Thai Cafe Menu

Spicy. Our popular curry with kaffir lime leaves, bell peppers, and basil. Delicious! Choice of chicken, pork, tofu or vegetable.

Three homemade and crispy fried vegetarian spring rolls with Thai cafe sweet and sour sauce.

Spicy. Combines green beans, tomatoes, basil, egg, onions, chillies sauce, red and green bell peppers wok stir fried with Thai flat rice noodle to make this popular dish. Choice of chicken, pork, tofu or vegetable.

Thai flat rice noodle sautéed with egg, broccoli, garlic and Thai soy sauce. Choice of chicken, pork, tofu or vegetable.

Four fried wontons filled with crab meat and cream cheese to golden brown, delicious.

Spicy. Delicate dumplings filled with chicken and vegetable steamed and pan seared, topped with red curry sauce.

Two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork, and shrimp accompanied with Thai cafe sweet and spicy plum sauce.

Sautéed your choice in a massaman curry sauce with avocado and cashew nuts. Choice of chicken, pork, tofu or vegetable.

Spicy.

Spicy. Wheat pasta sautéed with green beans, tomatoes, onions in our homemade chillies sauce. Choice of chicken, pork, tofu or vegetable.

Thai flat rice noodle sautéed with egg, broccoli, garlic and Thai soy sauce. Choice of chicken, pork, tofu or vegetable.

Thai flat rice noodle stir fried topped with gravy broccoli sauce. Choice of chicken, pork, tofu or vegetable.

Mung bean noodle sautéed with egg, tomatoes, cabbage, onions and scallions in our brown sauce recommended with beef or shrimp. Choice of chicken, pork, tofu or vegetable.

Egg, white onions, tomatoes and your choice of meat wok stir fried with Thai jasmine rice. Choice of chicken, pork, tofu or vegetable.

Spicy. Combines green beans, tomatoes, basil, egg, onions, chillies sauce, red and green bell peppers wok stir fried with Thai flat rice noodle to make this popular dish. Choice of chicken, pork, tofu or vegetable.

Thai flat rice noodle layered with thin pan egg, cabbage, carrot, scallions. With our secret black pepper soy sauce. Served over lettuce and Thai style hot sauce on the side. Gluten free

The classic flavors of Thai tom yum soup get a fried rice makeover. It’s so incredibly fragrant and has just the right level of spice with seafood, scallops, shrimps, mussels. Served with a slice of lime.

Curry seasoned rice vermicelli noodles stir fried with juicy savoury protien, egg, carrot, cabbage, scallions. Gluten free

Four fresh lamb chops char-grilled and seasoned in Thai basil sauce with chopped bell pepper, onions, mushroom, and fresh basil leaves, very flavorful

Boneless Catfish Fillets fried to a perfect tenderness, topped with a Thai ginger soy sauce and scallions.

Battered catfish filets, served with a Thai black pepper sauce on bed of steamed broccolis, carrots, cabbages, zucchinis.

Delicious mixture of egg, onion, sweet pea, carrots, stirred fried with wild caught crab meat.

Jumbo prawns cooked in a light Massaman curry sauce with chopped white onions over sliced Avocado and topped with cashew nuts. (Contains Peanuts)

Served in a pineapple shell with chunks of pineapple, jumbo shrimp, onions, raisins, and peas and cashew nut.

Boneless Roasted Duck, slow cooked overnight in a red curry sauce, combined with the perfect combination of pineapples, tomatoes, bell peppers, and basil leaves.

Our favorite seafood mix: Shrimp, Scallops, Mussels, and Squid in a red curry sauce.

Char-grilled fresh Salmon filet topped with Red Shu She curry sauce, straw mushroom, bell pepper and fresh basil leaves, very flavorful.

Two soft shell crabs fried to a moist flakiness, topped with shrimp in a light green, curry asparagus sauce with bell peppers and basil leaves.

Fresh green mussels, sea scallops, shrimp, and squid stir-fried in our own basil. sauce, mixed with onions, red and green bell peppers, a Seafood Lover’s Dish.

The classic flavours of Thai tom yum soup get a fried rice makeover. It’s so incredibly fragrant and has just the right level of spice with seafood, scallops, shrimps, mussels. Served with a slice of lime.

Half Chicken marinated overnight in our homemade BBQ sauce, then char-grilled and served with shrimp fried rice and sweet and sour sauce.

Fresh Tilapia Filet,, Pan fried to golden crisp and topped with Thai Cafe sweet Sour and spicy sauce

Chicken Breast or Tofu Fingers stir fried crispy with Thai chili sweet garlic sauce, served on a bed of steamed vegetables.

A medley of broccoli, carrot, onion, baby corn, cabbage and zucchini in a light delicate Thai sauce garnished with bean sprouts. Choice of chicken, pork, tofu or vegetable.

White onions, scallions, zucchini and carrots in a ginger sauce. Choice of chicken, pork, tofu or vegetable.

