• TACOS

    • Pork Thai Omelet Taco

      Pork sausage, onions, tomatoes
      $5.75
      Pork Thai Omelet Taco
    • Vegetarian Thai Omelet Taco

      Onion, tomatoes, mushrooms and cilantro. Seasoned with soy sauce
      $5.25
      Vegetarian Thai Omelet Taco
    • Tempeh Fajita Taco

      Black Eyed Pea Tempeh, thai basil, onions and bell peppers (if in season). Seasoned with soy sauce, garlic, shallots and cayenne pepper
      $5.75
    • Sirloin Fajita Taco

      Grass-fed sirlion with onions, bell peppers (when seasonally available), and Thai Basil. Seasoned with fish sauce, garlic, shallots, and cayenne pepper (the steak is marinated in soy)
      $6.25
      Sirloin Fajita Taco
    • Spicy Shrimp Omelet Taco

      3 large shrimp cooked in Drunken spice, fajita spice mix onion, mushroom, soy sauce pickled shallots as a garnish
      $6.25
      Spicy Shrimp Omelet Taco
    • Pork Belly Egg Taco

      Crispy Deep Fried Pork belly, egg, onion, garlic, soy sauce, bell pepper and pickled shallots and cilantro and bell peppers (when in season).
      $6.25
      Pork Belly Egg Taco
    • Sausage Egg Potatoes Taco

      breakfast sausage eggs and potato
      $6.25
    • Curried Potato Taco

      Fried potatoes seasoned with yellow curry powder, green onion, white onion, scrambled eggs, garlic
      $5.25
  • NOT TACOS

    On a ciabatta roll we pile golden tofu (fried in the same fryer as items that contain gluten), a fried egg, spicy mayo and lettuce. Golden flour ingredients: gluten free flour blend (rice flour, tapioca and potato starch), turmeric, curry powder, salt, sugar Tofu - Tofu Patties, dipped in soy sauce, then dredged in golden flour
    • Rice Congee w Pork

      Traditional Thai breakfast, made with pork, ginger, cilantro and egg.
      $14.50
      Rice Congee w Pork
    • Fajita Rice Bowl

      White rice, soy sauce, onion, mushroom, bell pepper(when in season) and a fried egg. Cilantro you can pick tempeh or Sliced sirloin(marinated in soy) cooked in fajita spice mix (black pepper, thai chilis, cayenne pepper, salt and sugar).
      $9.25
      Fajita Rice Bowl
    • Golden Tofu Breakfast Sandwich

      On a ciabatta roll we pile golden tofu, lettuce, spicy mayo (not vegan) and a fried egg. Golden flour ingredients: gluten free flour blend (rice flour, tapioca and potato starch), turmeric, curry powder, salt, sugar Golden Tofu- a tofu patty dipped in soy sauce, then dredged in golden flour
      $9.50
    • THAI OMELET WITH STEAMED RICE

      Thai omelet is cooked well-done, almost to the point of fried omelet. It has three eggs, pork (or mushrooms for vegetarian version), fish sauce (or soy sauce if ordered vegetarian), tomatoes, onions and cilantro
      $14.75
      THAI OMELET WITH STEAMED RICE
    • Breakfast BLT

      Thick cut housemade bacon with tomatoes, spicy mayo and fried egg
      $10.00
      Breakfast BLT
    • Congee Plate

      Plain congee with housemade thick cut bacon, scrambled or wok fried egg and quick pickled radish.
      $15.75
      Congee Plate
  • Condiments & Plasticware (orders do not automatically come with plasticware and condiments please choose) (Copy)

    • Spoon

      Spoon
    • Chopstick

      Chopstick
    • Fork

      Fork
    • Napkin

      Napkin
    • sriracha, 1oz, If you are dining in just ask us for a bottle to pour from!

      $0.25
      sriracha, 1oz, If you are dining in just ask us for a bottle to pour from!
    • Thai Chili In Fish sauce, 1oz, if dining in just ask us for a side!

      $0.25
      Thai Chili In Fish sauce, 1oz, if dining in just ask us for a side!
    • Soy Sauce (Gluten Free), 1oz, if dining in just ask us for a bottle!

      $0.25
      Soy Sauce (Gluten Free), 1oz, if dining in just ask us for a bottle!
    • pepper flakes, 1oz, if dining in just ask us for a shaker!

      $0.25
      pepper flakes, 1oz, if dining in just ask us for a shaker!
    • crushed peanuts 1oz, if dining in just ask us for a shaker!

      $0.25
      crushed peanuts 1oz, if dining in just ask us for a shaker!
    • pickled serranos, 1oz, if dining in just ask us for a side!

      $0.25
      pickled serranos, 1oz, if dining in just ask us for a side!
  • TACOS

    • Pork Thai Omelet Taco

      Pork sausage, onions, tomatoes
      $5.75
      Pork Thai Omelet Taco
    • Vegetarian Thai Omelet Taco

      Onion, tomatoes, mushrooms and cilantro. Seasoned with soy sauce
      $5.25
      Vegetarian Thai Omelet Taco
    • Tempeh Fajita Taco

      Black Eyed Pea Tempeh, thai basil, onions and bell peppers (if in season). Seasoned with soy sauce, garlic, shallots and cayenne pepper
      $5.75
    • Sirloin Fajita Taco

      Grass-fed sirlion with onions, bell peppers (when seasonally available), and Thai Basil. Seasoned with fish sauce, garlic, shallots, and cayenne pepper (the steak is marinated in soy)
      $6.25
      Sirloin Fajita Taco
    • Spicy Shrimp Omelet Taco

      3 large shrimp cooked in Drunken spice, fajita spice mix onion, mushroom, soy sauce pickled shallots as a garnish
      $6.25
      Spicy Shrimp Omelet Taco
    • Pork Belly Egg Taco

      Crispy Deep Fried Pork belly, egg, onion, garlic, soy sauce, bell pepper and pickled shallots and cilantro and bell peppers (when in season).
      $6.25
      Pork Belly Egg Taco
    • Sausage Egg Potatoes Taco

      breakfast sausage eggs and potato
      $6.25
    • Curried Potato Taco

      Fried potatoes seasoned with yellow curry powder, green onion, white onion, scrambled eggs, garlic
      $5.25
  • NOT TACOS

    On a ciabatta roll we pile golden tofu (fried in the same fryer as items that contain gluten), a fried egg, spicy mayo and lettuce. Golden flour ingredients: gluten free flour blend (rice flour, tapioca and potato starch), turmeric, curry powder, salt, sugar Tofu - Tofu Patties, dipped in soy sauce, then dredged in golden flour
    • Rice Congee w Pork

      Traditional Thai breakfast, made with pork, ginger, cilantro and egg.
      $14.50
      Rice Congee w Pork
    • Fajita Rice Bowl

      White rice, soy sauce, onion, mushroom, bell pepper(when in season) and a fried egg. Cilantro you can pick tempeh or Sliced sirloin(marinated in soy) cooked in fajita spice mix (black pepper, thai chilis, cayenne pepper, salt and sugar).
      $9.25
      Fajita Rice Bowl
    • Golden Tofu Breakfast Sandwich

      On a ciabatta roll we pile golden tofu, lettuce, spicy mayo (not vegan) and a fried egg. Golden flour ingredients: gluten free flour blend (rice flour, tapioca and potato starch), turmeric, curry powder, salt, sugar Golden Tofu- a tofu patty dipped in soy sauce, then dredged in golden flour
      $9.50
    • THAI OMELET WITH STEAMED RICE

      Thai omelet is cooked well-done, almost to the point of fried omelet. It has three eggs, pork (or mushrooms for vegetarian version), fish sauce (or soy sauce if ordered vegetarian), tomatoes, onions and cilantro
      $14.75
      THAI OMELET WITH STEAMED RICE
    • Breakfast BLT

      Thick cut housemade bacon with tomatoes, spicy mayo and fried egg
      $10.00
      Breakfast BLT
    • Congee Plate

      Plain congee with housemade thick cut bacon, scrambled or wok fried egg and quick pickled radish.
      $15.75
      Congee Plate
  • BRUNCH

    • Congee Plate

      Plain congee with housemade thick cut bacon, scrambled or wok fried egg and quick pickled radish.
      $15.75
      Congee Plate
    • WAFFLE GF/DF

      Served with tamarind lemongrass syrup. Our waffles are always gluten and dairy free! (waffle does contain egg) The Process: Our waffle is made gluten and dairy free. We use coconut milk in place of milk and gluten free flour blend. It is not vegan because of eggs. We serve our waffle with house made syrup (sugar, water, tamarind water, thai chilies, lemongrass). The plate is garnished with cilantro and toasted sesame seeds.
      $6.75
      WAFFLE GF/DF
    • Rice Congee w Pork

      Traditional Thai breakfast, made with pork, ginger, cilantro and egg.
      $14.50
      Rice Congee w Pork
    • Brunch Fried Rice

      fried rice with garlic, tomato sauce, soy sauce, EGGS, tomatoes, and Chinese broccoli, pork sausage that is season with black pepper and cumin seeds. It is topped with a fried egg, always.
      $17.25
    • Thai Omelet with Steamed Rice

    • Chicken Rice (Not gluten free)

      “Kao Man Kai” (not gluten free) ginger, garlic, cilantro, chicken stock, and cucumbers. Served w/ a side of ginger-garlic-soy-lime sauce. Rice is sautéed with ginger, garlic & cilantro stems. Then, it is cooked in chicken stock (water, garlic, ginger, cilantro stems.) It is served with a side of ginger-garlic-soy-lime sauce and sliced cucumbers. Dark and white meat chicken, garlic, cilantro, Jasmine Rice Jasmine Rice is cooked in chicken stock, ginger, and garlic. Chef’s Rice Sauce: Vinegar, Thin soy sauce, Dark soy sauce, Ginger, Garlic, Thai chilies, Lime juice, Cilantro, Sugar, Water, Soy bean paste (not gluten free, cannot be modified)
      $15.75
      Chicken Rice (Not gluten free)
    • Meal Rice Soup

      Garlic, cilantro, and soy sauce w/ chicken, pork, shrimp or tofu. Garlic is fried in oil with protein to give the fried garlic flavor. It is always made with chicken stock (unless it’s tofu, tempeh or no protien when we use a water soy sauce stock) then the soup is seasoned with soy sauce and the rice is added at the end so it expands slightly for a different texture. It is garnished with cilantro and ground pepper.
      $11.00
    • Brunch Fried Egg

      $3.25
    • Scrambled Egg

      $3.25
    • Golden Tofu Breakfast Sandwich

      On a ciabatta roll we pile golden tofu, lettuce, spicy mayo (not vegan) and a fried egg. Golden flour ingredients: gluten free flour blend (rice flour, tapioca and potato starch), turmeric, curry powder, salt, sugar Golden Tofu- a tofu patty dipped in soy sauce, then dredged in golden flour
      $9.50
    • Breakfast BLT

      Thick cut housemade bacon with tomatoes, spicy mayo and fried egg
      $10.00
      Breakfast BLT
  • BRUNCH DRINKS

    • Thai Basil Spritz (wine cocktail)

      Our mix of Sparkling wine, thai basil, lime, and a little evaporated cane juice, crafted together to make a refreshing and zingy cocktail
      $8.50
      Thai Basil Spritz (wine cocktail)
    • Shrub Bellini

      Our house-made Peach Shrub and Sparkling Cava
      $8.50
    • Mimosa

      Single Mimosa: Cava and Simply Orange a brunch staple!
      $8.50
      Mimosa
    • Tiger Punch

      A refreshing cocktail of Thai Tea, Sake and Lime Juice garnished with a lime.
      $8.50
  • Small Plates (All fried items share fryer with shellfish, meat and gluten)

    • Vegetarian Egg Rolls-Not Gluten Free

      Not gluten free. Cabbage, fungus mushrooms, celery, soy sauces, and eggs. Egg rolls are fried items, we do not serve fresh spring rolls. Two small Egg rolls are made with glass noodles (or bean thread noodles), dried fungus mushrooms (or wood ear mushrooms), cabbage, celery, black pepper, light and dark soy sauce, sugar, eggs, and vegetable oil. The ingredients are stirred fry together and then rolled in non-gluten free (contain wheat flour) wrappers and then deep-fried to order. It is served with sweet and sour sauce (sugar, water, white vinegar, garlic and dried Thai chilies) Ingredients: Cabbage, celery, cilantro, fungus mushrooms, bean thread noodles(glass noodles), dark soy sauce, light soy sauce, sugar, soybean oil, garlic, EGGS. Served with sweet and sour sauce: Vinegar, salt, sugar, thai chilies, garlic, water.
      $5.25
      Vegetarian Egg Rolls-Not Gluten Free
    • Beer Battered Mushrooms-Not Gluten Free

      (not gluten free) Our mushrooms are marinated in 512 WIT beer, Thai chilies, soy sauce, tossed in gluten free flour (rice flour, tapioca flour and potato starch) and deep fried.
      $7.25
      Beer Battered Mushrooms-Not Gluten Free
    • Golden Chicken

