Thai Green Village Menu

Fresh vegetable wrapped in soft rice paper. Served with peanut sauce.

Steamed wonton paper filled with a blend of shrimp, port. Mushroom, white onion, bamboo shoot & water chestnut. Served with seasoning soy sauce.

Traditional squids battered & fried until golden brown. Served with Thai mustard sauce.

Lightly battered, crispy fried shrimp. Served with our sweet & sour sauce.

Quick fried tofu (bean curd), served with Thai sweet & sour sauce with peanuts.

Golden brown, crispy soft shell crab on a bed of mixed greens with a splash of creamy SRIRACHA dressing.

Crispy fried corn fritters, served with sweet & sour sauce.

A TGV specialty, crispy, golden fried rolls combined with seasoned meat or vegetables & clear noodles. Served with our homemade sweet & sour sauce.

A TGV specialty, crispy, golden fried rolls combined with seasoned meat or vegetables & clear noodles. Served with our homemade sweet & sour sauce.

A TGV specialty, crispy, golden fried rolls combined with seasoned meat or vegetables & clear noodles. Served with our homemade sweet & sour sauce.

Tender chicken wings marinated with a blend of Thai spices & lightly fried. Served with our homemade sauce.

Generously filled pastries with mixed crab meat & cream cheese. Quick fried for a fight, flaky finish. Served with Thai mustard sauce.

Marinated shrimp wrap quick-fried & served with Thai mustard sauce.

Steamed soy beans.

Assorted veggies battered & deep fried until golden brown. Served with sweet & sour sauce.

Grilled meat thinly sliced & tossed with that herbs, chili, onion, lemongrass. cilantro & lime juice.

Grilled meat thinly sliced & tossed with that herbs, chili, onion, lemongrass. cilantro & lime juice.

Clear glass noodles tossed with chopped chicken, shrimp, tomatoes, onion & cilantro.

Ground chicken seasoned with Thai herbs & spices. Tossed with onions. lemongrass. Kaffir lime leaves & cilantro.