Thai Ginger Menu

3.6

(650+ Reviews)

$Thai, Asian, Gluten-free

Lunch Combination
- COMBO #1 Cashew Nut
  $19.00
- COMBO #2 Red Curry
  $19.00
- COMBO #3 Yellow Curry
  $19.00
Appetizers
- Spring Rolls
  A delicate combination of vegetables and spices, rolled in a light wonton wrapper. Deep-fried and served with plum dipping sauce.
  $14.00
- Fresh Rolls (Prawns)
  Two fresh rolls made with prawns, mint, bean sprouts, green leaf lettuce and shredded carrots and wrapped in rice paper. Served with hoisin sauce for dipping.
  $13.00
- Fresh Rolls (Tofu)
  Two fresh rolls made with tofu, mint, bean sprouts, green leaf lettuce and shredded carrots and wrapped in rice paper. Served with hoisin sauce for dipping.
  $13.00
- Giew Tod
  Red Rock Crab meat and cream cheese in a wonton wrapper. Deep-fried and served with sweet sriracha sauce.
  $14.00
- Satay Chicken
  Barbecued chicken marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.
  $15.00
- Satay Prawns
  Barbecued Prawns marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.
  $18.00
- Calamari
  Deep-fried battered calamari rings and served with sweet sriracha sauce.
  $14.00
- Crunchy Prawns
  Prawns wrapped in egg noodles and deep-fried to golden brown. Served with sriracha sauce.
  $16.00
- Crispy Garlic Wings
  Prawns wrapped in egg noodles and deep-fried to golden brown. Served with sriracha sauce.
  $16.00
- Chicken Lettuce Wrap
  Stir fried ground chicken breast, Shiitake mushrooms and fresh ground ginger. Served with lettuce for wrapping.
  $16.00
- Golden Vegetable
  $15.00
- Fried Tofu
  Firm tofu deep-fried to a golden brown. Served with sweet chili sauce.
  $10.00
- House Dumplings
  Steamed dumplings stuffed with shrimp and pork. Served with a homemade soy chili dipping sauce.
  $14.00
Salad
- Larb Gai
  The traditional Thai salad with finely chopped chicken breast cooked in lime dressing, red onion, green onion, cilantro and mint. Served with fresh cabbage wedges as an edible spoon.
  $17.00
- Beef Salad
  Charbroiled beef with cucumber, red onion, tomato, cilantro in a spicy lime sauce. Tastes great with a Singha Beer.
  $19.00
- Som Tum
  Shredded green papaya and carrot with dried baby shrimp, Thai chili, cherry tomatoes, green beans and fresh house roasted peanuts in zingy lime sauce.
  $17.00
- Thai Ginger Garden Salad
  Seasonal mixed green vegetables including cucumber, onion and tomato. Served with ginger dressing.
  $14.00
- Yum Woon Sen Seafood
  Bean thread noodles, chopped chicken breast, calamari, prawns, scallop, mussel, onion, tomato, cilantro and fresh house roasted peanuts in spicy lime sauce.
  $24.00
- Trout Salad
  Boneless deep-fried trout, topped with fresh shredded cabbage, carrots, red onion, fresh ginger, lime sauce, green mango, cilantro and house fresh roasted peanuts.
  $21.00
Noodles - Soup & Salad
- Ba Mee Hang
  Steamed egg noodles with garlic sauce, ground peanuts, bean sprouts, spinach, green onions and cilantro.
  $17.00
- Ba Mee Naam
  Steamed egg noodles in a clear broth with bean sprouts, green onions and cilantro.
  $17.00
- Guay Tiew Naam
  Steamed fresh wide rice noodles in clear broth with bean sprouts, green onions and cilantro.
  $17.00
- Tofu Soup
  Bean thread noodle, Napa cabbage, spinach, celery, onion and soft tofu in a clear broth. (Available with tofu only)
  $17.00
Stir-Fried Noodles
- Phad Thai
  The most famous Thai dish. Stir-fried thin rice noodles with egg, bean sprouts, onion and fresh roasted ground peanuts in tamarind sauce. Served with fresh-cut lime.
  $17.00
- Phad See Iew
  Fresh wide rice noodles stir-fried in black soy sauce with egg, broccoli and Chinese broccoli.