      Breaded with gluten free flour, turmeric, curry powder, sea salt . All fried items are fried in the same fryer as items w/ gluten. Served with peanut sauce. Golden flour ingredients: gluten free flour blend (rice flour, tapioca and potato starch), turmeric, curry powder, salt, sugar Chicken- strips of chicken breast, dipped in soy sauce, then dredged in golden flour. Served with PEANUT sauce (not same as peanut dressing)
      $7.25
      Golden Chicken
    • Golden Tofu

      Breaded with gluten free flour, turmeric, curry powder, sea salt . All fried items are fried in the same fryer as items w/ gluten. Served with peanut sauce. triangles of tofu, dipped in soy sauce, then dredged in golden flour. Served with PEANUT sauce (not same as peanut dressing)
      $6.25
      Golden Tofu
    • Larb Nang Gai Todd (Fried and seasoned Chicken Skins)

      Chicken cracklings w/ ground toasted rice, lime juice, Thai chilies, cilantro. All fried items are fried in the same fryer as items w/ gluten. Chicken skins are marinated with cayenne pepper, curry powder, soy sauce, sugar, salt and gluten free flour (rice flour, tapioca flour, and potato starch.) The skins are then deep fried and tossed in toasted ground sticky rice (we toast raw sticky rice in the oven, and then it’s ground up), green onions, shallots and cilantro and spicy fried chicken sauce (lime juice, fish sauce, sugar, soy sauce, dried Thai chilies and shallots).
      $7.25
      Larb Nang Gai Todd (Fried and seasoned Chicken Skins)
    • Rice Balls

      White rice is mixed with red curry paste, soy sauce, sugar, salt, and sliced kaffir lime leaves then formed into small balls and deep fried served with sweet and sour sauce
      $4.25
      Rice Balls
    • Sesame Coconut Shrimp Fritters

      Served w/ spicy tamarind sauce. All fried items are fried in the same fryer as items w/ gluten. Shrimp is only slightly salted, then battered and deep-fried. Served with spicy tamarind sauce (tamarind water, sugar, Thai chilies, and fish sauce). The sauce is a little spicy The batter: tapioca starch, sesame seeds, salt, sugar, coconut flakes and water.
      $9.00
      Sesame Coconut Shrimp Fritters
    • Thai Beef Jerky

      Nuer Dad Deaw” Sirloin marinated w/ soy sauce and served w/ sticky rice. All fried items are fried in the same fryer as items w/ gluten. Sirloin marinade w/ soy sauce and a little bit of sugar. The marinated sirloin is par cooked in the oven to dry and then deep- fried. It is served with sticky rice and spicy fried chicken sauce (lime juice, fish sauce, sugar, soy sauce, dried Thai chilies and shallots).
      $8.50
      Thai Beef Jerky
    • Street Platter

      A combination of Thai street food favorites: Chicken wings, papaya salad, and sticky rice. Street platter is a combo of items that are usually eaten together when you order from street food vendors. These items compliment each other well. The protein and the plain sticky rice to tone down the heat from papaya salad.) The platter is served with chicken wings (regular or sriracha wings, sticky rice, papaya salad served with our house made sweet and sour sauce (please read description in papaya salad section) Marinade for wings: palm sugar, cilantro stems, garlic, soy sauce
      $16.25
      Street Platter
    • Bucket of Fried Chicken (5 pieces)

      5 pieces of bone- in chicken (from Terra Puerezza) marinated with soy sauce, palm sugar, cilantro stems, peppercorn, garlic. It’s then Lightly battered with gluten free flour (mixture of rice flour, tapioca flour and potato starch) deep fried and served with sticky rice and two sauces. One of the sauces is sweet and sour sauce (the same one used for egg rolls) and the other one we call Fried Chicken Sauce (lime juice, fish sauce, sugar, soy sauce, dried Thai chilies and shallots).
      $22.00
    • Fried Chicken Plate

      “Kai Tod” Lightly battered. Served w/ sticky rice and two sauces. All fried items are fried in the same fryer as items w/ gluten. 3 pieces of bone- in chicken (from Terra Puerezza) marinated with soy sauce, palm sugar, cilantro stems, peppercorn, garlic. It’s then Lightly battered with gluten free flour (mixture of rice flour, tapioca flour and potato starch) deep fried and served with sticky rice and two sauces. One of the sauces is sweet and sour sauce (the same one used for egg rolls) and the other one we call Fried Chicken Sauce (lime juice, fish sauce, sugar, soy sauce, dried Thai chilies and shallots).
      $15.75
      Fried  Chicken Plate
    • Bucket of Wings (6 Wings)

      dry rub marinated with garlic, cilantro, soy sauce, sugar, and peppercorns. They are deep fried without batter. For sriracha wings, the same wings are tossed in a sauce that’s made with sriracha sauce, garlic, and honey. For buffalo wings, the same wings are tossed in a sauce that’s made with cayenne, black pepper, vinegar, butter, salt, sriracha and a little sugar.
      $19.95
    • Chicken Wings

      Two Whole Large Wings Simple w/ dry garlic, cilantro, and peppercorn marinade or tossed in Sriracha honey garlic sauce or Buffalo Wing Sauce. All fried items are fried in the same fryer as items w/ gluten. marinated with garlic, cilantro, soy sauce, sugar, and peppercorns. They are deep fried without batter. For sriracha wings, the same wings are tossed in a sauce that’s made with sriracha sauce, garlic, and honey. For buffalo wings, the same wings are tossed in a sauce that’s made with cayenne, black pepper, vinegar, butter, salt, sriracha and a little sugar.
      $8.50
    • Sticky Rice

      $2.25
    • Mushroom Larb Lettuce Wrap (contains fish sauce)

      Spicy Mushroom salad with Thai Chilies, fish sauce, cilantro, onions, shallots, ground toasted rice
      $11.50
      Mushroom Larb Lettuce Wrap (contains fish sauce)
    • Pork Larb Lettuce wrap

      Spicy Pork salad with Thai Chilies, fish sauce, cilantro, onions, shallots, ground toasted rice
      $12.50
      Pork Larb Lettuce wrap
    • Tender Gailan Stalk Salad (shrimp, pork or no protein)

      Shaved tender Chinese Broccoli stems with cilantro, green onions, shallots, fish sauce, garlic, Thai chili and lime juice.
      Tender Gailan Stalk Salad (shrimp, pork or no protein)
  • Soups (Dishes will arrive as they are ready)

    • Cup Coconut Soup

      “tom kha” Lemongrass, galangal, cilantro, kaffir lime leaves & white button mushrooms w/ a choice of chicken, tofu, tempeh, beef, pork, shrimp or only oyster mushrooms. We make the base with coconut milk, galangal (a root, in ginger family), lemongrass, lime leaves, palm sugar. We make the soup to order by adding the choice of protein, and sliced white button mushrooms (unless oyster mushrooms is choosen then only oyster mushrooms will be in the soup). After the soup is done, we add the sauce to season the soup. The sauce has lime juice, fish (or soy sauce if vegetarian or no protein), sugar, and Thai chilies. The sauce cannot be modified or made less spicy. If we put less sauce in, other flavor like salty, sweet and sour will also disappear. The soup is garnished with cilantro. Note: shrimp is an upcharge. No other proteins for soups have an upcharge.
      $6.75
      Cup Coconut Soup
    • Bowl Coconut Soup

      “tom kha” Lemongrass, galangal (pieces are added to the soup for flavoring, but not meant to be eaten directly), cilantro, kaffir lime leaves & white button mushrooms w/ a choice of chicken, tofu, tempeh, beef, pork, shrimp or only oyster mushrooms. We make the base with coconut milk, galangal (a root, in ginger family), lemongrass, lime leaves, palm sugar. We make the soup to order by adding the choice of protein, and sliced white button mushrooms (unless oyster mushrooms is choosen then only oyster mushrooms will be in the soup). After the soup is done, we add the sauce to season the soup. The sauce has lime juice, fish (or soy sauce if vegetarian or no protein), sugar, and Thai chilies. The sauce cannot be modified or made less spicy. If we put less sauce in, other flavor like salty, sweet and sour will also disappear. The soup is garnished with cilantro. Note: shrimp is an upcharge. No other proteins for soups have an upcharge.
      $11.50
      Bowl Coconut Soup
    • Cup Lemongrass

      “tom yum”A clear version of coconut soup w/ tomatoes. We make the base with chicken stock or water/soy sauce combo, galangal (a root, in ginger family), lemongrass, lime leaves, palm sugar. We make the soup to order by adding the choice of protein, and sliced white button mushrooms. After the soup is done, we add the sauce to season the soup. The sauce has lime juice, fish (or soy sauce if vegetarian or no protein), sugar, and Thai chilies. The sauce cannot be modified or made less spicy. If we put less sauce in, other flavor like salty, sweet and sour will also disappear. The soup is garnished with cilantro.
      $6.75
      Cup Lemongrass
    • Bowl Lemongrass

      “tom yum”A clear version of coconut soup w/ tomatoes. We make the base with chicken stock or water/soy sauce combo, galangal (a root, in ginger family), lemongrass, lime leaves, palm sugar. We make the soup to order by adding the choice of protein, and sliced white button mushrooms. After the soup is done, we add the sauce to season the soup. The sauce has lime juice, fish (or soy sauce if vegetarian or no protein), sugar, and Thai chilies. The sauce cannot be modified or made less spicy. If we put less sauce in, other flavor like salty, sweet and sour will also disappear. The soup is garnished with cilantro.
      $11.50
      Bowl Lemongrass
    • Bowl Rice Soup

      Garlic, cilantro, and soy sauce w/ chicken, pork, shrimp or tofu. Garlic is fried in oil with protein to give the fried garlic flavor. It is always made with chicken stock unless it’s tofu. The soup is seasoned with soy sauce and the rice is added at the end so it expands slightly for a different texture. It is garnished with cilantro and ground pepper.
      $8.95
    • Meal Rice Soup

      Garlic, cilantro, and soy sauce w/ chicken, pork, shrimp or tofu. Garlic is fried in oil with protein to give the fried garlic flavor. It is always made with chicken stock (unless it’s tofu, tempeh or no protien when we use a water soy sauce stock) then the soup is seasoned with soy sauce and the rice is added at the end so it expands slightly for a different texture. It is garnished with cilantro and ground pepper.
      $11.00
    • Bowl Noodle Soup

      Garlic, cilantro, and soy sauce w/ chicken, pork, shrimp or tofu. garlic is fried in oil with protein to give that fried garlic flavor. It is always made with chicken stock unless it’s tofu or tempeh when we use a stock is seasoned with soy sauce. Contains bean sprouts, wide noodles and your choice of protein and it is garnished with cilantro and ground white pepper.
      $8.95
      Bowl Noodle Soup
    • Meal Noodle Soup

      Garlic, cilantro, and soy sauce w/ chicken, pork, shrimp or tofu. garlic is fried in oil with protein to give that fried garlic flavor. It is always made with chicken stock unless it’s tofu or tempeh when we use a stock is seasoned with soy sauce. Contains bean sprouts, wide noodles and your choice of protein and it is garnished with cilantro and ground white pepper.
      $11.00
  • Salads

    • Tender Gailan Stalk Salad (shrimp, pork or no protein)

      Shaved tender Chinese Broccoli stems with cilantro, green onions, shallots, fish sauce, garlic, Thai chili and lime juice.
      Tender Gailan Stalk Salad (shrimp, pork or no protein)
    • Sm Mixed Green Salad

      Lemon Thai Basil or Spicy Peanut Dressing Texas hydroponic lettuce w/ tomatoes topped with microgreens . We also add these vegetables depending on season:shredded carrots, and/or radishes, and/or cucumbers. All veggies in the salad is local. Ingredients: Hydroponic greens, carrots, cucumbers, tomatoes with two dressing options. Peanut dressing- Chu chee curry base (Garlic, shallots, chilies, lemongrass, galangal, coconut milk, sugar, salt ), peanut butter, tamarind water, coconut milk, salt, sugar, soybean oil. Thai basil dressing- Thai basil, lemon juice, salt, sugar, pepper, garlic, soybean oil
      $6.95
      Sm Mixed Green Salad
    • Lg Mixed Green Salad

      Lemon Thai Basil or Spicy Peanut Dressing. Texas hydroponic lettuce w/ tomatoes, cucumbers, radishes, purple cabbage, carrots and micro greens.. Lemon Thai Basil or Spicy Peanut Dressing Texas hydroponic lettuce w/ tomatoes topped with microgreens . We also add these vegetables depending on season:shredded carrots, and/or radishes, and/or cucumbers. All veggies in the salad is local except for shredded shallots. Ingredients: Hydroponic greens, carrots, cucumbers, tomatoes with two dressing options. Peanut dressing- Chu chee curry base (Garlic, shallots, chilies, lemongrass, galangal, coconut milk, sugar, salt ), peanut butter, tamarind water, coconut milk, salt, sugar, soybean oil. Thai basil dressing- Thai basil, lemon juice, salt, sugar, pepper, garlic, soybean oil
      $10.50
      Lg Mixed Green Salad
    • Sm Papaya Salad

