Thai Dish Menu

Crab meat, cream cheese, carrot and green onion, folded together and fried. Served with sweet and sour sauce.

Puff pastry filled with sweet potato, white potato, taro, onion and yellow curry powder. Fried and served with cucumber sauce.

Shredded lettuce, mint, shrimp, and noodles in a rice paper wrapper. Served along side of Jeow Som w/peanuts dipping sauce.

Glass noodles and vegetables in a spring roll wrapper, served with sweet and sour sauce.

Ground chicken, scallion, onion, and garlic in a wonton wrapper. Fried and served with sweet and sour sauce.

Butterflied shrimp coated in breading, coconut flakes, and fried. Served with sweet and sour sauce.

Breaded and fried chicken wings, served with your choice of wing sauce.

Cut and fried tofu triangles tossed in salt and pepper, and served with sweet and sour sauce mixed with peanuts.

Steamed soy bean pods served with a sprinkle of salt.

Leafy greens and scallions mixed together, cut and fried. Served with a dim sum style dipping sauce.

Ground pork, shrimp and crab rolled in tofu wrapper. Deep fried and served with sweet & sour sauce.

Our house made spring rolls stuffed with shrimp and served with sweet & sour sauce.

Ground white fish mixed with scallions and formed into mini cakes, served with house cucumber sauce mixed with peanuts.

Laos sausage cooked to perfection. Served w/Jeow Mak Len.

House made Laos style beef jerky. Well seasoned, dehydrated, then flash fried.

Hand made steamed dumplings with pork, shrimp and chestnuts topped with carrot. Paired with dim sum sauce.

Lightly coated squid rings. Fried and served with spicy sauce.

Glass noodles, pork, egg and vegetables in a spring roll wrapper, served with sweet and sour sauce.

House made beef jerky, Laos chili paste, and sticky rice.

Laos style sausage, fresh vegetables, sticky rice, and Laos tomato dipping sauce.

A platter of our finest hand crafted appetizers. Includes spring rolls (2 pieces), crab rangoons (3 pieces), crispy wontons (5 pieces), coconut shrimp (3 pieces), and vegetable curry puffs (2 pieces). Served with sweet & sour, and cucumber sauces.

Experience the vibrant flavors of Thailand with our Mix-n-Match Thai Appetizers. Choose from a delectable assortment of authentic Thai delicacies, each crafted to delight your palate with a perfect balance of flavors.

Tofu, cucumbers, tomatoes, and a boiled egg over a bed of lettuce with house peanut sauce dressing.

Thai-style soup in a flavorful, mildly spicy coconut broth, infused with mushrooms, tomatoes, and aromatic herbs, offering a perfect balance of sweetness and tanginess.

Lao Style: Shredded green papaya, chili, chopped string bean, tomato, dressed in lime juice with fish sauce & fish paste.\n\nThai Style: Shredded green papaya, chili, chopped string bean, tomato, and ground peanuts dressed in lime juice and fish sauce.

House made chicken wontons and broth with assorted vegetables.

Ground chicken, rice powder, onion, scallion, cilantro, and mint dressed in lime and fish sauce.

A simple but delicious soup with mixed vegetables and tofu in house made broth.

Ground Beef, rice powder, onion, scallion, cilantro, and mint dressed in lime and fish sauce.

A light and refreshing soup prepared in house made broth with glass noodles, chicken and assorted vegetables.

Crispy rice salad is popular in both Laos and Thailand. It is made with deep-fried rice croquettes that are broken into pieces and mixed with pork, fresh herbs, lime juice, fish sauce, chili, coconut, and peanuts. It has a crunchy, chewy, spicy, and tangy taste. It is served with lettuce leaves to wrap the rice mixture in.

A delightful and heartwarming richness in this comforting traditional Thai favorite. Featuring jasmine rice, chicken, chicken broth, sliced garlic and ginger with a harmonious blend of Thai spices and herbs.

Traditional Lao stew made with bamboo shoots and various herbs and spices. It has a sour and earthy flavor from the pickled bamboo shoots and the yanang extract, which is a liquid extracted from the leaves of a tropical plant.

Khao poon is a traditional Laotian and Northern Thai dish, typically a spicy soup made with rice vermicelli, meat (such as fish or chicken), and a flavorful broth infused with herbs and spices. It often includes ingredients like lemongrass, galangal, and chili paste, resulting in a delicious and aromatic dish.\nKhao poon is made with coconut milk broth, meat (usually chicken, fish, or pork), and various herbs and spices such as lemongrass, kaffir lime leaves, galangal, garlic, shallots, and fish sauce. Often served with fresh vegetables and herbs such as bean sprouts, cabbage, mint, cilantro, and lime wedges.