  $17.00
- Phad Kee Mao
  Stir-fried fresh wide rice noodles in our house made roasted chili sauce, egg, sweet basil, tomato, broccoli, bell pepper and onion.
  $17.00
- Radh Nah
  $17.00
- Phad Woon Sen
  Stir-fried bean thread noodles with egg, Napa cabbage, celery, mushrooms, onion, baby corn, carrots, spinach, bell peppers, tomato and garlic sauce.
  $17.00
- Siam Noodle
  $19.00
Signature Dishes
- Crab Fried Rice
  Our famous stir-fried steamed Thai jasmine white rice with fresh Red Rock Crab leg and claw meats, snow peas, onions, tomatoes and egg. Perfect with a squeeze of lime!
  $28.00
- Salmon Curry
  Wild caught Alaskan Coho salmon in Panang curry cooked with coconut milk, bell pepper and sweet basil.
  $26.00
- Halibut
  Steamed halibut in a Panang curry sauce with green beans, sweet basil and bell peppers.
  $29.00
- Wok-Fried Seafood
  Stir-fried Red Rock leg and claw crabmeat, scallops, calamari, prawns and mussels cooked with egg, onions, celery and bell peppers in yellow curry sauce.
  $28.00
- Pumpkin Curry w/ Prawns
  Prawns and kabocha squash in spicy Panang curry with sweet basil and bell peppers
  $26.00
- Ginger Prawns
  Battered prawns and seasonal vegetables deep fried to perfection then topped with our chef’s special tamarind sauce and sprinkled with fried ginger and basil.
  $24.00
- Ginger Scallops
  Battered scallops and seasonal vegetables deep fried to perfection then topped with our chef’s special tamarind sauce and sprinkled with fried ginger and basil.
  $28.00
- Phad Talay
  Stir-fried combination of prawns, mussels, scallops, calamari, green beans, bell peppers, baby corn, shiitake mushroom, white mushroom, onion and sweet basil in a house-made roasted chili sauce.
  $26.00
- Prawns with Garlic Sauce
  Sautéed prawns with fresh garlic, black pepper and cilantro. Served on a bed of steamed broccoli.
  $24.00
- Pla Lard Prik
  Whole boneless trout deep-fried to a golden brown. Topped with our spicy tamarind sauce, mushroom, bell peppers and sweet basil.
  $23.00
- Crispy Garlic Chicken
  Chicken breast battered and deep-fried, sautéed in a rich garlic sauce, top with crispy basil.
  $20.00
- Crispy Garlic Tofu
  Tofu battered and deep-fried, sautéed in a rich garlic sauce, top with crispy basil.
  $20.00
- Crispy Garlic Prawns
  Prawns battered and deep-fried, sautéed in a rich garlic sauce, top with crispy basil.
  $24.00
- Orange Chicken
  Crispy fried boneless chicken breast covered in a sweet and savory homemade sauce. Served with your choice of steamed Jasmine rice or brown rice.
  $20.00
- Khao Soi
  A coconut curry noodle soup from Northern Thailand. Egg noodles in creamy coconut broth with your choice of protein. Topped with crispy noodles, sliced shallot, pickled mustard, chopped cilantro and fresh lime.
  $20.00
- Khao Kraprao Gai
  Stir-fried chopped chicken breast, fresh garlic, Thai chili and sweet basil. Served with Jasmine white rice and a fried egg.
  $20.00
- Bok Choy with Prawn
  $24.00
- Pineapple Curry Prawns
  Seafood Combination and Pineapple in Panang Curry, bell peppers, basil . Served with choice of white rice or brown rice
  $26.00
- Khao Mok Gai
  Southern style Thai dish with grilled marinated chicken, turmeric infused rice, sliced cucumbers and topped with crispy fried shallot. Served with sweet chili sauce and mint-cilantro sauce.
  $20.00
Specialties
- Phad Prik Khing
  Stir-fried fresh green beans, shitake mushrooms, white mushrooms, baby corn, bell peppers, sweet basil, carrot, onion in house made roasted chili sauce.
  $17.00
- Green Beans
  Green beans flash fried then stir-fried in our house roasted chili sauce with red bell peppers and Thai basil.