      Spicy with green papaya, dried shrimp, peanuts, green beans and fresh tomatoes tossed in lime juice, Thai chilies, and fish sauce. All ingredients are premixed and the only items that can be left out would be the dried shrimp or peanuts. This item can not be made vegetarian and will always contain fish sauce. Green papaya, dried shrimp, peanuts, green beans and fresh tomatoes tossed in lime juice, Thai chilies, and fish sauce. The dressing is premade and cannot be made less spicy or modified. We can omit the shrimp and peanuts but we will use the same mortar used with peanuts and shrimp. We cannot make it completely nut or shrimp free (for allergy purpose) Ingredients: Shredded green papaya, dried shrimp (can be omitted), crushed peanuts (can be omitted), tomato, green beans. Dressing: Tamarind water, palm sugar, water, fish sauce, Thai chilies, garlic, lime juice.
      $7.25
      Sm Papaya Salad
    • Lg Papaya Salad

      Spicy with green papaya, dried shrimp, peanuts, green beans and fresh tomatoes tossed in lime juice, Thai chilies, and fish sauce. Green papaya, dried shrimp, peanuts, green beans and fresh tomatoes tossed in lime juice, Thai chilies, and fish sauce. The dressing is premade and cannot be made less spicy or modified. We can omit the shrimp and peanuts but we will use the same mortar used with peanuts and shrimp. We cannot make it completely nut or shrimp free (for allergy purpose) Ingredients: Shredded green papaya, dried shrimp (can be omitted), crushed peanuts (can be omitted), tomato, green beans. Dressing: Tamarind water, palm sugar, water, fish sauce, Thai chilies, garlic, lime juice.
      $11.50
      Lg Papaya Salad
    • Spicy Grilled Sirlion Salad

      “Yum Nuer” Hydroponic lettuce w/ spicy dressing, sirloin steak, tomatoes, cucumbers, carrots, and shallots. Hydroponic lettuce with spicy dressing, sirloin steak, tomatoes, cucumbers, carrots, cilantro, micro greens,. Depending on season, we sometimes put radishes or beets in the salad too. Ingredients: Hydroponic greens, tomatoes, cucumbers, carrots, grilled beef sirloin, cilantro Dressing: Fish sauce, sugar, water, Thai chilies, garlic, lime juice.
      $17.75
    • Mushroom Larb Lettuce Wrap (contains fish sauce)

      Spicy Mushroom salad with Thai Chilies, fish sauce, cilantro, onions, shallots, ground toasted rice
      $11.50
      Mushroom Larb Lettuce Wrap (contains fish sauce)
    • Pork Larb Lettuce wrap

      Spicy Pork salad with Thai Chilies, fish sauce, cilantro, onions, shallots, ground toasted rice
      $12.50
      Pork Larb Lettuce wrap
    • Kale Salad

      Texas curly kale with pecans, ginger, roasted Thai chilies, cranberries and sesame seeds with orange sesame dressing.
      $4.75
      Kale Salad
  • Noodles/Fried Rice (Dishes will arrive as they are ready)

    • Pad Thai

      Rice noodles w/ egg, shallot, pickled radish, bean sprouts, and chives in a tangy sweet sauce. Shallots, pickled radish (a very little amount, doesn’t taste like radish, taste more like pickled anything) and Thai chilies are fried before adding eggs, noodles, protein and the sauce (fish or soy sauce, white vinegar, palm sugar, white sugar, tamarind water). The dish is finished with bean sprouts and Chinese chives. Ingredients: Soy bean oil (can be made with avocado oil), rice noodles, Sprouts, Garlic Chives, EGG, Garnish with Lime slice Pad Thai Spice: Shallots, Pickled Radish, Dried Chili Veg PT Sauce: Palm sugar, white sugar, tamarind water, soy sauce, salt vinegar Meat PT Sauce: Fish sauce, tamarind water, sugar, palm sugar, vinegar
      Pad Thai
    • Pad Sea Ew

      Flat rice noodles in a light and sweet soy sauces w/egg, and chinese broccoli Flat rice noodles with fried garlic, light and sweet soy sauces w/egg & Chinese broccoli. This is a Thai street noodle classic. You will see more of this dish than Pad Thai on the street of Thailand. It is recommended with pickled serranos. Soy bean oil, Wide Noodles, garlic, Egg, Gailan (When not in season substituting deep purple and green beans), Garnish with Ground White pepper Pad Se Ew Sauce: Light soy sauce, dark soy sauce, sugar. Pad Se Ew Sauce is always vegetarian.
      Pad Sea Ew
    • Drunken Noodles

      “Pad Kee Mao”spicy w/ mushrooms, bell peppers, carrots or green beans(depending on availability), onions, Thai chilies, and Thai basil. Flat rice noodles garlic, shallots and Thai chilies. It is stirred fry w/ mushrooms, onion, bell pepper (or carrots, or green beans whatever in season), & Thai basil. The sauce has fish sauce (or soy sauce), sugar and dark soy sauce. Ingredients: Soy bean oil (can be made with avocado oil), wide rice noodles, mushrooms, onions, carrots or bell peppers whichever are in season, Thai basil Drunken Spice Mix: Shallots, Thai chili, garlic. Vegetarian Drunken Sauce: Light and dark soy sauce, sugar Fish Sauce Drunk Sauce: Fish sauce, dark soy sauce, sugar
      Drunken Noodles
    • Coconut Vermicelli-Not Gluten Free

      Not Gluten Free: “Mee Kati” (not gluten free) Tomato sauce, coconut milk, and tamarind. Shallots and cilantro stems are fried in oil followed with protein. Thin rice noodles is added together with the sauce made with tomato sauce, coconut milk, palm sugar, soy sauce, soy bean paste (this is not gluten free). Topped with garlic or Chinese chives and bean sprouts. Ingredients: Soy bean oil, vermicelli noodles, sprouts, garlic chives spice mix: shallots, cilantro stem sauce: Soy bean paste (not gluten free), soy sauce, tamarind water, ketchup, palm sugar, coconut milk NOT GLUTEN FREE. MADE WITH SOY BEAN PASTE THAT HAS WHEAT AS INGREDIENT. CANNOT BE MODIFIED TO BE MADE GLUTEN FREE.
      Coconut Vermicelli-Not Gluten Free
    • Spicy Basil Fried Rice

      “Kao Pad Kra Prow”Thai chilies, garlic, mushrooms, carrots or bell peppers based on the season, and onions. garlic, shallots and Thai chilies are stirred fry w/ mushrooms, onion, bell pepper (or carrots, whatever in season), & Thai basil and white jasmine rice. The sauce has fish sauce (or soy sauce), sugar and dark soy sauce. Ingredients: Soy bean oil(can be made with avocado oil), white jasmine rice, mushrooms, onions, carrots or bell peppers, Thai basil Spice Mix: Shallots, Thai chili, garlic. Vegan Sauce: Light and dark soy sauce, sugar Sauce used with meat proteins: Fish sauce, dark soy sauce, sugar Just like the Drunken noodles and the pad sea ew, you can not remove soy from this dish.
      Spicy Basil Fried Rice
    • Pineapple Fried Rice

      “Kao Pad Sapparod”Onion, pineapple, curry powder, egg, and scallions. Pineapple Fried Rice “Kao Pad Sapparod” fried rice with garlic, curry powder, sugar, soy sauce, EGGS, onions, green onions, and pineapple. Spice mix is only garlic Sauce: Soy sauce sugar and curry powder You can never remove soy from this dish.
      Pineapple Fried Rice
    • Thai Fried Rice

      “Kao Pad”Tomatoes, Chinese broccoli, egg, tomato sauce, cilantro, and soy sauce. fried white jasmine rice with garlic, tomato sauce, soy sauce or fish sauce, EGGS, tomatoes, and Chinese broccoli.
      Thai Fried Rice
    • Jungle Noodles

      Wide flat rice noodles garlic, shallots and Thai chilies. It is stirred fry w/ mushrooms, onion, bell pepper (or carrots, or green beans whatever is in season), Holy Basil, wild ginger, green peppercorn, lime leaves, and serranos. The sauce has fish sauce (or soy sauce), sugar and dark soy sauce. Ingredients: Soy bean oil (can be made with avocado oil) Drunken Spice Mix: Shallots, Thai chili, garlic. Vegetarian Drunken Sauce: Light and dark soy sauce, sugar Fish Sauce Drunk Sauce: Fish sauce, dark soy sauce, sugar
      Jungle Noodles
  • Curries (Dishes will arrive as they are ready)

    • Masaman Curry- Not Soy Free (Always W Onions)

      With onions and a choice of selected vegetables. Sweet, sour, and a little bit spicy. All of our curries are coconut milk based, choose a protein 2 veggies or have the chef choose for you and a side of rice. For meat proteins, fish sauce will be used to finish the dish. For vegan proteins, soy sauce is used. Curry paste ingredients: garlic, sugar, soybean oil, dried chili pepper, tamarind juice, shallot, salt, lemongrass, spices (coriander seeds, cumin, cardamom, cinnamon, bay leaves, lesser galangal, cloves), lime leaves, galangal
      Masaman Curry- Not Soy Free (Always W Onions)
    • Yellow Curry-Not Gluten or Soy Free (Always W Onions)

      Not Gluten OR Soy Free. "Kaeng Karee"An Indian-inspired Thai curry with curry powder, mild w/ onions. All of our curries are coconut milk based, choose a protein 2 veggies or have the chef choose for you and a side of rice. For meat proteins, fish sauce will be used to finish the dish. For vegan proteins, soy sauce is used. An Indian-inspired Thai curry with curry paste, mild and always comes w/ onions. This curry paste has a wheat ingredient. NOT GLUTEN FREE. (this is NOT the same curry powder that is used in the pineapple fried rice or golden mix) Curry paste ingredients: dried red chili, shallots, garlic, soybean oil, sugar, salt, fresh turmeric, lemongrass, spices (coriander seeds, cumin, cardamom, cinnamon, bay leaves, lesser galangal, cloves), galangal, curry powder (mustard, cumin, coriander, fenugreek, wheat flour, chili, pepper, fennel, turmeric), kaffir lime
      Yellow Curry-Not Gluten or Soy Free (Always W Onions)
    • Red Curry

      "Kaeng Ped" Spicy w/ the flavor of dried chilies & fresh Thai basil. dried chilies & fresh Thai basil. Dried red chilies give the curry a smoky & complex flavor. Almost as spicy as green curry. Curry paste ingredients: chili pepper, garlic, shallot, salt, lemongrass, sugar, kaffir lime, galangal, spices (coriander seeds, cumin, cardamom) All of our curries are coconut milk based, choose a protein 2 veggies or have the chef choose for you and a side of rice. For meat proteins, fish sauce will be used to finish the dish. For vegan proteins, soy sauce is used.
      Red Curry
    • Panang Curry

      A creamy saucy curry w/ nutmeg, kaffir lime leaves, Thai basil and choice of protein. This curry comes with double meat and no veggies. All of our curries are coconut milk based, A creamier no-veggie curry with dry spices, kaffir lime leaves. It is still a red curry based curry with spices like cardamom. It is spicier than Yellow and Red Curry. Choice of meat. Curry paste ingredients: dried red chilis, garlic, shallots, lemongrass, sugar, salt, kaffir lime, galangal, spices (coriander, cumin, cardamom, bay leaves)
      Panang Curry
    • Green Curry

      Kaeng Keaw Waan" Bright and very spicy w/ Thai basil. The spiciest of all curries. Curry paste ingredients: fresh chili pepper, garlic, chinese ginger, shallot, lemongrass, salt, sweet basil, kaffir lime, sugar, spices (coriander seeds, pepper, cumin, cardamom, turmeric), galangal, fresh coriander All of our curries are coconut milk based, choose a protein 2 veggies or have the chef choose for you and a side of rice. For meat proteins, fish sauce will be used to finish the dish. For vegan proteins, soy sauce is used.
      Green Curry
  • Sandwiches- (Dishes will arrive as they are ready)

    • Pork Belly Sandwich- (fried in the same fryer as items with gluten)

      Spicy mayo, lettuce and tomatoes. Comes w/ a side salad. All fried items are fried in the same fryer as items w/ gluten. 2 thick slices of crispy belly on a ciabatta roll with spicy mayo (mayo, Thai chilies, fish sauce, garlic, lime juice, sugar), lettuce and tomatoes.
      $17.75
      Pork Belly Sandwich- (fried in the same fryer as items with gluten)
    • Pulled Pork Sandwich

      INSANELY GOOD!! Star anise, cinnamon, cloves, soy sauce, and pickled cabbage. Comes w/ a side salad. Gluten free bread option is available. The roast: Pork Shoulder, black peppercorns, dark soy, thin soy, fish sauce, cilantro, garlic, palm sugar, cinnamon, star anise. Slow cooked and then pulled. served on wheat bun and topped with pickled cabbage which contains dried thai chilis.
      $16.25
      Pulled Pork Sandwich
    • Fried Chicken Sandwich

      Marinated with cayenne pepper, coconut milk, coconut flakes, and fish sauce.Served with Thai chili lime mayo and spicy pickles. Comes w/ a side salad. All fried items are fried in the same fryer as items w/ gluten.
      $17.75
      Fried Chicken Sandwich
    • Golden Chicken Sandwich

