Thai House 2 Restaurant Menu

4.6

(525+ Reviews)

Customer Favorites Appetizers Soups Salad Sautéed Entrées Curry Entrée Duck Entrée Noodle and Rice Seafood Entrée Sides Dessert Drink

Customer Favorites
Our most frequently ordered and highly rated selections.
- Pad Thai
  The most thai favorite dish-stir fried rice noodle with egg, bean sprout, onion, and peanuts.
  $14.00
- Pad Woonsen
  Stir-fried glass noodle, egg, and mix vegetables.
  $15.00
- Vegetable Spring Roll (4)
  Crispy rolls filled with mixed vegetables, served with a side of sweet and sour dipping sauce.
  $7.00
- Thai Fried Rice
  The old-style thai rice, egg, tomatoes, and onions stir-fried.
  $14.00
- Cheese Rolls (10)
  The deep-fried delicacy with imitation crab meat.
  $8.00
- Pot Stickers
  Pan-fried pork dumpling.
  $8.00
- Fresh Spring Roll
  Green salad, chicken, shrimp, noodles, and carrots rolled with clear rice paper.
  $10.00
- Green Curry
  Your choice of meat, thai eggplant, and bamboo in coconut milk in a green curry sauce.
  $16.99
- Thai Tea
  Rich, creamy tea infused with aromatic spices and sweetened with condensed milk.
  $5.00
- Pad Se-ew
  Stir-fried thick rice noodle cooked with black soy sauce, egg, and broccoli.
  $14.00
Appetizers
- Vegetable Spring Roll (4)
  Crispy rolls filled with mixed vegetables, served with a side of sweet and sour dipping sauce.
  $7.00
- Small Spring Roll (8)
  Chicken rolls.
  $7.00
- Thai House Roll (2)
  Pork rolls.
  $7.00
- Fried Tofu
  $7.00
- Fried Wontons
  Ground chicken wrapped in wonton skin and deep-fried.
  $8.00
- Cheese Rolls (10)
  The deep-fried delicacy with imitation crab meat.
  $8.00
- Pot Stickers
  Pan-fried pork dumpling.
  $8.00
- Edamame
  Steamed and salted young soybeans in the pod, a classic and healthy appetizer.
  $5.00
- Fresh Spring Roll
  Green salad, chicken, shrimp, noodles, and carrots rolled with clear rice paper.
  $10.00
- Moo Ping
  Sliced Thai style grilled pork.
  $9.00
- Blanketed Shrimp
  Marinated shrimp and minced chicken wrapped in wonton sheets.
  $12.00
- Chicken Satay
  Marinated chicken on a stick serves with peanut sauce and cucumber salad.
  $13.00
- Fried Squid
  Fried lightly breaded strips of squid.
  $13.00
- Angel Wings
  Two whole chicken wings stuffed with marinated pork, batter-fried.
  $13.00
- Sampler
  Cheese rolls, chicken rolls, and pork dumplings.
  $15.00
- Fried Ribs
  Thai-style fried ribs served with sticky rice.
  $17.00
- Spicy Chicken Wing
  Thai style chicken wings with house spicy sauce.
  $17.00
Soups
- Vegetable and Tofu
  Mixed vegetables (includes mushrooms) and glass noodle in a light broth.
  $6.00
- Wonton Soup
  Baby bok choy, bean sprout, and wonton in seasoned chicken broth.
  $6.00
- Chicken Rice Soup
  Thai old-style chicken rice soup and ginger.
  $6.00
- Tom Yum Gai
  Thai style hot and sour soup the chicken, tomato, mushroom seasoned with thai herb.
  $6.00
- Tom Kha Gai
  Coconut milk-based soup with thai herbs, mushroom, and chicken.
  $7.00
- Tom Yum Goong
  Thai style hot and sour soup the shrimp, tomato, mushroom seasoned with thai herb.
  $6.99
Salad
- Cucumber Salad
  Sliced cucumber with tomatoes and onion in house dressing.
  $6.00
- Thai Salad
  Garden vegetables topped with our homemade peanut sauce.
  $10.00
- Papaya Salad, Central Thai Style
  Fresh green strip papaya cooks with carrot, tomato, lime juice, and peanut dressing.
  $13.00
- Papaya Salad, E-Sahn Style
  Unripe papaya mixed with pickled crab, cooked in fermented fish sauce, and lime juice.
  $16.00
- Lahb Gai
  Minced chicken seasoned with lime juice, herbs, and onions.
  $16.00
- Beef Salad
  Grilled beef with lettuce, onion cucumber, tomato, and lime juice.
  $16.00
- Lahb Nua
  Minced beef seasoned with lime juice, herbs and onions served on a bed of lettuce.
  $17.00
- Seafood Salad
  Combination of seafood- shrimp, squid, scallop, and mussel in thai style dressing.
  $18.00
Sautéed Entrées
All entrées except noodle dishes served with steamed white rice, and a choice of chicke, pork, or tofu. (With the exception of double delight.)
- Sahmrodt
  Crispy breaded choice of meat with chili and garlic sauce side with vegetables.
  $15.00
- Cashew Nuts
  Cashew nuts, mushroom, snow peas, and water chestnut in a special chili jam sauce.
  $15.00
- Garlic meat
  Thinly slice chicken breast flavored with garlic and ground peppercorn.
  $15.00
- Thai Basil
  Hand chopped meat with thai basil, onions and bell peppers, and green bean.
  $15.00
- Thai Sweet and Sour
  Thai style of sweet-sour sauce with pineapple, bell pepper, onions, cucumber and tomato.
  $15.00
- Thai Eggplant
  Thai eggplant is stir-fried with oyster sauce.
  $15.00
- Mixed Vegetables
  Broccoli, cabbage, snow peas, and baby corn sautéed in alight gravy.
  $15.00
