Thai House Menu

Sautéed scallops with onions, ginger, mushrooms and carrots.

Spicy. Sautéed in onions, bell peppers, chili peppers, and mint leaves.

Sautéed in garlic sauce, onions and bell peppers.

Thai green curry paste with coconut milk, bamboo shoots, bell peppers, zucchini, and basil leaf.

Deep-fried or steamed catfish sautéed with basil leaf, Thai chili paste, and herbs.

Sautéed in onions, bamboo shoots, and mushrooms.

Crispy shrimp (in-shell) served with sweet chili sauce.

Sautéed in onions, bamboo shoots, water chestnuts, peanuts, and dried chili.

Sautéed shrimp with asparagus in brown sauce.

Stir-fried flat rice noodles and Chinese broccoli with egg.

Pan-fried small rice noodles with curry powder and vegetables.

Stir-fried flat rice noodles with sliced white meat chicken, basil leaf, bamboo shoots, bell peppers and chili.

Pan-fried rice noodles with chopped beef, tomato, peas, carrots and mushrooms.

Stir-fried yellow rice noodles with mixed vegetables.

Pan-fried flat rice noodles and Chinese broccoli sauteed in rich gravy.

Pan-fried rice noodles, with Thai special sauce, bean sprouts, and crushed peanuts.

Stir-fried flat rice noodles, chicken, calamari, bean sprouts and green onions.

One of our finest dishes, made with fresh tomato, curry powder, pineapples, jumbo shrimp, chicken, imitation crab meat, raisins, and cashews.

Sautéed rice with sliced chicken, onion, bell peppers, basil leaf, and chili.

Made with eggs, tomato, onion, peas, carrots, green onions and your choice of meat.

Entrées, vegetable stir-fries, and curries are already served with steamed rice.

Sautéed in onions, bell peppers, carrots, celery, and golden brown sauce.

Deep-fried marinated chicken, served with house special sauce.

Pan-fried with onions, bell peppers, and pineapple.

Deep-fried with special batter. Topped with onions, bell peppers, tomato, and pineapple.

Deep-fried marinated chicken, served with house special sauce.

Stir-fried with mushrooms, bell peppers, carrots, onions, green onions, and brown sauce.

Sautéed in onions, and bell peppers in house garlic, and pepper sauce.

Marinated in house special sauce, and herbs.

Fried marinated spare ribs topped with brown garlic. Served with steamed broccoli.

Served with steamed vegetables with duck sauce.

Sautéed in onions, bell peppers, chili peppers, and mint leaves.

Onions, bell peppers and celery. Sautéed in ginger and brown sauce.

Upper pork leg served with seasoning sauce and boiled egg.

Deep-fried chicken with special batter. Topped with green onions and house sweet and spicy sauce.

Deep-fried chicken with special batter. Topped with special house sauce.

Stir-fried mix vegetables with white sauce.

Stir-fried broccoli, carrots, and oyster sauce.

Bok choy stir-fried with oyster sauce.

Pan-fried straw mushrooms, ginger, black mushrooms, onions, carrots, and bell peppers.

Pan-fried Chinese broccoli with oyster sauce.

Vegetable pancake with egg topped with baby corn, onion, mushroom, snow peas, and carrots in rich gravy.

Pan-fried bean sprouts with oyster sauce.

Pan-fried eggplant with onion, bell pepper, mint leaf.

Sautéed onions, bamboo shoots, water chestnuts, peanuts, and dried chili.

Stir-fried pea pots, carrots, and oyster sauce.

Served with oyster sauce.

Sliced beef, onions, and bell peppers.

Sautéed green beans with Thai curry paste and house seasonings.

Pan-fried vegetables with chicken, mixed with white sauce.

Stir-fried mixed vegetables with oyster sauce.

Deep-fried chicken with special batter. Topped with green onions and house sweet and spicy sauce.

Onions, bell peppers and celery. Sautéed in ginger and brown sauce.

Sautéed in onions, and bell peppers in house garlic, and pepper sauce.

Deep-fried chicken with special batter. Topped with special house sauce.

Served with steamed vegetables with duck sauce.

Sautéed in onions, bell peppers, carrots, celery, and golden brown sauce.

Fried marinated spare ribs topped with brown garlic. Served with steamed broccoli.

Deep-fried marinated chicken, served with house special sauce.

Pan-fried with onions, bell peppers, and pineapple.

Marinated in house special sauce, and herbs.

Sautéed in onions, bell peppers, chili peppers, and mint leaves.

Upper pork leg served with seasoning sauce and boiled egg.

Stir-fried with mushrooms, bell peppers, carrots, onions, green onions, and brown sauce.

Same as tom yum, but made with coconut milk.

Clear soup with Thai herbs, tomato, mushrooms, scallion, lime juice, chili pepper and chicken or vegetables.