      On a ciabatta roll we pile golden chicken, spicy mayo and lettuce. Golden flour ingredients: gluten free flour blend (rice flour, tapioca and potato starch), turmeric, curry powder, salt, sugar Chicken- strips of chicken thighs, dipped in soy sauce, then dredged in golden flour Add a fried egg and its just like the one we have for breakfast!
      $15.75
    • Golden Tofu Sandwich (Fried in the same fryer as items with Gluten)

      On a ciabatta roll we pile golden tofu, spicy mayo (not vegan, but everything else is!) and lettuce. Golden flour ingredients: gluten free flour blend (rice flour, tapioca and potato starch), turmeric, curry powder, salt, sugar Golden Tofu- a tofu patty dipped in soy sauce, then dredged in golden flour Add a fried egg and its just like the one we have for breakfast!
      $15.75
      Golden Tofu Sandwich (Fried in the same fryer as items with Gluten)
    • Side Fries (vegan)

      $5.00
    • Side toasted GF bun (contains egg whites)

      Ingredients: egg whites, vinegar, olive oil, rice flour, tapioca starch, potato starch, xanthan gum, energy egg replacer, salt, dry active yeast, evaporated cane juice
      $4.25
    • Side toasted ciabatta

      $4.25
  • Chef’s Favorites (Dishes will arrive as they are ready)

    • Chicken Rice (Not gluten free)

      “Kao Man Kai” (not gluten free) ginger, garlic, cilantro, chicken stock, and cucumbers. Served w/ a side of ginger-garlic-soy-lime sauce. Rice is sautéed with ginger, garlic & cilantro stems. Then, it is cooked in chicken stock (water, garlic, ginger, cilantro stems.) It is served with a side of ginger-garlic-soy-lime sauce and sliced cucumbers. Dark and white meat chicken, garlic, cilantro, Jasmine Rice Jasmine Rice is cooked in chicken stock, ginger, and garlic. Chef’s Rice Sauce: Vinegar, Thin soy sauce, Dark soy sauce, Ginger, Garlic, Thai chilies, Lime juice, Cilantro, Sugar, Water, Soy bean paste (not gluten free, cannot be modified)
      $15.75
      Chicken Rice (Not gluten free)
    • Green Curry Fried Rice

      Wild ginger, green peppercorn, serrano peppers, limes leaves,Chinese broccoli, mushrooms& Thai basil (not available with pork or beef) Base is the same green curry paste used in curry. Spice mix of wild ginger, green peppercorn, serrano and limes are expressed in oil first, and then the protein, base, and veggies follow. This dish is as spicy as the green curry, but even more intense with the addition of ginger, green peppercorn and serrano.
      Green Curry Fried Rice
    • Slow Cooked Pork Roast

      “Kao Kaa Moo” garlic, star anise, cinnamon, cilantro, and peppercorn. Served w/ steamed Green beans. Whole pork shoulder roast is simmered with light and dark soy sauce, cinnamon, black peppercorns, cilantro stems, garlic, and palm sugar. Served w/ steamed Chinese broccoli, rice & chili garlic sauce (garlic, fish sauce, sugar, garlic, white vinegar) The roast: Pork Shoulder, black peppercorns, dark soy, thin soy, fish sauce, cilantro, garlic, palm sugar, cinnamon, star anise. Slow cooked and then pulled. Served over rice with blanched Chinese broccoli usually but right now we use deep purple and green beans and Berkshire sauce Sauce: Vinegar, Garlic, fish sauce, salt, sugar, Thai chilies.
      $17.75
      Slow Cooked Pork Roast
    • Spicy Glass Noodle Salad

      “Yum Woon Sen” w/ tofu & mushrooms, tomatoes, cilantro, shallot & scallion tossed in a spicy lime dressing. Protein is sautéed with garlic and soy sauce. Noodles are boiled and then tossed in with the cooked protein, cilantro, green onions, shallots, tomatoes. The salad is dressed with a lime-fish sauce (or soy sauce if ordered with tofu or tempeh)- Thai chilies dressing. Ingredients: glass noodles or bean thread noodles, green onions, shallots (these two are combined, can’t be taken one out without another), cilantro, tomatoes, choice of protein (chicken, pork, shrimp, tofu and mushrooms or tempeh and mushrooms) Dressing: fish or soy sauce, sugar, lime juice, Thai chilies
      Spicy Glass Noodle Salad
    • Kale Fried Rice

      Texas dino kale, brown rice, soy sauce, olive oil, pickled cabbage topped with fried egg
      $16.75
    • Fried Chicken Plate

      “Kai Tod” Lightly battered. Served w/ sticky rice and two sauces. All fried items are fried in the same fryer as items w/ gluten. 3 pieces of bone- in chicken (from Terra Puerezza) marinated with soy sauce, palm sugar, cilantro stems, peppercorn, garlic. It’s then Lightly battered with gluten free flour (mixture of rice flour, tapioca flour and potato starch) deep fried and served with sticky rice and two sauces. One of the sauces is sweet and sour sauce (the same one used for egg rolls) and the other one we call Fried Chicken Sauce (lime juice, fish sauce, sugar, soy sauce, dried Thai chilies and shallots).
      $15.75
      Fried  Chicken Plate
    • Jungle Noodles

      Wide flat rice noodles garlic, shallots and Thai chilies. It is stirred fry w/ mushrooms, onion, bell pepper (or carrots, or green beans whatever is in season), Holy Basil, wild ginger, green peppercorn, lime leaves, and serranos. The sauce has fish sauce (or soy sauce), sugar and dark soy sauce. Ingredients: Soy bean oil (can be made with avocado oil) Drunken Spice Mix: Shallots, Thai chili, garlic. Vegetarian Drunken Sauce: Light and dark soy sauce, sugar Fish Sauce Drunk Sauce: Fish sauce, dark soy sauce, sugar
      Jungle Noodles
  • Stir-Fries (Dishes will arrive as they are ready)

    • Love Meal (Always cooked w/ Avocado Oil)

      Clean meal with seasonal green vegetables ginger, a pinch of salt and avocado oil. Variety of 3-4 seasonal veggies stir fried in avocado oil and ginger. Will always contain seasonal green veggies and sweet potatoes (when in season), never mushrooms.
    • Mixed Vegetables

      “Pad Pak”Seasonal mixed vegetables seasoned w/ soy sauce and garlic. veggies will rotate seasonally will always contain mushrooms.
      Mixed Vegetables
    • Pad Ka Prow

      Made with green (beans or broccoli) and mushrooms (if not available, Mixed Seasonal Veggies.) Stir-fried with thai chilis, basil, shallots, garlic and your choice of protein.
      Pad Ka Prow
    • Pad Prik King

      It is a very sweet and spicy stir-fry. Mixed seasonal vegetables when green beans, cauliflower or broccoli are not in season w/ red curry paste and kaffir lime leaves.
      Pad Prik King
    • Broccoli Sirloin

      Ginger, Thai chilies, carrots, onions, garlic and shallots. Pictured with tempeh.
      Broccoli Sirloin
    • Broccoli Stir Fry-Not Gluten Free

      Salted soy bean, soy sauce, basil, garlic (made with a Seasonal vegetable can be Asian Eggplant, Summer Squash or Broccoli Stir fry depending on the season) Made with garlic, Serrano peppers, thai basil, soy sauce, molasses, sugar and soy bean paste. This dish changes seasonally and is swapped out with eggplant, or broccoli.
  • Kids Menu (Dishes will arrive as they are ready)

    • Kids Mixed Veggie Stir Fry

      Stir fried mixed seasonal veggies in garlic and soy sauce with your choice of protein and choice of rice
      $8.25
    • Kid Pad Thai

      Stir fried noodles in garlic and our house made Pad Thai sauce (fish sauce with meat protiens and gluten free soy sauce with tofu, tempeh or no protien) with chinese chives, sprouts, egg and your choice of protein.
      $8.25
    • Kid Fried Rice

      Rice stir fried with chinese broccoli, tomatoes, egg, garlic, soy sauce and tomato sauce.
      $8.25
    • Kid Soup

      Rice Soup: Garlic is fried in oil with protein to give the fried garlic flavor. It is always made with chicken stock the protien is tofu, no protien or tempeh then we use a soy sauce/water combo. The soup is seasoned with soy sauce and the rice is added at the end so it expands slightly for a different texture. It is garnished with cilantro and ground pepper. Noodle Soup: Same process as rice soup but instead of rice we add wide noodle and bean sprouts.
      $8.25
    • Kid Chicken Rice

      Picked chicken served with seasoned white rice and house-made sweet and sour sauce topped with cilantro and cucumbers.
      $8.25
  • Extras

    • Side Rice

      $2.25
    • Fried Egg

      $3.25
    • Plain Cracklings-Not Gluten Free

      $3.50
    • Sticky Rice

      $2.25
    • Sm Blanched Mixed Veggies

      $4.25
    • Lg Blanched Mixed Veggies

      $6.25
    • side Black Eyed Pea tempeh

      $6.25
    • Side Noodles

      $2.25
    • Side Sauce

      $0.85
    • side tofu

      $4.50
    • Side Bread

      $2.25
    • Chicken Broth (Stock)

      $9.25
    • side picked chicken

      $5.25
    • Crispy Pork Belly-Not Gluten Free

      $7.50
    • Wok Sirlion

      $7.50
    • Side Sauteed Shrimp

      $7.50
    • Wok Chicken

      $5.25
    • Fried Chicken Sandwich Patty

      Marinated with cayenne pepper, coconut milk, coconut flakes, and fish sauce. All fried items are fried in the same fryer as items w/ gluten.
      $9.25
  • Condiments & Plasticware (for dining at the restaurant, please do not select)

    • pepper flakes, 1oz, if dining in just ask us for a shaker!

      $0.25
      pepper flakes, 1oz, if dining in just ask us for a shaker!
    • pickled serranos, 1oz, if dining in just ask us for a side!

      $0.25
      pickled serranos, 1oz, if dining in just ask us for a side!
    • crushed peanuts 1oz, if dining in just ask us for a shaker!

      $0.25
      crushed peanuts 1oz, if dining in just ask us for a shaker!
    • Soy Sauce (Gluten Free), 1oz, if dining in just ask us for a bottle!

      $0.25
      Soy Sauce (Gluten Free), 1oz, if dining in just ask us for a bottle!
    • sriracha, 1oz, If you are dining in just ask us for a bottle to pour from!

      $0.25
      sriracha, 1oz, If you are dining in just ask us for a bottle to pour from!
    • Thai Chili In Fish sauce, 1oz, if dining in just ask us for a side!

      $0.25
      Thai Chili In Fish sauce, 1oz, if dining in just ask us for a side!
    • Chopstick

      Chopstick
    • Fork

      Fork
    • Spoon

      Spoon
  • Bulk Sauces and Dressings

    • Lemon Thai Basil Dressing, 8 oz.

      Ingredients Thai basil, avocado oil, lemon juice, salt, sugar, garlic, black pepper
      $5.50
      Lemon Thai Basil Dressing, 8 oz.
    • Spicy Peanut Dressing, 8 oz.

      Ingredients: Toasted Peanuts, peanut butter, chu chee curry paste (dried red chilies, garlic, shallots, lemongrass, sugar, salt, makrut lime zest, galangal, coriander seeds, cumin, cardamom, bay leaves), salt, palm sugar, tamarind water, coconut milk, water.
      $5.50
      Spicy Peanut Dressing, 8 oz.
    • Chicken Rice Sauce, 8 oz

      Our customers said, this sauce goes with everything. Not gluten free. Ingredients Tamari, molases, sugar, salt, water, lime juice, garlic, ginger, cilantro, Thai chilies, salted soy bean paste ( contains wheat)
      $6.50
      Chicken Rice Sauce, 8 oz
    • Peanut Sauce, Frozen, housemade, 8 oz

      Ingredients: Toasted Peanuts, peanut butter, chu chee curry paste (dried red chilies, garlic, shallots, lemongrass, sugar, salt, makrut lime zest, galangal, coriander seeds, cumin, cardamom, bay leaves), salt, palm sugar, tamarind water, coconut milk.
      $6.95
      Peanut Sauce, Frozen, housemade, 8 oz
    • Pad Thai Sauce & Spice, 8 oz- Contains Fish Sauce

      instructions can be found on our website https://www.thai-fresh.com/video You will also need 1 package of medium rice stick 3 tbs vegetable oil plus 1 tablespoon 1 cup choice of protein 2 eggs 4 cups beansprouts 1/2 cup Chinese/Garlic Chives
      $6.50
      Pad Thai Sauce & Spice, 8 oz- Contains Fish Sauce
    • Pad Thai Sauce & Spice, 8 oz- Vegan

      instructions can be found on our website https://www.thai-fresh.com/video You will also need 1 package of medium rice stick 3 tbs vegetable oil plus 1 tablespoon 1 cup choice of protein 2 eggs 4 cups beansprouts 1/2 cup Chinese/Garlic Chives
      $6.50
      Pad Thai Sauce & Spice, 8 oz- Vegan
    • Pad Sea Ew Sauce, 8 oz

      $6.95
    • Coconut Soup Base With Fish Sauce, Frozen, 16oz

      $8.25
      Coconut Soup Base With Fish Sauce, Frozen, 16oz
  • Appetizers- minimum 3 doz to order-Please call to confirm your order! We often need 48hours to plan!

