Thai Cuisine on Barbur Menu

Wide-size rice noodles with egg, broccoli, and carrots.

Two pieces. Rice paper wrapped with vegetable, tofu, and rice noodle, served with peanut sauce.

Ground chicken mixed with vegetables wrapped in wonton skin.

Marinated chicken on sticks, served with peanut sauce and cucumber sauce.

Green beans, bell peppers, and coconut milk.

Spicy. Wide size rice noodle with egg, bamboo, onions, carrots, and basil in basil chili sauce.

Deep-fried mixed vegetable and glass noodle in egg roll wrapper, served with sweet and sour sauce.

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

Crabmeat mix with Philadelphia cream cheese wrapped in wonton skin, golden fried, served with sweet and sour sauce.

Marinated chicken on sticks, served with peanut sauce and cucumber sauce.

Deep-fried mixed vegetable and glass noodle in egg roll wrapper, served with sweet and sour sauce.

Deep-fried tasty shrimp in egg roll wrapper, served with sweet and sour sauce.

Ground chicken mixed with vegetables wrapped in wonton skin.

Golden fried shrimp in tempura batter served with sweet and sour sauce.

Crabmeat mix with Philadelphia cream cheese wrapped in wonton skin, golden fried, served with sweet and sour sauce.

Fried tofu, served with sweet and sour sauce and ground peanut topped.

Golden fried shrimp in a coconut batter served with sweet and sour sauce.

Combination of two spring rolls, two shrimp rolls, two shrimp tempura, crab two rangoons, and four fried tofu.

Coconut milk soup with mushrooms, onion, cabbages, and carrots.

Luscious seafood served in a spicy-sour broth, mushrooms, onions, tomatoes, and basil.

Grilled chicken with green lettuce, cucumber, tomatoes, onions, cilantro, and carrot in-house special lime juice.

Grilled sliced beef with green lettuce, cucumber, tomatoes, onions, cilantro, and carrot in-house special lime juice.

Grilled shrimp with green lettuce, cucumber, tomatoes, onion cilantro, and carrot in-house special lime juice.

Ground chicken, onion, and cilantro in-house special lime juice serve with green cabbage.

Spicy. Prik khing pastes with green beans, bell pepper, and kaffir leaves.

Ginger strips, onions, bell pepper, carrot, and mushroom.

Steamed broccoli, cabbage, and carrots topped with peanut sauce.

Cashew nut, bell pepper, onions, water chestnut, and carrot in sweet chili paste.

Garlic, onions, cabbage, carrots, broccoli, and black pepper in house sauce.

Spicy. Onions, bell pepper, mushroom, and basil in chili sauce.

Cabbage, carrots, bean sprouts, broccoli, mushroom, onions in garlic sauce.

Carrots, cucumber, tomatoes, onions, bell pepper, and pineapple.

Broccoli in oyster sauce.

Spicy. Onions, bell pepper, eggplants, carrot, and basil in sweet chili paste.

Bamboo, eggplants, peas and carrot, bell, basil, and coconut milk.

Potatoes, carrots, yellow onions, and coconut milk.

Green beans, bell peppers, and coconut milk.

Potatoes, carrots, yellow onions, and coconut milk.

Carrots, tomatoes, pineapple, bell peppers, basil, and coconut milk.

Mango, carrots, tomatoes, bell peppers, basil, and coconut milk.

Spicy. Combination with beef, pork, and chicken, broccoli, carrot cabbage, onions, and basil in chili sauce.

Salmon fillet with panang curry sauce, broccoli, carrots, bell, green bean, and basil.

Spicy. Stir-fried onions, mushroom, bell peppers with chili sauce on top of grilled salmon fillet then topped with crispy basil.

Stir-fried chicken and shrimp with broccoli, onion, carrot, cabbage, and peanut in chili paste.

Grilled marinated chicken breast with broccoli, carrots, and cabbages topped with teriyaki sauce.

Spicy. Fried catfish fillet, eggplants, bamboo, green beans, bell peppers, and basil.

Wide-size rice noodles with egg, broccoli, and carrots.

Spicy. Wide size rice noodle with egg, cabbage, broccoli, carrot, and basil in basil chili sauce.

Spicy. Wide size rice noodle with egg, bamboo, onions, carrots, and basil in basil chili sauce.

Wide-size rice noodles, topped with our special gravy sauce, broccoli, cabbage, and carrots.

Rice noodle, bean sprouts, green onions, and cilantro.

Spicy. Rice noodle, bean sprouts, green onions, cilantro, and ground peanut in tom yum soup.

Egg noodle with carrot, cabbage, bean sprout, broccoli, onion.

Rice noodle with broccoli, carrots, cabbage in red curry sauce.

Chicken and shrimp with egg, pineapple, onions, tomato, peas and carrots, cashew nuts.

Spicy. Egg, onions, mushroom, and basil in basil chili sauce.

Egg, onions, peas and carrots, tomatoes in curry powder sauce.

Crab meat, egg, onions, and tomatoes.

Thai red curry with broccoli/cabbage carrot topped with peanut sauce.

Stir-fried shrimp with mango, onion, carrot, bell, cashew nut, basil in sweet chili sauce.

Thai red curry with pumpkin, carrot, bell, and basil.

Stir-fried beef with pineapple, onion, bell, cashew nut on top of fresh cabbage.

Thai red curry with roasted duck, eggplant, carrot, pineapple, tomato, bell and basil.

Stir fried glass noodle with egg bean sprout and green onions and top with ground peanut

Stir fried glass noodles with cabbages carrots tomatoes onions and mushrooms

Wholesome brown rice to complement your meal.

Spicy and soothing ginger tea- perfect for warming and revitalizing the senses

The bold, refreshing, robust cola

A crisp tasting, refreshing pop of sweet, fizzy bubbles without calories.

Unique blend of 23 flavors, carbonated soft drink.

Refreshing citrus beverage.

Delicious, sweet and fragrant

Thai-inspired iced tea, an aromatic infusion of black tea, condensed milk, and exotic spices.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.

Exhilarate and quench your thirst with a one of a kind taste.