Thai Green House Restaurant by Thai Zaab Menu

(Rice noodles sauteed with exotic Thai sauce, eggs, bean sprouts, peanuts & Asian chives)

(Cabbage, glass noodles, carrots, onions, & celery)

(Pan sear Thai flatbread serve with yellow dipping sauce)

(Cream cheese, sesame oil, onions, crab meats, fried wonton wrapper)

(Eggs,Thai basil, chili, garlic, onions & green beans)

(Flat rice noodles, eggs, Sweet dark soy sauce, carrots, & broccoli)

Sweet sticky rice paired with ripe mango slices, garnished with sesame seeds and a fresh basil leaf.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Steamed jasmine rice, a long-grain rice known for its fragrant aroma and light, fluffy texture, originating from Thailand.

(Flat rice noodles, eggs, chili, green beans, bell peppers & Thai basil)

(Glass noodles, eggs, Asian mushrooms, celery, onions, & carrots)

(Blend of yellow curry, pea carrots, potatoes, carrot, onions, & egg noodles)

(Rice noodles with fresh ginger, garlic, bell peppers, eggs, bean sprout & chives)

(Flat rice noodles, eggs, Sweet dark soy sauce, carrots, & broccoli)

(Rice noodles sauteed with exotic Thai sauce, eggs, bean sprouts, peanuts & Asian chives)

(Brown sauce, cashews, dry chili, bell peppers, carrot, pineapple, onions, & chestnuts)

(Garlic, black pepper, broccoli, cabbage, & carrots)

(Ginger, onions, scallions, Asian mushrooms, baby corn & carrots)

(Broccoli, carrots, cabbage, baby corn, snow peas, Zucchini & bamboo shoots)

(Sauteed with Thai traditional chili paste, string beans, carrots, fresh basil & lime leaves)

(Sweet & sour sauce, onion, pineapples, tomatoes, bell peppers, carrots & cucumbers)

(Yellow curry powder, egg, pineapple, cashews, raisins, peas, & onions)

(Eggs,Thai basil, chili, garlic, onions & green beans)

(Eggs, scallions, onions, peas, & carrots)

This vibrant and aromatic dish showcases a delightful blend of ingredients, including egg, chicken, pork, beef, shrimp, bell pepper, green beans, basil, scallions, and onion.

features a peanut-based curry paste that adds a creamy and nutty depth to every bite. Addition of potatoes, carrots, and onions create a satisfying textures and flavors.Side with white steamed rice.

The sweet curry paste, combined with the bell peppers, zucchini, and pea carrots, creates a symphony of flavors. Side with white steamed rice

creamy & rich nutty flavor homemade peanut sauce and accompaniment of steamed broccoli, all served with fluffy white steamed rice.

rich and vibrant flavors of red curry paste with the freshness of bell peppers, bamboo shoots, and zucchini. Served alongside fluffy white steamed rice,

The aromatic yellow curry paste, infused with the onions, carrots, potatoes, and pea carrots, creates a symphony of taste. Paired with white steamed rice

(Half duck sauteed with ground chicken, fresh basil, peppercorn, onions, carrots, bell peppers, & fresh basil leaves. serve with side white steam rice.

8 Oz. Fish fillet in coconut milk and chili paste. Served with steamed rice noodles, broccoli snow peas & baby corn. White steam rice on the side.

(Crispy, golden fried chicken glazed in our delicious orange zest sauce & topped with sesame seeds. Served with steam broccoli & carrots served with jasmine rice)

(Red curry with a seafood containing, fish, crab, squid, scallops, & shrimp. Served with Jasmine rice)

(St. Louis style pineapple honey glazed BBQ pork ribs broiled 5 hours for optimal tenderness & topped with almonds. Served with coconut rice)

(Half duck sauteed with grounded chicken, touch of fresh chili, peppercorn, onions. Carrots, bell peppers, & fresh basil leaves, serve with jasmine rice

(Fish filleted, crisped sauteed with red curry in coconut milk, zucchini, baby corn, snow peas, string beans, bell peppers, carrots, & fresh basil leaves. Served with a whole fish and jasmine rice)

(Filleted, crisped and served whole with roasted garlic, cucumbers, cilantro, and chili-garlic-fresh lime sauce on the side for dipping, serve with jasmine rice)

(Hand-rubbed with Thai Spices & topped with bell peppers, onions, holy basil, almonds, asparagus, broccoli, and carrots & red curry reduction sauce, serve with jasmine rice)

(Filleted, crisped & sauteed with Thai traditional chili paste, string beans, carrots, bell peppers, fresh basil leaves & lemongrass then served with a whole fish and jasmine rice)

(Marinated Grilled Chicken Breast served with fresh homemade peanut sauce & cucumber salad)

Crispy chicken wings glazed with a sweet and tangy sauce, garnished with sesame seeds, served with carrot slices and a sprig of parsley.