- Phad Khing (Ginger)
  Sautéed julienne ginger, bell peppers, celery, mushrooms, and onions.
  $15.00
- Phad Broccoli
  Broccoli sautéed with oyster sauce.
  $15.00
- Double Delight
  Chicken and shrimp stir-fried with baby corn, snow peas, mushroom, onion, and bell pepper.
  $16.00
- Pepper Steak
  Thai style pepper steak sautéed with bell pepper and onions served with a savory sauce.
  $16.00
Curry Entrée
Served with steamed rice and a choice of tofu, beef, pork, or chicken. Add extra charge for shrimp, squid and seafood.
- Crazy Meat
  Choice of meats and steamed vegetables topped with red curry garlic and sauce.
  $16.99
- Green Curry
  Your choice of meat, thai eggplant, and bamboo in coconut milk in a green curry sauce.
  $16.99
- Red Curry
  Coconut milk, bell pepper, and bamboo shoot in red curry sauce.
  $16.99
- Musamaan Curry
  Coconut milk, onions, potatoes peanut in a musamaan curry sauce.
  $16.99
- Panang
  A spicy thai curry with coconut milk, peanuts, and bell pepper.
  $16.99
- Phong Galee
  Yellow curry simmered in coconut milk, bell peppers, celery, and onion.
  $16.99
Duck Entrée
Served with steamed white rice except noodle soup dishes.
- Thai House Duck
  Served with steamed rice. Boneless roasted duck smothered in a brandy sauce and served with stir-fried vegetables.
  $21.99
- Panang Duck
  Served with steamed rice. Crispy duck with vegetables, topped with panang sauce.
  $21.99
- Duck Noodle Soup
  Roasted duck in five spices broth with rice noodle.
  $18.99
Noodle and Rice
- Pad Thai
  The most thai favorite dish-stir fried rice noodle with egg, bean sprout, onion, and peanuts.
  $14.00
- Pad Se-ew
  Stir-fried thick rice noodle cooked with black soy sauce, egg, and broccoli.
  $14.00
- Phad Ramen Noodle
  Stir-fried ramen noodle with mixed vegetable.
  $14.00
- Lahd Nah
  Pan fried rice noodle with broccoli and choice of meat in rich gravy.
  $14.00
- Thai Fried Rice
  The old-style thai rice, egg, tomatoes, and onions stir-fried.
  $14.00
- Thai Noodle Soup
  Rice noodles, bean sprout, and green vegetables in a variety of spices.
  $14.00
- Drunken Noodle
  Thick rice noodle stir-fried in red curry paste.
  $16.00
- Pad Woonsen
  Stir-fried glass noodle, egg, and mix vegetables.
  $15.00
- Hawaiian Fried Rice
  Thai jasmine rice sautéed with roasted cashew nuts, peas, raisins, and pineapple chunks in the curry-flavored sauce.
  $17.00
- Crab Fried Rice
  Thai fried rice with fresh crab meat, eggs, and onion.
  $18.00
Seafood Entrée
Served with steamed white rice.
- Combo Seafood
  Served with steamed rice. Special house style seafood combination served on a sizzling skillet.
  $18.00
- Prawn in the Chili
  Served with steamed rice. Fried, lightly breaded prawns in the chili and onion sauce.
  $16.00
- Panang Fish
  Served with steamed rice. Fried filet of fish served with panang sauce.
  $20.00
- Hoy Tod
  Served with steamed rice. Crispy batter-fried mussel with eggs over a bed of fresh bean sprout served with a special house sauce.
  $20.00
- Pompano in Garlic-chili Sauce
  Served with steamed rice. Fried whole pompano covered with house garlic-chili sauce.
  $22.00
Sides
- Jasmine White Rice
  Steamed jasmine white rice, known for its distinctive aroma and a tender texture, serves as a classic complement to various dishes.
  $2.50
- Jasmine Brown Rice
  Steamed whole grain rice with a nutty flavor and a hint of jasmine fragrance, offering a nutritious complement to any Thai dish.
  $4.00
- Sticky Rice
  $5.00
- Fried Eggs (2)
  Two eggs, cracked and fried, typically served with a slightly crispy edge and a tender center.
  $6.00
- Fried Rice
  Savory stir-fried rice with mixed vegetables and choice of protein.
  $5.00
- Steamed Vegetables
  Freshly Steamed Seasonal Vegetables, Lightly Seasoned to Perfection
  $4.00
- Steamed Noodle
  Soft, freshly steamed noodles, perfect for pairing or enjoying as a light main dish.
  $4.00
Dessert
- Mango With Sweet Rice
  Sweet rice topped with coconut cream, accompanied by fresh mango slices, garnished with a flower.
  $8.00
- Banana Delight
  Sliced bananas wrapped in a delicate pastry, typically includes a sweet honey glaze and a sprinkle of sesame seeds.
  $6.00
Drink
- Soda Can
  Soda can options include cola, diet cola, and lemon-lime.
  $2.00
- Iced Tea
  Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day
  $2.00
- Lemonade
  Refreshing citrus beverage.
  $4.00
- Thai Tea
  Rich, creamy tea infused with aromatic spices and sweetened with condensed milk.
  $5.00
- Boba Tea
  Bubble tea with choices of milk tea or Thai tea, served with chewy tapioca pearls.
  $5.99
- Boba Smoothies
  Assorted boba smoothies available in coconut, mango, strawberry, taro, and Thai tea flavors.
  $5.99
- Hot Tea
  Green or jasmine tea, served hot.
  $2.00