A nutrient-rich, slow simmered broth made from premium bones and aromatic herbs. A comforting health boosting choice as a warm drink or base for soups and sauces.

Rice noodles, herbs, bean sprouts, and fried garlic with your choice of protein in home made broth. (Beef pho is served in beef broth, other protein options are in chicken broth).

Ground pork, fried wonton, meatball, ground peanut, shrimp, herbs, chili oil, fried garlic, and rice noodles in house made broth.

An exotic and authentic soup made with pork bone, coconut milk, and an assortment of herbs and spices.

Our chicken wontons and shrimp, herbs, bean sprouts, fried garlic, and egg noodles in house made chicken broth.

Flat noodles stir fried in black soy sauce, chinese broccoli, and your choice of protein in a thickened chicken broth.

Duck, egg noodles, herbs, bok choy, bean sprouts, fried garlic in house made chicken broth.

Sliced beef, meatball, herbs, fried garlic, bean sprouts, with tendon and meat trimmings from the beef bones that make our house made broth.

Fried rice with egg, onion, broccoli, scallion, tomato, and your choice of protein.

Flat noodles stir fried with egg, american & chinese broccoli, carrots and your choice of protein.

Fried rice with egg, yellow curry powder, onion, pineapple, tomato, scallion, and your choice of protein.

Flat noodles stir fried with egg, chili, garlic, basil, bok choy, bell pepper, carrot and onion with your choice of protein.

Fried rice with egg, chili garlic, onion, basil, chinese broccoli, bell pepper, and your choice of protein.

Thin glass noodles stir fried with egg, napa cabbage, carrot, bean sprout, scallion, onion and your choice of protein.

Fried rice with egg, onion, mango, tomato, scallion, and your choice of protein.

Flat noodles stir fried with egg, scallion, bean sprouts, carrot, onion, house chili sauce and your choice of protein.

Fried rice with egg, onion, scallion and crab meat.

Green curry base mixed with creamy coconut milk sautéed with your choice of protein, bamboo shoot, string bean, eggplant, bell pepper, and basil.

Yellow curry base mixed with creamy coconut milk sautéed with your choice of protein, white potatoes, sweet potatoes, onion, pineapple, and bell pepper.

Massaman curry base mixed with creamy coconut milk sautéed with your choice of protein, white potatoes, sweet potatoes, onion, and peanuts.

Crispy duck served over a bed of sautéed mushroom, ginger, onion, snow pea, scallion, zucchini, soy bean and bell pepper.

Sautéed spices with carrot, broccoli, snow peas, napa, string bean, zucchini, onion and your choice of protein topped with fried garlic.

Crispy duck served over a bed of sautéed snow pea, carrot, broccoli, string bean, napa and baby corn. Served with a special sweet and sour tamarind sauce with onion and bell pepper.

Sautéed asian purple eggplant, bell pepper, onion, basil, chili garlic sauce and your choice of protein.

Roasted duck in a creamy red curry sauce with tomato, bell pepper, pineapple, zucchini, mango and basil.

Sautéed broccoli, carrot, and onion with your choice of protein.

Mixed seafood in a creamy red curry sauce with pineapple, mango, zucchini, bell pepper, string bean, and basil.

Sautéed carrot, onion, bell pepper, pineapple, scallion, snow pea, baby corn, zucchini and your choice of protein. Topped with cashew nuts.

Stir fried chili garlic sauce and mixed seafood with snow pea, bell pepper, onion, mushroom and basil.

Zucchini, carrot, onion, broccoli, snow pea, string bean, and baby corn, steamed and sautéed with your choice of protein.

Crispy salmon and fresh mango in a creamy yellow curry sauce with bell peppers, tomato, onion, and zucchini

Sliced and fried chicken with carrot, snow pea, napa, onion, zucchini, string bean and baby corn sautéed in house made sweet chili sauce.

Mouth watering pork and boiled egg over white rice. Served with special sauce.

Sautéed ginger, carrot, snow peas, zucchini, onion, bell pepper, scallion, baby corn and your choice of protein.

Select either whole fish, Pompano or Red Snapper, perfectly crisped and served with your choice of three-flavored sauce or a refined ginger essence. Perfect for sharing. Served with jasmine rice.

Laos style sausage, fresh vegetables, sticky rice, and Laos tomato dipping sauce.

A platter of our finest hand crafted appetizers. Includes spring rolls (2 pieces), crab rangoons (3 pieces), crispy wontons (5 pieces), coconut shrimp (3 pieces), and vegetable curry puffs (2 pieces). Served with sweet & sour, and cucumber sauces.

Indulge in a Thai/Laos inspired combination.

Experience the vibrant flavors of Thailand with our Mix-n-Match Thai Appetizers. Choose from a delectable assortment of authentic Thai delicacies, each crafted to delight your palate with a perfect balance of flavors.

