle. Extra dry Prosecco, made in Venice, Italy. With notes of apple, peach, and wisteria. Fruit- forward, smooth and full bodied