Thai Hot Pot Heaven Menu

Original cha tra mue Thai tea with milk.

Thai tea, syrup, and lime juice.

Thai coffee, milk.

Deep-fried marinated chicken middle joint wings and lemongrass. Served with sweet & sour sauce.

Deep-fried rolls filled with cabbage, carrots, shiitake mushroom, and glass noodles served with sweet & sour sauce.

Minced crab sticks and cream cheese wrapped in wonton and deep-fried. Served with sweet chili sauce.

Chicken deep-fried topped with house sweet & sour tamarind sauce.

Grilled chicken breast marinated with curry powder, cumin powder, coconut milk, served with peanut sauce and Thai cucumber realist sauce.

Sweet sticky rice topped with mango and golden beans.

Taro rice balls in sweet coconut milk topped with coconut meat.

Stir-fried jasmine rice with egg, curry powder, pineapple, raisins, cashews, onion, carrot, and spring onion.

Stir-fried jasmine rice with egg, fresh ground chili, onion, bell peppers, tomato, and basil leaf.

Stir-fried jasmine rice with egg, onion, broccoli, carrots, and spring onion.

Stewed beef cooked with low heat and slow with special herbs, chili.

Spicy & sour soup with mushrooms, tomatoes, cilantro, onions, scallion onions, lemongrass, galangal root, kaffir lime leaves, and lime juice. Choice of soup: clear tom yum soup or coconut milk tom yum soup.

Pineapple, chili, green mussels, coconut milk, red bell peppers, basil leaves.

Thai street style Pad Kra Prow / pork, beef, chili, garlic, onions, bell peppers, green onions, and basil served with rice.

Boiled chicken, ginger sauce with special rice served with cucumber, cilantro, and soup.

Stir-fried fresh wide size rice noodles, egg, Asian kale, broccoli, egg, and flavored with sweet soy sauce.

Drunken noodle. Stir-fried fresh wide size rice noodles, egg, fresh ground chili, bell peppers, onion, and basil leaf.

Stir-fried rice noodles, egg, tofu, dried baby shrimp, onion, sweet radish, chives, bean sprouts, with house authentic Pad Thai sauce.

Thai street style fried green mussels, eggs, bean sprouts, scallions, cilantro. Served with house special Hoy Tod sauce.

Clear noodles stir-fried with egg, onions, broccoli, carrot, & garlic topped with bean sprouts & lime.