Thai Chic Bistro Menu

Spicy. Stir-fried rice in spicy sauce, chili, egg, onions, bell peppers and fresh basil.

Broad flat noodles Stir-fried with egg, broccoli, Chinese broccoli in sweet soy sauce.

Vegetarian. Deep-fried rolls stuffed with vermicelli and vegetables served with sweet chili sauce.

Stir-fried rice with pineapple, onions, scallions, carrots, roasted cashew nuts and egg.

Deep-fried chicken wings topped with house sweet chili sauce.

Puff stuffed with ground chicken, potatoes, onions, and curry powder served with cucumber sauce.

Stir-fried rice with scallions, onions, tomatoes, Chinese broccoli and egg.

Stir fried rice noodles with egg, bean sprouts, turnips, scallions and crushed peanut.

Vegetarian. Deep-fried rolls stuffed with vermicelli and vegetables served with sweet chili sauce.

Vegetarian. Crispy fried tofu served with sweet chili sauce.

Shrimp, lettuce, carrots, mint, and cucumber wrapped in fresh vermicelli skin with hoisin-peanut sauce.

Vegetarian. Thai style grilled dough served with Massaman curry sauce.

Puff stuffed with ground chicken, potatoes, onions, and curry powder served with cucumber sauce.

Steamed minced chicken and shrimp with shiitake mushrooms wrapped in wonton skin served with sweet soy vinaigrette dipping sauce.

Fried wonton stuffed with crabmeat, cream cheese, green onions served with sweet chili sauce.

Deep-fried chicken wings topped with house sweet chili sauce.

Chicken on skewers marinated in Thai herbs served with peanut sauce and cucumber sauce.

Served with chili sauce.

Whole shrimp wrapped in a delicious crispy shell, served with sweet chili sauce.

Fried chicken dumpling.

Vegetarian. Steamed dumpling served with sweet soy vinaigrette dipping sauce.

Fried crab meat, shrimp, water chestnuts wrapped in dried bean curd sheet served with plum sauce.

Recommended. A combination plate of curry puffs, Thai dumplings, spring rolls, and pot sticker .

Roasted duck , cucumber& mixed green wrapped in Roti bread with hoisin sauce.

The old fashioned Thai street food snack filled with combination of sweet radish, garlic, black pepper, peanuts, dark brown sugar wrapped with rice flour.

New Zealand mussels steamed with lime juice , lemongrass , garlic chili&basil

Chopped shrimps, coriander, garlic, salt, pepper, and eggs. Lightly coated with bread crumbs and deep fried until golden brown

Coconut soup with mushrooms with aromatic galangal, scallions, onions, and lime juice.

Vegetarian. Clear broth soup with tofu scallions, onions, and vegetables.

Thai favorite healthy rice soup. Simmered with fresh ginger, scallions, and ground chicken.

Spicy. Mixed Seafood (shrimp, squid, mussels, and scallops) in spicy flavorful Tom Yum soup.

White button mushroom, shiitake mushroom, scallions and cilantro.

Chicken and shrimp wontons with bok choy in clear broth soup , sprinkled with fried garlic , cilantro and scallion.

Vegetarian, spicy. Famous Thai salad made with shredded green papaya mixed with tomatoes, long beans, peanut, and palm sugar in spicy lime dressing.

Spicy. Minced chicken seasoned with lime juice, chili, rice powder, cilantro, and fresh mint served on fresh green lettuce.

Spicy. Crispy duck with scallions, onions, cherry tomatoes, cashew nuts, pineapple, chili pasta with delicious lime dressing on lettuce.

Spicy. Slices of grilled beef tossed in spicy lime juice dressing, red onions, scallions, rice powder, and mint leaves on lettuce.

Recommended. Shredded Mango mixed with Thai chili, cherry tomatoes, red onions, cashew nuts, cilantro, mint, garlic, and palm sugar in mild spicy lime dressing.

Recommended, Spicy. Mixed seafood (shrimp, squid, mussels, and scallops) in spicy lime dressing with red onions, scallions, lime leaves, lemongrass, and cilantro.

