Thai Cafe Menu

Mild spicy. Gluten-free. Char-grilled chicken breast, thin rice noodles, bean sprouts, romaine lettuce and fresh ginger in a lemon curry sauce.

Medium spicy. Gluten-free. Char-grilled salmon, thin rice noodle with eggplants, bell peppers in red curry sauce.

Medium spicy. Stir-fried ground meat with our spicy basil sauce and served with a fried egg over rice.

Gluten-free. Delicious tofu fried to a golden brown then served with sweet and sour peanut sauce.

Tender calamari lightly battered and deep-fried served with sweet and sour sauce.

Medium Spicy. Gluten-free. Your choice of ground chicken or beef, cooked with our special blend of spices, basil leaves, green onions, lime juice, and chilis served with crisp cabbage.

Medium Spicy. Gluten-free. Ground pork, blended hot peppers, ginger, fish sauce, lime juice, red onions, and peanuts.

Medium Spicy. Gluten-free. Tender sliced ribeye, char-grilled, and seasoned with the perfect blend of chilis, basil leaves, fish sauce, and red onions then served with fresh cabbage.

Mild Spicy. Delicate dumpling filled with chicken and vegetable, steamed and pan-seared, topped with red curry sauce.

Gluten-free. Five skewers with sliced lean filet's marinated in Thai spices, char-grilled, then served with peanut sauce and crisp cucumber salad.

Lightly battered plump shrimp with mixed vegetables deep-fried to a crisp golden brown.

A unique combination of shrimp, chicken and sweet corn with Thai spices in six tiny crisp baskets.

Mild Spicy. Fresh Romaine, crisp cucumber, red onion, and scallions, topped with sliced Thai sausage in a sweet and spicy sauce.

Medium Spicy. Gluten-free. Silver noodles, shrimp, squid, and ground chicken seasoned with onions, lime juice, fish sauce, and chili sauce, served with Romaine lettuce and bean sprouts.

Three homemade crisp, fried vegetarian rolls served with Thai Cafe sweet and sour sauce.

Mild Spicy. Two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork, and shrimp accompanied with Thai sweet and spicy plum sauce.

Mild spicy. Gluten-free.

Mild spicy. Gluten-free.

Volcano pot. Shrimp and chicken stuffed wonton.

Gluten-free. Volcano pot. Squid, shrimp, mussels, and scallops.

Volcano pot. Silver noodles with ground chicken, shrimp meatballs, Napa cabbage, and scallions.

Mild spicy. Gluten-free.

Medium spicy. Gluten-free. Grilled shrimp spiced with lemongrass and Kaffir leaves with spicy Thai dressing on a bed of crisp Romaine.

Medium Spicy. Gluten-free. Marinated strips of flank steak or chicken breast char-grilled with cucumber, tomatoes, red onions, and spiced with lime juice, fish sauce, and chilis over Romaine lettuce.

Medium Spicy. Gluten-free. Steamed squid seasoned with spicy lime sauce and onions over crisp Romaine lettuce.

Medium Spicy. Gluten-free. Shredded green papaya, green beans, and tomatoes mixed with fresh garlic, fish sauce, lime juice, fresh chilis and topped with peanuts. Served with beef jerky and sticky rice.

Gluten-free. Sliced boiled egg, tomato, cucumber, red onion, chicken, and shrimp with sweet and sour peanut dressing on a bed of crisp Romaine.

Thai flat rice noodle sautéed with egg, broccoli, garlic and Thai soy sauce. With your choice of protein.

Mung bean noodle sautéed with egg, tomatoes, cabbage, onions, and scallions in our brown sauce. Recommended with beef or shrimp. With your choice of protein.

Medium spicy. Combination of green beans, tomato, basil, egg, onions, chili sauce, red and green bell peppers wok stir-fried with Thai flat rice noodle to make this popular dish. With your choice of protein.

Medium spicy. Wheat pasta sautéed with green beans, tomatoes, onions in our homemade chili sauce. With your choice of protein.

Thai flat rice noodle stir-fried topped with gravy broccoli sauce. With your choice of protein.

Egg, white onions, tomatoes and your choice of meat stir-fried with Thai Jasmine rice. With your choice of protein.

Thai Flat rice noodle layered with thin pan egg, cabbage, carrot, scallions. Served over lettuce and Thai style hot sauce on the side.

Curry powder seasoned rice vermicelli noodles stir fried with juicy savory protein, egg, carrot, cabbage, scallions.

The classic flavors of Thai Tom Yum soup get a fried rice makeover. It’s so incredibly fragrant and has just 5e right level of spice with seafood, scallops, shrimps, mussels. Served with a slice of lime.

Thai spicy rice noodles soup with beef brisket, slice sirloin steak, beef meatball and slow cooked Thai beef stew. Served with lettuce, red onions and basil leaves.

White onions, scallions, zucchini, carrots, and fresh mushrooms in a ginger sauce. With your choice of protein.

