Thai Garden Restaurant Menu

721 E 9 Mile Rd, Ferndale, MI 48220
  • Entrees

    • Gang Gai

      Thai hot curry, chicken, bamboo shoots, green pepper, preen peas, and coconut milk.
    • Pad Prik

      Green peppers, onions, bamboo shoots and green onions with brown sauce.
    • Pad Ped

      Thai hot curry, green pepper, eggplant, and onions.
    • Pad Bai Gra Praow

      Hot peppers and green pepper with brown Sauce.
    • Gang Keaw Warn

      Green pepper, peas, and water chestnut with green curry and coconut milk.
    • Pad Kra Tiem Prik Tai

      Stir fried with garlic and black pepper served on a bed of lettuce with brown sauce. Chicken, Pork, Beef, and Tofu add $0.75. Shrimp, Squid, or Scallop add $0.75.
    • Gang Ka Ree

      Stew potatoes with hot curry and coconut milk.
    • Pra Ram Long Song

      (Available in dinner portion only.) Choice of meat and broccoli steamed and topped with peanut sauce served on a bed of cabbage. Chicken, Pork, Beef, and Tofu add $0.75. Shrimp, Squid, or Scallop add $0.75
    • Pa-Nang

      Thai hot curry, coconut milk, and green pepper.
    • Gang Mus Sa Mun

      Stew with thai hot curry, potato, onions, peanut, and coconut milk.
    • Gang Pa

      (Available in dinner portion only.) Stew with red hot curry, egg plant, babycorn, bamboo shoots, green pepper, green beans.
    • Pad Almond

      Almond, celery, bamboo shoots, green onions, green peppers, and water chestnuts.
    • Pad Cashew

      Cashew nuts, bamboo shoots, green onions, and onions.
    • Pad Pak

      Broccoli, peapods, napa, carrots, celery, water chestnuts, and babycorn.
    • Prew Warn

      Sweet and Sour Thai style with onions, cucumbers, pineapple, green onions, tomatoes, and green peppers.
    • Pad Khing

      Dried mushrooms, ginger, green onions, water chestnuts, and carrots.
    • Pad Kow Pode

      Babycorn, napa, peapods, and green onions.
    • Pad Nam Mun Hoy

      Mushrooms, green onions, and oysters sauce.
    • Pad Kana

      Stir fry broccoli with brown sauce.
  • Beverages

    • Coffee

      $1.00
    • Hot Tea

    • Regular Iced Tea

      $1.00
    • Thai Iced Tea

      Pre-sweetened w/ cream .
      $1.00
    • Thai Iced Coffee

      Pre-sweetened w/cream.
      $1.50
    • Coke, Diet Coke, Sprite

      No refills.
      $1.25
  • Side Orders

    • Extra Sauce For Appetizer

    • Cucumber Salad

      $1.00
    • Shrimp Chip

    • White Rice

    • Fried Rice

  • Appetizers

    • Satay

      Chicken on skewers, cooked with coconut milk and yellow curry powder served with peanut sauce and cucumber salad.
      $6.95
    • Eggroll

      Pork, carrots, cabbage and onions wrapped with egg roll wrapper.
      $1.50
    • Tofu Tod

      Deep fried bean curd served with chili peanut sauce.
      $3.95
    • Nong Tong

      Golden fried chicken wing parts mixed with Thai hot curry.
      $3.95
    • Spring Rolls

      Cabbage, carrot and onions wrapped with spring roll wrapper.
      $1.95
    • Crab Cheese Wontons

      Imitation crab meat and cream cheese wrapped with wonton wrapper deep fried.
      $3.95
    • Fresh Rolls

      Rice vermicelli noodles, cucumber, carrot, imitation crabmeat, romaine lettuce wrapped with rice paper wrapper.
      $3.95
    • Steamed Rice Rolls

      Ground pork, garlic and green onions stir fry then wrapped with steamed rice wrapper.
      $1.95
    • Sweet Crispy Rolls

      Deep fried spring roll wrappers sprinkled with sugar served with sweet & sour apple sauce.
      $1.95
  • Soups

    • Tom Yum

      Spicy & sour soup with mushroom, green onion, lemon grass and herbs.
    • Wonton Soup

      Clear broth with Chinese greens, green onions, and pork wonton.
      $2.75
    • Noodle Soup

      Clear broth with udon noodles, and green onions.
  • Dessert

    • Coconut Ice Cream

      $1.75
    • Thai Banana Cake

      $1.75
  • Salads

    • Thai Salad

      Lettuce, cucumber, tomatoes, bean sprouts, and fried tofu (large only) topped with peanut sauce.
    • Ranch Salad

      Lettuce, cucumber, tomatoes, green pepper, carrot strips, and green onion with creamy ranch dressing.
    • Yum Talay