  $17.00
- Swimming Rama
  Wok-seared fresh spinach topped with our house made creamy peanut sauce.
  $17.00
- Cashew Nuts
  Your choice of meat, fresh house-roasted cashew nuts, bell pepper, onion, celery and carrots stir-fried in house made roasted chili sauce.
  $17.00
- Sweet & Sour
  Stir-fried onion, cucumber, tomato, pineapple and bell pepper in tangy sweet & sour sauce.
  $17.00
- Phad Bai Kaplau
  Stir-fried bell pepper, mushrooms, onion and sweet basil in garlic sauce.
  $17.00
- Mixed Vegetables
  Snow peas, carrot, white mushroom, shiitake mushroom, celery, napa cabbage and baby corn stir-fried in oyster sauce.
  $17.00
- Thai Ginger Special
  Stir-fried fresh ginger, onion, shiitake mushrooms, white mushrooms, celery and bell pepper in oyster sauce.
  $17.00
- Rama Jay
  Steamed mixed vegetables topped with our house-made creamy peanut sauce.
  $17.00
- Spicy Eggplant
  Chinese eggplant stir-fried in our house-made roasted chili sauce, with bell peppers and sweet basil.
  $17.00
- Fried Rice
  Stir-fried steamed jasmine white rice with broccoli, onion, tomatoes and egg. ($1 extra for brown rice)
  $17.00
- Pineapple Fried Rice
  Stir-fried steamed jasmine white rice with yellow curry, pineapple, carrots, cabbage, onion, celery and egg. ($1 extra for brown rice)
  $17.00
- Basil Fried Rice
  $17.00
- Broccoli with Garlic Sauce
  Stir-fried fresh broccoli with your choice of protein in garlic sauce.
  $17.00
Curries
- Red Curry
  Red curry cooked with coconut milk, bamboo shoots, sweet basil and bell pepper.
  $20.00
- Green Curry
  Green curry cooked with coconut milk, eggplant, bell peppers and sweet basil.
  $20.00
- Panang Curry
  Panang curry cooked with coconut milk, bell pepper and sweet basil.
  $20.00
- Mussamun Curry
  Mussamun curry cooked with coconut milk, onion, potatoes and fresh house roasted peanuts.
  $20.00
- Yellow Curry
  Yellow curry cooked with coconut milk, tomato, onions, carrots and potatoes.
  $20.00
Rice & Sides
- Jasmine White Rice
  $2.50
- Brown Rice
  $2.50
- Sticky Rice
  $4.00
- Peanut Sauce (Small)
  $5.00
- Peanut Sauce (Large)
  $8.00
- Cucumber Salad (Small)
  $5.00
- Cucumber Salad (Large)
  $8.00
- Steamed Noodles
  $4.00
- Steamed Veggies
  $4.00
- Steamed Tofu
  $4.00
- Steamed Chicken
  $5.00
Cutlery
- Plastic Utensils w/ Napkin
- Chopsticks
- Hot Sauce
  $1.00
Appetizers
- Spring Rolls
  A delicate combination of vegetables and spices, rolled in a light wonton wrapper. Deep-fried and served with plum dipping sauce.
  $14.00
- Fresh Rolls Prawns
  Two fresh rolls made with prawns, mint, bean sprouts, green leaf lettuce and shredded carrots and wrapped in rice paper. Served with hoisin sauce for dipping.
  $13.00
- Fresh Rolls Tofu
  Two fresh rolls made with tofu, mint, bean sprouts, green leaf lettuce and shredded carrots and wrapped in rice paper. Served with hoisin sauce for dipping.
  $13.00
- Giew Tod
  Red Rock Crab meat and cream cheese in a wonton wrapper. Deep-fried and served with sweet sriracha sauce.
  $14.00
- Satay Chicken
  Barbecued chicken marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.
  $15.00
- Satay Prawns
  Barbecued Prawns marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.
  $18.00
- Calamari Rings
  Deep-fried battered calamari rings and served with sweet sriracha sauce.
  $14.00
- Crunchy Prawns
  Prawns wrapped in egg noodles and deep-fried to golden brown. Served with sriracha sauce.
  $16.00
- Crispy Garlic Wings
  Four jumbo sized chicken wings marinated with fresh garlic and spices. Deep fried and served with sweet chili sauce.