Clear soup with Thai herbs, tomato, mushrooms, scallion, lime juice, chili pepper and jumbo shrimp.

Clear soup with Thai herbs, tomato, mushrooms, scallion, lime juice, chili pepper and chicken or vegetables.

BBQ pork, chicken, shrimp, vegetables and wontons.

Glass noodles served with vegetables, shrimp, squid, egg, chicken and Thai special sauce.

Same as tom yum, but made with coconut milk.

Napa, glass noodles with chicken or pork and green onions.

Napa, glass noodles with chicken or pork and green onions.

Soup with rice noodles in a hotpot.

Same as tom yum, but made with coconut milk.

With or Without Thai special sautéed rice noodles.

With or Without Thai special sautéed rice noodles.

BBQ pork, vegetables, and wontons.

Same as tom yum, but made with coconut milk.

BBQ pork, chicken, shrimp, vegetables and wontons.

BBQ pork, vegetables, and wontons.

Made with chicken or pork, onions, cilantro, and ginger.

Clear spicy soup. Thai seafood combo served with shrimp, calamari, fish, imitation crab, and scallops.

Soup with rice noodles in a hotpot.

(Pepsi, Diet Pepsi, Mountain Dew, Root Beer, Sierra Mist, Pink Lemonade, or Orange Soda)

Pan-fried rice noodles, with Thai special sauce, bean sprouts, and crushed peanuts.

Stir-fried flat rice noodles and Chinese broccoli with egg.

Pan-fried rice noodles with chopped beef, tomato, peas, carrots and mushrooms.

Pan-fried flat rice noodles and Chinese broccoli sauteed in rich gravy.

Stir-fried flat rice noodles, chicken, calamari, bean sprouts and green onions.

Pan-fried small rice noodles with curry powder and vegetables.

Stir-fried flat rice noodles with sliced white meat chicken, basil leaf, bamboo shoots, bell peppers and chili.

Stir-fried glass noodles, snow peas, cucumber, onions, tomato and egg.

Two vegetable egg rolls, two fried shrimp, two fried wontons, four slices of fried vegetables, and BBQ pork.

Chicken wrapped in noodles and fried.

Stuffed with sautéed shrimp, cream cheese, and imitation crab.

Marinated in coconut milk and special Thai seasonings, served with peanut sauce, and cucumber salad.

Served with sweet house chili sauce, topped with crushed peanuts.

Stuffed with vegetables, fried tofu, and seasoned glass noodles with sweet chili sauce.

Served with house chili sauce.

Served with sweet chili sauce.

Shrimp wrapped in spring roll wrappers and deep-fried, typically served with a sweet and sour sauce.

Boneless fish mixed with green beans, fried golden brown, served with cucumber salad, topped with crushed peanuts, chile paste.

Pan-fried rice noodles, with thai special sauce, bean sprouts, and crushed peanuts.

Marinated in house special sauce, and herbs.

Thai special curry paste, coconut milk, bell peppers, and lime leaf.

Stir-fried broccoli, carrots, and oyster sauce.

Sliced beef, onions, and bell peppers.

Sautéed onions, bamboo shoots, water chestnuts, peanuts, and dried chili.

Pan-fried Chinese broccoli with oyster sauce.

Bok choy stir-fried with oyster sauce.

Sautéed green beans with Thai curry paste and house seasonings.

Stir-fried pea pots, carrots, and oyster sauce.

Pan-fried eggplant with onion, bell pepper, mint leaf.

Vegetable pancake with egg topped with baby corn, onion, mushroom, snow peas, and carrots in rich gravy.

Stir-fried mixed vegetables with oyster sauce.

Pan-fried bean sprouts with oyster sauce.

Thai special curry paste with coconut milk, pineapple, tomato bamboo shoot, and basil leaf.

Thai special curry paste, coconut milk, bell peppers, and lime leaf.

Thai curry paste. coconut milk, pineapple, and lime leaf.

Red Thai curry paste with coconut milk, bamboo shoot, zucchini, bell peppers, and basil leaf.

Special yellow curry paste, coconut milk, potatoes, and onions.

Thai special vegetables, and herbs.

Thai special green curry paste, coconut milk, bamboo shoot, zucchini, bell peppers, and basil leaf.

Ground pork with crispy rice cake, fried chili, and peanuts in Thai spicy sauce. Served with fresh vegetables.

Sautéed with Thai special rice noodles.

Made with red onion, tomato, cucumber, cilantro, green onion, and spicy dressing.

Grilled beef or pork, sweet basil, red and green onion, mint leaf, rice powder, cilantro, and house spicy sauce.

Made with red onion, tomato, cucumber, cilantro, green onion, and spicy dressing.

Served with ranch or roasted sesame dressing.

Made with green papaya, tomato, salty crab and Thai dressing.

