Thai Chili Asian Bistro (Ooltewah) Menu

Served with sweet and sour sauce

Served with sweet soy sauce

Grilled chicken skewers served with peanut served with peanut sauce and cucumber salad

Served with Sweet Chili Sauce

Served with sweet chili sauce.

Served in Penang Curry Sauce

Steam Soy Bean

Fried Tofu Served with sweet and sour dipping sauce sprinkled with crushed peanuts

Indian pancake served with chicken and potato with curry dipping sauce

Shrimp, bean sprout, basil leaves, lettuce and rice noodle wraped with rice paper served with plum sauce

Lemon grass, lime leaves Thai style hot and sour soup

with mushroom and a dash of green onion

Mixed vegetables

Minced chicken wonton simmered in a light consomme

Grilled sirloin with onion in special spicy-sour sauce and a touch of mint and lime juice

Minced chicken with spicy powder onion and lime juice

Fresh Vegetables topped with fried tofu and peanut sauce

Stir-fry with garlic and black pepper, served with steamed broccoli (Shrimp $3 extra)

Stir-fry with ginger, onion, carrot and mushroom in a light ginger sauce (Shrimp $3 extra)

Tossed with onion, carrot and bell pepper in spicy garlic sauce (Shrimp $3 extra)

Served on a bed of blanched broccoli, topped with peanut sauce (Shrimp $3 extra)

Thai style sweet and sour with onion, bell pepper, pineapple, carrot and cucumber (Shrimp $3 extra)

Green bean and fresh lime leaf in a rich curry paste (Shrimp $3 extra)

Stir fried with bell pepper in spicy black pepper sauce (Shrimp $3 extra)

Grilled chicken topped with teriyaki sauce, sesame seed and served with steamed vegetable (Shrimp $3 extra)

Stir-fry mixed vegetable in light garlic sauce (Shrimp $3 extra)

Stir-fry onion, mushroom, cabbage, carrot, scallion and egg with crystal glass noodle in light soy sauce (Shrimp $2 extra)

Big rice noodle sautéed in sweet light brown sauce with egg, broccoli and carrot (Shrimp $2 extra)

Big rice noodle sautéed in spicy basil sauce with bell pepper, carrot, cabbage, onion and basil leaves (Shrimp $2 extra)

Stir-fry egg noodle with mix vegetables in light soy sauce (Shrimp $2 extra)

with onion, bell pepper, carrot and basil leaves (Shrimp $2 extra)

with onion, scallion and egg (Shrimp $2 extra)

(Shrimp $2 extra)

(Shrimp $2 extra)

(Shrimp $2 extra)

(Shrimp $2 extra)

Jalapeño tempura, avocado and cucumber top with fresh salmon with garlic sauce

Spicy tuna roll top with minced salmon baked with special sauce

California roll top with crab salad and baked to perfection with special sauce

Spicy tuna with cream cheese top with eel and avocado, with spicy mayo and eel sauce

Shrimp tempura, fresh mango, salmon top with avocado

Fresh tuna, salmon, yellowtail and cream cheese and deep fried top with spicy may eel sauce

Spicy tuna, cream cheese and avocado, deep fried with mayo, sriracha, eel sauce

Salmon, eel, cream cheese, avocado, asparagus, deep fried top with spicy mayo and eel sauce

Tuna, crab stick, asparagus, top with yellowtail and jalapeño with garlic and ponzu sauce

Crab stick, crunch top with eel with red, yellow, green mayo and spicy mayo

Fried wanton skin top with tuna, salmon, avocado diced with special sauce

Fried soft taco top with tuna salmon, shrimp, crab stick top with spicy mayo, kanpyō and garlic sauce

Shrimp tempura top with crab meat and special sauce

No Refills

Jasmine, Green or Flower Tea

Coconut or Green Tea

California roll and 5 sushi nigiri chef choice

Shrimp Tempura roll and 5 sushi nigiri chef choice

California roll and avocado roll

California roll and Shrimp Tempura roll

Shrimp Tempura roll, California roll, Avocado roll

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add$2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add$2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2

For Shrimp add $2