Traditional sticky rice is a culinary gem, harmonizing with rich, vibrant flavors in Southeast Asian delicacies.

Sliced mango served with house made purple sweet sticky rice and coconut sauce.

Traditional Thai/Laos dessert that combines the flavors of pumpkin & coconut with tapioca pearls. Served warm.

Traditional Thai/Laos rice and coconut sweet dessert.

Sweet Roti with egg, fried, rolled and served with condensed milk and chocolate sauce drizzled on top.

Fragrant and delicate, jasmine rice is a long-grain variety with a soft, fluffy texture, often served alongside flavorful Southeast Asian dishes.

Brown jasmine rice combines the aromatic fragrance of jasmine with a hearty, nutty flavor, delivering a wholesome, chewy texture rich in nutrients.

Hydrating and naturally sweet, with pure coconut water for a refreshing taste of the tropics.

A refreshing electrolyte drink that rehydrates, replenishes, and fuels your body during workouts and active moments.

A refreshing blend of real fruit flavors, perfectly sweetened for a thirst-quenching, naturally delicious drink.

Bubbly, refreshing drinks with a variety of sweet and tangy flavors, perfect for any occasion.

A bold, sweet blend of strong coffee, milk, and a hint of spice, served over ice.

A sweet and aromatic blend of black tea, milk, and exotic spices, served ice-cold.

Pure, clean hydration in a convenient, portable bottle, ideal for quenching your thirst on the go.

We encourage properly labeled and unopened adult beverages you can pair with your meal.

Authentic Thai, Lao & Vietnamese house prepared sauces. With a plethora of herbs, spices and flavors that will enhance and please any pallet, whether sweet, spicy or savory.

Crab meat, cream cheese, carrot and green onion, folded together and fried. Served with sweet and sour sauce. (Serves 7-15)

Puff pastry filled with sweet potato, white potato, taro, onion and yellow curry powder. Fried and served with cucumber sauce. (Serves 10-15)

Shredded lettuce, mint, shrimp, and noodles in a rice paper wrapper. Served along side of Jeow Som w/peanuts dipping sauce. \n(Serves 7-10)

Glass noodles and vegetables in a spring roll wrapper, served with sweet and sour sauce. (Serves 10-15)

Ground chicken, scallion, onion, and garlic in a wonton wrapper. Fried and served with sweet and sour sauce. (Serves 7-10)

Butterflied shrimp coated in breading, coconut flakes, and fried. Served with sweet and sour sauce.\n(Serves 7-10)

Breaded and fried chicken wings, served with your choice of wing sauce. (Serves 7-10)

Our house made spring rolls stuffed with shrimp and served with sweet & sour sauce. (Serves 10-15)

A platter of our finest hand crafted appetizers. Includes spring rolls (6 pieces), crab rangoons (9 pieces), crispy wontons (15 pieces), coconut shrimp (9 pieces), and vegetable curry puffs (6 pieces). Served with sweet & sour, and cucumber sauces.\n(Serves 10-12)

Glass noodles, pork, egg and vegetables in a spring roll wrapper, served with sweet and sour sauce. (Serves 10-15)

Experience the vibrant flavors of Thailand with our Mix-n-Match Thai Appetizers. Choose from a delectable assortment of authentic Thai delicacies, each crafted to delight your palate with a perfect balance of flavors.

Lao Style: Shredded green papaya, chili, chopped string bean, tomato, dressed in lime juice with fish sauce & fish paste.\n\nThai Style: Shredded green papaya, chili, chopped string bean, tomato, and ground peanuts dressed in lime juice and fish sauce.

Ground chicken, rice powder, onion, scallion, cilantro and mint dressed in lime and fish sauce.

Ground Beef, rice powder, onion, scallion, cilantro, and mint dressed in lime and fish sauce.

Flat noodles stir fried with egg, american & chinese broccoli, carrots and your choice of protein.

Flat noodles stir fried with egg, chili, garlic, your choice of protein, basil, bok choy, bell pepper, and onion.

Thin glass noodles stir fried with egg, napa cabbage, carrot, bean sprout, scallion, onion and your choice of protein.

Flat noodles stir fried with egg, scallion, bean sprouts, carrot, onion, house chili sauce and your choice of protein.

Fried rice with egg, onion, broccoli, scallion, tomato, and your choice of protein.

Fried rice with egg, curry powder, onion, pineapple, tomato, scallion, and your choice of protein.

Fried rice with egg, chili, onion, basil, Chinese broccoli, bell pepper, and your choice of protein.

Fried rice with egg, onion, mango, tomato, scallion, and your choice of protein.

Sliced mango served with house made purple sweet sticky rice and coconut sauce.

Sweet Roti with egg, fried, rolled and served with condensed milk and chocolate sauce drizzled on top.