    • 1 dozen Vegetarian Egg Rolls (no minimum order)

      $25.30
    • 1 dozen Spicy Rice Balls with red curry paste and lime leaves

      $11.50
    • Full Tray Golden Chicken

      $80.50
    • Full Tray Golden Tofu

      $69.00
    • Half Tray Golden Tofu

      $34.50
    • Half Tray Golden Chicken

      $40.25
  • Soups-Please call to confirm your order! We often need 48hours to plan!

    • Lemongrass Soup

    • Coconut Soup

  • Salads-Please call to confirm your order! We often need 48hours to plan!

    • Half Thai Spicy Beef Salad

      $63.25
    • Full Thai Spicy Beef Salad

      $126.50
    • Half Mixed Green Salad

      $43.70
    • Full Mixed Green Salad

      $86.25
    • Half Larb pork or beef or mixed mushrooms

      $86.25
    • Papaya Salad Full Tray

      $97.75
    • Half Try Papaya Salad

      $55.20
    • Half Tray Cucmber Salad

      $46.00
  • Noodles-Please call to confirm your order! We often need 48hours to plan!

    • Pad Thai

    • Pad See Ew w/ gluten free noodles

    • Drunken Noodles w/ gluten free noodles

    • Coconut Vermicelli- not gluten free, sub is not available

    • Singaporean Noodles

    • Spicy Glass Noodle Salad

  • Curries (all curries come with rice on the side)-Please call to confirm your order! We often need 48 hours to plan!

    • Yellow Curry-Not Gluten Free

    • Green Curry

    • Red Curry

    • Masaman Curry

  • Chicken Rice/Pork Roast-Please call to confirm your order! We often need 48hours to plan!

    • Half Tray Chicken Rice

      $80.50
    • Full Tray Chicken Rice

      $161.00
    • Half Tray Pork Roast

      $92.00
  • Fried Rice Dishes-Please call to confirm your order! We often need 48hours to plan!

    • Pineapple Fried Rice

    • Basil Fried Rice

    • Green Curry Fried Rice

    • Thai Fried Rice

  • Stir Fries w/ Rice-Please call to confirm your order! We often need 48hours to plan!

    • Pad Prik King

      Mixed seasonal vegetables when green beans are not in season w/ red curry paste and kaffir lime leaves.
    • Pad Ka Prow

      Mixed Seasonal Veggies when Green beans are out of season Stir-fried with thai chilis, basil, shallots, garlic and your choice of protein.
    • Mixed Vegetables

      “Pad Pak”Seasonal mixed vegetables seasoned w/ soy sauce and garlic.
  • Desserts-Please call to confirm your order! We often need 24 hours to plan!

    • Half Sticky Rice & Mango (seasonal)

      $46.00
    • Full Sticky Rice & Mango (seasonal)

      $80.50
    • Full Black Sticky Rice Pudding

      $80.50
    • Dessert Bites

      $1.32
    • Half Gallon Ice Cream

      $40.25
    • Gati Coconut Milk Ice Cream Pint (Catering)

      $13.80
    • Refundable Pie Tin

      $11.50
  • Addtional Costs

    • Delivery Charge ( About 4-6Miles)

      $40.25
    • Long Distance Delivery (Over 10 Miles)

      $57.50
    • Eating Utensils

      $0.35
    • Delivery 2hr

      $230.00
    • Dripping Springs Delivery

      $86.25
  • Bulk Drink and Rice add ons

    • Half Pan Brown Rice

      $11.50
    • Full Pan Brown Rice

      $23.00
    • Half Pan White Rice

      $11.50
    • Full Pan White Rice

      $23.00
    • 1 Gallon of Thai Tea

      $23.00
    • 1 Gallon Thai Coffee

      $23.00
    • 1 Gallon White Blueberry Tea

      $20.00
    • 1 Gallon Drip Coffee

      We brew Greater Goods Fresh Perspective. This natural (dry) processed Ethiopia is fresh, y'all. Notes of Strawberry Candy, Chocolate, Lavender
      $4.00
  • Coffee & Espresso

    • Americano

      A double shot of espresso poured over hot water. Rich and vibrant flavor.
      $4.50
      Americano
    • Double Shot Espresso

      We pull double shots of Greater Goods' Take Me Home espresso. Notes of Toffee, Marzipan, Vanilla and Dried Red Fruit. Sourced from Costa Rica
      $3.75
      Double Shot Espresso
    • Latte

      The Classic Latte. A double shot of espresso with steamed milk of choice.
      $5.75
      Latte
    • Orange Blossom Shaken Espresso *Spring Special!*

      A refreshing, subtly floral drink. Espresso shaken with our house made brown sugar cinnamon syrup to create a velvety texture capped with a creamy foam. Perfect for a warm spring day!
      $5.75
      Orange Blossom Shaken Espresso *Spring Special!*
    • Cappuccino

      A double espresso shot, your choice of steamed milk, and a thick top player foamed milk.
      $4.75
      Cappuccino
    • Macchiato

      A double shot of espresso topped with a dollop of steamed milk foam of choice. Served in espresso cup. Unavailable iced.
      $4.75
      Macchiato
    • Cortado

      A double shot of espresso and an equal part steamed milk of choice. served in a four once glass. Creamy but still rich, this beverage masks the acidity of the coffee while still maintaining the integrity of the coffees palette. Not available iced.
      $4.75
      Cortado
    • Matcha Green Tea Latte

      Japanese Ceremonial Grade Matchaful Hiraki Matcha (Green Tea) , Agave and your choice of milk.
      $5.75
      Matcha Green Tea Latte
    • Pandan Matcha Latte

      A monthly special that was so loved that we kept it on the menu! Pandan has a naturally warm, fresh, and caramel-like flavor that pairs well with matcha. Recommended with coconut milk for a lovely, smooth drink.
      $6.75
    • Cold Brew

      Iced coffee cold brewed for a smooth finish.
      $5.00
      Cold Brew
    • Drip Coffee

      We brew Greater Goods Fresh Perspective bean. This natural processed Ethiopia is always fresh, y'all. Notes of Strawberry Candy, Chocolate, and Lavender.
      $5.50
      Drip Coffee
    • Mocha (V)

      A double shot of espresso, our house-made vegan chocolate and steamed milk of choice. Sweetened with a splash of homemade vanilla.
      $6.25
      Mocha (V)
    • Aztec Mocha

      A double shot of espresso with steamed milk of your choice. A spicy vegan chocolate powder base (cocoa powder, evaporated cane juice, brown sugar, cinnamon and a bit of cayenne pepper) sweetened with a splash of handmade vanilla.
      $6.25
      Aztec Mocha
    • Chai Latte

      Milk of your choice and our Housemade Chai made with Zhi Teas Masala Chai, half cracked black pepper, ginger and evaporated cane juice! Its a perfect cup of chai!
      $5.00
      Chai Latte
    • Dirty Chai Latte

      Milk of your choice and our Housemade Chai made with Zhi Teas Masala Chai, half cracked black pepper, ginger and evaporated cane juice and a shot of espresso! Its a perfect cup of chai!
      $6.75
    • Coconut Caramel Latte (V)

      Tradition with an addition. Our coconut caramel latte is created with house made vegan coconut caramel. One shot of espresso and quadruple parts steamed milk of choice.
      $6.75
    • Beet Coco Latte (caffeine free)

      Your choice of milk, agave and our house made beet coco mix (beet powder, cocoa powder, ginger, thai cardamom, cinnamon and cloves)
      $5.00
      Beet Coco Latte (caffeine free)
    • Golden Milk Latte (caffeine free)

      Our House-Made Golden Milk Mix with Tumeric Powder, Ginger, Black Pepper, Cayenne, Ground Clove and a little Salt , Agave and your choice of milk
      $5.00
      Golden Milk Latte (caffeine free)
    • Affogato

      Have your cake and eat it too, wake up with this delicious traditional coffee concoction. One double shot of espresso over a generous scoop of available ice cream (gf/v) of choice.
      $6.25
      Affogato
    • Cafe Au Lait

      Drip coffee topped with steamed milk of choice with thin top layer of foam. A lighter less acidic alternative to an espresso based latte. Unavailable iced.
      $5.00
      Cafe Au Lait
    • Float Away

      one scoop of coconut based ice cream (flavor of your choice) in a pint of cold brew coffee over ice.
      $8.50
      Float Away
    • Hot Chocolate

      Our House-Made Vegan Chocolate and Steamed Milk of your Choice.
      $5.75
      Hot Chocolate
    • Thai Iced Coffee

      Our house drip coffee, sweetened condensed milk create a refreshing, creamy, sweet coffee beverage poured over ice. (This beverage contains dairy and caffeine and cannot be modified.)
      $4.00
      Thai Iced Coffee
  • Non Alcoholic Drinks

    • Black Ice Tea (Cold Brewed)

      Cold Brewed 'Austin Breakfast' Zhi Tea black tea leaves. Unsweet and served over ice with free refills.
      $3.50
    • White Blueberry Ice Tea (Cold Brewed)

      Cold Brewed 'White Blueberry' Zhi Tea white tea leaves. Unsweet, served over ice with free refills.
      $3.50
    • Berry Hibiscus Ice Tea

      Nile Valley hibiscus mint tea. Unsweet, served over ice with free refills.
      $3.50
      Berry Hibiscus Ice Tea
    • Thai Ice Tea

      Brewed Thai Tea mix from Thailand. Orange, sweet, vanilla tea served over ice with your choice of milk.
      $3.75
      Thai Ice Tea
    • Basil Lime Fresca

      Our house special. Hand picked Thai basil pureed with fresh squeezed lime juice and homemade simple syrup. Served over ice topped with sparkling water.
      $3.75
    • Sparkling Iced Shrub (Seasonal Drinking Vinegar)

      Fresh, tangy, and sweet, our house-made Apple Cider Shrub Drinking Vinegars are made with a rotating selection of seasonal fruit, apple-cider vinegar and evaporated cane juice. Served over ice with sparkling water.
      $4.00
    • Mexican Coke

      Mexican Coke —the refreshing, crisp taste you know and love made with real cane sugar.
      $4.75
      Mexican Coke
    • Rambler Sparkling Water 'Original' CAN

      $1.55
      Rambler Sparkling Water 'Original' CAN
    • Rambler Sparkling Water 'Grapefruit' CAN

      $1.55
      Rambler Sparkling Water 'Grapefruit' CAN
    • Rambler Sparkling Water 'Lemon Lime' CAN

      $1.55
      Rambler Sparkling Water 'Lemon Lime' CAN
    • Rambler Sparkling Water 'Satsuma' CAN

      $1.55
      Rambler Sparkling Water 'Satsuma' CAN
    • Kombucha 'Wunderpilz' On Draft

      Crafted in small batches in Austin, Texas, Wunder-Pilz is a tasty cultured beverage produced by brewing and fermenting organic teas and herbs until the perfect balance of acidity and smoothness is reached.
      $3.50
      Kombucha 'Wunderpilz' On Draft
    • Hot Tea ToGo

      Texas' only organic tea company that imports, blends, wholesales and retails high quality, sustainably grown and processed tea. See the loose leaf section for tea descriptions.
      $5.25
      Hot Tea ToGo
    • Glass of Milk

      We offer Almond, Oat, Coconut or Cow's Milk.
      $2.75
    • Simply Orange Juice

      100% Pure Squeezed Pasteurized Orange Juice.
      $3.00
      Simply Orange Juice
    • Thai Fresh Coconut

      $6.25
      Thai Fresh Coconut
  • Draft Beer

    • 512 Brewery 'Pecan Porter' Draft

      TASTING NOTES: Nearly black in color, (512) Pecan Porter is made with Organic US 2-row and copious amounts of Crystal malt, along with Baird’s Chocolate and Black malts. Its full body and malty sweetness are balanced with subtle pecan aroma and flavor from locally grown pecans. Yet another true Austin original!
      $7.25
      512 Brewery 'Pecan Porter' Draft
    • 512 Brewery 'IPA' Draft

      TASTING NOTES: (512) India Pale Ale is a big, aggressively dry-hopped American IPA with smooth bitterness (~65 IBU) balanced by medium maltiness. Glacier yields vanilla and grapefruit, Simcoe a citruscy and earthy balance, and finished off with pounds of dank Columbus.
      $7.25
      512 Brewery 'IPA' Draft
    • Hi Sign 'El Berto' Mexican Lager Draft

      El Berto Mexican Lager | 4.5% A perfectly light and crisp Mexican-style Lager
      $7.25
      Hi Sign 'El Berto' Mexican Lager Draft
    • Hi Sign 'Shamus the Fiddler' Red Ale

      $7.25
  • Wine by the Bottle (30% off 3-6 pm)

    • (Bottle: Sparkling Sake) Akagisan Sake Sparkling Junmai

      A non-traditional style, Akagisan Sparkling Junmai is light, refreshing and easily drinkable. Fermented in bottle for all-natural sparkle
      $20.00
      (Bottle: Sparkling Sake) Akagisan Sake Sparkling Junmai
    • (300mL Bottle: Junmai Sake) Kiku-Masamune Taru Junmai