Made with red onion, tomato, cucumber, cilantro, green onion, and spicy dressing.

Combination of grilled shrimp, imitation crab, squid, fish balls and house special dressing.

Ground beef, chicken or pork, made with red onion, rice powder, green onion, and cilantro

Quickly boiled glass noodles with ground pork or chicken, shrimp, tomato, green onions, cilantro, and spicy dressing.

Iceberg lettuce, tomato, cucumber, and onions with roasted sesame or ranch dressing.

Made with green papaya, tomato, dried shrimp, peanuts and Thai dressing.

Made with red onion, tomato, cucumber, cilantro, green onion, and spicy dressing.

Grilled steak flank served with sour and spicy sauce.

Sautéed shrimp with asparagus in brown sauce.

Deep-fried or steamed catfish sautéed with basil leaf, Thai chili paste, and herbs.

Sautéed in onions, bamboo shoots, water chestnuts, peanuts, and dried chili.

Sautéed in onions, bamboo shoots, and mushrooms.

Sautéed in garlic sauce, onions and bell peppers.

Sautéed scallops with onions, ginger, mushrooms and carrots.

Spicy. Sautéed in onions, bell peppers, chili peppers, and mint leaves.

Sautéed in house special chili paste.

Crispy shrimp (in-shell) served with sweet chili sauce.

Stuffed with sautéed shrimp, cream cheese, and imitation crab.

8 pieces of fried chicken wings

Served with house chili sauce.

Boneless fish mixed with green beans, fried golden brown, served with cucumber salad, topped with crushed peanuts, chile paste.

Served with sweet chili sauce.

Stuffed with vegetables, fried tofu, and seasoned glass noodles with sweet chili sauce.

Served with sweet house chili sauce, topped with crushed peanuts.

Two vegetable egg rolls, two fried shrimp, two fried wontons, four slices of fried vegetables, and BBQ pork.

Thai curry paste. coconut milk, pineapple, and lime leaf.

Thai special vegetables, and herbs.

Special yellow curry paste, coconut milk, potatoes, and onions.

Thai special curry paste with coconut milk, pineapple, tomato bamboo shoot, and basil leaf.

Thai special curry paste, coconut milk, potato, and whole peanuts.

Red Thai curry paste with coconut milk, bamboo shoot, zucchini, bell peppers, and basil leaf.

Thai special curry paste, coconut milk, bell peppers, and lime leaf.

(pepsi, diet pepsi, mountain dew, root beer, sierra mist, pink lemonade, or orange soda)

Iceberg lettuce, tomato, cucumber, and onions with roasted sesame or ranch dressing.

Ground pork mixed with fried chili, peanuts in Thai spicy sauce. Served with vegetables.

Ground beef, chicken or pork, made with red onion, rice powder, green onion, and cilantro

Grilled steak flank served with sour and spicy sauce.

Ground pork with crispy rice cake, fried chili, and peanuts in Thai spicy sauce. Served with fresh vegetables.

Served with ranch or roasted sesame dressing.

Made with red onion, tomato, cucumber, cilantro, green onion, and spicy dressing.

Sautéed with Thai special rice noodles.

Grilled beef or pork, sweet basil, red and green onion, mint leaf, rice powder, cilantro, and house spicy sauce.

Roasted duck (boneless), tomato, cucumber, cilantro, onion and house special dressing.

Made with green papaya, tomato, salty crab and Thai dressing.

Quickly boiled glass noodles with ground pork or chicken, shrimp, tomato, green onions, cilantro, and spicy dressing.

Made with green papaya, tomato, dried shrimp, peanuts and Thai dressing.

Same as tom yum, but made with coconut milk.

Clear spicy soup. Thai seafood combo served with shrimp, calamari, fish, imitation crab, and scallops.

Bbq pork, vegetables, and wontons with egg noodles.

Glass noodles served with vegetables, shrimp, squid, egg, chicken and Thai special sauce.

Made with chicken or pork, onions, cilantro, and ginger.

Bbq pork, chicken, shrimp, vegetables and wontons.

Rice noodles with shrimp, squid, fish balls and fried tofu in a hotpot.

Napa, glass noodles with chicken or pork and green onions.

Soup with rice noodles in a hotpot.

With or Without Thai special sautéed rice noodles.

Rice noodles with vegetables.

Soup with rice noodles in a hotpot.

BBQ pork, vegetables, and wontons.

Clear soup with Thai herbs, tomato, mushrooms, scallion, lime juice, chili pepper and choice of meat.

Entrées, vegetable stir-fries, and curries are already served with steamed rice.

Made with eggs, tomato, onion, peas, carrots, green onions and your choice of meat.

Sautéed rice with sliced chicken, onion, bell peppers, basil leaf, and chili.

Combination of Bbq pork, chicken and jumbo shrimp.