Thai Corner Worcester Menu

Wide noodles stir fry with egg, onion, carrots, bell peppers, and basil in spicy drunken sauce

Wide noodles stir fry with egg, cabbage, broccoli, carrots and Beansprout in house oyster and sweet soy sauce

Rice noodles stir fry with egg, carrots, bell peppers, onion and basil in house spicy oyster sauce and hot oil

Your choice of protein stir fry with bell pepper, mushroom, onion and basil in house hot oil and oyster sauce. Served with rice and topped with fried egg

Pick your favorite curry and protein choice, simmered in creamy coconut milk and spices with assorted fresh vegetables. Served with a side of white rice

House fried rice stir fry with egg, peas, carrots, onion, scallion and pineapple. Mixed with curry power and cumin

Flavorful ginger rice topped with crispy chicken, served with house chili sauce and house soup. Enjoy a harmonious blend of savory and spicy flavors.

Satisfy your veggie cravings with crispy rolls, garlic chive dumplings, fried tofu, and crispy brussels sprout. Wholesome, flavorful, and satisfying vegetarian options in one platter.

Plump mussels simmered in a flavorful blend of hot sauce, garlic, and basil. Bold, spicy, and aromatic.

Charcoal-grilled skewers marinated in Thai spices, served with peanut sauce and cucumber sauce. Choose between juicy shrimp or tender chicken tenders. Flavorful and aromatic.

Crispy chicken wings marinated in herbs and served with house sauce.

Crispy wings coated in a creamy peanut sauce with crushed peanuts. Aromatic, savory, and nutty flavor with a crunchy texture.

Homemade stuffed pork sausage in thai herbs.

Steamed or fried chicken, pork, or veggies dumplings.

Fried garlic chive dumplings served with ginger sauce.

Puff fried dough stuffed with ground chicken, vegetables, and curry powder.

Fried dough stuffed with super green kale, potato, onion and curry powder.

Crispy rice paper filled with chicken and mixed vegetables.

Crispy rice paper filled with mixed vegetables.

Steamed vermicelli, cooked chicken, lettuce, carrot, cucumber, and basil wrapped in fresh spring roll skins.

Crab meat and cream cheese filling inside crispy wonton wrappers.

Fried brussels sprout, seasoned with house soy sauce.

Shrimp in coconut batter, deep-fried until golden.

Steamed or fried shrimp dumplings served with ginger sauce.

Spicy sauce made with garlic, ginger, soy sauce, and honey.

Deep-fried tofu served with sweet and sour sauce, topped with ground peanut.

Unleavened flatbread with scallion page.

Seasoned japanese snack; steamed soybean pods and seasoned with salt.

Spicy chicken wings coated in a flavorful sauce. Full of heat and juicy meat, these wings are sure to satisfy your craving for fiery flavor.

Tender marinated shrimp, skewered and served with a creamy house mayo sauce for dipping.

Fresh spring rolls filled with mango, crisp carrot, and rice noodle wrapped in rice paper. Served with flavorful peanut sauce. Vegan, vegetarian, gluten-free.

Tender chicken wings marinated in lemongrass for a fragrant, tangy flavor. Grilled to perfection, these wings are juicy and aromatic, offering a delightful taste experience.

Golden fried chicken wings coated in a savory coconut batter, paired with house sweet and sour sauce. Irresistibly flavorful and crispy.

Zesty Thai salad with lemongrass, cucumber, scallion, and cilantro. Aromatic, flavorful, with a kick. Choose from sliced beef or ground chicken.

Spicy and tangy shredded papaya salad with tomatoes and chili, topped with peanuts. Served with sticky rice.

Crispy tofu tossed in spicy lime sauce with red onion, scallions, and cilantro. Textured, zesty, and refreshing.

Creamy coconut soup infused with aromatic galangal root, tangy lime juice, earthy mushrooms, and fragrant scallions. A flavorful and comforting Thai specialty.

Spicy and fragrant Tom Yum soup featuring a medley of shrimp, mussels, squid, and scallops. Infused with bold flavors and aromatic herbs for a tantalizing experience.