      $15.50
    • (Bottle: Sparkling White) Emile Cheysson Cremant De Bourgogne

      An underrated style of Sparkling white often compared to champagne, Cremant is a delicious alternative to ring in the New Year and pairs well with food! 100% Chardonnay
      $33.00
      (Bottle: Sparkling White) Emile Cheysson Cremant De Bourgogne
    • (Bottle: Sparkling White) Castell De Sant Pau Brut Cava

      Spain toasted almonds, citric and firm crisp bubbles
      $35.25
    • (Bottle: Sparkling White) Gyejacquot Champagne

      This Champagne comes with a rich, creamy texture and bold flavors of white fruit, verbena and a hint of cherry on the nose. 80% Pinot Noir, 10% Pinot Blanc, 10% Chardonnay
      $42.00
      (Bottle: Sparkling White) Gyejacquot Champagne
    • (Bottle: White) HER Chenin Blanc

      Bold, fresh wine from South Africa with notes of yellow apple and melon.
      $31.00
    • (Bottle: White) Lionel Osmin Cote D'Argent Sauvignon Blanc

      Modern, exuberant, fresh varietal; citrus, honeysuckle and menthol. Bold on the nose and round mouth feel
      $24.00
    • (Bottle: Sparkling Rose) Castell de San Pau

      Spain Made of garnacha and trepat grapes out of north east Spain, this Cava brings intense red fruit, with a delicate bubbles, perfect pairing for pork, chicken dishes
      $24.50
      (Bottle: Sparkling Rose) Castell de San Pau
    • (Bottle: Rose) Evi Rosado (1 litre)

      The rose gold color of the Evi Rosado gives the impression of a delicate wine, however its juicy bouquet and delicious fresh strawberry profile stands strong alone or alongside cuisine. Rosy and bright aromatics prick the nose as it finishes surprisingly cool and smooth. Varietals: Granacha, Syrah
      $27.00
      (Bottle: Rose)  Evi Rosado (1 litre)
    • (Bottle: Rose) Tianna Negre El Columpio Rose

      El Columpio Rose by Tianna Negre is a gem of Mallorcan wine. It initiates the palette with juicy, bold red fruit like strawberry and raspberry. Then gives way to its acidic side, finishing on a citric zap.
      $33.00
    • (Bottle: Sparkling Red) Cantina Puianello Broletto Lambrusco

      An organic Lambrusco, Semi-dry with rich red fruit sugars violet and a full body on the mouth. A perfect pairing for cream and fruit desserts and red meat proteins.
      $28.00
      (Bottle: Sparkling Red) Cantina Puianello Broletto Lambrusco
    • (Bottle: Red) Hart Mountain Pinot Noir

      The Brouilly Appellation stands apart from their Beaujolais brethren due to the unique granite minerality lying beneath ripe tannins and juicy black fruits. Good acidity and a succulent character round out its robust structure.
      $33.00
    • (Bottle: Red) Artuke Rioja Tempranillo

      A re-establishment of Spanish tradition with a youthful boldness, the Artuke Rioja brings a delicate balance of terroir (terruño in Spanish) funk and and half carbonic fermentation that develop velvety tannins and a cherry bouquet that can be enjoyed now or develop over time.
      $26.50
      (Bottle: Red) Artuke Rioja Tempranillo
    • (Bottle: Red) Corbieres Grenache-Syrah-Mourvedre

      Produced by Domaine Faillenc Sainte Marie in the Languedoc region of France, this earthy red remains light without sacrificing the complexity of the varietals.
      $35.00
    • (Bottle: Sparkling White) Emile Cheysson Cremant De Bourgogne

      An underrated style of Sparkling white often compared to champagne, Cremant is a delicious alternative to ring in the New Year and pairs well with food! 100% Chardonnay
      $33.08
      (Bottle: Sparkling White) Emile Cheysson Cremant De Bourgogne
  • TAKE HOME ONLY: Wine by the Bottle

    • To-Go Bottle: Hart Mountain Pinot Noir

      Fresh and fruit-driven with raspberry and violet on the nose, the palate is juicy with flavors of blackberry and cherry leading into savory notes of cola and leather.
      $23.10
    • To-Go Bottle: Artuke Rioja Tempranillo

      A re-establishment of Spanish tradition with a youthful boldness, the Artuke Rioja brings a delicate balance of terroir (terruño in Spanish) funk and and half carbonic fermentation that develop velvety tannins and a red fruit bouquet that can be enjoyed now or develop over time.
      $21.00
      To-Go Bottle: Artuke Rioja Tempranillo
    • To-Go Bottle: Chateau de Corcelles Brouilly Gamay

      The Brouilly Appellation stands apart from their Beaujolais brethren due to the unique granite minerality lying beneath ripe tannins and juicy black fruits. Good acidity and a succulent character round out its robust structure.
      $23.10
    • To-go Bottle : Domaine Faillenc Corbieres Grenache-Syrah-Mourvedre

      Produced by Domaine Faillenc Sainte Marie in the Languedoc region of France, this earthy red remains light without sacrificing the complexity of the varietals.
      $25.20
    • (To-go Bottle: Sparkling Red) Cantina Puianello Broletto Lambrusco

      An organic Lambrusco, Semi-dry with rich red fruit sugars violet and a full body on the mouth. A perfect pairing for cream and fruit desserts and red meat proteins.
      $24.00
      (To-go Bottle: Sparkling Red) Cantina Puianello Broletto Lambrusco
    • (To-Go Bottle: White) Ktima Brintziki Melios White

      Organic, Sustainable, Vegan light to medium bodied and dry, floral and salty with layers of wild muscadine and fresh herbs, with vegetal undertones, balanced acidity, a soft mouthfeel, and lingering yellow flowers on the finish. 70% Roditis and 30% Malagousia from Ilia, Peloponnese, Greece
      $23.00
      (To-Go Bottle: White) Ktima Brintziki Melios White
    • To-go Bottle: HER Chenin Blanc

      Bold, fresh wine from South Africa with notes of yellow apple and melon.
      $25.20
    • To-go Bottle: Bellussi Prosecco Rose

      Fragrances of summer berries, cherries and wild strawberries waft up with the bubbles, while hints of citrus play out along its crisp finish.
      $21.00
      To-go Bottle: Bellussi Prosecco Rose
    • To-go Bottle: Tianna Negre El Columpio Rose

      El Columpio Rose by Tianna Negre is a gem of Mallorcan wine. It initiates the palette with juicy, bold red fruit like strawberry and raspberry. Then gives way to its acidic side, finishing on a citric zap.
      $23.10
    • To-Go 1 Liter Bottle: Rose Evi Rosado

      The rose gold color of the Evi Rosado gives the impression of a delicate wine, however its juicy bouquet and delicious fresh strawberry profile stands strong alone or alongside cuisine. Rosy and bright aromatics prick the nose as it finishes surprisingly cool and smooth. Varietals: Granacha, Syrah
      $23.10
      To-Go 1 Liter Bottle: Rose Evi Rosado
    • To-Go Bottle: Castell De Sant Pau Brut Cava

      Spain toasted almonds, citric and firm crisp bubbles
      $21.00
    • To-go Bottle: Gyejacquot Champagne

      This Champagne comes with a rich, creamy texture and bold flavors of white fruit, verbena and a hint of cherry on the nose. 80% Pinot Noir, 10% Pinot Blanc, 10% Chardonnay
      $21.00
      To-go Bottle: Gyejacquot Champagne
    • To-go Bottle: Cheysson Cremant De Bourgogne

      An underrated style of Sparkling white often compared to champagne, cremant is a delicious alternative to ring in the New Year and pairs well with food! 100% Chardonnay
      $22.05
    • (to-go Bottle: Junmai Sake) Kiku-Masamune Taru Junmai

      $22.05
    • (to-go Bottle: Sparkling Sake) Akagisan Sake Sparkling Junmai

      $18.90
      (to-go Bottle: Sparkling Sake) Akagisan Sake Sparkling Junmai
    • (to-go Bottle: Nigori "Cloudy" Sake) "White Silk" Kiku-Masamune Kinushiro Junmai Nigori

      $18.90
      (to-go Bottle: Nigori "Cloudy" Sake) "White Silk" Kiku-Masamune Kinushiro Junmai Nigori
  • SIGNED COOKBOOK, APRON OR APRON COMBO

    • Signed First Edition Thai Fresh Cookbook

      $40.00
      Signed First Edition Thai Fresh Cookbook
    • Embroidered Thai Fresh Apron

      $38.00
      Embroidered Thai Fresh Apron
    • Thai Fresh Cookbook and Embroidered Apron

      $73.00
  • Baked Goods (Gluten Free)

    All of our baked goods are Gluten Free and made in house from scratch everyday. We carry a wide variety of pastries for any diet or palette. We use local organic seasonal produce and organic fair trade cane sugar. Our gluten free flour is our own house blend made with white rice flour, potato starch and tapioca starch.
    • 3 Layer: Vanilla Cake w/ Vanilla Icing GF/V

      Vanilla cake with our signature vegan vanilla buttercream icing. GF/V Ingredients: Vanilla Cake: Organic Coconut Oil, Organic Canola Oil, Organic Apple Sauce, Vanilla Extract (Madagascar Vanilla Beans, Vodka), Oat milk, Vinegar, Rice Flour, Tapioca Starch, Potato starch, Organic Cane Sugar, Xanthan Gum, Baking soda, Baking Powder, Egg Replacer. Creamcheese Icing: Vanilla Bean Paste, Vanilla Extract (Vanilla bean, Vodka), Powdered Sugar, Earth balance soy free vegan butter, Organic Palm Shortening, lemon juice, citric acid
      $8.00
      3 Layer: Vanilla Cake w/ Vanilla Icing  GF/V
    • Cheesecake: Cookies 'N' Cream

      Thick and creamy vanilla bean cheesecake with 'oreo' cookies folded in on top of a cookie crust. Local organic eggs and dairy. Gluten Free, Soy Free, Contains Dairy and Eggs.
      $8.50
      Cheesecake: Cookies 'N' Cream
    • Cheesecake: Salty Caramel GF

      Made with organic cream cheese, organic sour cream and local eggs (Ingredients: graham(organic palm shortening, agave nectar, brown sugar, gluten free flour mix (tapioca starch, potato starch, rice flour), sorghum flour, flax meal, cinnamon, baking soda, xanthan gum) oat milk, cream cheese, egg, house-made salty caramel(sugar, honey, heavy whipping cream, sour cream, sea salt, vanilla extra(vanilla beans, vodka)
      $8.50
    • 3 Layer: Chocolate Cake w/ Strawberry Icing GF/V

      Our signature fluffy chocolate cake iced with Texas strawberry frosting. GF/V Ingredients: Chocolate Cake: Cocoa Powder, Rice Flour, Tapioca Starch, Potato starch, Xanthan Gum, Organic Cane Sugar, Baking soda, Baking Powder, Egg Replacer, Salt, Hot Coffee, Organic Canola Oil, instant Coffee, Vanilla Extract (Madagascar Vanilla Beans, Vodka), Oat milk. Strawberry Icing: soy free vegan butter, Organic Palm shortening, powdered sugar, vanilla extract (Madagscar Vanilla Beans, Vodka), Agar Jelly (Strawberry, Agar agar, sugar, lemon or lime juice)
      $8.50
      3 Layer: Chocolate Cake w/ Strawberry Icing GF/V
    • Bar: Raw Bar: Caramel Mocha VG/GF/Refined Sugar Free

      Ingredients: Almond Flour, Cashews, Pitted Dates, Coconut Oil, coconut milk, Vanilla Extract(vanilla, vodka) sea salt, Maple Syrup, Cocoa Powder, Espresso
      $7.25
      Bar: Raw Bar: Caramel Mocha VG/GF/Refined Sugar Free
    • Crumble Bar: Texas Strawberry GF/V

      Local organic strawberries, featured in these soft cookie crumble bars. Gluten Free, Soy Free, Contains Almonds.
      $5.25
      Crumble Bar: Texas Strawberry  GF/V
    • Bar: S'mores Bar GF

      Ingredients: Earth Balance vegan butter, egg, brown sugar, vanilla extract(vanilla bean, vodka) Gluten Free flour mix( potato starch, rice flour, tapioca starch) Graham(palm shortening, Brown Sugar, sorghum flour, Flax Meal, cinnamon, sea salt, baking soda, xanthan gum) Dandies vegan marshmallow(contains soy) semi sweet chocolate chips.
      $5.65
      Bar: S'mores Bar GF
    • Bar: Rice Crispy Chocolate Peanut Butter Bars

      Ingredients: Gluten Free crispy rice cereal, cane sugar, agave nectar, semi sweet chocolate (soy free), butter, peanut butter)
      $5.65
      Bar: Rice Crispy Chocolate Peanut Butter Bars
    • Bar: Carmelita GF