      Shrimp, squid, scallops, imitation crab meat, onions, green onions, and hot pepper with lemon juice sauce on a bed of lettuce served with rice.
      $12.00
    • Yum Neau

      Sliced Beef, cucumber, onions, green onions, tomato, lettuce with lemon juice sauce served with rice.
      $10.00
    • Squid Salad

      Squid, cucumber, onions, green onions, tomato, lettuce with lemon juice sauce served with rice.
      $12.00
  • Ducks

    • Flame Duck

      Half duck topped with babycorn, carrots, water chestnut, broccoli, celery, and pork in brown sauce.
      $11.95
    • Crispy Duck

      Half duck lightly seasoned served with special sauce for dipping.
      $10.50
    • Curry Duck

      Half duck topped with Thai hot curry, tomato, pineapple, green peppers, kaffir lime leaf.
      $11.95
  • Vegetables

    • Pad Pak

      Assorted vegetables with brown sauce.
    • Vegetable Curry

      Assorted vegetables plus eggplant with curry and coconut milk sauce.
    • Pad Pak Tofu

      Assorted vegetables plus tofu with brown sauce.
    • Jub Chai

      Assorted vegetables plus tofu and clear noodles.
    • Sweet And Sour Vegetable

      Assorted vegetables plus onions and pineapple.
    • Vegetable With Peanut Sauce

      Assorted vegetables steamed with peanut sauce pour on top.
    • Vegetable Green Curry

      Assorted vegetables with green curry and coconut milk.
    • Vegetable With Steamed Tofu

      Stir fry assorted vegetables with steamed tofu lightly seasoned.
  • Seafood

    • Pla Lad Prik

      Fried catfish topped with thai chili sauce, garlic, green peppers, and carrots.
      $10.00
    • Pla Dook Pad Ped

      Fried catfish topped with thai hot curry soup, green pepper, kachai, and egg plant.
      $10.00
    • Choo Chee Pla

      Fried catfish topped with thai hot curry, coconut milk, and green pepper.
      $10.00
    • Seafood Combination

      Squid, shrimp, cat fish, imitation crab meat, scallops with assorted vegetables, clear noodles, and brown sauce.
      $12.00
    • Seafood Curry

      Squid, shrimp, cat fish, imitation crab meat, scallops with assorted vegetables, clear noodles, curry and coconut.
      $12.00
    • Garlic Talapia

      Fried whole tilapia fish topped with garlic, onions, green onions, and green pepper with soy sauce.
      $11.50
  • Noodles

    • Pad Thai

      Rice noodles sauteed with egg, beansprouts, green onions and crush peanut sprinkled on top.
    • Pad Thai Curry

      Rice noodles sauteed with egg, beansprout, green onions stir fry with curry sauce.
    • Pad Se'ewew

      Sauteed rice noodles with broccoli and egg in brown sweet sauce.
    • Pad Se'ewew Curry

      Sauteed rice noodles with broccoli and egg in curry sauce.
    • Clear Noodle W/ Pad Thai Sauce

      Clear noodles beansprouts, green onions, and egg stir fry with pad thai sauce served with fried rice.
    • Clear Noodle Curry

      Clear noodles bamboo, beansprouts, green onions, and babycorn stir fry with curry and coconut milk served with.
    • Drunken Noodle

      (Not available in combo) Rice noodles, green pepper, onion, and egg stir fried in special brown sweet sauce.
    • Kuay Teaw Hang

      (Not available in combo) Rice noodles sauteed with egg, beansprout, green onion, and lightly seasoned.
    • Curry Noodle Soup

      Rice vermicelli noodles, shredded cabbage, green onions, bamboo shoots, and mushroom in curry and coconut soup.
  • Fried Rice

    • Kow Pad

      Thai style fried rice with egg, onions, carrots, and peas.
    • Kow Pad Pak

      Thai style fried rice with assorted vegetables.
    • Kow Pad Prik Khing

      Fried rice with green beans, egg, and ground hot pepper.
    • Kow Pad Pineapple

      Fried rice with onions, pineapple, tomatoes and egg.
    • Kow Pad Ka Ree

      Fried rice with ka ree chili paste, potatoes, egg and onions.
    • Kow Pad Keaw Warn

      Fried rice with green curry paste, green pepper, egg and peas.
    • Kow Pad Basil

      Fried rice with basil leaves, ground hot pepper, green pepper, water chestnut and egg.
    • Kow Pad With Brown Sauce

      Fried rice with beansprout, peas, carrots, onions, and egg stir fry with brown sauce.
    • Kow Pad Coconut

      Fried rice with green pepper, onions, green onions, water chestnut and coconut milk.
    • Kow Pad Curry

      Fried rice with green pepper, peas, bamboo shoots, red curry and coconut milk.

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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