  $16.00
- Chicken Lettuce Wrap
  Stir fried ground chicken breast, Shiitake mushrooms and fresh ground ginger. Served with lettuce for wrapping.
  $16.00
- Golden Vegetable
  Lightly battered onions, carrots, eggplant, green beans, broccoli, mushrooms and sweet potatoes. Deep-fried and served with sweet sriracha sauce.
  $15.00
- Fried Tofu
  Firm tofu deep-fried to a golden brown. Served with sweet chili sauce
  $10.00
- House Dumplings
  Steamed dumplings stuffed with shrimp and pork. Served with a homemade soy chili dipping sauce.
  $14.00
Soup
- Tom Yum
  A traditional hot & sour Thai style clear soup simmered with mushrooms, lemongrass, lime leaves and cilantro.
  $10.00
- Tom Kha
  A traditional hot & sour soup simmered with coconut milk, galangar, mushroom, lemongrass, lime leaves and cilantro.
  $11.00
Salad
- Larb Gai
  The traditional Thai salad with finely chopped chicken breast cooked in lime dressing, red onion, green onion, cilantro and mint. Served with fresh cabbage wedges as an edible spoon.
  $17.00
- Beef Salad
  Charbroiled beef with cucumber, red onion, tomato, cilantro in a spicy lime sauce. Tastes great with a Singha Beer.
  $19.00
- Som Tum
  Shredded green papaya and carrot with dried baby shrimp, Thai chili, cherry tomatoes, green beans and fresh house roasted peanuts in zingy lime sauce.
  $17.00
- Yum Woon Sen Seafood
  Bean thread noodles, chopped chicken breast, calamari, prawns, scallop, mussel, onion, tomato, cilantro and fresh house roasted peanuts in spicy lime sauce.
  $24.00
- Trout Salad
  Boneless deep-fried trout, topped with fresh shredded cabbage, carrots, red onion, fresh ginger, lime sauce, green mango, cilantro and house fresh roasted peanuts.
  $21.00
- Thai Ginger Green Salad
  Seasonal mixed green vegetables including cucumber, onion and tomato. Served with ginger dressing.
  $14.00
Noodles - Soup & Salad
- Ba Mee Hang
  Steamed egg noodles with garlic sauce, ground peanuts, bean sprouts, spinach, green onions and cilantro.
  $17.00
- Ba Mee Naam
  Steamed egg noodles in a clear broth with bean sprouts, green onions and cilantro.
  $17.00
- Guay Tiew Naam
  Steamed fresh wide rice noodles in clear broth with bean sprouts, green onions and cilantro.
  $17.00
- Tofu Soup
  Bean thread noodle, Napa cabbage, spinach, celery, onion and soft tofu in a clear broth. (Available with tofu only)
  $17.00
- Wonton Soup
  $17.00
Stir-Fried Noodles
- Phad Thai
  The most famous Thai dish. Stir-fried thin rice noodles with egg, bean sprouts, onion and fresh roasted ground peanuts in tamarind sauce. Served with fresh-cut lime.
  $18.00
- Phad See Iew
  Fresh wide rice noodles stir-fried in black soy sauce with egg, broccoli and Chinese broccoli.
  $18.00
- Phad Kee Mao
  Stir-fried fresh wide rice noodles in our house made roasted chili sauce, egg, sweet basil, tomato, broccoli, bell pepper and onion.
  $18.00
- Phad Woon Sen
  Stir-fried bean thread noodles with egg, Napa cabbage, celery, mushrooms, onion, baby corn, carrots, spinach, bell peppers, tomato and garlic sauce.
  $18.00
- Radh Nah
  Stir-fried fresh wide rice noodles, broccoli and Chinese broccoli in a brown soy bean gravy. The most commonly ordered dish in Thailand.
  $18.00
- Siam Noodles
  $19.00
Specialties
Stir-fried fresh ginger, onion, shiitake mushrooms, white mushrooms, celery and bell pepper in oyster sauce.