      Ingredients: Gluten free Flour mix(tapioca starch, potato starch, rice flour), Gluten Free Quick Oats, Baking soda, Xanthan Gum, Sea salt, brown sugar, butter, vanilla extract(vanilla bean, vodka) semi sweet chocolate chips(contains soy lecithin), House made salty caramel (Organic coconut oil, coconut milk, sugar, sea salt)
      $5.65
      Bar: Carmelita GF
    • Bar: Magic Bar GF/V

      Ingredients: Grahams(palm shortening, Brown Sugar, sorghum flour, Flax Meal, cinnamon, sea salt, baking soda, xanthan gum) sugar,oat milk, coconut milk, brown sugar, sea salt, vanilla extract, chocolate chips, shredded coconut, pecans)
      $5.65
      Bar: Magic Bar GF/V
    • Lemon Bar GF

      Ingredients: dairy butter, powdered sugar, gluten free flour, graham crackers, shredded coconut, salt, egg, sweetened condensed milk, lemon juice, turmeric.
      $5.75
      Lemon Bar GF
    • Brownies: Double Chocolate GF/V

      Decadent chocolatey goodness (ingredients: Organic Coconut Oil, Oat Milk, Vanilla extract(vanilla beans and vodka) evaporated cane juice, Cocoa powder, Sorghum Flour, Gluten Free Flour Mix (Rice Flour, Potato Starch, Tapioca Starch), Xanthan Gum, Flax Meal, Sea Salt, Semi Sweet Chocolate Chip ( Soy Free).
      $5.65
      Brownies: Double Chocolate GF/V
    • Brownie: Vegan S'mores GF/V

      Ingredients: Organic coconut oil, oat milk, vanilla extract (vanilla bean, vodka) evaporated cane juice, grahams (palm shortening, agave nectar, brown sugar, cinnamon, baking soda) cocoa powder, sorghum flour, gluten free flour mix(tapioca starch, potato starch, rice flour) xanthan gum, flax meal, sea salt, Dandies vegan marshmallow(contain soy), semi sweet chocolate chips.
      $5.65
      Brownie:  Vegan S'mores GF/V
    • Brownie: Cheesecake Brownie GF/V

      *contains cashews* Ingredients: Earth balance vegan butter, evaporated cane juice, corn starch, vanilla extract(vanilla bean, vodka) lemon juice, organic coconut oil, oat milk, cocoa powder, sorghum flour, gluten free flour mix (potato starch, tapioca starch, rice flour), xanthan gum, flax meal, sea salt) miyokos vegan cream cheese (cashew milk, salt, coconut cream, cultures)
      $5.65
      Brownie: Cheesecake Brownie GF/V
    • Brownie: Salty Caramel GF

      Ingredients: Gluten Free Flour Mix (Tapioca Starch, Potato Starch, Rice Flour), Sea Salt, Cocoa Powder, Xanthan gum, Semi Sweet Chocolate Chips (Soy Free ) butter, sugar, brown sugar, egg, vanilla extract(vanilla bean and vodka), house made salty caramel (honey, heavy whipping cream, sour cream).
      $5.65
      Brownie: Salty Caramel GF
    • Cake: Tres Leches Cake GF/V

      Ingredients: Coconut Condensed Milk (coconut milk, sugar) almond milk, coconut milk, oat milk, lemon juice, apple sauce, vanilla extract(vanilla, vodka) almond flour, potato starch, corn starch, cane sugar, baking powder, baking soda, earth balance vegan butter, powdered sugar
      $6.50
      Cake: Tres Leches Cake GF/V
    • Cake: Cacao Chocolate Cake GF/Refined Sugar Free/DF

      Ingredients: maple syrup, oat milk, cocoa powder, coconut oil, sunflower butter, sea salt, vanilla extract(vanilla beans, vodka), pitted dates, egg)
      $8.50
      Cake: Cacao Chocolate Cake GF/Refined Sugar Free/DF
    • Cake: Olive Oil Gateau, Flourless GF/DF

      Ingredients: olive oil, cane sugar, eggs, cocoa powder, vanilla extract, almond flour, baking soda, sea salt
      $7.75
      Cake: Olive Oil Gateau, Flourless GF/DF
    • Cookie: Snickerdoodle V/GF

      Ingredients: Rice Flour, Tapioca Starch, Potato Starch, Almond Flour, ener-g egg, xanthan gum, baking powder, baking soda, salt, cinnamon, brown sugar, organic fair trade evaporated cane juice, coconut oil, shortening, oat milk, agave, vanilla extract, vanilla bean paste
      $3.50
    • Pie : Peanut Butter Fudge GF/V

      Ingredients: Grahams(palm shortening, Brown Sugar, sorghum flour, Flax Meal, cinnamon, sea salt, baking soda, xanthan gum) Sugar, Oat Milk, Coconut Milk, Coconut Oil, Semi Sweet Chocolate Chips, Vanilla, Espresso Powder, Peanuts, Sea Salt
      $7.25
      Pie : Peanut Butter Fudge GF/V
    • Pie: French Chocolate Silk GF/V/Soy Free

      Ingredients: Grahams(palm shortening, Brown Sugar, sorghum flour, Flax Meal, cinnamon, sea salt, baking soda, xanthan gum) Cocoa Powder, Sugar, Oat Milk, Coconut Milk, Corn Starch, Cocoa Powder, Chocolate Chips(soy free), Vanilla, sea salt.)
      $7.25
      Pie: French Chocolate Silk GF/V/Soy Free
    • Sea Salt Dark Chocolate Tart, Flourless GF/V

      Ingredients: Almond Flour, Cocoa Powder, Coconut Oil, Maple Syrup, Sea Salt, Coconut Milk, Bittersweet Chocolate, Vanilla Extract, Vanilla bean, vodka)
      $7.25
      Sea Salt Dark Chocolate Tart, Flourless  GF/V
    • Sour Cream Coffee Cake GF

      Ingredients: gluten free flour mix, brown sugar, sea salt, xanthan gum, cinnamon, pecans, butter, can sugar, cocoa powder, baking powder, baking soda, butter, egg, organic sour cream, vanilla extract)
      $6.95
      Sour Cream Coffee Cake GF
    • Oatmeal Cream Pie: Vanilla Cream GF/V

      Ingredients: GF Flour Mix ,Vanilla (Vodka, Vanilla Beans), Baking Soda, Cinnamon, Sea Salt, Xantham Gum, Organic GF Rolled Oats, Nutmeg, Organic Palm Shortening, Earth Balance Vegan Butter (contains non-gmo soy oil), Organic Brown Sugar, Flax Seeds, Unsulphured Molasses. Oatmeal Crème Pies contain Vanilla Buttercream: Organic Palm Shortening, Earth Balance Vegan Butter (contains non-gmo soy oil), Vanilla (Vodka, Vanilla Beans), Sea Salt.)
      $7.25
      Oatmeal Cream Pie: Vanilla Cream GF/V
    • Macaroon, chocolate dipped GF/DF

      Ingredients: Eggs, GF Flour Mix, Organic Cane Sugar, Sea Salt, Local Honey, Shredded Coconut, Xantham Gum, Vanilla (Vodka, Vanilla Beans), Dark Chocolate (Contains Soy Lecithin)
      $4.65
      Macaroon, chocolate dipped GF/DF
    • Sticky Rice, sweet, side GF/V

      Ingredients: Sweet Rice, Coconut Cream, Cane Sugar, Sea Salt, Pandan leaf
      $4.00
      Sticky Rice, sweet, side GF/V
    • Tiramisu GF/V

      Ingredients: Potato starch, rice flour, tapioca starch, xanthan gum, fair trade evaporated cane juice, salt, baking powder, baking soda, canola oil, coconut milk, lemon juice, vanilla extract, violife vegan cream cheese (Filtered Water, Coconut Oil, Potato Starch, Salt (Sea Salt), Glucono-Delta-Lactone, Flavor (Vegan Sources), Olive Extract, Vitamin B12.) coconut oil, powdered sugar, cocoa powder, coffee
      $7.50
      Tiramisu GF/V
  • Ice Creams (Gluten Free & Vegan)

    All ice cream are made with coconut milk. They are vegan and gluten free and sweetened with either palm sugar or organic fair trade evaporated cane juice.
    • Waffle Cone GF/V (single) (pack separate from ice cream)

      to scoop your ice cream in a cone please choose the ice cream first and scroll down to choose scoop my ice cream in a cone. We will put your scooped ice cream in a cone hold on the chair in front of your car.
      $2.26
      Waffle Cone GF/V (single) (pack separate from ice cream)
    • Gati: Vanilla Bean

      coconut milk, palm sugar, vanilla extract, salt, vanilla bean powder
      $4.00
      Gati: Vanilla Bean
    • Gati: Chocolate

      $4.00
      Gati: Chocolate
    • Gati: Thai Basil

      Coconut milk, Sugar, Thai Basil. thats it!
      $4.00
      Gati: Thai Basil
    • Gati: Cookie Monster

      $4.00
    • Gati: Pandan

      coconut milk, Palm Sugar, pandan leaves, green spirulina, salt
      $4.00
      Gati: Pandan
    • Gati: Golden Milk

      Coconut milk, palm sugar, turmeric, cinnamon, cloves, black pepper, salt, vanilla extract
      $4.00
      Gati: Golden Milk
    • Gati: Mint Chip

      Coconut milk, fair trade organic evaporated cane juice, spirulina, chocolate chip, vanilla extract, salt
      $4.00
      Gati: Mint Chip
    • Gati: Thai Coffee

      coconut milk, organic fair trade evaporated cane juice, cold brew coffee, instant coffee, salt, vanilla extract
      $4.00
      Gati: Thai Coffee
  • COFFEE BEANS- Greater Goods

    Greater Goods Coffee Bean
    • WHOLE BEANS, LOW STRUNG, DECAF, 12oz

      GREATER GOODS ROASTING COMPANY Toffee, Hazelnut, Silky Chocolate Profile: Medium-Dark Producer: AGPROCEM Region: Huila, Colombia Process :Washed, Sugar Cane E.A. Decaffeination Elevation: 1700 – 2000 masl Variety: Caturra, Castillo, Typica Soil: Volcanic
      $15.75
      WHOLE BEANS, LOW STRUNG, DECAF, 12oz
    • WHOLE BEANS, GOOD VIBES, SINGLE ORIGIN,12oz

      Brazilian This delicious single-origin coffee offers a rich, warm peanut butter crema that mixes well with milk or stand-alone to start your day off right and leaves you wanting more with a dark cherry and cocoa finish.
      $16.80
      WHOLE BEANS, GOOD VIBES, SINGLE ORIGIN,12oz
  • DRY & CANNED GOODS

    • Sweet Condensed Milk

      $4.25
      Sweet Condensed Milk
  • HERBS

    • Thai basil, 5 stalks

      $2.10
      Thai basil, 5 stalks
    • thai chilis 10 each

      $1.05
      thai chilis 10 each
  • PRODUCE

    • Beansprouts, 4 cups

      $2.26
      Beansprouts, 4 cups
    • lemongrass, 1 stalk

      $0.53
      lemongrass, 1 stalk
    • Thai basil, 5 stalks

      $2.10
      Thai basil, 5 stalks
    • thai chilis 10 each

      $1.05
      thai chilis 10 each
    • Kaffir Lime Leaves (10 each)

      $2.50
      Kaffir Lime Leaves (10 each)
  • RETAIL

    • Thai Fresh Bag

      $21.00
      Thai Fresh Bag
    • Reversable Thai Tote Bag

      $21.00
    • Thai Spatula

      $14.70
  • SAUCES AND DRESSING

    • Chicken Rice Sauce, 8 oz

      Our customers said, this sauce goes with everything. Not gluten free. Ingredients Tamari, molases, sugar, salt, water, lime juice, garlic, ginger, cilantro, Thai chilies, salted soy bean paste ( contains wheat)
      $6.50
      Chicken Rice Sauce, 8 oz
    • Lemon Thai Basil Dressing, 8 oz.

      Ingredients Thai basil, avocado oil, lemon juice, salt, sugar, garlic, black pepper
      $5.50
      Lemon Thai Basil Dressing, 8 oz.
    • Pad Sea Ew Sauce, 8 oz.

      instructions can be found on our website https://www.thai-fresh.com/video You will also need 1 package of extra large rice stick 4 tablespoon vegetable oil plus 1 tablespoon 2 teaspoons minced garlic 1 cup choice of protein 2 eggs 4 cups chopped Chinese broccoli, about 4 inch long (about 1/2 lb.)
      $5.50
    • Pad Thai Sauce & Spice, 8 oz- Contains Fish Sauce

      instructions can be found on our website https://www.thai-fresh.com/video You will also need 1 package of medium rice stick 3 tbs vegetable oil plus 1 tablespoon 1 cup choice of protein 2 eggs 4 cups beansprouts 1/2 cup Chinese/Garlic Chives
      $6.50
      Pad Thai Sauce & Spice, 8 oz- Contains Fish Sauce
    • Pad Thai Sauce & Spice, 8 oz- Vegan

      instructions can be found on our website https://www.thai-fresh.com/video You will also need 1 package of medium rice stick 3 tbs vegetable oil plus 1 tablespoon 1 cup choice of protein 2 eggs 4 cups beansprouts 1/2 cup Chinese/Garlic Chives
      $6.50
      Pad Thai Sauce & Spice, 8 oz- Vegan
    • Spicy Peanut Dressing, 8 oz.

