Thai halal bistro Menu

Choice of meat with chili, garlic sauce, bell peppers, white onions, thai basil and jasmine rice

Deep-fried rice paper roll with mixed vegetables and silver noodles served with plum sauce

With bell peppers and kaffir lime leaf in panang curry paste and coconut milk

Pan fried thin rice noodles with egg tofu, bean sprouts, green onions and ground peanuts

Marinated mixture of thai spices, skewered and grilled. Served with cucumber, salad and peanut sauce

Pan fried thai bread served with yellow curry sauce

With potatoes, white onions and carrots in yellow curry paste and coconut milk

With eggplant, bell peppers, green beans and thai basil in green curry paste and coconut milk

Shredded green papaya, green beans, tomatoes, peanuts with spicy seasoning

Marinated mixture of thai spices, skewered and grilled. Served with cucumber, salad and peanut sauce

Deep fried chicken wings, served with thai sweet sauce

Golden deep-fried calamari served with plum sauce

Breaded shrimp, deep fried, and served with plum sauce

Pan fried thai bread served with yellow curry sauce

Deep fried bean cakes served with plum sauce

Clear noodle mixed with minced chicken, shrimp, tomatoes, red onions, cilantro, celery, green onions in lime dressing, and served over lettuce

Shredded green papaya, green beans, tomatoes, peanuts with spicy seasoning

Ground meat seasoned with mint leaves, red onions, rice powder, chili, lime juice, green onions, cilantro, and served over lettuce

Spicy and sour soup with mushroom, tomatoes, lemon grass galangal, kaffir leaves, fresh chili, green onions and cilantro

Spicy and sour coconut soup with mushroom, lemon grass, galangal, kaffir leaves, fresh chili, green onions and cilantro

Spicy and sour coconut soup with mushroom, lemon grass, galangal, kaffir leaves, fresh chili, green onions and cilantro

With bell peppers and kaffir lime leaf in panang curry paste and coconut milk

With eggplant, bell peppers, green beans and thai basil in green curry paste and coconut milk

Sauteed choice of meat with broccoli in thai sauce

Sauteed choice of meat with cucumbers, green onions, white onions, carrot, tomatoes, and pineapple

Sauteed choice of meat with cashew nuts, white onions, green onions, carrots and bell peppers

Sauteed choice of meat with green beans and chili paste

Sauteed choice of meat with ginger, mushroom, onions, carrots, green onions and bell peppers

Sauteed choice of meat with green beans, broccoli, mushroom, cabbage and carrot

Sauteed choice of meat with eggplant, white onions, bell peppers, garlic, thai chili and thai basil

Sauteed choice of meat with bell peppers, white onions, garlic, thai chili and thai basil

Clear noodles pan-fried with tomatoes, carrots, white onions, green onions, celery, mushrooms and egg

Pan fried thin rice noodles with egg tofu, bean sprouts, green onions and ground peanuts

Pan fried flat noodle with egg broccoli and black bean sauce

Choice of meat with chili, garlic sauce, bell peppers, white onions, thai basil and jasmine rice

Choice of meat with eggs, white onions, green onions with jasmine rice

Deep fried whole tilapia sauteed with bell peppers, thai basil, onions in thai homemade sauce, sweet and sour sauce, topped with crispy basil

Sizzling mixed seafood with bell peppers, garlic, white onions, thai chili, basil, topped with crispy basil

Sizzling mixed seafood with garlic, thai chili paste, bell peppers, young pepper, green beans, topped with crispy basil

Deep fried whole tilapia sauteed with green beans, chili paste and bell peppers

Ice Cream, Sweet Sticky Rice, and Mango

Northem thai curry noodle. Flat egg noodles and chicken in a mildly spiced broth with a creamy texture of coconut milk topped with cilantro and onions. Served with crispy noodle, pickled mustard greens, lime, shallots and chili oil

Spicy and sour soup with rice noodles, mushroom, tomatoes, lemon grass, galangal, kaffir leaves, fresh chili, bean sprout, cilantro and green onions

Northem thai curry noodle. Flat egg noodles and chicken in a mildly spiced broth with a creamy texture of coconut milk topped with cilantro and onions. Served with crispy noodle, pickled mustard greens, lime, shallots and chili oil