Noodle soup rice noodles in bone broth with choice of chicken, beef, or pork, served in a large bowl.

Roasted duck noodle soup rice noodles with sliced roasted duck and bean sprouts in duck broth, topped with chopped scallion, cilantro, and garlic.

Savory chicken broth filled with tender chicken dumplings. A heartwarming dish that is comforting and satisfying. Perfect balance of flavors in every spoonful.

Spicy version of pad thai with pepper, onions, carrot, and basil.

Pad thai woonsen glass noodles stir-fried with pad thai sauce, egg, scallion, bean sprout, and ground peanut.

Broccoli, carrot, and scallion.

Drunken wide noodles stir-fried with egg, onion, carrots, red peppers, basil, and scallion.

Stir-fried with wide noodles, broccoli, carrots, and cabbage.

Fried rice with egg, peas, onion, carrot, and scallions.

Fried rice with egg, pineapple, onion, carrot, peas, scallions, and curry powder.

House fried rice with basil and chili paste.

Spicy version of lomein noodle with bell pepper, onion, carrot, and basil

Thin noodle stir fried with thai spicy sauce. Seasoned with curry powder, carrot, peas, onion, bean sprout, and scallion

Glass noodles stir-fried with a spicy sauce, eggs, peppers, onions, carrots, and basil. Tangy and aromatic.

Basil basil, peppers, onion, mushrooms, broccoli, and zucchini.

Pineapple, carrots, onion, scallion, peppers, mushrooms, and cashew nuts.

Broccoli, carrots, and mushrooms.

Ginger sauce with mushroom, scallions, and bell peppers.

Pea, onion, red pepper, mushroom, scallion. Served with white rice

Stir fried peanut sauce with broccoli, potato, cabbage, mushroom, and carrot. Served with white rice

Pineapple, potato, carrots, and onion.

Bamboo shoots, broccoli, peas, green peppers, zucchini, and basil.

Sliced lime leaf and garnished red peppers.

Peanuts, potato, onion, and carrots.

Mango curry mango chunks in yellow curry with onions, carrots, and bell peppers.

Crispy chicken with mixed vegetables simmered in tangy orange sauce.

Yellow curry-infused noodles with tender chicken, scallions, and crispy fried shallots. A flavorful and aromatic Northern Thai specialty.

Tilapia or salmon in sweet and sour tamarind sauce with assorted vegetables.

Spicy fish tilapia or salmon in homemade spicy chili sauce with assorted vegetables and crispy basil leaves.

Variety of vegetables stir-fried with light soy sauce.

Tender duck with crispy skin, smothered in savory peanut sauce, served on a flavorful bed of vegetables. Treat yourself to this decadent and delicious dish.

Crispy duck with ginger sauce on veggie bed. Aromatic and succulent.

Crispy duck with citrus-infused orange sauce served over fresh vegetables.

Wholesome brown rice to complement your meal.

Fragrant rice infused with creamy coconut milk, offering a subtle sweetness and rich texture.

Glutinous rice cooked to a tender consistency, offering a slightly sweet and chewy texture.

Stir fried peanut sauce with broccoli, potato, cabbage, mushroom, and carrot. served with white rice

A medley of steamed broccoli, carrots, cabbage, and baby corn served with a side of creamy peanut sauce.

Delicate, thinly sliced noodles steamed to a tender texture, offering a simple and light side dish.

Choice of sweetened or unsweetened.

Sweetened coffee with a rich blend of strong coffee and creamy milk.

Creamy milk tea infused with fragrant lavender, topped with chewy tapioca pearls.

Refreshing creamy Taro Milk Tea mixed with brown sugar

Rich and creamy Thai cocoa milk tea with optional boba for a fun texture contrast. Aromatic, sweet, and indulgent beverage perfect for any time of day.

Creamy and fragrant milk tea infused with sweet strawberries, a refreshing twist on a classic Thai favorite.

Fresh mango slices atop sweet sticky rice, garnished with sesame seeds and a sprig of kale.

Creamy Thai custard atop sweet sticky rice, garnished with sesame seeds.