Miniature ears of corn, white onion, green onion and straw mushrooms. Choice of chicken, pork, tofu or vegetable.

Spicy. Bell peppers, garlic and onions stir fried with cashew nuts in a spicy pepper sauce. Choice of chicken, pork, tofu or vegetable.

Spicy. Fresh basil leaves with bell peppers, and green beans in hot chili sauce. Choice of chicken, pork, tofu or vegetable.

Spicy. Special garlic sauce with black and white pepper served on a bed of crisp romaine lettuce. Choice of chicken, pork, tofu or vegetable.

Spicy. Recommended with pork, this spicy hot dish combines red and green bell peppers, onions, garlic, and straw mushrooms in a pepper sauce. Choice of chicken, pork, tofu or vegetable.

Spicy. Green beans and kaffir lime leaves with Thai red curry paste. Choice of chicken, pork, tofu or vegetable.

Thai sweet and sour sauce with onions, bell peppers, tomatoes and pineapple chunks with a battered deep fry. Choice of chicken, pork, tofu or vegetable.

Spicy. Zucchini, green bean, napa and bell pepper cooked in green curry sauce. Choice of chicken, pork, tofu or vegetable.

Spicy. Our popular curry with kaffir lime leaves, bell peppers, and basil. Delicious! Choice of chicken, pork, tofu or vegetable.

Sautéed your choice in a massaman curry sauce with avocado and cashew nuts. Choice of chicken, pork, tofu or vegetable.

Delicious tofu fried to a golden brown served with sweet and sour peanut sauce.

Four fried wontons filled with crab meat and cream cheese to golden brown, delicious.

Two rolls filled with leaf lettuce, fresh basil, bean sprouts, pork, and shrimp accompanied with Thai cafe sweet and spicy plum sauce.

Sliced lean fillets marinated in Thai spices, five skewers and char-grilled then served with peanut sauce and crisp cucumber salad.

A unique combination of shrimp, chicken, and sweet corn with Thai spices in six tiny crispy baskets.

Tender calamari lightly battered and deep fried, served with sweet and sour sauce.

Spicy. Your choice of ground chicken or beef, spiced with basil leaves, green onions, lime juice, and chillies served with crisp cabbage.

Spicy. Ground pork, blended hot peppers, ginger, fish sauce, and lime juice, red onions and peanut.

Spicy. Delicate dumplings filled with chicken and vegetable steamed and pan seared, topped with red curry sauce.

Spicy. Fresh romaine, crisp cucumber, red onion, scallions well blended with sliced Thai sausage in a sweet and spicy sauce.

Lightly battered plump shrimp with mixed vegetable deep fried to a crisp golden brown.

Spicy. Tender rib-eye sliced, char-grilled, seasoned with a perfect blend of spices, lime juice, basil leaves, fish sauce, chillies, red onions served with fresh cabbage.

Spicy. Silver noodle, shrimp, squid and ground chicken seasoned with onions, lime juice, fish sauce and chillies sauce, served with romaine lettuce and bean sprouts.

Salted soy bean edamame

Sliced boiled egg, tomato, cucumber, chicken and shrimp with sweet and sour peanut dressing on the bed of crisp romaine.

Spicy. Grilled shrimp spiced with lemongrass, kaffir lime leaves, with spicy Thai dressing served on the bed of crisp romaine.

Spicy. Steam squid well seasoned with spicy lime sauce and onions over crisp romaine lettuce.

Spicy. Marinated strips of flank steak or chicken breast char-grilled, cucumber, tomatoes, red onions spiced with lime juice, fish sauce, chillies over romaine lettuce.

Spicy. Shredded green papaya, green beans, tomatoes well mixed with fresh garlic, fish sauce, lime juice, fresh chillies and peanuts on top. Served with beef jerky and sticky rice.

Spicy.

Spicy.

Spicy. Squid, shrimp, mussel, scallop

Shrimp and chicken stuffed wonton

Silver noodle with ground chicken and shrimp, napa, scallions

Spicy.

Moist cake infused with coconut essence, layered with a coconut cream frosting, and generously sprinkled with toasted coconut flakes.

Moist carrot cake layered with creamy frosting, topped with chopped walnuts.

A luscious chocolate cake featuring a rich, creamy chocolate pudding center, typically enjoyed as a dessert.

Homemade coconut cake, gluten-free, features layers of moist cake with coconut, typically includes a creamy frosting, and finished with a sprinkle of coconut flakes.

Rich layers of Thai tea-infused sponge cake with creamy frosting, garnished with a sprig of fresh parsley, served with a dollop of whipped cream.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Soothing, fragrant and delicately sweet

Iced tea, choice of sweetened or unsweetened.

A refreshing blend of black tea, spices, and sweetened condensed milk over ice.

Chilled, velvety Thai coffee, sweetened and enriched with creamy milk.