Thai Express by Rin Menu

Imitation crab mixed with water chestnut, cream cheese, and served with sweet sauce.

Steamed and salted soybeans.

Pork dumpling (fried or steamed) served with house special sauce.

Spicy chicken wings with Thai herbs.

Marinated strips of pork in special ingredients. Served with spicy sauce.

Thin strips of chicken marinated in coconut milk, curry, and spices served with peanut sauce.

Fried tofu served with house special sauce.

Ground pork with ginger, peanuts, onions, scallions, lime juice, and cilantro.

Ground pork, shrimp, clear noodles, onions, scallions, lime juice, cilantro.

Tofu salad with onion, scallions, fresh chili, and lime juice.

A traditional golden Thai curry simmered in coconut milk with onions, potato, bell peppers, and cashew nuts.

Coconut milk chicken soup with slices of alpine galangal root, mushrooms, lime juice, fresh chili, lemon grass, scallions, and cilantro.

Minced chicken, bean sprouts, and scallions.

Served with ice.

With or without broth. Egg noodles, roast pork, fried wonton, wontons, bean sprouts, Chinese broccoli, roasted crispy garlic oil, cilantro, and scallion.

Our signature northern Thai curry. Egg noodles, coconut milk, yellow curry, chicken, roasted crispy garlic oil, onions topped with crispy egg noodles.

Rice noodle, duck, bean sprout, roasted crispy garlic, cilantro, and scallions.

Shrimp with egg, peas, carrot, and onions.

Combination of chicken, pork, beef, shrimp with egg, peas, carrot, and onions.

Fried rice with choice of meat (chicken, pork, or beef) with egg, fresh pepper, and Thai basil.

Fried fillet tilapia with ginger, peas, carrots, onions, mushrooms, bell peppers, and scallions.

Boneless duck with special sauce with cashew nuts, baby corn, mushrooms, peas, and pineapples.

Boneless duck simmered in coconut milk, red curry peas, bell peppers, tomatoes, and pineapples.

Boneless duck with ginger, onions, peas, carrots, mushrooms, and bell peppers.

Shrimp stir-fried in tasty chili sauce with mixed vegetables.

The most delicious crispy chicken glazed with honey sauce.

Lightly breaded chicken glazed with chili sauce over vegetables.

Large shrimp sauteed with Japanese eggplant, peppers, mushroom, and basil leaves.

Sauteed with ginger, mushrooms, onions, and bell peppers.

Sauteed broccoli with garlic and house sauce.

Sauteed garlic sauce with choice of meat over mixed fresh vegetables.

Sauteed with garlic and mixed vegetables.

Fresh flat rice noodles sauteed with Chinese broccoli and egg seasoned with sweet soy sauce.

Stir fried rice noodles with garlic, chili sauce, baby corn, onions, bamboo shots, and basil leaves.

Clear noodles with egg, onion, mushrooms, and scallions.