(Rice flour stuffed with chives & served with homemade mild soy sauce)

(Cream cheese, sesame oil, onions, crab meats, fried wonton wrapper)

(Warm soybean pods with Himalayan salt)

(Grilled Eastern Thai pork sausage served with fresh ginger, chili lettuce & roasted peanut)

(Crispy fried panko breaded calamari served with sweet chili sauce)

(Ground chicken, glass noodles, Asian mushrooms, carrots, onions, & celery)

(Crispy fried tofu served with sweet chili sauce & ground peanuts)

(Cabbage, glass noodles, carrots, onions, & celery)

(Flavorful potato curry chicken wrapped in delicious dough and fried to perfection for a satisfying crunch, served with sweet and sour sauce)

(Chicken, shrimp, carrots, chestnuts, celery, white onions, lettuce)

(Large succulent shrimp in Japanese Panko breadcrumb fried to perfection & served with sweet and sour sauce)

(Pan sear Thai flatbread serve with yellow dipping sauce)

(Marinated Tofu with coconut milk served with homemade peanut sauce & cucumber salad)

(Crispy wrapped shrimp rolls served with sweet chili sauce)

Rice noodle,carrots,cucumber,lettuce,basil, shrimp & soft wrapper)

(Steamed dumplings stuffed with chicken & shrimp with fried minced garlic & soy sauce)

(Thai Dumplings, Spring Rolls, Crab Rangoon, Fried Wonton, Panko bread Shrimp, & Fried Tofu)

(Grounded protein, chili, pepper, onions, mints & spicy lime juice)

(Grilled beef with ground roasted crispy rice, red onions, celery, peanuts, scallions, & cilantro, lime)

(Julienne green papaya, shrimp, peanuts, green beans, tomatoes, carrots, chili & lime juice)

Delightful mix of fresh seaweed, tossed in a savory dressing.

(Blend of tomatoes, cucumber, organic edamame, avocado, fried red onions, carrots, and walnuts, featured organic greens with peanut sauce and fried tofu on side)

(Clear broth with pork meatball, scallion, Asian mushroom, carrots, glass noodles, cilantro & fried garlic)

(Clear broth with chicken, rice noodles, scallions, bean sprouts, carrots, & celery)

(Clear broth with chicken, rice, scallions, ginger & celery)

(Clear broth with fish, rice, scallions, ginger & celery)

(Thai version of hotpot with a protein, fish balls, glass noodles, napa cabbage, mushrooms, water spinach, carrots, tofu, & green onions, served with a choice of sweet or spicy chili sauce)

(Thai version of hotpot with shrimp, fish, squid, fish balls, glass noodles, napa cabbage, mushrooms, water spinach, carrots, tofu, & green onions, served with a choice of sweet or spicy chili sauce)

(Clear vegetable broth with carrots, celery, broccoli, napa cabbage, scallions & fried garlic)

(Clear broth with shrimp, rice, scallions, ginger & celery)

(Clear broth with coconut milk, galanga, lemongrass, mushrooms, red onions, tomatoes & protein)

(Clear sour & spicy broth with tomatoes, galanga, lemongrass, mushrooms. cilantro & protein)

(Clear broth with shrimp, chicken, carrot, napa cabbage, and cilantro)

Velvety coconut bliss

Crispy fried bananas paired with creamy vanilla ice cream, drizzled with sweet syrup.

Bananas wrapped in sticky rice, deep-fried to a golden crisp, often accompanied by a drizzle of honey or coconut milk.

Sweet sticky rice paired with ripe mango slices, garnished with sesame seeds and a fresh basil leaf.

Golden-brown fried dough rings served with a side of sweet dipping sauce.

Smooth, creamy classic vanilla ice cream - a delightful frozen treat.

Grilled chicken skewers, marinated in Thai herbs, typically served with a side of peanut sauce.

Stir-fried rice with tender chicken strips and scrambled eggs.

Stir-fried noodles with egg, chicken, and a mix of vegetables such as carrots and broccoli, lightly seasoned.

Shrimp coated in panko breadcrumbs, typically deep-fried until golden.

Grilled tofu skewers, typically marinated in Thai spices, accompanied by a savory peanut sauce.

Sticky rice& Coconu milk

Served in cup or small cup sizes. Variety of Thai curries: Green, Masman, Panang, Pra Raan, Red, Yellow.

Two eggs, fried on both sides until the edges are crispy, served Thai-style.

Steamed jasmine rice, a long-grain rice known for its fragrant aroma and light, fluffy texture, originating from Thailand.

Thin rice flour noodles, typically served as a complement to Thai dishes.

Crispy golden rice with a delightful blend of flavors; a perfect side to complement your meal.

Grilled flatbread, typically served as an accompaniment to various dishes, without sauce.

Fresh seasonal vegetable medley, lightly seasoned

Drip-brewed Thai coffee, often sweetened with condensed milk to create a rich and smooth taste.

Creamy and sweet Thai beverage made with black tea, condensed milk, and aromatic spices.

Refreshing unsweetened pure tea – perfect for a simple, natural refreshment

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing, crisp ginger-flavored carbonated soft drink.

Refreshing, slightly tangy pink lemonade with a sweet, colorful twist.

A 25.3 fl oz bottle of S.Pellegrino, an Italian sparkling mineral water with a signature taste and effervescence for a refreshing finish.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Hot green tea served in a cup, Thai-styled.

Jasmine tea served hot in a cup.