- Phad Prik Khing
  Stir-fried fresh green beans, shitake mushrooms, white mushrooms, baby corn, bell peppers, sweet basil, carrot, onion in house made roasted chili sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Green Beans
  Green beans flash fried then stir-fried in our house roasted chili sauce with red bell peppers and Thai basil. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Swimming Rama
  Wok-seared fresh spinach topped with our house made creamy peanut sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Cashew Nuts
  Chicken, fresh house roasted cashew nuts, bell pepper, onion, celery and carrots stir-fried in house made roasted chili sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Broccoli Delight
  Stir-fried fresh broccoli with your choice of protein in garlic sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Sweet & Sour
  Stir-fried onion, cucumber, tomato, pineapple and bell pepper in tangy sweet & sour sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Phad Bai Kaplau
  Stir-fried bell pepper, mushrooms, onion and sweet basil in garlic sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Mixed Vegetables
  Snow peas, carrot, white mushroom, shiitake mushroom, celery, napa cabbage and baby corn stir fried in oyster sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Thai Ginger Special
  Stir-fried fresh ginger, onion, shiitake mushrooms, white mushrooms, celery and bell pepper in oyster sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Rama Jay
  Steamed mixed vegetables topped with our house made creamy peanut sauce. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Spicy Eggplant
  Chinese eggplant stir fried in our house made roasted chili sauce, with bell peppers and sweet basil. (Please note that Dinner Specialties do not come with rice. Please order rice as a side order separately.)
  $18.00
- Fried Rice
  Stir-fried steamed jasmine white rice with broccoli, onion, tomatoes and egg. ($1 extra for brown rice)
  $18.00
- Pineapple Fried Rice
  Stir-fried steamed jasmine white rice with yellow curry, pineapple, carrots, cabbage, onion, celery and egg. ($1 extra for brown rice)
  $18.00
- Basil Fried Rice
  $18.00
Signature Dishes
- Crab Fried Rice
  Our famous stir-fried steamed Thai jasmine white rice with fresh Red Rock Crab leg and claw meats, snow peas, onions, tomatoes and egg. Perfect with a squeeze of lime!
  $28.00
- Salmon Curry
  Wild caught Alaskan Coho salmon in Panang curry cooked with coconut milk, bell pepper and sweet basil.
  $26.00
- Halibut
  Steamed halibut in a Panang curry sauce with green beans, sweet basil and bell peppers.
  $29.00
- Wok-Fried Seafood
  Stir-fried Red Rock leg and claw crabmeat, scallops, calamari, prawns and mussels cooked with egg, onions, celery and bell peppers in yellow curry sauce.
  $28.00
- Pumpkin Curry With Prawns
  Prawns and kabocha squash in spicy Panang curry with sweet basil and bell peppers.
  $26.00
- Ginger Prawns
  Battered prawns and seasonal vegetables deep fried to perfection then topped with our chef’s special tamarind sauce and sprinkled with fried ginger and basil.
  $24.00
- Ginger Scallops
  Battered prawns and seasonal vegetables deep fried to perfection then topped with our chef’s special tamarind sauce and sprinkled with fried ginger and basil.
  $27.00
- Phad Talay
  Stir-fried combination of prawns, mussels, scallops, calamari, green beans, bell peppers, baby corn, shiitake mushroom, white mushroom, onion and sweet basil in a house made roasted chili sauce.
  $26.00
- Prawns with Garlic Sauce
  Sautéed prawns with fresh garlic, black pepper and cilantro. Served on a bed of steamed broccoli.
  $24.00
- Pla Lard Prik
  Whole boneless trout deep-fried to a golden brown. Topped with our spicy tamarind sauce, mushroom, bell peppers and sweet basil.
  $23.00
- Crispy Garlic Chicken
  Chicken breast battered and deep-fried, sautéed in a rich garlic sauce, top with crispy basil.
  $20.00
- Crispy Garlic Tofu
  Tofu battered and deep-fried, sautéed in a rich garlic sauce, top with crispy basil.
  $20.00
- Crispy Garlic Prawns
  Prawns battered and deep-fried, sautéed in a rich garlic sauce, top with crispy basil.
  $24.00
- Orange Chicken
  Crispy fried boneless chicken breast covered in a sweet and savory homemade sauce. Served with your choice of steamed Jasmine rice or brown rice.
  $20.00
- Khao Soi
  A coconut curry noodle soup from Northern Thailand. Egg noodles in creamy coconut broth with your choice of protein. Topped with crispy noodles, sliced shallot, pickled mustard, chopped cilantro and fresh lime.