      Ingredients: Toasted Peanuts, peanut butter, chu chee curry paste (dried red chilies, garlic, shallots, lemongrass, sugar, salt, makrut lime zest, galangal, coriander seeds, cumin, cardamom, bay leaves), salt, palm sugar, tamarind water, coconut milk, water.
      $5.50
      Spicy Peanut Dressing, 8 oz.
  • TEA, LOOSE LEAVES, ORGANIC, ZHI TEAS

    Organic from Austin own Zhi Tea. About 20 servings of tea. The leaves can be steeped more than once.
    • AMBROSIA, 1 OZ, ORGANIC

      We blend our Chinese white tea leaves with pineapple bits and coconut for a mouth-watering, succulent treat. This tea is totally and completely indulgent. Guilt-free, of course. We love white tea. We especially love Bai Mudan white tea. This tea comes from the Fujian Province in China. It is full-bodied and has a floral aroma with a long finish.
      $8.93
      AMBROSIA, 1 OZ, ORGANIC
    • AUSTIN BREAKFAST BLEND 1 OZ, ORGANIC

      Our Austin Breakfast honors the intensity and laid-backness of Austin. The Assam, Indian Estate black tea is at once bold and smooth. It has a deep character and clean finish like a great Irish breakfast. Single Estate organic Assam tea from India.
      $6.25
      AUSTIN BREAKFAST BLEND 1 OZ, ORGANIC
    • DRAGONWELL, 1 OZ, ORGANIC

      Green Tea- Longjing or Lung Ching is a delicate green tea known for its gentle, sweet flavor. Dragonwell Green Tea is from eastern China from the providence of Zhejiang. It is famous throughout China for its superior quality and still the most widely known Chinese tea.
      $7.88
      DRAGONWELL, 1 OZ, ORGANIC
    • EARL GREY CHOICE, 1 OZ ORGANIC

      The classic breakfast tea with bergamont oil. We created a specific blend of Assam black Indian teas for our Earl Grey Choice. Boasting a deep, rich and lightly brisk flavor with a gorgeously evocative citrus nose from the bergamot.
      $6.83
      EARL GREY CHOICE, 1 OZ ORGANIC
    • GINGER LIME GREEN ROOIBOS, 1 OZ, ORGANIC

      Zesty and uplifting, this blend is a caffeine-free antioxidant treat. Instead of red or fermented rooibos, we use green raw rooibos along with ginger pieces and lime. This is ultra-refreshing as well as being super healthy. Very clean and uplifting with a good ginger hit and cooling lime.
      $7.30
      GINGER LIME GREEN ROOIBOS, 1 OZ, ORGANIC
    • GINGER PEACH OOLONG, 1 OZ, ORGANIC

      One of our favorite blends, Ginger Peach Oolong is designed to appeal to all your senses. Our top quality Shui Xian Oolong, natural ginger root, and natural juicy peach pieces combine to create a superbly refreshing, aromatic, and robust flavor experience.
      $6.83
      GINGER PEACH OOLONG, 1 OZ, ORGANIC
    • HOLY BASIL 'KRISHNA' 1OZ ORGANIC

      Holy Basil (tulsi) has a history in Ayervedic culture in India that goes back thousands of years. Holy Basil is a cornerstone of holistic herbal medicine and is considered to be a goddess incarnated into plant form. Holy Basil remains one of the most cherished of India's sacred plants. Of the are three types of Tulsi tea, Krishna, Rama, and Vana, Zhi Tea is proud to carry organic Krishna Holy Basil. Tulsi tea is a cousin to sweet basil and is in the mint family! Our krishna comes from has a clean, warm herbaceous body and is slightly peppery with a crisp finish. This isn’t savory as if you were to steep sweet basil. It’s much more subtle and yet still has substantial structure and body. No caffeine.
      $4.73
      HOLY BASIL 'KRISHNA' 1OZ ORGANIC
    • JAPAN SENCHA, 1 OZ, ORGANIC

      Our high-grade Japanese Sencha from Shizuoka, Japan, exceeds expectations. A spring tea, with a clear light green liquor and a full, slightly bittersweet, fresh grass flavor with notes of sea mist. And a great mouth feel. Sweet, vegetal, with a pleasant clean finish are the hallmarks of our superior Japan Sencha. Steeps multiple times with sustained excellence.
      $7.88
      JAPAN SENCHA, 1 OZ, ORGANIC
    • KENYA CHAI, 1 OZ, ORGANIC

      Kenya Chai begins with our Red Rooibos and we fold in copious amounts of cinnamon, cardamom, ginger root, blue cornflowers, stevia leaf, and vanilla to create an intoxicating herbal tisane. Our rooibos chai is a lighter version of the traditional chai with no caffeine and a slightly milder body. Resplendent with color, aroma, and flavor, Kenya Chai is designed to take chai to the next level. And you too! Now this is a rooibos chai you can dive into and indulge at will. Zero caffeine, naturally. Slightly sweet. So go for it!
      $7.30
      KENYA CHAI, 1 OZ, ORGANIC
    • MASALA CHAI, 1 OZ ORGANIC

      Exotic flavor sensation! Our Zhi Signature Blend Masala Chai is everything you can desire in a chai and much more. We begin with our Assam Black and fold in heaps of cinnamon, ginger, cardamom, and vanilla – all natural and high grade – in the perfect amounts.
      $7.30
      MASALA CHAI, 1 OZ ORGANIC
    • RASPBERRY PECAN ROOIBOS, 1 OZ, ORGANIC

      Texas pecan pieces, natural raspberry extract, and Fair Trade red rooibos. Aromatic, seductive, and rich and flavorful. A healthy treat that is so addicting!
      $6.83
      RASPBERRY PECAN ROOIBOS, 1 OZ, ORGANIC
    • RESTFUL BLEND (CHAMOMILE), 1 OZ, ORGANIC

      A masterful concoction from the Tea Priestess of our Egyptian chamomile, orange peel, licorice root, hibiscus, lemon grass, lavender, cardamon, fennel seed, stevia leaf and natural plum flavor. A synergy of flavors, bouquets, and a visual delight, as well. We designed this as an evening wind-down drink, but this great as an all-day drink. Naturally zero-caffeine.
      $6.83
      RESTFUL BLEND (CHAMOMILE), 1 OZ, ORGANIC
    • SWEET DESERT DELIGHT, 1 OZ, ORGANIC

      We blend our red rooibos (pron. "roy-bos"), coconut pieces, cacao nibs, anise pods, cinnamon, safflowers and stevia leaf to create a world-class taste sensation. No sugar and no caffeine. Naturally sweet and healthy; from Zhi to you.
      $7.30
      SWEET DESERT DELIGHT, 1 OZ, ORGANIC
    • TURKISH SPICE MINT, 1 OZ ORGANIC

      Organic peppermint, cinnamon, ginger root, licorice root, cardamon, cloves, stevia leaf and vanilla essence. Minty, a bit spicy, a tad sweet, with hints of exotic unfoldings…This blend really draws you in. Enjoy the interactions of the complimentary flavors as you sip this stimulating and caffeine-free drink
      $6.83
      TURKISH SPICE MINT, 1 OZ ORGANIC
    • TURKISH SPICE MINT, 1 OZ ORGANIC

      20 servings Peppermint, cinnamon, ginger root, licorice root, cardamon, cloves, stevia leaf and vanilla essence.
      $8.40
      TURKISH SPICE MINT, 1 OZ ORGANIC
    • WHITE BLUEBERRY, 1 OZ, ORGANIC

      Zhi White Blueberry is crafted exclusively from our organically grown bai mudan white tea leaves blended with org blueberries, org blue cornflowers, and org botanical blueberry extract. This sensational tea is not only chock-full of antioxidants but totally delivers in the taste department. Rather than covering the delicate body of the tea itself, our blend merely enhances and reveals even more of the natural qualities of the tea. We purchase the org-cert blueberries from Sunset Valley Organics. They have no added sugar, oils, or sulfer. As far as we know, we are the *only* company in the US to use this level of quality in our berries and fruit in tea blends. We always have, we always will.
      $8.40
      WHITE BLUEBERRY, 1 OZ, ORGANIC
    • WUYI OOLONG, 1 OZ ORGANIC

      A sophisticated dark amber liquor reveals hints of raisins and toasted almonds. Bold, complex, woody, evocative. A simply outstanding tea.
      $12.07
      WUYI OOLONG, 1 OZ ORGANIC
    • WUYI OOLONG, 2 OZ ORGANIC

      A sophisticated dark amber liquor reveals hints of raisins and toasted almonds. Bold, complex, woody, evocative. A simply outstanding tea.
      $12.07
      WUYI OOLONG, 2 OZ ORGANIC
  • THAI GROCERIES

    • Beanthread Noodles (glass noodles)

      soak the noodles for 30 minutes in cold tap water. If you do not use the whole pack store in the refrigerator in a container with a lid. Good for up to one week.
      $3.50
      Beanthread Noodles (glass noodles)
    • coconut cream

      $4.00
      coconut cream
    • coconut milk

      $3.25
      coconut milk
    • Curry pastes

      $2.50
      Curry pastes
    • Fish Sauce

      $5.00
      Fish Sauce
    • Flour, Rice, 16oz

      $2.50
      Flour, Rice, 16oz
    • Galangal, frozen

      $3.14
      Galangal, frozen
    • Green Peppercorn

      $3.75
      Green Peppercorn
    • Mushroom (Thin) Soy sauce, Healthy Boy

      $4.50
      Mushroom (Thin) Soy sauce, Healthy Boy
    • Palm Sugar

      $3.50
      Palm Sugar
    • Pickled Radish

      $2.25
      Pickled Radish
    • Rice Stick Large (for Drunken Noodle Or Pad See Ew)

      for Pad See Ew/Drunken Noodles soak the noodles for 45 minutes in hot tap water. If you do not use the whole pack store in the refrigerator in a container with a lid. Good for up to one week.
      $3.25
      Rice Stick Large (for Drunken Noodle Or Pad See Ew)
    • Rice Stick Medium (for Pad Thai)

      For Pad Thai/Pho Noodle Soup. soak the noodles for 1 hour in cold tap water. If you do not use the whole pack store in the refrigerator in a container with a lid. Good for up to one week.
      $3.25
      Rice Stick Medium (for Pad Thai)
    • Soy sauce, dark/thick

      $5.63
      Soy sauce, dark/thick
    • Soy Sauce, thin

      $3.83
      Soy Sauce, thin
    • Tamarind Package

      $3.75
      Tamarind Package
    • Tamarind Water

      $5.75
      Tamarind Water
    • Tapioca pearl, small, 12oz

      $1.75
    • Tapioca Starch

      $2.50
      Tapioca Starch
    • Thai Tea Mix

      $5.75
      Thai Tea Mix
    • Vermicelli Wai Wai Noodles

      $3.25
      Vermicelli Wai Wai Noodles
    • Wild Ginger Or Pickled Kachai

      $4.00
      Wild Ginger Or Pickled Kachai
    • Yeo Soy bean paste

      $3.15
      Yeo Soy bean paste
    • Kaffir Lime Leaves (10 each)

      $2.50
      Kaffir Lime Leaves (10 each)
    • thai chilis 10 each

      $1.05
      thai chilis 10 each
    • lemongrass, 1 stalk

      $0.53
      lemongrass, 1 stalk
    • Sriracha 25oz

      $5.51
    • Pandan Leaf, frozen

      $2.63
    • Bean Thread Pink 8 pack

      $5.00
  • Apparel- Pull Over Hoodies (Copy)

    • Burnt Orange

      $24.00
      Burnt Orange
    • Sand Dune

      $24.00
      Sand Dune
    • Peach

      $24.00
      Peach
    • Deep Mauve

      $24.00
      Deep Mauve
    • Mustard Yellow

      $24.00
      Mustard Yellow
    • Black

      $24.00
      Black
    • White

      $24.00
      White
    • Light Gray

      $24.00
      Light Gray
    • Dark Heather

      $24.00
      Dark Heather
    • Navy Blue

      $24.00
      Navy Blue
  • Apparel- Zip Up Hoodies (Copy)

    • Black with White Emblem

      $24.00
      Black with White Emblem
    • White with Navy Emblem

      $24.00
      White with Navy Emblem
    • Light Grey with White Emblem

      $24.00
      Light Grey with White Emblem
  • Apparel- Crop Top Hoodies (Copy)

    • Black with White Texas

      $24.00
      Black with White Texas
    • White with Navy Texas

      $24.00
      White with Navy Texas
    • Peach with White Texas

      $24.00
      Peach with White Texas
    • Heather Gray with White Texas

      $24.00
      Heather Gray with White Texas
    • Army Green With White Texas

      $24.00
      Army Green With White Texas
  • APPAREL- T's, Bags, Aprons (Copy)

    • Thai Fresh Bag

      $21.00
      Thai Fresh Bag
    • Texas T's

      $20.00
      Texas T's
    • Embroidered Thai Fresh Apron

      $38.00
      Embroidered Thai Fresh Apron

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(512) 494-6436

909 W Mary St, Austin, TX 78704


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