Spicy. Breaded fried soft shell crab mixed with lime dressing, chili, red onions, scallions, mint, cilantro, lime leaves, and lemongrass, served on fresh lettuce.

Sautéed eggplants with garlic, fresh basil, onions, bell peppers, and chili.

Broccoli, Chinese broccoli, napa, carrots, bok choy, mushrooms and tofu in garlic sauce.

Spicy. Green chili paste with eggplants, fresh basil, bamboo shoots, bell peppers, string beans and eggplants simmered in coconut milk.

Spicy. Panang curry paste with string beans, kaffir lime leaves, carrots and bell peppers simmered in coconut milk.

Recommended. Mild curry with potatoes, avocado, onions, carrots, dried shallots and peanuts simmered in coconut milk.

Broad flat noodles Stir-fried with egg, broccoli, Chinese broccoli in sweet soy sauce.

Recommended, Spicy. Broad flat noodles stir-fried in spicy sauce with onions, fresh chili, bell peppers, fresh basil and egg.

Spicy. Stir-fried udon in spicy sauce with onions, fresh chili, bell peppers, fresh basil and egg.

Stir-fried rice with scallions, onions, tomatoes, Chinese broccoli and egg.

Stir-fried rice with pineapple, onions, scallions, carrots, roasted cashew nuts and egg.

Spicy. Stir-fried rice in spicy sauce, chili, egg, onions, bell peppers and fresh basil.

Fresh ginger, onions, bell peppers, mushrooms, and delicious scallions.

Sautéed garlic and black pepper sauce with seasonal vegetables.

Recommended, Spicy. Sautéed eggplants, garlic, onions, fresh basil, and bell peppers in exotic Thai spicy sauce.

Sautéed Chinese broccoli in delicious garlic sauce.

Fried chicken stir-fried with roasted cashew nut, onions, pineapple, scallions, and bell peppers in homemade sauce.

One of the classics and the most popular among Thai stir fry ground chicken beef with garlic, chili, basil, served over rice and fried egg on top

Signature Thai grilled half chicken with papaya salad and sticky rice.

Recommended. Stir-fried rice with curry powder, egg, peas, carrot, sprinkled with fried onion, served with fried chicken and sweet chili sauce.

Spicy. Simmered in Panang curry sauce with string beans, kaffir lime leaves, and bell peppers.

Recommended, Spicy. Stir-fried rice with the famous Thai Tom Yum paste, shrimps, scallions, onions, bell pepper, and egg, topped with two grilled jumbo prawns on top.

Crispy half duck served with chef's special tamarind sauce and steamed veggies.

Recommended. Healthy and delicious cod in savory ginger sauce.

Recommended. Healthy and delicious cod in lightly spiced Thai famous Tom Kha coconut sauce.

Spicy. Grilled marinated Rib Eye steak. Served with sticky rice and traditional Thai spicy sauce on the side.

Spicy. Grilled Rib Eye steak with Thai chili paste, garlic, fresh basil, onions, chili, finger root, and young peppercorn to create an intensely delicious flavor.

Recommended. Tempura style with butter garlic sauce served on top of steamed veggies.

Deep-fried whole Red Snapper with choice of basil sauce, three favors sauce or mango salad.

Grilled Jumbo Shrimps with garlic butter sauce and steamed vegetables.

ground chicken, shrimps, bok choy, dumplings and crispy wontons in spicy and sour Tom Yum broth.

Choice of green tea, coconut or vanilla.

Served with vanilla ice cream.

Served with raspberry sauce.

Served with vanilla ice cream.

The cold, refreshing flavors of lemon and lime, perfectly blended.

A crisp, refreshing taste you know and love with zero calories.

Strawberry puree, crushed strawberries, mango juice .

Mango puree, cranberry juice, lemonade.

Pineapple juice, lime juice, lemon juice, agave syrup, cane sugar.

Pink grapefruit juice, rosemary simple syrup, sparkling water.

Apple cider, ginger ale and rosemary syrup