  $20.00
- Khao Kraprao Gai
  Stir-fried chopped chicken breast, fresh garlic, Thai chili and sweet basil. Served with Jasmine white rice and a fried egg.
  $20.00
- Roasted Duck Curry
  Fresh roasted duck with red curry, pineapple, red bell peppers, cherry tomatoes and sweet basils. Served with Thai jasmine white rice.
  $26.00
- Scallops with Tamarind Sauce
  Deep-fried battered scallops topped with sweet and savory house-made tamarind sauce. Served with Jasmine white rice or brown rice.
  $25.00
- Pineapple Curry Prawns
  Seafood Combination and Pineapple in Panang Curry, bell peppers, basil . Served with choice of white rice or brown rice
  $26.00
- Thai Stir-fried Pumpkin
  Stir-fried Kabocha pumpkin with prawns, egg, bell peppers and sweet basil. Served with your choice of white or brown rice.
  $25.00
Curries
- Red Curry
  Red curry cooked with coconut milk, bamboo shoots, sweet basil and bell pepper.
  $20.00
- Green Curry
  Green curry cooked with coconut milk, eggplant, bell peppers and sweet basil.
  $20.00
- Panang Curry
  Panang curry cooked with coconut milk, bell pepper and sweet basil.
  $20.00
- Mussamun Curry
  Mussamun curry cooked with coconut milk, onion, potatoes and fresh house roasted peanuts.
  $20.00
- Yellow Curry
  Yellow curry cooked with coconut milk, tomato, onions, carrots and potatoes.
  $20.00
- Halal Chicken Curry Set
  $24.00
Barbecue
- Tiger Tearless
  Grilled New York Steak marinated Thai-style. Served with fresh house made chili-lime dipping sauce and sticky rice.
  $25.00
- Grilled Wild Salmon
  Barbecued filet of wild caught Alaskan Coho salmon served with fresh grilled broccoli, asparagus, cauliflower and carrots. Served with ginger sauce and choice of white or brown jasmine rice
  $25.00
- Moo Yahng
  Grilled pork tenderloin marinated Thai-style. Served with fresh house made spicy chili-lime dipping sauce and sticky rice.
  $21.00
- Gai Yahng
  Barbecue half-chicken marinated with turmeric seasoning and fresh garlic. Served with homemade sweet chili dipping sauce and sticky rice.
  $21.00
- Talay Paow
  Combination of grilled seafood: jumbo prawns, scallops, calamari and mussels. Served with fresh house made Thai chili-lime sauce.
  $25.00
- Phak Yahng
  Barbecue vegetables, asparagus (in season), green beans, eggplant, bell peppers, mushrooms, broccoli, onions, tomatoes and carrots. Served with sweet sriracha chili sauce.
  $18.00
Rice and Side Dishes
- White Rice
  $2.50
- Brown Rice
  $2.50
- Sticky Rice
  $4.00
- Peanut sauce (Small)
  $5.00
- Peanut sauce (Large)
  $8.00
- Cucumber Salad (Small)
  $4.00
- Cucumber Salad (Large)
  $7.00
- Steamed Noodles
  $4.00
- Steamed Vegetables
  $4.00
- Steamed Chicken
  $5.00
- Steamed Tofu
  $4.00
Desserts
- Coconut Ice Cream
  $6.00
- Green Tea Ice Cream
  $6.00
- Mango Ice Cream
  $6.00
- Black Sticky Rice Pudding
  $6.00
- Mango with Sweet Sticky Rice
  $13.00
Cutlery
- Plastic Utensils w/ Napkin
- Chopsticks
- Hot Sauce
  $1.00
Beverages To Go
- Thai Iced Tea
  $5.50
- Thai Iced Coffee
  $5.50
- Guava Juice
  $5.00
- Regular Iced Tea
  $4.00
- Mango Juice
  $5.00
- Apple Juice
  $3.50
- Orange Juice
  $4.00
- Soft Drink (Plastic Bottle)
  $5.00
- Mexican Coca-Cola
  $5.00
- Mexican Sprite
  $5.00
- San Pellegrino
  $5.00
- 2% Milk
  $5.00