Medium spicy. Bell peppers, garlic, onions, and cashew nuts stir-fried in a spicy pepper sauce. With your choice of protein.

Medium spicy. Green beans and Kaffir lime leaves mix with Thai red curry paste, a Thai Cafe favorite. With your choice of protein.

A medley of broccoli, carrots, onions, baby corn, cabbage, zucchini, green beans, celery, and bean sprouts in a light and delicate Thai sauce. With your choice of protein.

Miniature ears of corn, white onion, green onions, and straw mushrooms. With your choice of protein.

Medium spicy. Fresh basil leaves with bell peppers, and green beans in hot chili sauce. With your choice of protein.

Medium spicy. Recommended with pork, this spicy pepper sauce dish has a delicious combination of red and green bell peppers, onions, garlic, and straw mushrooms. With your choice of protein.

Thai sweet and sour sauce with onions, bell peppers, tomato, and pineapple chunks battered and deep-fried with your protein choice recommended with chicken and shrimp.

Special garlic sauce with black and white pepper served on a bed of crisp Romaine lettuce.

Mild spicy. Gluten-free. Our popular curry dish, red curry mixed with kaffir lime leaves, bell peppers, and basil leaves. With your choice of protein.

Medium spicy. Gluten-free. Zucchini, green bean, Napa cabbage, and bell pepper cooked in green curry sauce. With your choice of protein.

Gluten-free. Contains peanuts. Sauteed in a massaman mild curry sauce with avocado and cashew nuts. With your choice of protein.

Gluten-free.

Gluten-free.

Gluten-free.

Mild spicy. Four fresh lamb chops char-grilled and seasoned in Thai basil sauce with chopped bell pepper, onions, mushroom and fresh basil leaves, very flavorful.

Mild spicy. Gluten-free. Boneless roasted duck, slow-cooked overnight in a red curry sauce, combined with the perfect combination of pineapples, tomatoes, bell peppers, and basil leaves.

Half chicken marinated overnight in our homemade BBQ sauce, then char-grilled and served with shrimp fried rice and sweet and sour sauce.

Medium spicy. Two soft shell crabs fried to a moist flakiness topped with shrimps in light green curry asparagus sauce with bell peppers and basil leaves.

Medium spicy. Chicken Breast or Tofu Fingers stir-fried crispy with Thai chili sweet garlic sauce then served on a bed of steamed vegetables

Medium Spicy. Gluten-free. Our favorite seafood mixed with shrimp, scallops, mussels, and squid in a red curry sauce.

Mild spicy. Gluten-free. Char-grilled fresh salmon filet topped with red shu shee curry sauce, straw mushroom, bell peppers and basil leaves.

Medium spicy. Fresh green mussels, sea scallops, shrimp, and squid stir-fried in our own basil sauce mixed with onions, red and green bell peppers. A seafood lover's dish.

Gluten-free. Contains peanuts. Jumbo prawns cooked in light massaman curry sauce with chopped white onions over sliced avocado and topped with cashew nuts.

Mild spicy. Boneless catfish fillets fried to perfect tenderness, topped with a Thai ginger soy sauce and scallions.

Served in a pineapple shell with chunks of pineapple, jumbo shrimp, onions, raisins and peas.

Medium Spicy. Eggplant stir-fried with Thai chili, garlic, basil, and bell peppers in Thai spicy sauce.

Medium spicy. Your choice of crab or salmon topped with our homemade Thai dressing, sweet lime juice, lemongrass, kaffir lime leaves, red onions, peanuts, chilis, and ginger garnished with fresh Romaine lettuce.

A delicious mixture of egg, onion, sweet pea, carrots, stir-fried with wild-caught crab meat.

Medium spicy. Deboned duck, battered and deep-fried over steamed broccoli topped with Thai basil sauce with chopped bell pepper, onions, mushroom and fresh basil leaves.

Battered catfish fillets, served with a Thai black pepper sauce on bed of steamed broccoli, carrots, cabbages and zucchinis.

Mild Spicy. Fresh Romaine, crisp cucumber, red onion, and scallions, topped with sliced Thai sausage in a sweet and spicy sauce.

Lightly battered plump shrimp with mixed vegetables deep-fried to a crisp golden brown.

Medium Spicy. Gluten-free. Tender sliced ribeye, char-grilled, and seasoned with the perfect blend of chilis, basil leaves, fish sauce, and red onions then served with fresh cabbage.

Medium Spicy. Gluten-free. Silver noodles, shrimp, squid, and ground chicken seasoned with onions, lime juice, fish sauce, and chili sauce, served with Romaine lettuce and bean sprouts.

Four fried wontons filled with crabmeat and cream cheese, a Thai Cafe favorite.

Mild Spicy. Two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork, and shrimp accompanied with Thai sweet and spicy plum sauce.

Gluten-free. Five skewers with sliced lean filet's marinated in Thai spices, char-grilled, then served with peanut sauce and crisp cucumber salad.

A unique combination of shrimp, chicken and sweet corn with Thai spices in six tiny crisp baskets.

Tender calamari lightly battered and deep-fried served with sweet and sour sauce.

Medium Spicy. Gluten-free. Your choice of ground chicken or beef, cooked with our special blend of spices, basil leaves, green onions, lime juice, and chilis served with crisp cabbage.

Medium Spicy. Gluten-free. Ground pork, blended hot peppers, ginger, fish sauce, lime juice, red onions, and peanuts.

Three homemade crisp, fried vegetarian rolls served with Thai Cafe sweet and sour sauce.

Gluten-free. Delicious tofu fried to a golden brown then served with sweet and sour peanut sauce.

Mild spicy. Gluten-free.

Mild spicy. Gluten-free.

Mild spicy. Gluten-free.

Gluten-free. Volcano pot. Squid, shrimp, mussels, and scallops.

Volcano pot. Shrimp and chicken stuffed wonton.

Volcano pot. Silver noodles with ground chicken, shrimp meatballs, Napa cabbage, and scallions.

Gluten-free. Sliced boiled egg, tomato, cucumber, red onion, chicken, and shrimp with sweet and sour peanut dressing on a bed of crisp Romaine.

Medium spicy. Gluten-free. Grilled shrimp spiced with lemongrass and Kaffir leaves with spicy Thai dressing on a bed of crisp Romaine.

Medium Spicy. Gluten-free. Steamed squid seasoned with spicy lime sauce and onions over crisp Romaine lettuce.

Medium Spicy. Gluten-free. Marinated strips of flank steak or chicken breast char-grilled with cucumber, tomatoes, red onions, and spiced with lime juice, fish sauce, and chilis over Romaine lettuce.

Medium Spicy. Gluten-free. Shredded green papaya, green beans, and tomatoes mixed with fresh garlic, fish sauce, lime juice, fresh chilis and topped with peanuts. Served with beef jerky and sticky rice.

Medium spicy. Wheat pasta sautéed with green beans, tomatoes, onions in our homemade chili sauce. With your choice of protein.

Thai flat rice noodle sautéed with egg, broccoli, garlic and Thai soy sauce. With your choice of protein.

Thai flat rice noodle stir-fried topped with gravy broccoli sauce. With your choice of protein.

Mung bean noodle sautéed with egg, tomatoes, cabbage, onions, and scallions in our brown sauce. Recommended with beef or shrimp. With your choice of protein.

Egg, white onions, tomatoes and your choice of meat stir-fried with Thai Jasmine rice. With your choice of protein.

Medium spicy. Combination of green beans, tomato, basil, egg, onions, chili sauce, red and green bell peppers wok stir-fried with Thai flat rice noodle to make this popular dish. With your choice of protein.

Thai Flat rice noodle layered with thin pan egg, cabbage, carrot, scallions. Served over lettuce and Thai style hot sauce on the side.

Curry powder seasoned rice vermicelli noodles stir fried with juicy savory protein, egg, carrot, cabbage, scallions.

The classic flavors of Thai Tom Yum soup get a fried rice makeover. It’s so incredibly fragrant and has just 5e right level of spice with seafood, scallops, shrimps, mussels. Served with a slice of lime.

Thai spicy rice noodles soup with beef brisket, slice sirloin steak, beef meatball and slow cooked Thai beef stew. Served with lettuce, red onions and basil leaves.

Thai sweet and sour sauce with onions, bell peppers, tomato, and pineapple chunks battered and deep-fried with your protein choice recommended with chicken and shrimp.

A medley of broccoli, carrots, onions, baby corn, cabbage, zucchini, green beans, celery, and bean sprouts in a light and delicate Thai sauce. With your choice of protein.

White onions, scallions, zucchini, carrots, and fresh mushrooms in a ginger sauce. With your choice of protein.

Miniature ears of corn, white onion, green onions, and straw mushrooms. With your choice of protein.

Medium spicy. Bell peppers, garlic, onions, and cashew nuts stir-fried in a spicy pepper sauce. With your choice of protein.

Medium spicy. Fresh basil leaves with bell peppers, and green beans in hot chili sauce. With your choice of protein.

Special garlic sauce with black and white pepper served on a bed of crisp Romaine lettuce.

Medium spicy. Recommended with pork, this spicy pepper sauce dish has a delicious combination of red and green bell peppers, onions, garlic, and straw mushrooms. With your choice of protein.

Medium spicy. Green beans and Kaffir lime leaves mix with Thai red curry paste, a Thai Cafe favorite. With your choice of protein.

Medium spicy. Gluten-free. Zucchini, green bean, Napa cabbage, and bell pepper cooked in green curry sauce. With your choice of protein.

Mild spicy. Gluten-free. Our popular curry dish, red curry mixed with kaffir lime leaves, bell peppers, and basil leaves. With your choice of protein.

Gluten-free. Contains peanuts. Sauteed in a massaman mild curry sauce with avocado and cashew nuts. With your choice of protein.

Gluten-free.

Gluten-free.

Gluten-free.